gallic acid has been researched along with diospyros in 9 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (22.22) | 29.6817 |
| 2010's | 5 (55.56) | 24.3611 |
| 2020's | 2 (22.22) | 2.80 |
| Authors | Studies |
|---|---|
| Chen, XN; Fan, JF; Li, LT; Wu, XR; Yue, X | 1 |
| Frega, NG; Hawas, UW; Loizzo, MR; Menichini, F; Rashed, K; Said, A; Tundis, R | 1 |
| Cerdán-Calero, M; Halket, JM; Navarro, JL; Sentandreu, E | 1 |
| Fernández-López, J; Lucas-González, R; Pérez-Álvarez, JÁ; Viuda-Martos, M | 1 |
| Ge, ZZ; Li, CM; Mamet, T; Zhang, Y | 1 |
| Deng, X; Li, C; Li, K; Peng, J; Zhu, W | 1 |
| Cho, CH; Jeong, DW; Kim, DO; Kim, T; Lee, JS; Lee, SH | 1 |
| Amin, ASM; Choe, W; Ha, J; Hieu, HD; Hoa, TQ; Kang, I; Kim, SS; Song, M; Yang, G | 1 |
| Cammilleri, G; Cicero, N; Ferrantelli, V; Gervasi, T; Nava, V; Tardugno, R | 1 |
9 other study(ies) available for gallic acid and diospyros
| Article | Year |
|---|---|
Radical scavenging activity and phenolic compounds in persimmon (Diospyros kaki L. cv. Mopan).
Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Caffeic Acids; Catechin; Chlorogenic Acid; Diospyros; Dose-Response Relationship, Drug; Free Radical Scavengers; Free Radicals; Gallic Acid; Hydrazines; Malus; Oxidation-Reduction; Phenols; Picrates; Plant Extracts; Solanum lycopersicum; Sulfonic Acids; Vitis | 2008 |
Antioxidant and antiproliferative activity of Diospyros lotus L. extract and isolated compounds.
Topics: Antineoplastic Agents, Phytogenic; Antioxidants; Cell Line, Tumor; Cell Proliferation; Diospyros; Ellagic Acid; Gallic Acid; Humans; Inhibitory Concentration 50; Neoplasms; Phenols; Phytotherapy; Plant Extracts | 2009 |
Rapid screening of low-molecular-weight phenols from persimmon (Diospyros kaki) pulp using liquid chromatography/UV-visible/electrospray mass spectrometry analysis.
Topics: Chromatography, High Pressure Liquid; Diospyros; Fruit; Gallic Acid; Molecular Weight; Phenols; Plant Extracts; Spectrometry, Mass, Electrospray Ionization | 2015 |
Effect of particle size on phytochemical composition and antioxidant properties of two persimmon flours from Diospyros kaki Thunb. vars. 'Rojo Brillante' and 'Triumph' co-products.
Topics: Antioxidants; Carotenoids; Diospyros; Flour; Fruit; Gallic Acid; Nutritive Value; Particle Size; Phytochemicals; Plant Extracts; Polyphenols | 2018 |
Interactions between highly galloylated persimmon tannins and pectins.
Topics: Diospyros; Esters; Fluorescent Dyes; Fruit; Gallic Acid; Hydrogen Bonding; Hydrophobic and Hydrophilic Interactions; Kinetics; Methylation; Pectins; Proanthocyanidins; Pyrenes; Spectrometry, Fluorescence; Tannins; Thermodynamics | 2018 |
Separation and purification of four phenolic compounds from persimmon by high-speed counter-current chromatography.
Topics: Antioxidants; Biphenyl Compounds; Catechin; Countercurrent Distribution; Diospyros; Fruit; Gallic Acid; Picrates; Plant Extracts | 2018 |
Deastringent Peel Extracts of Persimmon (
Topics: Animals; Antioxidants; Cell Line; Cell Survival; Diospyros; Flavonoids; Fruit; Galactosides; Gallic Acid; Glucosides; Humans; Kaempferols; Monosaccharides; Neuroblastoma; Oxidative Stress; Phenols; Pheochromocytoma; Plant Extracts; Protective Agents; Quercetin; Rats | 2018 |
Anti-obesity Effect of Fermented Persimmon Extracts via Activation of AMP-Activated Protein Kinase.
Topics: 3T3-L1 Cells; Abdominal Fat; Adipocytes; AMP-Activated Protein Kinases; Animals; Blood Glucose; Body Weight; Diospyros; Fermentation; Fruit; Gallic Acid; Intra-Abdominal Fat; Lipids; Male; Mice; Mice, Inbred C57BL; Obesity; Plant Extracts | 2020 |
Nutritional and mineral composition of persimmon fruits (
Topics: Dietary Fiber; Diospyros; Fruit; Gallic Acid; Minerals; Pectins; Polyphenols; Potassium; Sicily; Sodium | 2022 |