gallic acid has been researched along with ferulic acid in 132 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (0.76) | 18.7374 |
1990's | 8 (6.06) | 18.2507 |
2000's | 34 (25.76) | 29.6817 |
2010's | 69 (52.27) | 24.3611 |
2020's | 20 (15.15) | 2.80 |
Authors | Studies |
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Strassburg, CP; Tukey, RH | 1 |
Carbonneau, MA; Cartron, E; Descomps, B; Fouret, G; Léger, CL | 1 |
Medić-Sarić, M; Rastija, V | 1 |
Chethan, S; Dharmesh, SM; Malleshi, NG | 1 |
Beyza Öztürk Sarıkaya, S; Gülçin, İ; Innocenti, A; Supuran, CT | 1 |
Gülçin, I; Sarikaya, SB; Supuran, CT | 1 |
Chen, W; Duan, JA; Guo, J; Liu, L; Lu, Y; Ma, H; Tang, Y | 1 |
Aissani, N; Aoudia, H; Caboni, P; Ntalli, N; Yahiaoui-Zaidi, R | 1 |
Bisson, J; Cluzet, S; Corio-Costet, MF; Lambert, C; Mérillon, JM; Papastamoulis, Y; Richard, T; Waffo-Téguo, P | 1 |
Bijak, M; Krotkiewski, H; Nowak, P; Pawlaczyk, I; Ponczek, M; Saluk, J; Wachowicz, B; Ziewiecki, R | 1 |
Asteian, A; Cassien, M; Culcasi, M; Kandouli, C; Mercier, A; Petrocchi, C; Pietri, S; Ricquebourg, E; Robin, M; Rockenbauer, A; Thétiot-Laurent, S | 1 |
Alunda, JM; Baptista, C; Behrens, B; Bifeld, E; Borsari, C; Clos, J; Cordeiro-da-Silva, A; Corral, MJ; Costantino, L; Costi, MP; Dello Iacono, L; Di Pisa, F; Eick, J; Ellinger, B; Ferrari, S; Gribbon, P; Gul, S; Henrich, S; Jiménez-Antón, MD; Keminer, O; Kohler, M; Kuzikov, M; Landi, G; Luciani, R; Mangani, S; Pellati, F; Poehner, I; Pozzi, C; Reinshagen, J; Santarem, N; Tait, A; Tejera Nevado, P; Torrado, J; Trande, M; Wade, RC; Witt, G; Wolf, M | 1 |
Bravo-Díaz, C; Losada-Barreiro, S | 1 |
Liu, ZQ; Zhao, PF | 1 |
Andrade, RB; Bougie, D; Boxer, MB; Brimacombe, KR; Brown, LE; Brown, MK; Burns, NZ; Cha, JK; Cheff, DM; Cheng, K; Clardy, J; Clement, JA; Coussens, NP; Crooks, PA; Cuny, GD; Dillon, C; Dorjsuren, D; Eastman, RT; Ganor, J; Garg, NK; Goess, BC; Grossman, RB; Guha, R; Hall, MD; Henderson, MJ; Huang, R; Hughes, CC; Iannotti, MJ; Inglese, J; Itkin, Z; Jadhav, A; Johnston, JN; Joullie, MM; Karavadhi, S; Kearney, SE; Kinghorn, AD; Kingston, DGI; Klumpp-Thomas, C; Krische, MJ; Kwon, O; Lee, TD; Lynch, C; Maimone, TJ; Majumdar, S; Maloney, KN; Mevers, EE; Michael, S; Mohamed, E; Moreno, J; Morrill, LA; Murphy, BT; Nagorny, P; Olson, DE; Overman, LE; Picazo, E; Porco, JA; Ren, T; Rivas, F; Rohde, JM; Ross, SA; Roth, JS; Sakamuru, S; Sarpong, R; Sharma, I; Shaw, JT; Shen, B; Shen, M; Shi, W; Shinn, P; Simeonov, A; Snyder, JK; Stephenson, CRJ; Sun, W; Susick, RB; Tan, DS; Tang, Y; Taylor, RE; Thomson, RJ; Titus, SA; Verano, AL; Vosburg, DA; Wan, KK; Wu, J; Wuest, WM; Xia, M; Xu, Z; Yasgar, A; Zahoránszky-Kőhalmi, G; Zakarian, A; Zhang, Y; Zhang, YQ; Zhao, J; Zhao, T; Zheng, W; Zuo, Z | 1 |
İmamoğlu, R; Kısa, D; Koç, E | 1 |
Grzywnowicz, K; Leonowicz, A; Malinowska, M | 1 |
Chiu, T; Huang, F; Lin, F; Pan, H; Qiu, J; Zhang, Z | 1 |
Chen, WW; Lu, JG; Wang, W | 1 |
Kato, T; Kikugawa, K; Takahashi, S | 1 |
Benoit-Guyod, JL; Eriksson, KE; Rahouti, M; Seigle-Murandi, F; Steiman, R | 1 |
Bitsch, I; Shahrzad, S | 1 |
Fernández, MA; García, MD; Sáenz, MT | 1 |
Kim, DS; Wubah, DA | 1 |
Adler-Nissen, J; Jacobsen, C; Meyer, AS; Schwarz, K; Stöckmann, H | 1 |
Halliwell, B; Ketsawatsakul, U; Whiteman, M | 1 |
Abu-Amsha Caccetta, R; Beilin, LJ; Burke, V; Croft, KD; Mori, TA; Puddey, IB | 1 |
Muralikrishna, G; Subba Rao, MV | 1 |
Hosoda, A; Koshimizu, K; Morishita, H; Murakami, A; Nomura, E; Ohigashi, H; Taniguchi, H | 1 |
Akiyama, K; Hirose, K; Hisamoto, M; Kikuzaki, H; Taniguchi, H | 1 |
Coinceanainn, MO; Hynes, MJ | 1 |
Kroll, J; Rawel, HM; Rohn, S | 1 |
Kumpulainen, J; Mattila, P | 1 |
Liu, JY; Xu, LZ; Yang, SL; Yang, XD | 1 |
Kato, Y; Nagao, A; Osawa, T; Terao, J | 1 |
Brencic, A; Eberhard, A; Winans, SC | 1 |
Shih, PH; Yeh, CT; Yen, GC | 1 |
Khan, MS; Kumari, N; Prakash, D; Raj, SK; Singh, R | 1 |
Canales, A; Díaz, E; García, JL; Jiménez-Barbero, J; Nogales, J | 1 |
Maurya, S; Singh, DP; Singh, UP | 1 |
Andrikopoulos, NK; Dedoussis, GV; Kaliora, AC | 1 |
Yeh, CT; Yen, GC | 2 |
Klejdus, B; Kubán, V; Stratil, P | 1 |
Isla, MI; Sampietro, DA; Vattuone, MA | 1 |
Frey, SK; Kroll, J; Meidtner, K; Rawel, HM; Schweigert, FJ | 1 |
Buszewski, B; Jandera, P; Kucerová, Z; Szumski, M | 1 |
Baranauskas, A; Ivanauskas, L; Jakstas, V; Lukosius, A; Radusiene, J | 1 |
Chen, JT; Feng, F | 1 |
Benesová, L; Klejdus, B; Kubán, V; Lojková, L; Vacek, J | 1 |
Ching, LC; Yeh, CT; Yen, GC | 1 |
Hou, CY; Jiang, CM; Lin, KT; Lin, YS; Wang, YT; Wu, MC | 1 |
Maurya, S; Singh, DP; Singh, M; Singh, SP; Singh, UP | 1 |
Cho, EJ; Kang, KS; Tanaka, T; Yokozawa, T | 1 |
Du, J; Li, J; Yin, W; Zhang, Z | 1 |
Ji, TF; Ma, J; Su, YL; Tian, J; Wang, AG; Wang, YG; Yang, JB | 1 |
Fabian, C; Ju, YH; Kasim, NS; Tran-Thi, NY | 1 |
Canali, R; Frontela, C; Martínez, C; Ros, G; Sánchez-Siles, LM; Virgili, F | 1 |
Ghasemzadeh, A; Jaafar, HZ; Rahmat, A | 1 |
Gujska, E; Klepacka, J; Michalak, J | 1 |
Chang, YS; Jeon, JR; Kim, EJ; Kim, WG; Kim, YM; Kwon, JH; Lee, JY; Murugesan, K; Park, HK | 1 |
Han, HM; Koh, BK | 1 |
Arribas, AS; Bermejo, E; Chicharro, M; Moreno, M; Zapardiel, A | 1 |
Abbas, S; Li, D; Li, X; Magdalou, J; Netter, P; Ouzzine, M; Shang, L; Wang, H; Wu, Y | 1 |
Alcántara, C; Landete, JM; Rivas-Sendra, A; Zúñiga, M | 1 |
Kumaravel, S; Rajamurugan, R; Ramamurthy, Ch; Selvaganabathy, N; Sujatha, V; Thirunavukkarasu, C | 1 |
Chen, KC; Chung, JY; Hsieh, CL; Peng, CC; Peng, RY; Wang, HE | 1 |
Bilsel, M; Çakmakçı, R; Erdogan, U; Gören, AC; Gülçin, I; Topal, F | 1 |
Jiang, H; Martin, J; Okot-Kotber, M; Seib, PA | 1 |
Deng, H; Fang, Y | 1 |
Ding, W; Duan, J; Luo, N; Qian, D; Qian, Y; Shang, E; Tang, Y | 1 |
Sasaki, H; Shinohara, R; Takimoto, T; Tateishi, S; Totani, N | 1 |
Borges, A; Saavedra, MJ; Simões, M | 1 |
Choi, YH; Cui, J; Du, GH; Gao, XX; Li, ZY; Qin, XM; Tan, XJ; Tian, JS; Xing, J; Zheng, XY; Zhou, YZ | 1 |
Jia, L; Jin, CH; Kan, J; Liu, J | 1 |
Elias, RJ; Kreitman, GY; Laurie, VF | 1 |
Aspée, A; Atala, E; Bohle, P; Bridi, R; Cortés, C; Lissi, E; López-Alarcón, C; Olea-Azar, C; Pérez-Cruz, F; Speisky, H; Valenzuela, F | 1 |
Borges, A; Ferreira, C; Saavedra, MJ; Simões, M | 1 |
Amani, S; Naeem, A | 1 |
Barnabé, D; Bonesi, Cde M; Marzarotto, V; Spinelli, FR; Stefenon, CA; Vanderlinde, R; Webber, V | 1 |
Gocmen, D; Kilci, A | 1 |
Boonsiri, P; Daduang, J; Daduang, S; Limpaiboon, T; Palasap, A; Suwannalert, P; Thapphasaraphong, S | 1 |
Bhattacherjee, A; Datta, A; Ghosh, T; Sil, R | 1 |
Czaczyk, K; Leja, K; Myszka, K; Olejnik-Schmidt, AK; Schmidt, MT | 1 |
Chaidez, C; Estrada, MI; López-Mata, MA; Márquez-Ríos, E; Ornelas-Paz, Jde J; Ruiz-Cruz, S; Silva-Beltrán, NP | 1 |
Liu, R; Niu, W; Zhang, L | 1 |
Guo, P; Luan, H; Sun, X; Wang, S; Wu, C; Zhang, X | 1 |
Hettiarachchy, NS; Horax, R; Li, R; Theivendran, S; Webber, DM | 1 |
D'Arcy, BR; Flanagan, BM; Gidley, MJ; Netzel, G; Phan, AD; Wang, D | 1 |
Adem, S; Aslan, E | 1 |
Sarikurkcu, C; Sevgi, K; Tepe, B | 1 |
Akin, M; Ercisli, S; Eyduran, E; Eyduran, SP; Maghradze, D | 1 |
Ioannis, RG; Olga, G; Styliani, C | 1 |
Frega, NG; Loizzo, MR; Lucci, P; Menichini, F; Núñez, O; Pacetti, D; Tundis, R | 1 |
Du, WJ; Duan, J; Huo, X; Liang, JD; Wang, DQ; Yang, SC | 1 |
Feng, FJ; Gu, L; Li, XZ; Zhang, B; Zhang, JY; Zhang, LJ; Zhang, ZY | 1 |
Han, D; Jiang, J; Li, D; Lu, D; Wang, K; Yu, A; Yu, X; Zang, S; Zhang, Z | 1 |
Ferruzzi, MG; Hansen, L; Koecher, K; Li, M | 1 |
Chan, BL; Lee, J; Mitchell, AE | 1 |
Carlos, LC; Paredes-López, O; Ramírez-Chávez, E; Valdez-Morales, M; Valverde, ME | 1 |
Huang, W; Li, M; Lu, B; Mao, S; Zhang, L; Zhao, Y; Zheng, L; Zhou, F | 1 |
Koyama, N; Maeda, M; Mori, T; Segawa, T; Tan, J; Town, T | 1 |
Liu, ZQ; Zhou, R | 1 |
Feng, XY; Gao, Y; Ma, S; Wang, M | 1 |
Bertolasi, V; Cvetkovski, A; Ferretti, V | 1 |
Ajiboye, TO; Ibitoye, OB | 1 |
Bisen, K; Mishra, S; Ray, S; Sarma, BK; Singh, HB; Singh, S | 1 |
Akarasereenont, P; Jeayeng, S; Limsaengurai, S; Onkoksoong, T; Panich, U; Poungvarin, N; Thamsermsang, O; Tripatara, P | 1 |
Fu, SN; Li, LL; Liu, BL; Zhang, Y; Zhang, YM; Zhou, GX; Zou, HL | 1 |
Gryszczynska, A; Kicinska-Jakubowska, A; Romanowska, B; Rozańska, W; Zimniewska, M | 1 |
Bai, Y; Gänzle, MG; Ripari, V | 1 |
Câmara, CRS; Nickerson, KW; Pedersen, M; Schlegel, V; Shi, Q; Zbasnik, R | 1 |
Badiale-Fulong, E; Denardi de Souza, T; Leal, CA; Massarolo, KC | 1 |
Li, DQ; Wang, YZ; Wu, ZY; Yang, FQ; Zhang, H; Zhou, DD | 1 |
Chen, J; Dai, T; Hu, P; Li, T; Li, X; Liu, C; Niu, X | 1 |
López-Palacios, C; Peña-Valdivia, CB | 1 |
Chen, J; Chen, Y; Lin, H; Lin, M; Zheng, Y | 1 |
Anwar, MM; Farghaly, HS; Hussein, RM; Kandeil, MA | 1 |
de Castro, RJS; Hilkner, MH; Rasera, GB | 1 |
Abduazizova, V; Dinelli, G; Spisni, E; Tibaldi, C; Truzzi, F; Valerii, MC; Zhang, Y | 1 |
Akoh, CC; Hyatt, JR; Martini, S; Willett, SA; Zhang, S | 1 |
Cao, M; Feng, Z; Jiang, A; Li, W; Lu, P; Peng, X; Wang, W; Xing, K; Yuan, B; Zhang, G; Zhang, X | 1 |
Gawlik-Dziki, U; Sęczyk, Ł; Sugier, D; Świeca, M | 1 |
Basnayake, N; de Oliveira, EF; Huu, CN; Nitin, N; Tikekar, R; Wang, L; Yang, X | 1 |
He, X; Wang, W; Wang, Y; Xu, S; Zhang, W; Zhang, Z | 1 |
Chen, K; Huang, X; Huang, Y; Li, J; Ren, P; Wang, W; Xia, L; Xu, M | 1 |
Johnson, JB; Mani, JS; Naiker, M; Skylas, DJ; Walsh, KB; Xiang, J | 1 |
Chen, P; Hong, P; Wang, P | 1 |
Heo, H; Jeon, Y; Kim, HJ; Kim, M; Lee, H; Lee, J; Yu, M | 1 |
Macedo, EA; Rebelo, CS; Velho, P | 1 |
Bandyopadhyay, R; Banerjee, R; Bhardwaj, PK; Das Gupta, B; Haldar, PK; Kar, A; Mukherjee, PK; Sharma, N | 1 |
Kaczmarek-Szczepańska, B; Kluczyński, J; Małek, M; Michno, A; Nowicka, B; Otrocka-Domagała, I; Paździor-Czapula, K; Pałubicka, A; Polkowska, I; Ronowska, A; Wekwejt, M | 1 |
2 review(s) available for gallic acid and ferulic acid
Article | Year |
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Human UDP-glucuronosyltransferases: metabolism, expression, and disease.
Topics: Autoimmunity; Chromosome Mapping; Glucuronides; Glucuronosyltransferase; Humans; Hyperbilirubinemia; Neoplasms; Steroids; Terminology as Topic | 2000 |
Free radicals and polyphenols: The redox chemistry of neurodegenerative diseases.
Topics: Animals; Free Radicals; Humans; Neurodegenerative Diseases; Oxidation-Reduction; Oxidative Stress; Polyphenols; Reactive Oxygen Species | 2017 |
1 trial(s) available for gallic acid and ferulic acid
Article | Year |
---|---|
Red wine polyphenols, in the absence of alcohol, reduce lipid peroxidative stress in smoking subjects.
Topics: Adult; Aged; Arachidonic Acid; Cholesterol; Chromatography, High Pressure Liquid; Cotinine; Coumaric Acids; Dinoprost; F2-Isoprostanes; Flavonoids; Gallic Acid; gamma-Glutamyltransferase; Humans; Lipid Peroxidation; Male; Middle Aged; Oxidative Stress; Phenols; Polymers; Polyphenols; Random Allocation; Smoking; Triglycerides; Uric Acid; Vitamins; Wine | 2001 |
129 other study(ies) available for gallic acid and ferulic acid
Article | Year |
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Specific antioxidant activity of caffeoyl derivatives and other natural phenolic compounds: LDL protection against oxidation and decrease in the proinflammatory lysophosphatidylcholine production.
Topics: Antioxidants; Caffeic Acids; Humans; Inflammation Mediators; Lipoproteins, LDL; Lysophosphatidylcholines; Oxidation-Reduction; Phenols | 2001 |
QSAR study of antioxidant activity of wine polyphenols.
Topics: Antioxidants; Flavonoids; Lipid Peroxidation; Molecular Conformation; Phenols; Polyphenols; Quantitative Structure-Activity Relationship; Regression Analysis; Wine | 2009 |
Inhibition of aldose reductase from cataracted eye lenses by finger millet (Eleusine coracana) polyphenols.
Topics: Aldehyde Reductase; Biphenyl Compounds; Cataract; Diabetes Complications; Eleusine; Flavonoids; Free Radical Scavengers; Humans; Indicators and Reagents; Inhibitory Concentration 50; Kinetics; Lens, Crystalline; Phenols; Picrates; Polyphenols; Sorbitol | 2008 |
Carbonic anhydrase inhibitors. Inhibition of mammalian isoforms I-XIV with a series of natural product polyphenols and phenolic acids.
Topics: Animals; Biological Factors; Carbonic Anhydrase Inhibitors; Carbonic Anhydrases; Flavonoids; Humans; Hydroxybenzoates; Isoenzymes; Mice; Molecular Structure; Phenols; Polyphenols; Stereoisomerism; Structure-Activity Relationship | 2010 |
Carbonic anhydrase inhibitors: Inhibition of human erythrocyte isozymes I and II with a series of phenolic acids.
Topics: Carbonic Anhydrase I; Carbonic Anhydrase II; Carbonic Anhydrase Inhibitors; Erythrocytes; Humans; Hydroxybenzoates; Kinetics | 2010 |
Discovery of estrogen receptor α modulators from natural compounds in Si-Wu-Tang series decoctions using estrogen-responsive MCF-7 breast cancer cells.
Topics: Animals; Cell Line, Tumor; Chemistry, Pharmaceutical; Crystallography, X-Ray; Drug Design; Drugs, Chinese Herbal; Estrogen Receptor alpha; Estrogen Receptor Modulators; Estrogens; Flavones; Humans; Mice; Models, Chemical; Models, Molecular; Molecular Conformation; Protein Binding; Transfection | 2012 |
Nematotoxic phenolic compounds from Melia azedarach against Meloidogyne incognita.
Topics: Animals; Antinematodal Agents; Coumaric Acids; Fruit; Melia azedarach; Parabens; Phenols; Plant Extracts; Propionates; Seeds; Tylenchoidea | 2012 |
Phenolics and their antifungal role in grapevine wood decay: focus on the Botryosphaeriaceae family.
Topics: Antifungal Agents; Ascomycota; Benzofurans; Host-Pathogen Interactions; Inhibitory Concentration 50; Phenols; Plant Diseases; Plant Stems; Stilbenes; Vitis; Wine; Wood | 2012 |
Thrombin inhibitory activity of some polyphenolic compounds.
Topics: | 2014 |
On the vasoprotective mechanisms underlying novel β-phosphorylated nitrones: Focus on free radical characterization, scavenging and NO-donation in a biological model of oxidative stress.
Topics: Animals; Aorta; Biphenyl Compounds; Cattle; Cell Line, Tumor; Free Radical Scavengers; Free Radicals; Hydrophobic and Hydrophilic Interactions; Nitric Oxide; Nitrogen Oxides; Oxidative Stress; Phosphorylation; Picrates; Protein Carbonylation; Rats; Spin Trapping; Superoxides; Vasodilation | 2016 |
Profiling of Flavonol Derivatives for the Development of Antitrypanosomatidic Drugs.
Topics: Animals; Biological Products; Cell Line; Dose-Response Relationship, Drug; Flavonols; Humans; Macrophages; Mice; Mice, Inbred BALB C; Models, Molecular; Molecular Structure; Parasitic Sensitivity Tests; Structure-Activity Relationship; Trypanocidal Agents; Trypanosoma brucei brucei | 2016 |
2-Isocyano glucose used in Ugi four-component reaction: An approach to enhance inhibitory effect against DNA oxidation.
Topics: Amides; Antioxidants; DNA; Dose-Response Relationship, Drug; Glucose; Hydroxyl Radical; Molecular Structure; Oxidation-Reduction; Structure-Activity Relationship | 2017 |
Canvass: A Crowd-Sourced, Natural-Product Screening Library for Exploring Biological Space.
Topics: | 2018 |
Polyphenolic compounds: Synthesis, assessment of antimicrobial effect and enzymes inhibition against important medicinal enzymes with computational details.
Topics: Acetylcholinesterase; Anti-Infective Agents; Antioxidants; Cholinesterase Inhibitors; Cholinesterases; Humans; Molecular Docking Simulation; Molecular Structure; Monophenol Monooxygenase; Structure-Activity Relationship | 2022 |
Oxidative and demethylating activity of multiple forms of laccase from Pholiota mutabilis.
Topics: Agaricales; Catechol Oxidase; Coumaric Acids; Enzyme Induction; Gallic Acid; Indicators and Reagents; Oxidation-Reduction | 1979 |
Antioxidant action of certain simple phenolic compounds derived from Chinese herbs.
Topics: Antioxidants; Coumaric Acids; Drugs, Chinese Herbal; Erythrocytes; Gallic Acid; Hemoglobins; Humans; Hydrogen Peroxide; Lipid Peroxidation; Panax; Plants, Medicinal; Propyl Gallate; Vanillic Acid | 1991 |
[Protection of biomembrane fatty acids by antioxidants studied with gas chromatography].
Topics: Animals; Antioxidants; Blood Platelets; Catechin; Cell Membrane; Chromatography, Gas; Coumaric Acids; Erythrocyte Membrane; Fatty Acids, Unsaturated; Gallic Acid; Humans; Lipid Peroxidation; Mitochondria, Liver; Rats; Rats, Inbred Strains | 1991 |
Loss of heterocyclic amine mutagens by insoluble hemicellulose fiber and high-molecular-weight soluble polyphenolics of coffee.
Topics: Amines; Anisoles; Benzoquinones; Caffeic Acids; Carbolines; Chlorogenic Acid; Coffee; Coumaric Acids; Gallic Acid; Hydrogen-Ion Concentration; Hydrolyzable Tannins; Imidazoles; Mutagenicity Tests; Mutagens; Phenols; Polysaccharides; Salmonella typhimurium | 1991 |
Metabolism of ferulic and syringic acids by micromycetes.
Topics: Anticoagulants; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Coumaric Acids; Culture Media; Fungi; Gallic Acid; Indicators and Reagents | 1990 |
Determination of some pharmacologically active phenolic acids in juices by high-performance liquid chromatography.
Topics: Beverages; Caffeic Acids; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Ellagic Acid; Fruit; Gallic Acid; Hydroxybenzoates | 1996 |
Antibacterial activity of the phenolic acids fractions of Scrophularia frutescens and Scrophularia sambucifolia.
Topics: Anti-Bacterial Agents; Bacillus; Caffeic Acids; Chemical Fractionation; Coumaric Acids; Escherichia coli; Free Radical Scavengers; Gallic Acid; Gentisates; Hydroxybenzoates; Moraxella; Parabens; Plant Extracts; Plants, Medicinal; Propionates; Salmonella typhimurium; Serratia marcescens; Structure-Activity Relationship; Vanillic Acid | 1996 |
Chemoattraction of anaerobic ruminal fungi zoospores to selected phenolic acids.
Topics: Anaerobiosis; Chemotaxis; Coumaric Acids; Fungi; Gallic Acid; Propionates; Spores, Fungal | 1996 |
Partitioning of selected antioxidants in mayonnaise.
Topics: Acetic Acid; Antioxidants; Caffeic Acids; Catechin; Chromans; Chromatography, High Pressure Liquid; Citrus; Cooking; Coumaric Acids; Egg Yolk; Fatty Acids, Monounsaturated; Fish Oils; Food Analysis; Gallic Acid; Plant Oils; Propyl Gallate; Rapeseed Oil; Vitamin E | 1999 |
A reevaluation of the peroxynitrite scavenging activity of some dietary phenolics.
Topics: alpha 1-Antitrypsin; Bicarbonates; Caffeic Acids; Chlorogenic Acid; Coumaric Acids; Diet; Free Radical Scavengers; Gallic Acid; Kinetics; Nitrates; Oxidants; Pancreatic Elastase; Phenols; Structure-Activity Relationship; Tyrosine | 2000 |
Evaluation of the antioxidant properties of free and bound phenolic acids from native and malted finger millet (ragi, Eleusine coracana Indaf-15).
Topics: Antioxidants; Caffeic Acids; Coumaric Acids; Gallic Acid; Germination; Hydroxybenzoates; Panicum | 2002 |
Synthesis of novel polyphenols consisted of ferulic and gallic acids, and their inhibitory effects on phorbol ester-induced Epstein-Barr virus activation and superoxide generation.
Topics: Coumaric Acids; Flavonoids; Gallic Acid; Herpesvirus 4, Human; Humans; Phenols; Phorbol Esters; Polymers; Polyphenols; Structure-Activity Relationship; Superoxides; Tumor Cells, Cultured; Virus Activation | 2002 |
Antioxidant properties of ferulic acid and its related compounds.
Topics: Antioxidants; Bepridil; Biphenyl Compounds; Buffers; Caffeic Acids; Coumaric Acids; Esterification; Ethanol; Free Radical Scavengers; Free Radicals; Gallic Acid; Hot Temperature; Linoleic Acid; Liposomes; Oryza; Picrates; Plant Structures; Solutions | 2002 |
Investigation of the release of iron from ferritin by naturally occurring antioxidants.
Topics: Animals; Antioxidants; Catechin; Coumaric Acids; Ferritins; Gallic Acid; Horses; Hydrogen-Ion Concentration; In Vitro Techniques; Iron | 2002 |
Inhibitory effects of plant phenols on the activity of selected enzymes.
Topics: alpha-Amylases; Benzoquinones; Caffeic Acids; Chlorogenic Acid; Coumaric Acids; Enzyme Inhibitors; Gallic Acid; Hydroquinones; Muramidase; Phenols; Plants; Quinic Acid; Trypsin; Trypsin Inhibitors | 2002 |
Determination of free and total phenolic acids in plant-derived foods by HPLC with diode-array detection.
Topics: Caffeic Acids; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Ellagic Acid; Fruit; Gallic Acid; Hydrogen-Ion Concentration; Hydrolysis; Hydroxybenzoates; Vanillic Acid; Vegetables | 2002 |
[Studies on the separation and determination of natural phenolic acids by reversed-phase high performance liquid chromatography].
Topics: Benzoic Acid; Chromatography, High Pressure Liquid; Cinnamates; Coumaric Acids; Gallic Acid; Hydroxybenzoates | 2002 |
Inhibition of myeloperoxidase-catalyzed tyrosylation by phenolic antioxidants in vitro.
Topics: Antioxidants; Buffers; Chromatography, High Pressure Liquid; Coumaric Acids; Curcumin; Enzyme Inhibitors; Gallic Acid; Peroxidase; Phenols; Quercetin; Spectrometry, Fluorescence; Tyrosine | 2003 |
Signal quenching, detoxification and mineralization of vir gene-inducing phenolics by the VirH2 protein of Agrobacterium tumefaciens.
Topics: Acetophenones; Agrobacterium tumefaciens; Bacterial Proteins; Benzaldehydes; Benzyl Alcohols; Coumaric Acids; Gallic Acid; Gene Expression Regulation, Bacterial; Genes, Bacterial; Hydroxybenzoates; Kinetics; Mutation; Oxidoreductases, O-Demethylating; Phenols; Plant Tumors; Plasmids; Vanillic Acid; Virulence Factors | 2004 |
Synergistic effect of antioxidant phenolic acids on human phenolsulfotransferase activity.
Topics: Antioxidants; Arylsulfotransferase; Coumaric Acids; Drug Synergism; Gallic Acid; Gentisates; Humans; Hydroxybenzoates | 2004 |
Occurrence of yellow mosaic geminiviral disease on bitter gourd (Momordica charantia) and its impact on phytochemical contents.
Topics: Antioxidants; Ascorbic Acid; Blotting, Southern; Caffeic Acids; Carotenoids; Chromatography, High Pressure Liquid; Coumaric Acids; Ethanol; Free Radical Scavengers; Gallic Acid; Momordica charantia; Phenols; Plant Diseases; Plant Leaves; Plant Proteins; Plant Stems; Polymerase Chain Reaction | 2005 |
Molecular characterization of the gallate dioxygenase from Pseudomonas putida KT2440. The prototype of a new subgroup of extradiol dioxygenases.
Topics: Amino Acid Sequence; Benzidines; Catalase; Catechin; Cloning, Molecular; Coumaric Acids; Dioxygenases; Electrophoresis, Polyacrylamide Gel; Escherichia coli; Gallic Acid; Gene Expression Regulation, Bacterial; Hydrogen-Ion Concentration; Indoles; Kinetics; Magnetic Resonance Spectroscopy; Mass Spectrometry; Models, Chemical; Models, Molecular; Molecular Sequence Data; Mutation; Oxygenases; Peroxidase; Phylogeny; Plasmids; Protein Structure, Tertiary; Pseudomonas putida; Sequence Homology, Amino Acid; Spectrophotometry; Sphingomonas; Substrate Specificity; Time Factors; Vanillic Acid | 2005 |
Phenolic acids in neem (Azadirachta indica): a major pre-existing secondary metabolites.
Topics: Azadirachta; Chromatography, High Pressure Liquid; Coumaric Acids; Gallic Acid; Humans; Hydroxybenzoates; India; Phytotherapy; Plant Bark; Plant Extracts; Tannins | 2005 |
Effect of phenols on natural killer (NK) cell-mediated death in the K562 human leukemic cell line.
Topics: Annexin A5; Annexins; Apoptosis; Cell Death; Cell Line, Tumor; Cell Separation; Coculture Techniques; Coumaric Acids; Dose-Response Relationship, Drug; Flow Cytometry; Gallic Acid; Humans; Inflammation; K562 Cells; Killer Cells, Natural; Leukocytes, Mononuclear; Microscopy, Fluorescence; Models, Chemical; Necrosis; Neoplasms; Parabens; Phenol; Phenols; Propionates; Rutin; Time Factors | 2005 |
Induction of hepatic antioxidant enzymes by phenolic acids in rats is accompanied by increased levels of multidrug resistance-associated protein 3 mRNA expression.
Topics: Animals; ATP Binding Cassette Transporter, Subfamily B; ATP-Binding Cassette Transporters; Catalase; Coumaric Acids; Gallic Acid; Glutathione Peroxidase; Intestine, Small; Liver; Male; Rats; Rats, Sprague-Dawley; Superoxide Dismutase | 2006 |
Modulation of hepatic phase II phenol sulfotransferase and antioxidant status by phenolic acids in rats.
Topics: Acids, Carbocyclic; Animals; Antioxidants; Arylsulfotransferase; Biological Availability; Chromatography, High Pressure Liquid; Coumaric Acids; Gallic Acid; Gene Expression; Gentisates; Liver; Male; Organ Size; Propionates; Rats; Rats, Sprague-Dawley; Reverse Transcriptase Polymerase Chain Reaction; RNA, Messenger | 2006 |
Determination of total content of phenolic compounds and their antioxidant activity in vegetables--evaluation of spectrophotometric methods.
Topics: Antioxidants; Caffeic Acids; Catechin; Coumaric Acids; Gallic Acid; Molybdenum; Phenols; Spectrophotometry; Tungsten Compounds; Vegetables | 2006 |
Plant growth inhibitors isolated from sugarcane (Saccharum officinarum) straw.
Topics: Acids, Carbocyclic; Cell Division; Chromatography, High Pressure Liquid; Coumaric Acids; Gallic Acid; Isomerism; Plant Development; Plant Growth Regulators; Plant Roots; Plants; Saccharum; Vanillic Acid | 2006 |
Determining the binding affinities of phenolic compounds to proteins by quenching of the intrinsic tryptophan fluorescence.
Topics: Amylases; Binding Sites; Chlorogenic Acid; Coumaric Acids; Fluorescence; Gallic Acid; Globulins; Humans; Muramidase; Phenols; Proteins; Quercetin; Regression Analysis; Rutin; Saliva; Serum Albumin; Serum Albumin, Bovine; Soybean Proteins; Tannins; Tea; Thermodynamics; Tryptophan | 2006 |
Alkylated poly(styrene-divinylbenzene) monolithic columns for mu-HPLC and CEC separation of phenolic acids.
Topics: Alkylation; Capillary Electrochromatography; Chromatography, High Pressure Liquid; Coumaric Acids; Gallic Acid; Hydroxybenzoates; Particle Size; Polystyrenes; Porosity; Reproducibility of Results; Sensitivity and Specificity; Surface Properties; Time Factors; Vanillic Acid | 2007 |
Evaluation of phenolic acids and phenylpropanoids in the crude drugs.
Topics: Anti-Infective Agents; Antioxidants; Benzaldehydes; Caffeic Acids; Calibration; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Electrophoresis, Capillary; Ethanol; Gallic Acid; Hydroxybenzoates; Phenylpropionates; Plant Extracts; Propolis; Time Factors | 2008 |
[Studies on chemical constituents of Taxillus sutchuenenisis].
Topics: Coumaric Acids; Gallic Acid; Loranthaceae; Molecular Structure; Plants, Medicinal; Quercetin; Rhizome; Rutin; Sitosterols; Spectrophotometry, Ultraviolet | 2007 |
Ultrahigh-pressure liquid chromatography of isoflavones and phenolic acids on different stationary phases.
Topics: Caffeic Acids; Chromatography, High Pressure Liquid; Coumaric Acids; Gallic Acid; Genistein; Glycine max; Hydroxybenzoates; Isoflavones; Molecular Structure; Pisum sativum; Plant Extracts; Propionates; Trifolium; Vanillic Acid | 2008 |
Inducing gene expression of cardiac antioxidant enzymes by dietary phenolic acids in rats.
Topics: Animals; Antioxidants; Catalase; Coumaric Acids; Diet; Gallic Acid; Glutathione; Glutathione Peroxidase; Heart; Heme Oxygenase (Decyclizing); Male; Myocardium; NF-E2-Related Factor 2; Oxidative Stress; Propionates; Rats; Rats, Sprague-Dawley; Superoxide Dismutase | 2009 |
Addition of phenolic acids on the reduction of methanol content in wine.
Topics: Caffeic Acids; Carboxylic Ester Hydrolases; Cinnamates; Coumaric Acids; Gallic Acid; Hydroxybenzoates; Methanol; Polygalacturonase; Polysaccharide-Lyases; Wine | 2008 |
Chemotaxonomic variability in Zizyphus mouritiana varieties and its pharmacological properties in relation to human health.
Topics: Antioxidants; Caffeic Acids; Chromatography, High Pressure Liquid; Coumaric Acids; Gallic Acid; Humans; Hydroxybenzoates; India; Plant Bark; Plant Extracts; Species Specificity; Tannins; Vanillic Acid; Ziziphus | 2007 |
Evaluation of the peroxynitrite scavenging activity of heat-processed ginseng.
Topics: Coumaric Acids; Free Radical Scavengers; Gallic Acid; Panax; Peroxynitrous Acid; Phenols; Plant Extracts; Propionates; Pyrones; Vanillic Acid | 2009 |
[Dynamic change of phenolic acids in soils around rhizosphere of replanted Rehmannia glutinosa].
Topics: Chromatography, High Pressure Liquid; Coumaric Acids; Gallic Acid; Hydroxybenzoates; Plant Leaves; Plant Roots; Rehmannia; Soil | 2009 |
[Studies on the chemical constituents of Balaophora polyandra].
Topics: Balanophoraceae; Caffeic Acids; Coumaric Acids; Ellagic Acid; Gallic Acid; Plant Components, Aerial; Plants, Medicinal; Propionates; Spectrophotometry, Ultraviolet | 2010 |
Release of phenolic acids from defatted rice bran by subcritical water treatment.
Topics: Antioxidants; Caffeic Acids; Cinnamates; Coumaric Acids; Edible Grain; Gallic Acid; Hydroxybenzoates; Oryza; Plant Extracts; Water | 2010 |
Stability of Pycnogenol® as an ingredient in fruit juices subjected to in vitro gastrointestinal digestion.
Topics: Ananas; Beverages; Biflavonoids; Caffeic Acids; Catechin; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Digestion; Flavonoids; Food, Fortified; Fruit; Gallic Acid; In Vitro Techniques; Phenols; Pinus; Plant Bark; Plant Extracts; Plant Preparations; Polyphenols; Proanthocyanidins; Quercetin | 2011 |
Elevated carbon dioxide increases contents of flavonoids and phenolic compounds, and antioxidant activities in Malaysian young ginger (Zingiber officinale Roscoe.) varieties.
Topics: Antioxidants; Carbon Dioxide; Catechin; Chromatography, High Pressure Liquid; Cinnamates; Coumaric Acids; Flavanones; Flavonoids; Flavonols; Free Radical Scavengers; Gallic Acid; Hydroxybenzoates; Kaempferols; Malaysia; Phenols; Quercetin; Rutin; Salicylic Acid; Tannins; Vanillic Acid; Zingiber officinale | 2010 |
Phenolic compounds as cultivar- and variety-distinguishing factors in some plant products.
Topics: Antioxidants; Coumaric Acids; Fagopyrum; Gallic Acid; Hordeum; Phenols; Pisum sativum; Plant Proteins; Vanillic Acid | 2011 |
Laccase-catalysed polymeric dye synthesis from plant-derived phenols for potential application in hair dyeing: Enzymatic colourations driven by homo- or hetero-polymer synthesis.
Topics: Catechin; Catechols; Chromatography, Liquid; Color; Coumaric Acids; Gallic Acid; Hair Dyes; Humans; Laccase; Phenols; Plants; Polymers; Spectrometry, Mass, Electrospray Ionization; Tandem Mass Spectrometry | 2010 |
Antioxidant activity of hard wheat flour, dough and bread prepared using various processes with the addition of different phenolic acids.
Topics: Antioxidants; Bread; Caffeic Acids; Chromatography, High Pressure Liquid; Cooking; Coumaric Acids; Fermentation; Flour; Gallic Acid; Triticum | 2011 |
Analysis of polyphenols in white wine by CZE with amperometric detection using carbon nanotube-modified electrodes.
Topics: Caffeic Acids; Catechin; Cinnamates; Coumaric Acids; Electrodes; Electrophoresis, Capillary; Flavonoids; Gallic Acid; Linear Models; Nanotubes, Carbon; Phenols; Polyethyleneimine; Polyphenols; Reproducibility of Results; Sensitivity and Specificity; Wine | 2011 |
Identification of the human UDP-glucuronosyltransferase isoforms involved in the glucuronidation of the phytochemical ferulic acid.
Topics: Anti-Inflammatory Agents, Non-Steroidal; Coumaric Acids; Cytosol; Female; Gallic Acid; Glucuronides; Glucuronosyltransferase; Humans; Isoenzymes; Male; Microsomes, Liver | 2011 |
Response of Lactobacillus casei BL23 to phenolic compounds.
Topics: Caffeic Acids; Coumaric Acids; Culture Media; Gallic Acid; Gene Expression Regulation, Bacterial; Lacticaseibacillus casei; Microbial Sensitivity Tests; Phenols; Propionates; Proteome; Signal Transduction | 2011 |
Polyphenol contents and antioxidant activity of Brassica nigra (L.) Koch. leaf extract.
Topics: Antioxidants; Caffeic Acids; Coumaric Acids; Dose-Response Relationship, Drug; Free Radical Scavengers; Gallic Acid; Gas Chromatography-Mass Spectrometry; Inhibitory Concentration 50; Mustard Plant; Plant Extracts; Plant Leaves; Polyphenols; Quercetin; Rutin | 2012 |
Ferulic acid is nephrodamaging while gallic acid is renal protective in long term treatment of chronic kidney disease.
Topics: Animals; Antioxidants; Collagen; Coumaric Acids; Dietary Supplements; Disease Models, Animal; Fibrosis; Gallic Acid; Gene Expression Regulation; Glomerular Filtration Rate; Hyperlipidemias; Kidney; Male; Organ Size; Rats; Rats, Sprague-Dawley; Renal Insufficiency, Chronic; RNA, Messenger; Signal Transduction; Toxicity Tests, Chronic | 2012 |
Pomological features, nutritional quality, polyphenol content analysis, and antioxidant properties of domesticated and 3 wild ecotype forms of raspberries (Rubus idaeus L.).
Topics: Antioxidants; Ascorbic Acid; Benzaldehydes; Benzothiazoles; Chromatography, High Pressure Liquid; Coumaric Acids; Ecotype; Ellagic Acid; Fruit; Gallic Acid; Hydrogen Peroxide; Hydroxybenzoates; Plant Extracts; Polyphenols; Propionates; Pyrogallol; Rosaceae; Sulfonic Acids; Tandem Mass Spectrometry | 2011 |
Color of whole-wheat foods prepared from a bright-white hard winter wheat and the phenolic acids in its coarse bran.
Topics: Bread; Chemical Phenomena; Cinnamates; Coumaric Acids; Dietary Fiber; Food Handling; Functional Food; Gallic Acid; Hydroxybenzoates; Kansas; Mechanical Phenomena; Parabens; Phenols; Pigmentation; Quality Control; Seeds; Solubility; Species Specificity; Triticum; Vanillic Acid | 2011 |
Anti-inflammatory gallic Acid and wedelolactone are G protein-coupled receptor-35 agonists.
Topics: Anti-Inflammatory Agents; Caffeic Acids; Cinnamates; Coumaric Acids; Coumarins; Cromolyn Sodium; Ellagic Acid; Gallic Acid; HeLa Cells; HT29 Cells; Humans; Receptors, G-Protein-Coupled | 2012 |
[Study on metabolites of ferulic acid and gallic acid compatible with danggui and chishao in rat plasma and urine].
Topics: Animals; Coumaric Acids; Drugs, Chinese Herbal; Gallic Acid; Herb-Drug Interactions; Male; Metabolome; Rats; Rats, Sprague-Dawley; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization | 2012 |
Ferulic acid esters and weight-loss promoting effects in rats.
Topics: Animals; Body Weight; Coumaric Acids; Diglycerides; Esters; Fatty Acids; Fatty Acids, Unsaturated; Gallic Acid; Glycerides; Hydroxybenzoates; Male; Metabolic Syndrome; Models, Chemical; Oils; Rats; Rats, Wistar; Time Factors | 2012 |
The activity of ferulic and gallic acids in biofilm prevention and control of pathogenic bacteria.
Topics: Anti-Bacterial Agents; Bacterial Adhesion; Biofilms; Coumaric Acids; Dose-Response Relationship, Drug; Escherichia coli; Gallic Acid; Listeria monocytogenes; Microbial Sensitivity Tests; Microbial Viability; Pseudomonas aeruginosa; Staphylococcus aureus | 2012 |
An investigation of the antidepressant action of xiaoyaosan in rats using ultra performance liquid chromatography-mass spectrometry combined with metabonomics.
Topics: Animals; Antidepressive Agents; Benzoates; Biomarkers; Bridged-Ring Compounds; Catechin; Chalcone; Chromatography, Liquid; Citric Acid; Citric Acid Cycle; Coumaric Acids; Creatine Kinase; Creatinine; Cyclohexanols; Drugs, Chinese Herbal; Flavanones; Fluoxetine; Gallic Acid; Gastrointestinal Tract; Glucosides; Glycine; Hippurates; Ketoglutaric Acids; Kynurenic Acid; Male; Mass Spectrometry; Metabolic Networks and Pathways; Metabolomics; Microbiota; Monoterpenes; Phytotherapy; Plant Extracts; Rats; Rats, Sprague-Dawley; Stress, Psychological; Tryptophan; Tyrosine; Venlafaxine Hydrochloride | 2013 |
In vitro and in vivo antioxidant activity of ethanolic extract of white button mushroom (Agaricus bisporus).
Topics: Agaricus; Animals; Antioxidants; Biphenyl Compounds; Caffeic Acids; Coumaric Acids; Drug Evaluation, Preclinical; Enzymes; Ethanol; Female; Flavonoids; Free Radical Scavengers; Gallic Acid; Heart; Hydrogen Peroxide; Hydroxyl Radical; Liver; Mice; Picrates; Plant Extracts; Tandem Mass Spectrometry | 2013 |
Investigation of ethyl radical quenching by phenolics and thiols in model wine.
Topics: Caffeic Acids; Coumaric Acids; Cysteine; Electron Spin Resonance Spectroscopy; Ethanol; Gallic Acid; Glutathione; Mass Spectrometry; Oxidation-Reduction; Phenols; Sulfhydryl Compounds; Wine | 2013 |
Use of pyrogallol red and pyranine as probes to evaluate antioxidant capacities towards hypochlorite.
Topics: Antioxidants; Arylsulfonates; Chromans; Coumaric Acids; Gallic Acid; Hypochlorous Acid; Kinetics; Molecular Probes; Plant Extracts; Pyrogallol; Spectrophotometry, Ultraviolet | 2013 |
Antibacterial activity and mode of action of ferulic and gallic acids against pathogenic bacteria.
Topics: Anti-Bacterial Agents; Cell Membrane Permeability; Coumaric Acids; Escherichia coli; Gallic Acid; Hydrophobic and Hydrophilic Interactions; Hydroxybenzoates; Listeria monocytogenes; Microbial Sensitivity Tests; Phytochemicals; Pseudomonas aeruginosa; Staphylococcus aureus; Static Electricity | 2013 |
Detection and analysis of amorphous aggregates and fibrils of cytochrome c in the presence of phenolic acids.
Topics: Animals; Antioxidants; Benzothiazoles; Coumaric Acids; Cytochromes c; Fluorescent Dyes; Gallic Acid; Horses; Microscopy, Fluorescence; Multiprotein Complexes; Protein Multimerization; Protein Stability; Protein Structure, Quaternary; Protein Structure, Secondary; Proteostasis Deficiencies; Single-Cell Analysis; Thiazoles; Tryptophan | 2013 |
Phenolic composition and antioxidant activity in sparkling wines: modulation by the ageing on lees.
Topics: Antioxidants; beta-Glucosidase; Caffeic Acids; Coumaric Acids; Food Handling; Gallic Acid; Glucosides; Phenylethyl Alcohol; Polyphenols; Resveratrol; Stilbenes; Wine | 2014 |
Phenolic acid composition, antioxidant activity and phenolic content of tarhana supplemented with oat flour.
Topics: Antioxidants; Avena; Coumaric Acids; Flour; Food Handling; Gallic Acid; Hydroxybenzoates; Phenols; Vanillic Acid | 2014 |
Cytotoxic effects of Phytophenolics from Caesalpinia mimosoides Lamk on cervical carcinoma cell lines through an apoptotic pathway.
Topics: Animals; Antineoplastic Agents, Phytogenic; Apoptosis; Caesalpinia; Caffeine; Caspase 3; Caspase 7; Cell Survival; Chlorocebus aethiops; Coumaric Acids; Enzyme Activation; Gallic Acid; HeLa Cells; Humans; Inhibitory Concentration 50; Phenols; Plant Extracts; Plant Leaves; Plant Shoots; Resveratrol; Stilbenes; Vanillic Acid; Vero Cells | 2014 |
Isolation and characterisation of methanol-soluble fraction of Alternanthera philoxeroides (Mart.) - evaluation of their antioxidant, α-glucosidase inhibitory and antimicrobial activity in in vitro systems.
Topics: alpha-Glucosidases; Amaranthaceae; Anti-Bacterial Agents; Antioxidants; Chlorogenic Acid; Coumaric Acids; Gallic Acid; Glycoside Hydrolase Inhibitors; Hypoglycemic Agents; In Vitro Techniques; Kaempferols; Methanol; Phenols; Plant Leaves; Salicylic Acid | 2014 |
Influence of phenolic acids on indole acetic acid production and on the type III secretion system gene transcription in food-associated Pseudomonas fluorescens KM05.
Topics: Bacterial Secretion Systems; Chlorogenic Acid; Coumaric Acids; Food Microbiology; Gallic Acid; Gene Expression Regulation, Bacterial; Hydroxybenzoates; Indoleacetic Acids; Oxidation-Reduction; Propionates; Pseudomonas fluorescens; Signal Transduction; Transcription, Genetic; Virulence | 2014 |
Chemical constitution and effect of extracts of tomato plants byproducts on the enteric viral surrogates.
Topics: Antiviral Agents; Bacteriophages; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Gallic Acid; Levivirus; Phenols; Plant Extracts; Plant Leaves; Quercetin; Rutin; Solanum lycopersicum | 2015 |
Phytochemical and antiproliferative activity of proso millet.
Topics: Animals; Cell Proliferation; Chlorogenic Acid; Coumaric Acids; Free Radical Scavengers; Gallic Acid; Genotype; Hep G2 Cells; Humans; Panicum; Plant Extracts; Seeds; Species Specificity | 2014 |
Chlorogenic acid protects against atherosclerosis in ApoE-/- mice and promotes cholesterol efflux from RAW264.7 macrophages.
Topics: Animals; Anticholesteremic Agents; Aorta; Apolipoproteins E; Atherosclerosis; Atorvastatin; ATP Binding Cassette Transporter 1; ATP Binding Cassette Transporter, Subfamily G, Member 1; ATP-Binding Cassette Transporters; Biological Transport; Caffeic Acids; Cell Line; Chlorogenic Acid; Cholesterol; Cholesterol, LDL; Coumaric Acids; Diet, High-Fat; Gallic Acid; Gene Expression; Lipoproteins; Lipoproteins, LDL; Liver X Receptors; Macrophages; Mice; Mice, Knockout; Orphan Nuclear Receptors; Plaque, Atherosclerotic; PPAR gamma; Triglycerides; Vasodilation | 2014 |
Phenolic profile and antioxidant activity of extracts prepared from fermented heat-stabilized defatted rice bran.
Topics: Antioxidants; Bacillus; Bacillus subtilis; Benzoic Acid; Caffeic Acids; Catechin; Chromatography, High Pressure Liquid; Coumaric Acids; Dietary Fiber; Fermentation; Gallic Acid; Hot Temperature; Lactobacillus acidophilus; Oryza; Oxidation-Reduction; Phenols; Plant Extracts; Propionates; Saccharomyces cerevisiae; Saccharomycopsis | 2014 |
Binding of dietary polyphenols to cellulose: structural and nutritional aspects.
Topics: Adsorption; Alkalies; Anthocyanins; Catechin; Cellulose; Coumaric Acids; Gallic Acid; Gluconacetobacter xylinus; Glucosides; Kinetics; Magnetic Resonance Spectroscopy; Microscopy, Confocal; Nutritional Physiological Phenomena; Polyphenols | 2015 |
Investigation of the effects of some drugs and phenolic compounds on human dihydrofolate reductase activity.
Topics: Cephalosporins; Coumaric Acids; Flavanones; Folic Acid Antagonists; Gallic Acid; Humans; Kinetics; Levofloxacin; Tetrahydrofolate Dehydrogenase | 2015 |
Antioxidant and DNA damage protection potentials of selected phenolic acids.
Topics: Antioxidants; beta Carotene; Cinnamates; Coumaric Acids; Depsides; DNA Damage; Gallic Acid; Hydrogen Peroxide; Hydroxybenzoates; Linoleic Acid; Phytochemicals; Rosmarinic Acid; Ultraviolet Rays; Vanillic Acid | 2015 |
Sugars, organic acids, and phenolic compounds of ancient grape cultivars (Vitis vinifera L.) from Igdir province of Eastern Turkey.
Topics: Acids; Antioxidants; Ascorbic Acid; Caffeic Acids; Citric Acid; Coumaric Acids; Crops, Agricultural; Dietary Carbohydrates; Fruit; Gallic Acid; Hydroxybenzoates; Polyphenols; Tartrates; Turkey; Vitis | 2015 |
Coencapsulation of Ferulic and Gallic acid in hp-b-cyclodextrin.
Topics: 2-Hydroxypropyl-beta-cyclodextrin; beta-Cyclodextrins; Biphenyl Compounds; Calorimetry, Differential Scanning; Chemical Phenomena; Coumaric Acids; Drug Compounding; Gallic Acid; Microscopy, Electron, Scanning; Picrates; Spectroscopy, Fourier Transform Infrared | 2015 |
Prunus persica var. platycarpa (Tabacchiera Peach): Bioactive Compounds and Antioxidant Activity of Pulp, Peel and Seed Ethanolic Extracts.
Topics: Antioxidants; Benzaldehydes; Benzothiazoles; beta Carotene; Biphenyl Compounds; Catechols; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Fruit; Gallic Acid; Humans; Hydroxybenzoates; Oxidation-Reduction; Picrates; Plant Extracts; Propionates; Prunus persica; Seeds; Species Specificity; Sulfonic Acids; Tandem Mass Spectrometry | 2015 |
Biodegradation of kraft lignin by a newly isolated anaerobic bacterial strain, Acetoanaerobium sp. WJDL-Y2.
Topics: Adipates; Biodegradation, Environmental; Caproates; Coumaric Acids; Gallic Acid; Gas Chromatography-Mass Spectrometry; Hydroxybutyrates; Industrial Waste; Kinetics; Lignin; Molecular Sequence Data; Paper; Peptostreptococcus; RNA, Ribosomal, 16S; Sewage | 2016 |
[Correlation of Allelopathy of Rehmannia glutinosa Root Exudates and Their Phenolic Acids Contents].
Topics: Allelopathy; Chromatography, High Pressure Liquid; Coumaric Acids; Gallic Acid; Hydroxybenzoates; Parabens; Plant Exudates; Plant Roots; Rehmannia; Vanillic Acid | 2015 |
Measurement of Antioxidant Capacity by Electron Spin Resonance Spectroscopy Based on Copper(II) Reduction.
Topics: Antioxidants; Ascorbic Acid; Caffeic Acids; Chlorogenic Acid; Chromans; Copper; Coumaric Acids; Electron Spin Resonance Spectroscopy; Fruit and Vegetable Juices; Gallic Acid; Linear Models; Oxidation-Reduction; Quercetin; Rutin; Thiocyanates; Time Factors | 2016 |
Phenolic recovery and bioaccessibility from milled and finished whole grain oat products.
Topics: Avena; Biological Availability; Caco-2 Cells; Caffeic Acids; Coumaric Acids; Flour; Food Handling; Gallic Acid; Humans; ortho-Aminobenzoates; Phenols; Whole Grains | 2016 |
Identification/quantification of free and bound phenolic acids in peel and pulp of apples (Malus domestica) using high resolution mass spectrometry (HRMS).
Topics: Caffeic Acids; Chlorogenic Acid; Coumaric Acids; Gallic Acid; Hydroxybenzoates; Malus; Mass Spectrometry; Phenols; Phenylpropionates | 2017 |
Phenolic Compounds, Antioxidant Activity and Lipid Profile of Huitlacoche Mushroom (Ustilago maydis) Produced in Several Maize Genotypes at Different Stages of Development.
Topics: Agaricales; Antioxidants; Coumaric Acids; Ergosterol; Fatty Acids; Food Handling; Gallic Acid; Genotype; Linoleic Acid; Oleic Acid; Phenols; Quercetin; Ustilago; Zea mays | 2016 |
Phenolic compounds, antioxidant potential and antiproliferative potential of 10 common edible flowers from China assessed using a simulated in vitro digestion-dialysis process combined with cellular assays.
Topics: A549 Cells; Antineoplastic Agents, Phytogenic; Antioxidants; Cell Line, Tumor; China; Coumaric Acids; Dialysis; Digestion; Flowers; Gallic Acid; Gastric Juice; Hep G2 Cells; Humans; Phenols; Plants, Edible; Rutin | 2017 |
Combination therapy with octyl gallate and ferulic acid improves cognition and neurodegeneration in a transgenic mouse model of Alzheimer's disease.
Topics: Alzheimer Disease; Amyloid beta-Protein Precursor; Amyloid Precursor Protein Secretases; Animals; Cognition; Coumaric Acids; Disease Models, Animal; Drug Therapy, Combination; Gallic Acid; Humans; Mice; Mice, Transgenic | 2017 |
Tetramer as efficient structural mode for organizing antioxidative carboxylic acids: The case in inhibiting DNA oxidation.
Topics: Amidines; Antioxidants; Caffeic Acids; Carboxylic Acids; Coumaric Acids; Dimerization; DNA; Esterification; Gallic Acid; Hydroxybenzoates; Oxidation-Reduction | 2017 |
Characterization of Free, Conjugated, and Bound Phenolic Acids in Seven Commonly Consumed Vegetables.
Topics: Caffeic Acids; Chlorogenic Acid; Coumaric Acids; Gallic Acid; Glycine max; Hydroxybenzoates; Phenols; Principal Component Analysis; Quinic Acid; Tandem Mass Spectrometry; Vanillic Acid; Vegetables | 2017 |
New pharmaceutical salts containing pyridoxine.
Topics: Coumaric Acids; Crystallization; Crystallography, X-Ray; Gallic Acid; Hydrogen Bonding; Pyridoxine; Salts | 2017 |
Dietary phenolic acids reverse insulin resistance, hyperglycaemia, dyslipidaemia, inflammation and oxidative stress in high-fructose diet-induced metabolic syndrome rats.
Topics: Animals; Anti-Obesity Agents; Antioxidants; Biomarkers; Caffeic Acids; Coumaric Acids; Cytokines; Diet, Carbohydrate Loading; Dietary Supplements; Dyslipidemias; Fructose; Gallic Acid; Humans; Hydroxybenzoates; Hyperglycemia; Insulin Resistance; Metabolic Syndrome; Obesity; Oxidative Stress; Phenols; Random Allocation; Rats, Wistar | 2018 |
Modulation in phenolic root exudate profile of Abelmoschus esculentus expressing activation of defense pathway.
Topics: Abelmoschus; Alcaligenes faecalis; Biofilms; Chemotaxis; Coumaric Acids; Fumarates; Gallic Acid; Plant Exudates; Plant Roots; Quercetin; Rhizosphere; Shikimic Acid; Vanillic Acid | 2018 |
Thai herbal antipyretic 22 formula (APF22) inhibits UVA-mediated melanogenesis through activation of Nrf2-regulated antioxidant defense.
Topics: Animals; Antioxidant Response Elements; Antioxidants; Antipyretics; Catalase; Cell Line, Tumor; Coumaric Acids; Gallic Acid; Glutathione; Glutathione Peroxidase; Melanins; Melanoma, Experimental; Mice; Monophenol Monooxygenase; NF-E2-Related Factor 2; Oxidation-Reduction; Oxidative Stress; Phenols; Plant Extracts; Skin; Thailand; Ultraviolet Rays | 2018 |
[Non-alkaloid Chemical Constituents from Macleaya cordata].
Topics: Alkaloids; Coumaric Acids; Gallic Acid; Glucosides; Papaveraceae; Quercetin; Sitosterols; Tyramine | 2016 |
Antioxidant Potential of Hemp and Flax Fibers Depending on Their Chemical Composition.
Topics: Antioxidants; Cannabis; Coumaric Acids; Dietary Fiber; Flax; Gallic Acid; Magnetic Resonance Spectroscopy; Phytochemicals; Spectroscopy, Fourier Transform Infrared | 2018 |
Metabolism of phenolic acids in whole wheat and rye malt sourdoughs.
Topics: Bread; Carboxy-Lyases; Coculture Techniques; Coumaric Acids; Edible Grain; Fermentation; Fermented Foods; Flour; Food Microbiology; Food Quality; Gallic Acid; Hydroxybenzoates; Lactobacillales; Lactobacillus; Secale; Triticum; Vanillic Acid; Volatile Organic Compounds; Yeasts | 2019 |
Histone acetylation increases in response to ferulic, gallic, and sinapic acids acting synergistically in vitro to inhibit Candida albicans yeast-to-hyphae transition.
Topics: Acetylation; Antifungal Agents; Candida albicans; Candidiasis; Coumaric Acids; Drug Synergism; Gallic Acid; Histone Acetyltransferases; Histones; Hyphae; Microbial Sensitivity Tests; Up-Regulation; Virulence | 2019 |
Profile of Phenolic Compounds Released from Rice Bran by Rhizopus oryzae and Trichoderma reesei: Their Relation with Hydrolases Activity.
Topics: Biomass; Cellulase; Cellulose; Coumaric Acids; Culture Media; Fermentation; Gallic Acid; Oryza; Phenols; Rhizopus; Trichoderma | 2019 |
On-line immobilized trypsin microreactor for evaluating inhibitory activity of phenolic acids by capillary electrophoresis and molecular docking.
Topics: Binding Sites; Bioreactors; Caffeic Acids; Coumaric Acids; Electrophoresis, Capillary; Enzymes, Immobilized; Gallic Acid; Hydroxybenzoates; Molecular Docking Simulation; Trypsin; Trypsin Inhibitors | 2020 |
Binding mechanism and antioxidant capacity of selected phenolic acid - β-casein complexes.
Topics: Antioxidants; Caffeic Acids; Caseins; Chlorogenic Acid; Circular Dichroism; Coumaric Acids; Gallic Acid; Hydrophobic and Hydrophilic Interactions; Hydroxybenzoates | 2020 |
Screening of secondary metabolites in cladodes to further decode the domestication process in the genus Opuntia (Cactaceae).
Topics: Apigenin; Caffeic Acids; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Domestication; Flavonoids; Gallic Acid; Hydroxybenzoates; Oleanolic Acid; Opuntia; Quercetin; Rutin; Sterols; Terpenes; Vanillic Acid | 2020 |
Effect of roasting and in vitro digestion on phenolic profiles and antioxidant activity of water-soluble extracts from sesame.
Topics: Anticarcinogenic Agents; Antioxidants; Benzodioxoles; Coumaric Acids; Digestion; Dioxoles; Flavonoids; Gallic Acid; Hydroxybenzoates; Lignans; Parabens; Phenol; Phenols; Plant Extracts; Principal Component Analysis; Propionates; Quercetin; Seeds; Sesamum | 2020 |
Gallic acid and ferulic acid protect the liver from thioacetamide-induced fibrosis in rats via differential expression of miR-21, miR-30 and miR-200 and impact on TGF-β1/Smad3 signaling.
Topics: Animals; Coumaric Acids; Down-Regulation; Gallic Acid; Gene Expression; Liver; Liver Cirrhosis; Male; MicroRNAs; Protective Agents; Rats, Wistar; Signal Transduction; Smad3 Protein; Thioacetamide; Transforming Growth Factor beta1; Up-Regulation | 2020 |
Free and insoluble-bound phenolics: How does the variation of these compounds affect the antioxidant properties of mustard grains during germination?
Topics: Antioxidants; Chromatography, Liquid; Coumaric Acids; Flavonoids; Gallic Acid; Germination; Hydroxybenzoates; Mustard Plant; Phenols; Plant Extracts; Proanthocyanidins; Rutin; Tandem Mass Spectrometry | 2020 |
Are Supplements Safe? Effects of Gallic and Ferulic Acids on In Vitro Cell Models.
Topics: Caco-2 Cells; Cell Movement; Cell Proliferation; Coumaric Acids; Dietary Supplements; Dose-Response Relationship, Drug; Gallic Acid; Humans; In Vitro Techniques; Intestinal Mucosa; Polyphenols | 2020 |
Phenolic compounds as antioxidants to improve oxidative stability of menhaden oil-based structured lipid as butterfat analog.
Topics: Abietanes; Antioxidants; Butylated Hydroxytoluene; Caffeic Acids; Cinnamates; Coumaric Acids; Depsides; Fatty Acids, Unsaturated; Fish Oils; Food Preservation; Gallic Acid; Glycerol; Oxidation-Reduction; Phenols; Propyl Gallate; Rosmarinic Acid; Tocopherols | 2021 |
Isolation and characterization marine bacteria capable of degrading lignin-derived compounds.
Topics: Arthrobacter; Bacterial Proteins; Benzoic Acid; Biotransformation; Coumaric Acids; Dioxygenases; Gallic Acid; Halomonas; Hydroxybenzoates; Industrial Microbiology; Lignin; Marinomonas; Microbiota; Pseudoalteromonas; Seawater | 2020 |
The effect of in vitro digestion, food matrix, and hydrothermal treatment on the potential bioaccessibility of selected phenolic compounds.
Topics: Chromatography, High Pressure Liquid; Coumaric Acids; Digestion; Flour; Gallic Acid; Oryza; Phenols; Temperature; Triticum | 2021 |
Screening of antimicrobial synergism between phenolic acids derivatives and UV-A light radiation.
Topics: Anti-Bacterial Agents; Antioxidants; Combined Modality Therapy; Coumaric Acids; Drug Evaluation, Preclinical; Drug Resistance, Microbial; Escherichia coli O157; Gallic Acid; Gentisates; Hydroxybenzoates; Photochemotherapy; Photosensitizing Agents; Structure-Activity Relationship; Ultraviolet Rays | 2021 |
Isolation, identification and characterization of phenolic acid-degrading bacteria from soil.
Topics: Arthrobacter; Biodegradation, Environmental; Coumaric Acids; Gallic Acid; Hydroxybenzoates; Parabens; Phylogeny; Plant Development; Pseudomonas; Pseudomonas putida; Rhizosphere; RNA, Ribosomal, 16S; Seedlings; Soil Microbiology | 2021 |
Ex vivo to in vivo extrapolation of syringic acid and ferulic acid as grape juice proxies for endothelium-dependent vasodilation: Redefining vasoprotective resveratrol of the French paradox.
Topics: Animals; Coumaric Acids; Endothelial Cells; Endothelium; Endothelium, Vascular; Gallic Acid; Hydrogen Peroxide; Nitric Oxide; Rats; Resveratrol; Vasodilation; Vitis | 2021 |
Phenolic Profiles of Ten Australian Faba Bean Varieties.
Topics: Antioxidants; Australia; Catechin; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Crops, Agricultural; Flavonoids; Gallic Acid; Humans; Hydroxybenzoates; Parabens; Rutin; Vanillic Acid; Vicia faba | 2021 |
Ferulic acid- and gallic ester-acylated pectin: Preparation and characterization.
Topics: Antioxidants; Coumaric Acids; Escherichia coli; Esters; Gallic Acid; Pectins; Staphylococcus aureus | 2022 |
Comparison of the Antihypertensive Activity of Phenolic Acids.
Topics: Antihypertensive Agents; Antioxidants; Caffeic Acids; Coumaric Acids; Endothelial Cells; Gallic Acid; Hydroxybenzoates; Proto-Oncogene Proteins c-akt; Reactive Oxygen Species; Vegetables | 2022 |
Extraction of Gallic Acid and Ferulic Acid for Application in Hair Supplements.
Topics: Antioxidants; Citrates; Dietary Supplements; Gallic Acid; Hair; Humans; Water | 2023 |
Quality evaluation of different black rice varieties of northeastern region of India.
Topics: Antioxidants; Flavonoids; Gallic Acid; Humans; India; Oryza; Phenols; Plant Extracts; Quercetin | 2023 |
The characterization of collagen-based scaffolds modified with phenolic acids for tissue engineering application.
Topics: Collagen; Gallic Acid; Tissue Engineering | 2023 |