Compounds > gallic acid

gallic acid and dihydroferulic acid

gallic acid has been researched along with dihydroferulic acid in 2 studies

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (50.00)29.6817
2010's1 (50.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Hunneche, CS; Lund, MN; Nielsen, J; Skibsted, LH1
Bai, Y; Gänzle, MG; Ripari, V1

Other Studies

2 other study(ies) available for gallic acid and dihydroferulic acid

ArticleYear
Antioxidant activity of a combinatorial library of emulsifier-antioxidant bioconjugates.
    Journal of agricultural and food chemistry, 2008, Oct-08, Volume: 56, Issue:19

    Topics: Antioxidants; Caffeic Acids; Chromans; Coumaric Acids; Emulsifying Agents; Esterification; Gallic Acid; Serine

2008
Metabolism of phenolic acids in whole wheat and rye malt sourdoughs.
    Food microbiology, 2019, Volume: 77

    Topics: Bread; Carboxy-Lyases; Coculture Techniques; Coumaric Acids; Edible Grain; Fermentation; Fermented Foods; Flour; Food Microbiology; Food Quality; Gallic Acid; Hydroxybenzoates; Lactobacillales; Lactobacillus; Secale; Triticum; Vanillic Acid; Volatile Organic Compounds; Yeasts

2019