Compounds > gallic acid

gallic acid and chlorogenic acid

gallic acid has been researched along with chlorogenic acid in 95 studies

Research

Studies (95)

TimeframeStudies, this research(%)All Research%
pre-19901 (1.05)18.7374
1990's2 (2.11)18.2507
2000's23 (24.21)29.6817
2010's44 (46.32)24.3611
2020's25 (26.32)2.80

Authors

AuthorsStudies
Strassburg, CP; Tukey, RH1
Carbonneau, MA; Cartron, E; Descomps, B; Fouret, G; Léger, CL1
Bohlin, L; Huss, U; Perera, P; Ringbom, T; Vasänge, M1
Aissani, N; Aoudia, H; Caboni, P; Ntalli, N; Yahiaoui-Zaidi, R1
Bisson, J; Cluzet, S; Corio-Costet, MF; Lambert, C; Mérillon, JM; Papastamoulis, Y; Richard, T; Waffo-Téguo, P1
Bijak, M; Krotkiewski, H; Nowak, P; Pawlaczyk, I; Ponczek, M; Saluk, J; Wachowicz, B; Ziewiecki, R1
Alunda, JM; Baptista, C; Behrens, B; Bifeld, E; Borsari, C; Clos, J; Cordeiro-da-Silva, A; Corral, MJ; Costantino, L; Costi, MP; Dello Iacono, L; Di Pisa, F; Eick, J; Ellinger, B; Ferrari, S; Gribbon, P; Gul, S; Henrich, S; Jiménez-Antón, MD; Keminer, O; Kohler, M; Kuzikov, M; Landi, G; Luciani, R; Mangani, S; Pellati, F; Poehner, I; Pozzi, C; Reinshagen, J; Santarem, N; Tait, A; Tejera Nevado, P; Torrado, J; Trande, M; Wade, RC; Witt, G; Wolf, M1
Arnhold, J; Flemmig, J; Gau, J; Prévost, M; Rodewald, S; Sarosi, MB; Van Antwerpen, P1
Bravo-Díaz, C; Losada-Barreiro, S1
İmamoğlu, R; Kısa, D; Koç, E1
Kato, T; Kikugawa, K; Takahashi, S1
Bryson, L; Rosin, MP; Stich, HF1
Bitsch, I; Shahrzad, S1
Halliwell, B; Ketsawatsakul, U; Whiteman, M1
Akagawa, M; Suyama, K1
Mazza, G; Wang, J2
Kroll, J; Rawel, HM; Rohn, S1
Kumpulainen, J; Mattila, P1
Kim, DO; Lee, CY; Lee, HJ; Lee, KW1
Feng, S; Wang, D; Wang, S1
Hsu, CL; Huang, SL; Yen, GC1
Bae, K; Hung, TM; Na, M; Seong, YH; Sok, D; Song, KS; Su, ND; Thuong, PT1
Frey, SK; Kroll, J; Meidtner, K; Rawel, HM; Schweigert, FJ1
Bertrais, S; Galan, P; Hercberg, S; Ito, H; Mennen, LI; Sapinho, D; Scalbert, A1
Annapurna, K; Basha, SA; Sarma, BK; Singh, DP; Singh, UP1
Mahoney, NE; O'Keeffe, TL; Palumbo, JD1
Haddad, PS; Martineau, LC; Matar, C; Ramassamy, C; Vuong, T1
Chen, XN; Fan, JF; Li, LT; Wu, XR; Yue, X1
Baranauskas, A; Ivanauskas, L; Jakstas, V; Lukosius, A; Radusiene, J1
Chuang, HC; Huang, SM; Wu, CH; Yen, GC1
Baréa, B; Barouh, N; Cambon, E; Laguerre, M; Lecomte, J; López-Giraldo, LJ; Tchobo, PF; Villeneuve, P1
Elham, G; Parisa, S; Rashid, J; Reza, H1
El-Hefnawy, HM; El-Hela, AA; Ibrahim, TA1
Canali, R; Frontela, C; Martínez, C; Ros, G; Sánchez-Siles, LM; Virgili, F1
Eom, SH; Heo, HJ; Kim, DO; Lee, CY; Lee, H; Lee, SG; Nam, TG1
Huang, MY; Tang, YP; Zhang, YH1
Gil-Chávez, J; González-Aguilar, GA; Gorinstein, S; Namiesnik, J; Palafox-Carlos, H; Sotelo-Mundo, RR1
Lee, EJ; Leskovar, D; Patil, BS; Yoo, KS1
Li, D; Liu, J; Xu, W; Yang, Y1
Domingues, F; Duarte, AP; Luís, Â; Silva, F; Sousa, S1
Hu, Y; Jiang, Y; Lu, B; Mao, S; Shen, C; Xiong, L; Yang, J; Zhou, F1
Bhattacherjee, A; Datta, A; Ghosh, T; Sil, R1
Jiang, YP; Li, H; Pan, XZ; Shao, M; Sun, XG; Tang, QF1
Bretas, EB; Brigide, P; Canniatti-Brazaca, SG; Huber, K1
Czaczyk, K; Leja, K; Myszka, K; Olejnik-Schmidt, AK; Schmidt, MT1
Chaidez, C; Estrada, MI; López-Mata, MA; Márquez-Ríos, E; Ornelas-Paz, Jde J; Ruiz-Cruz, S; Silva-Beltrán, NP1
Liu, R; Niu, W; Zhang, L1
Guo, P; Luan, H; Sun, X; Wang, S; Wu, C; Zhang, X1
Banon, S; Desobry, S; Helal, A; Shamsia, SM1
Cadoná, FC; da Cruz, IB; de Souza Filho, OC; Duarte, MM; Garcia, LF; Ribeiro, EE; Sagrillo, MR1
Fuchs, D; Gostner, JM; Jenny, M; Klein, A; Schennach, H; Schroecksnadel, S; Ueberall, F1
Haginaka, J; Li, H; Matsunaga, H; Miura, C1
Frega, NG; Loizzo, MR; Lucci, P; Menichini, F; Núñez, O; Pacetti, D; Tundis, R1
Astarita, LV; Salla, TD; Santarém, ER1
Han, D; Jiang, J; Li, D; Lu, D; Wang, K; Yu, A; Yu, X; Zang, S; Zhang, Z1
Chan, BC; Chan, CK; Cheng, L; Hon, KL; Jiao, D; Lam, CW; Lau, CB; Leung, PC; Tsang, MS; Wong, CK; Wong, EC1
Choi, SW; Heo, SC; Kim, Y; Kim, YS; Lee, J; Lee, KL1
Chan, BL; Lee, J; Mitchell, AE1
Jin, Q; Li, J; Liu, X; Yang, J; Zhang, X1
Chen, H; Cheng, Y; Gan, J; Liu, J; Nirasawa, S; Wang, Y1
Andlauer, W; Cantergiani, E; Heeger, A; Kosińska-Cagnazzo, A1
Aditi, M; Shashirekha, MN; Sudha, ML1
Feng, XY; Gao, Y; Ma, S; Wang, M1
Guo, Y; Xie, L; Yin, C1
Biju, D; Davis, IM; Fong, LE; Forester, SC; Kaur, B; Mojica, BE; Muharram, A; Osorio-Camacena, E; Rios, D; Rojas, SM; Vela, KO1
Chen, HS; Jin, YS; Yang, YX1
Cira-Chávez, LA; Del-Toro-Sánchez, CL; Gassos-Ortega, LE; Hernández-Ruiz, KL; López-Mata, MA; Márquez-Ríos, E; Ornelas-Paz, JJ; Rodríguez-Félix, F; Ruiz-Cruz, S1
Fornari, T; Jaime, L; Lara, B; Reglero, G; Santoyo, S; Villalva, M; Villanueva-Bermejo, D1
Arvaniti, OS; Gatidou, G; Samaras, Y; Stasinakis, AS; Thomaidis, NS1
Luo, L; Su, W; Wu, S; Zhu, X1
Awwad, S; Azaizeh, H; Glazer, I; Haj-Zaroubi, M; Landau, SY; Markovics, A; Muklada, H; Salame, L; Santhi, VS1
Chen, N; Gao, HX; He, Q; Yu, ZL; Zeng, WC1
Chen, J; Dai, T; Hu, P; Li, T; Li, X; Liu, C; Niu, X1
Hallmann, E; Jariene, E; Lasinskas, M; Najman, K; Vaitkeviciene, N1
López-Palacios, C; Peña-Valdivia, CB1
Aneke, CI; Annoscia, G; Boekhout, T; Cafarchia, C; Otranto, D; Rhimi, W1
Bedoui, Y; Gasque, P; Giry, C; Guiraud, P; Sélambarom, J; Septembre-Malaterre, A1
Essenmacher, LA; Iglesias-Carres, L; Neilson, AP; Racine, KC1
Araujo, AADC; Azambuja Ribeiro, RIM; Do Carmo, LF; Frazao Lima, GF; Gomes, INF; Longatti, TR; Santos, HBD; Silva, AG; Tome, RG; Villar, JAFP1
Johnson, JB; Mani, JS; Naiker, M; Skylas, DJ; Walsh, KB; Xiang, J1
Barabosz, K; Biłos, Ł; Błaszkiewicz, J; Kulesza, R; Matejuk, R; Nowakowska-Bogdan, E; Semeniuk, I; Stanek, N; Szkutnik, K; Zarębska, M1
Fan, Y; Hou, H; Qi, X; Sun, X; Wang, Y; Zhu, L1
Huang, Q; Wei, Z; Xu, Y; Xue, C1
Chelleng, N; Chetia, P; Puzari, M; Tamuly, C1
Akkal, S; Benlabed, K; Nieto, G; Segueni, N1
Al-Khayri, JM; Al-Mssallem, MQ; Alessa, FM; Naik, PM; Pai, SR; Upadhya, V1
Li, X; Sheng, H; Wang, Y; Wu, H; Zhao, L1
Alirezalu, A; Alirezalu, K; Naseri, A; Noruzi, P1
Adeniyi, OS; Asomadu, RO; Ekpo, DE; Joshua, PE; Odiba, AS; Ogidigo, JO; Oka, SA; Yahaya, J1
Fu, Y; Li, D; Liu, Q; Wang, H; Wang, W; Zhang, T; Zhang, Y1
Das, D; Das, S; Jha, NK; Kalita, JC; Kesari, KK; Kolesarova, A; Pal, M; Roychoudhury, S; Slama, P1
Chea, S; Chheng, C; Eng, P; Heim, M; Mao, K; Oeung, S; Poul, P; So, V; Srey, P; Srisongkram, T; Srun, M; Ung, H; Weerapreeyakul, N1
Liu, Y; Niu, J; Song, S; Wang, G; Wang, Z; Xu, W; Zhang, X1
Bai, L; Chen, Y; Li, Y; Ma, C; Tian, X; Wang, W; Wang, Y; Zhou, J1

Reviews

4 review(s) available for gallic acid and chlorogenic acid

ArticleYear
Human UDP-glucuronosyltransferases: metabolism, expression, and disease.
    Annual review of pharmacology and toxicology, 2000, Volume: 40

    Topics: Autoimmunity; Chromosome Mapping; Glucuronides; Glucuronosyltransferase; Humans; Hyperbilirubinemia; Neoplasms; Steroids; Terminology as Topic

2000
Free radicals and polyphenols: The redox chemistry of neurodegenerative diseases.
    European journal of medicinal chemistry, 2017, Jun-16, Volume: 133

    Topics: Animals; Free Radicals; Humans; Neurodegenerative Diseases; Oxidation-Reduction; Oxidative Stress; Polyphenols; Reactive Oxygen Species

2017
Review on fresh and dried figs: Chemical analysis and occurrence of phytochemical compounds, antioxidant capacity and health effects.
    Food research international (Ottawa, Ont.), 2019, Volume: 119

    Topics: Antioxidants; Chlorogenic Acid; Desiccation; Ficus; Flavonoids; Fruit; Gallic Acid; Glucosides; Humans; Hydroxybenzoates; Phytochemicals; Plant Extracts; Quercetin; Rutin

2019
Clinical Potential of Himalayan Herb
    Molecules (Basel, Switzerland), 2022, Oct-18, Volume: 27, Issue:20

    Topics: Antipyretics; Arbutin; Catechin; Chlorogenic Acid; Eucalyptol; Gallic Acid; Humans; Phytol; Plant Extracts; Plants, Medicinal; Quercetin; Saxifragaceae; Stigmasterol; Tannins

2022

Trials

2 trial(s) available for gallic acid and chlorogenic acid

ArticleYear
Modulation of immunological responses by aqueous extract of Datura stramonium L. seeds on cyclophosphamide-induced immunosuppression in Wistar rats.
    BMC immunology, 2022, 10-19, Volume: 23, Issue:1

    Topics: Animals; Antioxidants; Catalase; Catechin; Chlorogenic Acid; Cyclophosphamide; Datura stramonium; Gallic Acid; Glutathione Peroxidase; Immunoglobulin A; Immunoglobulin G; Immunosuppression Therapy; Levamisole; Limonene; Lipoproteins, HDL; Luteolin; Plant Extracts; Quercetin; Quinine; Rats; Rats, Wistar; Saponins; Seeds; Superoxide Dismutase; Tannins; Vanillic Acid; Vitamins; Water

2022
The therapeutic role of Jingchuan tablet on ischaemic cerebral stroke via the HIF-1α/EPO/VEGFA signalling pathway.
    Pharmaceutical biology, 2022, Volume: 60, Issue:1

    Topics: Animals; Brain Ischemia; Chlorogenic Acid; Disease Models, Animal; Gallic Acid; Infarction, Middle Cerebral Artery; Ischemic Stroke; Male; Nimodipine; Rats; Rats, Sprague-Dawley; Stroke; Tablets

2022

Other Studies

89 other study(ies) available for gallic acid and chlorogenic acid

ArticleYear
Specific antioxidant activity of caffeoyl derivatives and other natural phenolic compounds: LDL protection against oxidation and decrease in the proinflammatory lysophosphatidylcholine production.
    Journal of natural products, 2001, Volume: 64, Issue:4

    Topics: Antioxidants; Caffeic Acids; Humans; Inflammation Mediators; Lipoproteins, LDL; Lysophosphatidylcholines; Oxidation-Reduction; Phenols

2001
Screening of ubiquitous plant constituents for COX-2 inhibition with a scintillation proximity based assay.
    Journal of natural products, 2002, Volume: 65, Issue:11

    Topics: Acrolein; Alkaloids; Animals; Anthraquinones; Aspirin; Biological Assay; Catalysis; Cinnamomum zeylanicum; Cyclooxygenase 2; Cyclooxygenase 2 Inhibitors; Cyclooxygenase Inhibitors; Dinoprostone; Dose-Response Relationship, Drug; Eugenol; Flavonoids; Indomethacin; Inhibitory Concentration 50; Isoenzymes; Kinetics; Lactones; Models, Molecular; Nitrobenzenes; Oleanolic Acid; Plants, Medicinal; Prostaglandin-Endoperoxide Synthases; Pyrogallol; Steroids; Sulfonamides; Sulfones; Syzygium; Terpenes; Triterpenes; Ursolic Acid

2002
Nematotoxic phenolic compounds from Melia azedarach against Meloidogyne incognita.
    Journal of agricultural and food chemistry, 2012, Nov-28, Volume: 60, Issue:47

    Topics: Animals; Antinematodal Agents; Coumaric Acids; Fruit; Melia azedarach; Parabens; Phenols; Plant Extracts; Propionates; Seeds; Tylenchoidea

2012
Phenolics and their antifungal role in grapevine wood decay: focus on the Botryosphaeriaceae family.
    Journal of agricultural and food chemistry, 2012, Dec-05, Volume: 60, Issue:48

    Topics: Antifungal Agents; Ascomycota; Benzofurans; Host-Pathogen Interactions; Inhibitory Concentration 50; Phenols; Plant Diseases; Plant Stems; Stilbenes; Vitis; Wine; Wood

2012
Thrombin inhibitory activity of some polyphenolic compounds.
    Medicinal chemistry research : an international journal for rapid communications on design and mechanisms of action of biologically active agents, 2014, Volume: 23

    Topics:

2014
Profiling of Flavonol Derivatives for the Development of Antitrypanosomatidic Drugs.
    Journal of medicinal chemistry, 2016, 08-25, Volume: 59, Issue:16

    Topics: Animals; Biological Products; Cell Line; Dose-Response Relationship, Drug; Flavonols; Humans; Macrophages; Mice; Mice, Inbred BALB C; Models, Molecular; Molecular Structure; Parasitic Sensitivity Tests; Structure-Activity Relationship; Trypanocidal Agents; Trypanosoma brucei brucei

2016
Tannins and Tannin-Related Derivatives Enhance the (Pseudo-)Halogenating Activity of Lactoperoxidase.
    Journal of natural products, 2017, 05-26, Volume: 80, Issue:5

    Topics: Halogenation; Hydrogen Peroxide; Hydrolyzable Tannins; Kinetics; Lactoperoxidase; Molecular Structure; Nitrobenzoates; Oxidation-Reduction; Plant Extracts; Proanthocyanidins; Rhizome; Sulfhydryl Compounds; Tannins; Thiocyanates

2017
Polyphenolic compounds: Synthesis, assessment of antimicrobial effect and enzymes inhibition against important medicinal enzymes with computational details.
    Bioorganic & medicinal chemistry letters, 2022, 06-01, Volume: 65

    Topics: Acetylcholinesterase; Anti-Infective Agents; Antioxidants; Cholinesterase Inhibitors; Cholinesterases; Humans; Molecular Docking Simulation; Molecular Structure; Monophenol Monooxygenase; Structure-Activity Relationship

2022
Loss of heterocyclic amine mutagens by insoluble hemicellulose fiber and high-molecular-weight soluble polyphenolics of coffee.
    Mutation research, 1991, Volume: 246, Issue:1

    Topics: Amines; Anisoles; Benzoquinones; Caffeic Acids; Carbolines; Chlorogenic Acid; Coffee; Coumaric Acids; Gallic Acid; Hydrogen-Ion Concentration; Hydrolyzable Tannins; Imidazoles; Mutagenicity Tests; Mutagens; Phenols; Polysaccharides; Salmonella typhimurium

1991
Inhibition of mutagenicity of a model nitrosation reaction by naturally occurring phenolics, coffee and tea.
    Mutation research, 1982, Volume: 95, Issue:2-3

    Topics: Chlorogenic Acid; Coffee; Gallic Acid; Histidine; Hydrolyzable Tannins; Methylurea Compounds; Mutagenicity Tests; Mutagens; Mutation; Plant Extracts; Salmonella typhimurium; Tea

1982
Determination of some pharmacologically active phenolic acids in juices by high-performance liquid chromatography.
    Journal of chromatography. A, 1996, Aug-16, Volume: 741, Issue:2

    Topics: Beverages; Caffeic Acids; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Ellagic Acid; Fruit; Gallic Acid; Hydroxybenzoates

1996
A reevaluation of the peroxynitrite scavenging activity of some dietary phenolics.
    Biochemical and biophysical research communications, 2000, Dec-20, Volume: 279, Issue:2

    Topics: alpha 1-Antitrypsin; Bicarbonates; Caffeic Acids; Chlorogenic Acid; Coumaric Acids; Diet; Free Radical Scavengers; Gallic Acid; Kinetics; Nitrates; Oxidants; Pancreatic Elastase; Phenols; Structure-Activity Relationship; Tyrosine

2000
Amine oxidase-like activity of polyphenols. Mechanism and properties.
    European journal of biochemistry, 2001, Volume: 268, Issue:7

    Topics: Amine Oxidase (Copper-Containing); Aminopropionitrile; Benzylamines; Caffeic Acids; Catalase; Catechols; Chelating Agents; Chlorogenic Acid; Chromatography, High Pressure Liquid; Copper; Edetic Acid; Flavonoids; Free Radicals; Gallic Acid; Hydrogen-Ion Concentration; Hydroquinones; Lysine; Models, Chemical; Phenols; Polymers; Protein-Lysine 6-Oxidase; Pyrogallol; Serum Albumin, Bovine; Structure-Activity Relationship; Superoxide Dismutase

2001
Inhibitory effects of anthocyanins and other phenolic compounds on nitric oxide production in LPS/IFN-gamma-activated RAW 264.7 macrophages.
    Journal of agricultural and food chemistry, 2002, Feb-13, Volume: 50, Issue:4

    Topics: Animals; Anthocyanins; Catechin; Cell Line; Chlorogenic Acid; Flavonoids; Flavonols; Fruit; Gallic Acid; Glucosides; Interferon-gamma; Isoflavones; Lipopolysaccharides; Macrophages; Mice; Nitric Oxide; Phenols; Plant Extracts; Recombinant Proteins

2002
Inhibitory effects of plant phenols on the activity of selected enzymes.
    Journal of agricultural and food chemistry, 2002, Jun-05, Volume: 50, Issue:12

    Topics: alpha-Amylases; Benzoquinones; Caffeic Acids; Chlorogenic Acid; Coumaric Acids; Enzyme Inhibitors; Gallic Acid; Hydroquinones; Muramidase; Phenols; Plants; Quinic Acid; Trypsin; Trypsin Inhibitors

2002
Determination of free and total phenolic acids in plant-derived foods by HPLC with diode-array detection.
    Journal of agricultural and food chemistry, 2002, Jun-19, Volume: 50, Issue:13

    Topics: Caffeic Acids; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Ellagic Acid; Fruit; Gallic Acid; Hydrogen-Ion Concentration; Hydrolysis; Hydroxybenzoates; Vanillic Acid; Vegetables

2002
Vitamin C equivalent antioxidant capacity (VCEAC) of phenolic phytochemicals.
    Journal of agricultural and food chemistry, 2002, Jun-19, Volume: 50, Issue:13

    Topics: Antioxidants; Ascorbic Acid; Benzothiazoles; Biphenyl Compounds; Catechin; Chlorogenic Acid; Chromans; Free Radical Scavengers; Free Radicals; Gallic Acid; Kinetics; Malus; Oxidation-Reduction; Phenols; Picrates; Plant Extracts; Plants, Edible; Quercetin; Rutin; Sulfonic Acids

2002
Effects of anthocyanins and other phenolic compounds on the production of tumor necrosis factor alpha in LPS/IFN-gamma-activated RAW 264.7 macrophages.
    Journal of agricultural and food chemistry, 2002, Jul-17, Volume: 50, Issue:15

    Topics: Animals; Anthocyanins; Catechin; Cell Line; Chlorogenic Acid; Edible Grain; Flavonoids; Fruit; Gallic Acid; Glycosylation; Interferon-gamma; Isoflavones; Kaempferols; Lipopolysaccharides; Macrophage Activation; Macrophages; Mice; Phenols; Quercetin; Tumor Necrosis Factor-alpha; Vegetables

2002
[Studies on chemical constituents from Polygonum macrophyllum].
    Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 2004, Volume: 27, Issue:6

    Topics: Catechin; Chlorogenic Acid; Chromatography, Thin Layer; Drugs, Chinese Herbal; Gallic Acid; Plants, Medicinal; Polygonum; Spectrophotometry, Infrared

2004
Inhibitory effect of phenolic acids on the proliferation of 3T3-L1 preadipocytes in relation to their antioxidant activity.
    Journal of agricultural and food chemistry, 2006, Jun-14, Volume: 54, Issue:12

    Topics: 3T3-L1 Cells; Acids, Carbocyclic; Adipocytes; Animals; Anti-Obesity Agents; Antioxidants; Apoptosis; Cell Division; Chlorogenic Acid; Coumaric Acids; G1 Phase; Gallic Acid; Mice; Stem Cells

2006
Antioxidant activity of caffeoyl quinic acid derivatives from the roots of Dipsacus asper Wall.
    Journal of ethnopharmacology, 2006, Nov-24, Volume: 108, Issue:2

    Topics: alpha-Tocopherol; Antioxidants; Biphenyl Compounds; Butylated Hydroxytoluene; Caffeic Acids; Chlorogenic Acid; Copper; Dipsacaceae; Dose-Response Relationship, Drug; Free Radical Scavengers; Gallic Acid; Humans; Hydrazines; Lipid Peroxidation; Lipoproteins, LDL; Malondialdehyde; Methanol; Molecular Structure; Monosaccharides; Picrates; Plant Extracts; Plant Roots; Plants, Medicinal; Quinic Acid; Thiobarbituric Acid Reactive Substances

2006
Determining the binding affinities of phenolic compounds to proteins by quenching of the intrinsic tryptophan fluorescence.
    Molecular nutrition & food research, 2006, Volume: 50, Issue:8

    Topics: Amylases; Binding Sites; Chlorogenic Acid; Coumaric Acids; Fluorescence; Gallic Acid; Globulins; Humans; Muramidase; Phenols; Proteins; Quercetin; Regression Analysis; Rutin; Saliva; Serum Albumin; Serum Albumin, Bovine; Soybean Proteins; Tannins; Tea; Thermodynamics; Tryptophan

2006
Urinary flavonoids and phenolic acids as biomarkers of intake for polyphenol-rich foods.
    The British journal of nutrition, 2006, Volume: 96, Issue:1

    Topics: 4-Butyrolactone; Adult; Antioxidants; Biomarkers; Caffeic Acids; Chlorogenic Acid; Coffee; Cohort Studies; Diet; Female; Flavonoids; Food; Fruit; Gallic Acid; Humans; Hydroxybenzoates; Kaempferols; Lignans; Male; Middle Aged; Phenols; Polyphenols; Vegetables; Wine

2006
Differential methods of inoculation of plant growth-promoting rhizobacteria induce synthesis of phenylalanine ammonia-lyase and phenolic compounds differentially in chickpea.
    Folia microbiologica, 2006, Volume: 51, Issue:5

    Topics: Antibiosis; Ascomycota; Caffeic Acids; Chlorogenic Acid; Cicer; Cinnamates; Gallic Acid; Pest Control, Biological; Phenylalanine Ammonia-Lyase; Plant Diseases; Plant Roots; Pseudomonas aeruginosa; Pseudomonas fluorescens; Tannins

2006
Inhibition of ochratoxin A production and growth of Aspergillus species by phenolic antioxidant compounds.
    Mycopathologia, 2007, Volume: 164, Issue:5

    Topics: Antioxidants; Aspergillus; Aspergillus ochraceus; Caffeic Acids; Catechin; Chlorogenic Acid; Gallic Acid; Hydroxybenzoates; Ochratoxins; Parabens; Phenols; Species Specificity; Vanillic Acid

2007
Fermented Canadian lowbush blueberry juice stimulates glucose uptake and AMP-activated protein kinase in insulin-sensitive cultured muscle cells and adipocytes.
    Canadian journal of physiology and pharmacology, 2007, Volume: 85, Issue:9

    Topics: Adipocytes; Adipogenesis; AMP-Activated Protein Kinases; Animals; Beverages; Blueberry Plants; Calcium; Canada; Cell Differentiation; Cell Line; Chlorogenic Acid; Cytosol; Deoxyglucose; Enzyme Activation; Fermentation; Fruit; Gallic Acid; Glucose; Insulin; Mice; Multienzyme Complexes; Muscle Fibers, Skeletal; PPAR gamma; Protein Serine-Threonine Kinases; Signal Transduction

2007
Radical scavenging activity and phenolic compounds in persimmon (Diospyros kaki L. cv. Mopan).
    Journal of food science, 2008, Volume: 73, Issue:1

    Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Caffeic Acids; Catechin; Chlorogenic Acid; Diospyros; Dose-Response Relationship, Drug; Free Radical Scavengers; Free Radicals; Gallic Acid; Hydrazines; Malus; Oxidation-Reduction; Phenols; Picrates; Plant Extracts; Solanum lycopersicum; Sulfonic Acids; Vitis

2008
Evaluation of phenolic acids and phenylpropanoids in the crude drugs.
    Medicina (Kaunas, Lithuania), 2008, Volume: 44, Issue:1

    Topics: Anti-Infective Agents; Antioxidants; Benzaldehydes; Caffeic Acids; Calibration; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Electrophoresis, Capillary; Ethanol; Gallic Acid; Hydroxybenzoates; Phenylpropionates; Plant Extracts; Propolis; Time Factors

2008
Cytoprotective effects of phenolic acids on methylglyoxal-induced apoptosis in Neuro-2A cells.
    Molecular nutrition & food research, 2008, Volume: 52, Issue:8

    Topics: Animals; Apoptosis; Caspase 3; Cell Line, Tumor; Cell Survival; Chlorogenic Acid; Cytoprotection; Diabetic Neuropathies; Gallic Acid; Hydroxybenzoates; L-Lactate Dehydrogenase; MAP Kinase Signaling System; Membrane Potential, Mitochondrial; Mice; Neuroblastoma; Poly(ADP-ribose) Polymerases; Proto-Oncogene Proteins c-bcl-2; Pyruvaldehyde; Vanillic Acid

2008
Conjugated autoxidizable triene (CAT) assay: a novel spectrophotometric method for determination of antioxidant capacity using triacylglycerol as ultraviolet probe.
    Analytical biochemistry, 2008, Sep-15, Volume: 380, Issue:2

    Topics: Antioxidants; Catechin; Chlorogenic Acid; Chromans; Chromatography, High Pressure Liquid; Cinnamates; Depsides; Gallic Acid; Kinetics; Lipid Peroxidation; Microchemistry; Plant Oils; Reproducibility of Results; Rosmarinic Acid; Spectrophotometry, Ultraviolet; Triglycerides

2008
Effect of heating, UV irradiation and pH on stability of the anthocyanin copigment complex.
    Pakistan journal of biological sciences : PJBS, 2007, Jan-15, Volume: 10, Issue:2

    Topics: Anthocyanins; Biotechnology; Brassica; Catechin; Chlorogenic Acid; Gallic Acid; Hydrogen-Ion Concentration; Iran; Pigments, Biological; Temperature; Ultraviolet Rays

2007
Antioxidant potential and phenolic acid content of certain cucurbitaceous plants cultivated in Egypt.
    Natural product research, 2010, Volume: 24, Issue:16

    Topics: Caffeic Acids; Carboxylic Acids; Chlorogenic Acid; Citrullus; Cucumis sativus; Cucurbitaceae; Egypt; Free Radical Scavengers; Gallic Acid; Momordica charantia; Phenols; Plants, Medicinal

2010
Stability of Pycnogenol® as an ingredient in fruit juices subjected to in vitro gastrointestinal digestion.
    Journal of the science of food and agriculture, 2011, Jan-30, Volume: 91, Issue:2

    Topics: Ananas; Beverages; Biflavonoids; Caffeic Acids; Catechin; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Digestion; Flavonoids; Food, Fortified; Fruit; Gallic Acid; In Vitro Techniques; Phenols; Pinus; Plant Bark; Plant Extracts; Plant Preparations; Polyphenols; Proanthocyanidins; Quercetin

2011
Neuroprotective effect of caffeoylquinic acids from Artemisia princeps Pampanini against oxidative stress-induced toxicity in PC-12 cells.
    Journal of food science, 2011, Volume: 76, Issue:2

    Topics: 1-Butanol; Amyloid beta-Peptides; Animals; Antioxidants; Artemisia; Cell Survival; Gallic Acid; Neuroprotective Agents; Oxidative Stress; PC12 Cells; Plant Extracts; Quinic Acid; Rats; Republic of Korea

2011
[Comparison of in vitro anti-oxidative activities among Siwu Decoction Serial Recipes, their composed crude herbs, and main aromatic acids, as well as their dose-effect correlation].
    Zhongguo Zhong xi yi jie he za zhi Zhongguo Zhongxiyi jiehe zazhi = Chinese journal of integrated traditional and Western medicine, 2012, Volume: 32, Issue:1

    Topics: Antioxidants; Biphenyl Compounds; Caffeic Acids; Chlorogenic Acid; Coumaric Acids; Dose-Response Relationship, Drug; Drugs, Chinese Herbal; Free Radicals; Gallic Acid; Hydroxybenzoates; Picrates

2012
Antioxidant interactions between major phenolic compounds found in 'Ataulfo' mango pulp: chlorogenic, gallic, protocatechuic and vanillic acids.
    Molecules (Basel, Switzerland), 2012, Oct-26, Volume: 17, Issue:11

    Topics: Biphenyl Compounds; Chlorogenic Acid; Dietary Supplements; Drug Synergism; Free Radical Scavengers; Free Radicals; Fruit; Gallic Acid; Hydroxybenzoates; Mangifera; Picrates; Plant Extracts; Vanillic Acid

2012
Development of an automated method for Folin-Ciocalteu total phenolic assay in artichoke extracts.
    Journal of food science, 2012, Volume: 77, Issue:12

    Topics: Antioxidants; Ascorbic Acid; Chlorogenic Acid; Chromatography, High Pressure Liquid; Cinnamates; Cynara scolymus; Food Analysis; Gallic Acid; Phenols; Plant Extracts; Quercetin; Reproducibility of Results; Temperature

2012
[Simultaneous determination of 11 polyphenols in ratafee by reversed-phase high performance liquid chromatography].
    Wei sheng yan jiu = Journal of hygiene research, 2013, Volume: 42, Issue:3

    Topics: Catechin; Chlorogenic Acid; Chromatography, High Pressure Liquid; Chromatography, Reverse-Phase; Gallic Acid; Polyphenols; Sensitivity and Specificity; Wine

2013
Antistaphylococcal and biofilm inhibitory activities of gallic, caffeic, and chlorogenic acids.
    Biofouling, 2014, Volume: 30, Issue:1

    Topics: Bacterial Adhesion; Biofilms; Biofouling; Caffeic Acids; Chlorogenic Acid; Gallic Acid; Microbial Sensitivity Tests; Staphylococcus aureus

2014
Phenolic compounds and antioxidant capacities of 10 common edible flowers from China.
    Journal of food science, 2014, Volume: 79, Issue:4

    Topics: Antioxidants; Biphenyl Compounds; China; Chlorogenic Acid; Flavonoids; Flowers; Gallic Acid; Humans; Lonicera; Paeonia; Phenols; Picrates; Plant Extracts; Plants, Edible; Quercetin; Rutin; Sulfonic Acids

2014
Isolation and characterisation of methanol-soluble fraction of Alternanthera philoxeroides (Mart.) - evaluation of their antioxidant, α-glucosidase inhibitory and antimicrobial activity in in vitro systems.
    Natural product research, 2014, Volume: 28, Issue:23

    Topics: alpha-Glucosidases; Amaranthaceae; Anti-Bacterial Agents; Antioxidants; Chlorogenic Acid; Coumaric Acids; Gallic Acid; Glycoside Hydrolase Inhibitors; Hypoglycemic Agents; In Vitro Techniques; Kaempferols; Methanol; Phenols; Plant Leaves; Salicylic Acid

2014
[Chemical constituents from the roots of Ilex pubescens].
    Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 2013, Volume: 36, Issue:11

    Topics: Chlorogenic Acid; Chromatography, High Pressure Liquid; Gallic Acid; Ilex; Pentacyclic Triterpenes; Plant Roots; Quinic Acid; Triterpenes; Vanillic Acid

2013
Effect of thermal processing and maceration on the antioxidant activity of white beans.
    PloS one, 2014, Volume: 9, Issue:7

    Topics: Antioxidants; Catechin; Chlorogenic Acid; Food Handling; Gallic Acid; Hot Temperature; Hydroxybenzoates; Kaempferols; Phaseolus

2014
Influence of phenolic acids on indole acetic acid production and on the type III secretion system gene transcription in food-associated Pseudomonas fluorescens KM05.
    Journal of bioscience and bioengineering, 2014, Volume: 118, Issue:6

    Topics: Bacterial Secretion Systems; Chlorogenic Acid; Coumaric Acids; Food Microbiology; Gallic Acid; Gene Expression Regulation, Bacterial; Hydroxybenzoates; Indoleacetic Acids; Oxidation-Reduction; Propionates; Pseudomonas fluorescens; Signal Transduction; Transcription, Genetic; Virulence

2014
Chemical constitution and effect of extracts of tomato plants byproducts on the enteric viral surrogates.
    International journal of environmental health research, 2015, Volume: 25, Issue:3

    Topics: Antiviral Agents; Bacteriophages; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Gallic Acid; Levivirus; Phenols; Plant Extracts; Plant Leaves; Quercetin; Rutin; Solanum lycopersicum

2015
Phytochemical and antiproliferative activity of proso millet.
    PloS one, 2014, Volume: 9, Issue:8

    Topics: Animals; Cell Proliferation; Chlorogenic Acid; Coumaric Acids; Free Radical Scavengers; Gallic Acid; Genotype; Hep G2 Cells; Humans; Panicum; Plant Extracts; Seeds; Species Specificity

2014
Chlorogenic acid protects against atherosclerosis in ApoE-/- mice and promotes cholesterol efflux from RAW264.7 macrophages.
    PloS one, 2014, Volume: 9, Issue:9

    Topics: Animals; Anticholesteremic Agents; Aorta; Apolipoproteins E; Atherosclerosis; Atorvastatin; ATP Binding Cassette Transporter 1; ATP Binding Cassette Transporter, Subfamily G, Member 1; ATP-Binding Cassette Transporters; Biological Transport; Caffeic Acids; Cell Line; Chlorogenic Acid; Cholesterol; Cholesterol, LDL; Coumaric Acids; Diet, High-Fat; Gallic Acid; Gene Expression; Lipoproteins; Lipoproteins, LDL; Liver X Receptors; Macrophages; Mice; Mice, Knockout; Orphan Nuclear Receptors; Plaque, Atherosclerotic; PPAR gamma; Triglycerides; Vasodilation

2014
Antioxidant activity and bioaccessibility of phenols-enriched edible casein/caseinate coatings during in vitro digestion.
    The Journal of dairy research, 2015, Volume: 82, Issue:1

    Topics: Animals; Antioxidants; Biological Availability; Caseins; Catechin; Chlorogenic Acid; Digestion; Food Packaging; Gallic Acid; Hydrogen-Ion Concentration; Oxidation-Reduction; Pancreatin; Pepsin A; Phenols; Rutin; Spectrometry, Fluorescence; Swine; Tannins

2015
Tucumã fruit extracts (Astrocaryum aculeatum Meyer) decrease cytotoxic effects of hydrogen peroxide on human lymphocytes.
    Food chemistry, 2015, Apr-15, Volume: 173

    Topics: Arecaceae; beta Carotene; Caffeic Acids; Caspase 1; Caspase 3; Caspase 8; Cell Survival; Chlorogenic Acid; Fruit; Gallic Acid; Humans; Hydrogen Peroxide; Lymphocytes; Plant Extracts; Quercetin; Rutin

2015
Coffee extracts suppress tryptophan breakdown in mitogen-stimulated peripheral blood mononuclear cells.
    Journal of the American College of Nutrition, 2015, Volume: 34, Issue:3

    Topics: Anti-Inflammatory Agents; Caffeic Acids; Cells, Cultured; Chlorogenic Acid; Coffea; Gallic Acid; Humans; Immunologic Factors; Immunosuppressive Agents; Indoleamine-Pyrrole 2,3,-Dioxygenase; Interferon-gamma; Leukocytes, Mononuclear; Mitogens; Neopterin; Phytohemagglutinins; Plant Extracts; Serotonin; Tryptophan

2015
Molecularly imprinted polymer for chlorogenic acid by modified precipitation polymerization and its application to extraction of chlorogenic acid from Eucommia ulmodies leaves.
    Journal of pharmaceutical and biomedical analysis, 2015, Oct-10, Volume: 114

    Topics: Acetonitriles; Binding Sites; Caffeic Acids; Chemistry Techniques, Analytical; Chlorogenic Acid; Dimethyl Sulfoxide; Eucommiaceae; Gallic Acid; Hydrophobic and Hydrophilic Interactions; Hydroxybenzoates; Methanol; Microscopy, Electron, Scanning; Microspheres; Molecular Imprinting; Nitrogen; Plant Leaves; Polymers; Porosity; Protein Binding; Solvents; Vanillic Acid; Water

2015
Prunus persica var. platycarpa (Tabacchiera Peach): Bioactive Compounds and Antioxidant Activity of Pulp, Peel and Seed Ethanolic Extracts.
    Plant foods for human nutrition (Dordrecht, Netherlands), 2015, Volume: 70, Issue:3

    Topics: Antioxidants; Benzaldehydes; Benzothiazoles; beta Carotene; Biphenyl Compounds; Catechols; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Fruit; Gallic Acid; Humans; Hydroxybenzoates; Oxidation-Reduction; Picrates; Plant Extracts; Propionates; Prunus persica; Seeds; Species Specificity; Sulfonic Acids; Tandem Mass Spectrometry

2015
Defense responses in plants of Eucalyptus elicited by Streptomyces and challenged with Botrytis cinerea.
    Planta, 2016, Volume: 243, Issue:4

    Topics: Botrytis; Catechol Oxidase; Chlorogenic Acid; Eucalyptus; Gallic Acid; Host-Pathogen Interactions; Hydroxybenzoates; Peroxidases; Plant Diseases; Secondary Metabolism; Streptomyces

2016
Measurement of Antioxidant Capacity by Electron Spin Resonance Spectroscopy Based on Copper(II) Reduction.
    Analytical chemistry, 2016, Apr-05, Volume: 88, Issue:7

    Topics: Antioxidants; Ascorbic Acid; Caffeic Acids; Chlorogenic Acid; Chromans; Copper; Coumaric Acids; Electron Spin Resonance Spectroscopy; Fruit and Vegetable Juices; Gallic Acid; Linear Models; Oxidation-Reduction; Quercetin; Rutin; Thiocyanates; Time Factors

2016
Anti-Inflammatory Activities of Pentaherbs Formula, Berberine, Gallic Acid and Chlorogenic Acid in Atopic Dermatitis-Like Skin Inflammation.
    Molecules (Basel, Switzerland), 2016, Apr-20, Volume: 21, Issue:4

    Topics: Animals; Anti-Inflammatory Agents; Berberine; Cells, Cultured; Chemokines; Chlorogenic Acid; Coculture Techniques; Dermatitis, Atopic; Disease Models, Animal; Drugs, Chinese Herbal; Eosinophils; Fibroblasts; Gallic Acid; Humans; Interleukin-12; Medicine, Chinese Traditional; Mice; Oxazolone

2016
Walnut Phenolic Extract and Its Bioactive Compounds Suppress Colon Cancer Cell Growth by Regulating Colon Cancer Stemness.
    Nutrients, 2016, Jul-21, Volume: 8, Issue:7

    Topics: Anticarcinogenic Agents; Antineoplastic Agents, Phytogenic; Biomarkers, Tumor; Catechin; Cell Differentiation; Cell Proliferation; Cell Survival; Chlorogenic Acid; Colorectal Neoplasms; Dietary Supplements; Ellagic Acid; Gallic Acid; HCT116 Cells; Humans; Juglans; Neoplastic Stem Cells; Nuts; Plant Extracts; Republic of Korea; Tumor Cells, Cultured

2016
Identification/quantification of free and bound phenolic acids in peel and pulp of apples (Malus domestica) using high resolution mass spectrometry (HRMS).
    Food chemistry, 2017, Jan-15, Volume: 215

    Topics: Caffeic Acids; Chlorogenic Acid; Coumaric Acids; Gallic Acid; Hydroxybenzoates; Malus; Mass Spectrometry; Phenols; Phenylpropionates

2017
Phenolic Profiles, Antioxidant Activities, and Neuroprotective Properties of Mulberry (Morus atropurpurea Roxb.) Fruit Extracts from Different Ripening Stages.
    Journal of food science, 2016, Volume: 81, Issue:10

    Topics: Agriculture; Amyloid beta-Peptides; Anthocyanins; Antioxidants; China; Chlorogenic Acid; Flavonoids; Food Handling; Fruit; Gallic Acid; Glucosides; Humans; Morus; Neuroprotective Agents; Oxidation-Reduction; Peptide Fragments; Phenols; Plant Extracts; Rutin; Tandem Mass Spectrometry

2016
Interactions of β-Conglycinin (7S) with Different Phenolic Acids-Impact on Structural Characteristics and Proteolytic Degradation of Proteins.
    International journal of molecular sciences, 2016, Oct-02, Volume: 17, Issue:10

    Topics: Antigens, Plant; Caffeic Acids; Chlorogenic Acid; Circular Dichroism; Dynamic Light Scattering; Electrophoresis, Polyacrylamide Gel; Gallic Acid; Globulins; Glycine max; Hydroxybenzoates; Proteolysis; Seed Storage Proteins; Soybean Proteins; Spectrometry, Fluorescence

2016
Bioactives of coffee cherry pulp and its utilisation for production of Cascara beverage.
    Food chemistry, 2017, Apr-15, Volume: 221

    Topics: Antioxidants; Beverages; Caffeine; Chlorogenic Acid; Coffee; Gallic Acid; Hydroxybenzoates; Phenols; Polyphenols; Rutin; Switzerland

2017
Characterization and bake stability of dry fruit fillings in dehydrated chiku (Manilkara zapota L. P. Royen) incorporated biscuits.
    Journal of texture studies, 2017, Volume: 48, Issue:3

    Topics: Alginates; Chlorogenic Acid; Cooking; Dehydration; Dietary Fiber; Flour; Food Preservatives; Fruit; Gallic Acid; Hot Temperature; Manilkara; Nutritive Value; Rheology; Viscosity

2017
Characterization of Free, Conjugated, and Bound Phenolic Acids in Seven Commonly Consumed Vegetables.
    Molecules (Basel, Switzerland), 2017, Nov-01, Volume: 22, Issue:11

    Topics: Caffeic Acids; Chlorogenic Acid; Coumaric Acids; Gallic Acid; Glycine max; Hydroxybenzoates; Phenols; Principal Component Analysis; Quinic Acid; Tandem Mass Spectrometry; Vanillic Acid; Vegetables

2017
Phytochemical analysis and antibacterial activity of Gentiana macrophylla extract against bacteria isolated from burn wound infections.
    Microbial pathogenesis, 2018, Volume: 114

    Topics: Anti-Bacterial Agents; Antioxidants; Bacteria; Burns; Chlorogenic Acid; Drugs, Chinese Herbal; Escherichia coli; Flavonoids; Gallic Acid; Gentiana; Iridoid Glucosides; Microbial Sensitivity Tests; Phenols; Phytochemicals; Plant Extracts; Plant Roots; Quercetin; Rutin; Wound Infection; Xanthones

2018
The Impact of the Roast Levels of Coffee Extracts on their Potential Anticancer Activities.
    Journal of food science, 2018, Volume: 83, Issue:4

    Topics: Antineoplastic Agents; Caffeic Acids; Cell Line, Tumor; Cell Survival; Chlorogenic Acid; Coffee; Gallic Acid; Hot Temperature; HT29 Cells; Humans; Phytochemicals; Plant Extracts; Polyphenols

2018
[Chemical Constituents from Polygonum paleaceum].
    Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 2016, Volume: 39, Issue:1

    Topics: Catechin; Chlorogenic Acid; Drugs, Chinese Herbal; Gallic Acid; Hydroxybenzoates; Kaempferols; Magnetic Resonance Spectroscopy; Polygonum; Quercetin

2016
Evaluation of Antioxidant Capacity, Protective Effect on Human Erythrocytes and Phenolic Compound Identification in Two Varieties of Plum Fruit (Spondias spp.) by UPLC-MS.
    Molecules (Basel, Switzerland), 2018, Dec-04, Volume: 23, Issue:12

    Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Chlorogenic Acid; Chromatography, High Pressure Liquid; Erythrocytes; Gallic Acid; Humans; Phenols; Picrates; Prunus domestica; Rutin; Spectrometry, Mass, Electrospray Ionization

2018
Supercritical anti-solvent fractionation for improving antioxidant and anti-inflammatory activities of an Achillea millefolium L. extract.
    Food research international (Ottawa, Ont.), 2019, Volume: 115

    Topics: Achillea; Anti-Inflammatory Agents; Antioxidants; Apigenin; Chemical Fractionation; Flavones; Gallic Acid; Glucosides; Humans; Phenols; Plant Extracts; Quinic Acid; Solvents; THP-1 Cells

2019
The profiling and identification of the absorbed constituents and metabolites of Naoshuantong capsule in mice biofluids and brain by ultra- fast liquid chromatography coupled with quadrupole-time-of-flight tandem mass spectrometry.
    Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2019, Oct-15, Volume: 1129

    Topics: Animals; Body Fluids; Brain; Catechin; Chlorogenic Acid; Chromatography, High Pressure Liquid; Drugs, Chinese Herbal; Gallic Acid; Glucosides; Glycosides; Hydroxybenzoates; Isoflavones; Male; Medicine, Chinese Traditional; Metabolome; Mice; Mice, Inbred C57BL; Monoterpenes; Sesquiterpenes; Tandem Mass Spectrometry

2019
Can an entomopathogenic nematode serve, as proxy for strongyles, in assessing the anthelmintic effects of phenolic compounds?
    Experimental parasitology, 2020, Volume: 209

    Topics: Animals; Anthelmintics; Catechin; Chlorogenic Acid; Dose-Response Relationship, Drug; Feces; Flavonoids; Gallic Acid; Goats; Larva; Phenols; Photorhabdus; Rutin; Strongyloidea; Symbiosis

2020
Interaction and action mechanism of starch with different phenolic compounds.
    International journal of food sciences and nutrition, 2020, Volume: 71, Issue:6

    Topics: Catechin; Chlorogenic Acid; Gallic Acid; Humans; Hydrogen Bonding; Magnetic Resonance Spectroscopy; Microscopy, Electron, Scanning; Molecular Dynamics Simulation; Phenols; Spectroscopy, Fourier Transform Infrared; Starch; Tannins; Thermogravimetry

2020
Binding mechanism and antioxidant capacity of selected phenolic acid - β-casein complexes.
    Food research international (Ottawa, Ont.), 2020, Volume: 129

    Topics: Antioxidants; Caffeic Acids; Caseins; Chlorogenic Acid; Circular Dichroism; Coumaric Acids; Gallic Acid; Hydrophobic and Hydrophilic Interactions; Hydroxybenzoates

2020
Effect of Different Durations of Solid-Phase Fermentation for Fireweed (
    Molecules (Basel, Switzerland), 2020, Feb-24, Volume: 25, Issue:4

    Topics: Antioxidants; Benzoic Acid; Benzothiazoles; Chlorogenic Acid; Chromatography, High Pressure Liquid; Fermentation; Gallic Acid; Glucosides; Hydrolyzable Tannins; Luteolin; Onagraceae; Plant Leaves; Polyphenols; Principal Component Analysis; Quercetin; Sulfonic Acids; Time Factors

2020
Screening of secondary metabolites in cladodes to further decode the domestication process in the genus Opuntia (Cactaceae).
    Planta, 2020, Mar-06, Volume: 251, Issue:4

    Topics: Apigenin; Caffeic Acids; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Domestication; Flavonoids; Gallic Acid; Hydroxybenzoates; Oleanolic Acid; Opuntia; Quercetin; Rutin; Sterols; Terpenes; Vanillic Acid

2020
Effect of chlorogenic and gallic acids combined with azoles on antifungal susceptibility and virulence of multidrug-resistant Candida spp. and Malassezia furfur isolates.
    Medical mycology, 2020, Nov-10, Volume: 58, Issue:8

    Topics: Animals; Antifungal Agents; Azoles; Candida; Candidiasis; Chlorogenic Acid; Dermatomycoses; Drug Resistance, Multiple, Fungal; Drug Synergism; Gallic Acid; Humans; Malassezia; Microbial Sensitivity Tests; Phospholipases; Species Specificity; Virulence

2020
Quercetin can reduce viral RNA level of O'nyong-nyong virus and resulting innate immune cytokine responses in cultured human synovial fibroblasts.
    Scientific reports, 2021, 03-18, Volume: 11, Issue:1

    Topics: Alphavirus Infections; Caffeic Acids; Chemokine CCL2; Chlorogenic Acid; Curcumin; Cytokines; Fibroblasts; Gallic Acid; Humans; Immunity, Innate; Interleukin-1beta; O'nyong-nyong Virus; Quercetin; Synovial Fluid

2021
Development of a High-Throughput Method to Study the Inhibitory Effect of Phytochemicals on Trimethylamine Formation.
    Nutrients, 2021, Apr-26, Volume: 13, Issue:5

    Topics: Chlorogenic Acid; Choline; Feces; Fermentation; Gallic Acid; High-Throughput Screening Assays; Humans; Methylamines; Phenylenediamines; Phytochemicals

2021
Alkaloid and phenolic compounds of Xylopia aromatica inhibits tumor growth by down-regulating matrix metalloproteinase-2 (MMP-2) expression.
    Pakistan journal of pharmaceutical sciences, 2021, Volume: 34, Issue:2

    Topics: Alkaloids; Animals; Aporphines; Carcinoma, Ehrlich Tumor; Catechin; Cell Line, Tumor; Cell Proliferation; Chlorogenic Acid; Chromatography, High Pressure Liquid; Down-Regulation; Flavonoids; Gallic Acid; Lymphocytes, Tumor-Infiltrating; Matrix Metalloproteinase 2; Mice; Necrosis; Phenols; Plant Extracts; Plant Leaves; Quercetin; Rutin; Tumor Burden; Xylopia

2021
Phenolic Profiles of Ten Australian Faba Bean Varieties.
    Molecules (Basel, Switzerland), 2021, Jul-30, Volume: 26, Issue:15

    Topics: Antioxidants; Australia; Catechin; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Crops, Agricultural; Flavonoids; Gallic Acid; Humans; Hydroxybenzoates; Parabens; Rutin; Vanillic Acid; Vicia faba

2021
Influence of coffee brewing methods on the chromatographic and spectroscopic profiles, antioxidant and sensory properties.
    Scientific reports, 2021, 11-01, Volume: 11, Issue:1

    Topics: Antioxidants; Caffeine; Chlorogenic Acid; Coffea; Coffee; Cold Temperature; Flavoring Agents; Food Handling; Gallic Acid; Humans; Odorants; Seeds; Taste

2021
Effect of gallic acid and chlorogenic acid on physicochemical, microstructural and thermal degradation properties of ready-to-eat sea cucumber.
    Food chemistry, 2022, Jun-30, Volume: 380

    Topics: Animals; Chlorogenic Acid; Gallic Acid; Sea Cucumbers; Temperature; Water

2022
Covalent modification of zein with polyphenols: A feasible strategy to improve antioxidant activity and solubility.
    Journal of food science, 2022, Volume: 87, Issue:7

    Topics: Antioxidants; Chlorogenic Acid; Gallic Acid; Polyphenols; Solubility; Water; Zein

2022
Phenolic compounds of
    Natural product research, 2023, Volume: 37, Issue:12

    Topics: Chlorogenic Acid; COVID-19; Gallic Acid; Helicobacter pylori; Molecular Docking Simulation; Phenols; RNA, Viral; SARS-CoV-2; Urease; Zanthoxylum

2023
Potential Use of Propolis in Phytocosmetic as Phytotherapeutic Constituent.
    Molecules (Basel, Switzerland), 2022, Sep-08, Volume: 27, Issue:18

    Topics: Animals; Anti-Bacterial Agents; Antioxidants; Chlorogenic Acid; Ethanol; Flavonoids; Free Radicals; Gallic Acid; Gram-Negative Bacteria; Gram-Positive Bacteria; Ointments; Phenols; Plant Extracts; Propolis; Rats; Rutin

2022
Comparative Quantification of the Phenolic Compounds, Piperine Content, and Total Polyphenols along with the Antioxidant Activities in the
    Molecules (Basel, Switzerland), 2022, Sep-13, Volume: 27, Issue:18

    Topics: Alkaloids; Antioxidants; Benzodioxoles; Catechin; Catechols; Chlorogenic Acid; Flavonoids; Gallic Acid; Phenols; Piper; Piper nigrum; Piperidines; Plant Extracts; Polyphenols; Polyunsaturated Alkamides; Solvents

2022
Discovery of anti-stroke active substances in Guhong injection based on multi-phenotypic screening of zebrafish.
    Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie, 2022, Volume: 155

    Topics: Animals; Brain Ischemia; Chlorogenic Acid; Cytokines; Gallic Acid; Ischemic Stroke; Mice; Molecular Docking Simulation; NF-kappa B; Phenylhydrazines; Plant Extracts; Rats; Rats, Sprague-Dawley; Rutin; Stroke; Thrombosis; Zebrafish

2022
The effect of different ammonium to nitrate ratios on antioxidant activity, morpho-physiological and phytochemical traits of Moldavian balm (Dracocephalum moldavica).
    Scientific reports, 2022, 10-07, Volume: 12, Issue:1

    Topics: Ammonium Compounds; Antioxidants; Antipsychotic Agents; Apigenin; Caffeic Acids; Carotenoids; Chlorogenic Acid; Chlorophyll A; Cinnamates; Coumaric Acids; Depsides; Flavonoids; Gallic Acid; Lamiaceae; Nitrates; Oils, Volatile; Phytochemicals; Plant Extracts; Quercetin; Rosmarinic Acid; Rutin; Water

2022
Bioactive Compounds, Antioxidant Activities, and HPLC Analysis of Nine Edible Sprouts in Cambodia.
    Molecules (Basel, Switzerland), 2023, Mar-22, Volume: 28, Issue:6

    Topics: Antioxidants; Cambodia; Chlorogenic Acid; Chromatography, High Pressure Liquid; Gallic Acid; Glycine max; Plant Extracts; Rutin; Talc

2023
[Determination of 21 polyphenols in fruits by high performance liquid chromatography].
    Wei sheng yan jiu = Journal of hygiene research, 2023, Volume: 52, Issue:3

    Topics: Chlorogenic Acid; Chromatography, High Pressure Liquid; Fruit; Gallic Acid; Polyphenols

2023
Effects of Covalent or Noncovalent Binding of Different Polyphenols to Acid-Soluble Collagen on Protein Structure, Functionality, and Digestibility.
    Journal of agricultural and food chemistry, 2023, Dec-06, Volume: 71, Issue:48

    Topics: Antioxidants; Catechin; Chlorogenic Acid; Collagen; Gallic Acid; Polyphenols; Proanthocyanidins; Quercetin; Tannins

2023