gallic acid has been researched along with caffeine in 73 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 7 (9.59) | 18.7374 |
1990's | 19 (26.03) | 18.2507 |
2000's | 12 (16.44) | 29.6817 |
2010's | 23 (31.51) | 24.3611 |
2020's | 12 (16.44) | 2.80 |
Authors | Studies |
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Bohlin, L; Huss, U; Perera, P; Ringbom, T; Vasänge, M | 1 |
Cardesa, A; Mirvish, SS; Shubik, P; Wallcave, L | 1 |
Chen, G; Cheung, DW | 2 |
Ishikawa, SE; Okada, K; Saito, T | 1 |
Buchan, KW; Martin, W | 1 |
Ahn, D; Hirsh, JK; Hunt, JM; Silinsky, EM; Solsona, C | 1 |
Holland, M; Lee, JC; Williams, JH | 1 |
Frank, GB | 1 |
Rafuse, PE; Smith, PA; Zidichouski, JA | 1 |
Atchison, WD; Levesque, PC | 1 |
Nakazato, Y; Ohga, A; Teraoka, H; Yamada, Y | 1 |
Frank, GB; Rizvi, SS; Shetty, SS | 1 |
Chiou, CY; Malagodi, MH | 1 |
Gustafsson, H; Nilsson, H | 1 |
Naderali, EK; Poyser, NL | 2 |
Alexander, PB; Cheung, DW | 1 |
Sauer, H; Tinel, H; Wehner, F | 1 |
Adachi, M; Shigenobu, K; Takahashi, S; Tanaka, H | 1 |
Li, HY; Quamme, GA | 1 |
Kao, CY; Sui, JL | 1 |
Kato, BM; Rubel, EW | 1 |
Chu, IS; Hour, TC; Liang, YC; Lin, JK | 1 |
Doutheil, J; Paschen, W | 1 |
Schwartz, AD; Whitacre, CL; Wilson, DF | 1 |
Drews, H; Engelhardt, UH; Lapczynski, S; Schulz, H; Wegent, A | 1 |
Beilin, LJ; Burke, V; Caccetta, RA; Croft, KD; Hodgson, JM; Mori, TA; Puddey, IB | 1 |
Apostolides, Z; Aucamp, JP; Hara, Y | 1 |
Chang, JP; Johnson, JD | 1 |
Fernández, PL; González, AG; Martín, MJ; Pablos, F | 1 |
Cabrera, C; Giménez, R; López, MC | 1 |
Li, D; Wan, X; Xia, T | 1 |
de Waard, P; Miliauskas, G; Sudhölter, EJ; van Beek, TA; Venskutonis, RP | 1 |
Hwang, LS; Lin, JT; Yang, DJ | 1 |
Burke, V; Hodgson, JM; Puddey, IB; van Bockxmeer, FM | 1 |
Gharavi, A; Kalayi, A; Neyestani, TR | 1 |
Mazars, C; Pichon, O; Poutrain, P; Rideau, M; Thiersault, M | 1 |
Ahmed, S; Kavalier, A; Kennelly, EJ; Lyles, JT; Unachukwu, UJ | 1 |
Ankolekar, C; Johnson, D; Johnson, K; Labbe, R; Pinto, Mda S; Shetty, K | 1 |
Li, N; Ma, ZZ; Tu, PF; Zhang, L | 1 |
Chung, JO; Hong, YS; Hwang, JA; Kim, EH; Ko, KS; Lee, BJ; Lee, JE; Lee, SJ | 1 |
Fujita, H; Hou, IC; Oi, Y; Yazawa, K | 1 |
Hsu, FL; Huang, HC; Huang, KF; Huang, MC; Liaw, JH; Yeh, MI | 1 |
Asano, Y; Iwatsuki, K; Ochi, H; Suzuki, M; Tanaka, M; Yuda, N | 1 |
Kim, Y; Talcott, ST | 1 |
Hsu, FL; Huang, HC; Huang, KF; Huang, MC; Liaw, JH; Wu, TH; Yeh, MI | 1 |
Faraj, AK; Kilel, EC; Mwingirwa, V; Wachira, FN; Wanyoko, JK | 1 |
Castro López, Mdel M; González Rodríguez, MV; López de Dicastillo, C; López Vilariño, JM | 1 |
Bosetti, O; Carrizo, D; Gullo, G; Nerín, C | 1 |
Boonsiri, P; Daduang, J; Daduang, S; Limpaiboon, T; Palasap, A; Suwannalert, P; Thapphasaraphong, S | 1 |
Barreda, DR; Chang, JP; Davis, PJ; Pemberton, JG; Rieger, AM; Sawisky, GR | 1 |
Gu, HW; Hu, Y; Liu, L; Rong, QM; Sun, YM; Wu, HL; Yin, XL; Yu, RQ; Zhang, XH | 1 |
Fernando, CD; Soysa, P | 1 |
Li, DW; Shao, YD; Shen, Z; Weng, CC; Yan, WD; Zhu, M | 1 |
Cui, HF; Sang, XF; Sun, ZX; Zhu, R | 1 |
Fan, C; Han, L; Xiao, W; Zhang, Y | 1 |
Andlauer, W; Cantergiani, E; Heeger, A; Kosińska-Cagnazzo, A | 1 |
Chen, M; Dai, W; Guo, L; Hu, Z; Li, P; Lin, Z; Lu, M; Lv, H; Peng, Q; Tan, J; Yang, C; Zhang, Y; Zhu, Y | 1 |
Andrade, S; Loureiro, JA; Pereira, MC; Ramalho, MJ | 1 |
Deng, Y; Dong, C; Hua, J; Jiang, Y; Li, J; Wang, J; Yang, Y; Yao, Y; Yuan, H; Zhou, Q | 1 |
Bednarikova, Z; Gancar, M; Gazova, Z; Kurin, E; Marek, J; Mucaji, P; Nagy, M | 1 |
Chen, L; Jiang, CK; Jin, JQ; Yao, MZ | 1 |
Ji, D; Shen, K; Yang, L | 1 |
Abebe, MW; Appiah-Ntiamoah, R; Kim, H | 1 |
Granato, D; Jiang, H; Song, C; Wang, D; Yu, F; Zhang, M; Zhang, N | 1 |
Chen, J; Huang, A; Jiang, Z; Liu, Z; Tao, M; Wen, M; Xiao, Z; Zha, M; Zhang, L | 1 |
Bernklau, E | 1 |
Apichai, S; Grudpan, K; Khanongnuch, C; Pattananandecha, T; Saenjum, C; Wangkarn, S | 1 |
Barabosz, K; Biłos, Ł; Błaszkiewicz, J; Kulesza, R; Matejuk, R; Nowakowska-Bogdan, E; Semeniuk, I; Stanek, N; Szkutnik, K; Zarębska, M | 1 |
Chen, Z; Gao, X; Ho, CT; Li, B; Lin, X; Zhang, Y | 1 |
Jin, HY; Li, HL; Ma, SC; Wang, Z; Zan, K; Zhao, JF | 1 |
Anh-Dao, LT; Behra, P; Cong-Hau, N; Nguyen, QD; Nhu-Trang, TT | 1 |
1 review(s) available for gallic acid and caffeine
Article | Year |
---|---|
Pharmacological studies of excitation-contraction coupling in skeletal muscle.
Topics: Animals; Caffeine; Calcium; Calcium Channel Blockers; Gallic Acid; Ion Channels; Muscle Contraction; Muscles; Potassium; Rana pipiens | 1987 |
1 trial(s) available for gallic acid and caffeine
Article | Year |
---|---|
Acute effects of ingestion of black and green tea on lipoprotein oxidation.
Topics: Adult; Aged; Antioxidants; Area Under Curve; Caffeine; Chromatography, Gas; Copper Sulfate; Flavonoids; Fluoresceins; Gallic Acid; Humans; Linear Models; Lipid Peroxides; Lipoproteins; Male; Middle Aged; Oxidation-Reduction; Phenols; Polymers; Polyphenols; Tea | 2000 |
71 other study(ies) available for gallic acid and caffeine
Article | Year |
---|---|
Screening of ubiquitous plant constituents for COX-2 inhibition with a scintillation proximity based assay.
Topics: Acrolein; Alkaloids; Animals; Anthraquinones; Aspirin; Biological Assay; Catalysis; Cinnamomum zeylanicum; Cyclooxygenase 2; Cyclooxygenase 2 Inhibitors; Cyclooxygenase Inhibitors; Dinoprostone; Dose-Response Relationship, Drug; Eugenol; Flavonoids; Indomethacin; Inhibitory Concentration 50; Isoenzymes; Kinetics; Lactones; Models, Molecular; Nitrobenzenes; Oleanolic Acid; Plants, Medicinal; Prostaglandin-Endoperoxide Synthases; Pyrogallol; Steroids; Sulfonamides; Sulfones; Syzygium; Terpenes; Triterpenes; Ursolic Acid | 2002 |
Induction of mouse lung adenomas by amines or ureas plus nitrite and by N-nitroso compounds: effect of ascorbate, gallic acid, thiocyanate, and caffeine.
Topics: Adenoma; Amines; Animals; Ascorbic Acid; Caffeine; Dose-Response Relationship, Drug; Gallic Acid; Lung Neoplasms; Male; Methylurea Compounds; Mice; Mice, Inbred A; Morpholines; Neoplasms, Experimental; Nitrites; Nitroso Compounds; Piperazines; Thiocyanates; Urea | 1975 |
Calcium activation of hyperpolarization response to acetylcholine in coronary endothelial cells.
Topics: Acetylcholine; Animals; Caffeine; Calcimycin; Calcium; Calcium Channel Blockers; Chlorides; Coronary Vessels; Cytosol; Endothelium, Vascular; Gallic Acid; Guinea Pigs; In Vitro Techniques; Indoles; Manganese; Manganese Compounds; Membrane Potentials; Models, Biological | 1992 |
Modulation by intracellular calcium pool of arginine vasopressin-induced cellular cyclic AMP production in rat renal papillary collecting tubule cells in culture.
Topics: Animals; Arginine Vasopressin; Caffeine; Calcium; Cells, Cultured; Cyclic AMP; Gallic Acid; Kidney Medulla; Kidney Tubules, Collecting; Male; Rats; Rats, Sprague-Dawley; Ryanodine | 1992 |
Pharmacological distinction of the hyperpolarization response to caffeine and acetylcholine in guinea-pig coronary endothelial cells.
Topics: Acetylcholine; Animals; Caffeine; Calcium; Calcium Channel Blockers; Coronary Vessels; Electrophysiology; Endothelium, Vascular; Gallic Acid; Guinea Pigs; In Vitro Techniques; Inosine Triphosphate; Membrane Potentials; Neomycin; Ryanodine | 1992 |
Bradykinin induces elevations of cytosolic calcium through mobilisation of intracellular and extracellular pools in bovine aortic endothelial cells.
Topics: Animals; Aorta, Thoracic; Bradykinin; Caffeine; Calcium; Calcium Channel Blockers; Cattle; Cytosol; Egtazic Acid; Endothelium, Vascular; Gallic Acid; In Vitro Techniques; Nickel | 1991 |
The effects of TMB-8 on acetylcholine release from frog motor nerve: interactions with adenosine.
Topics: Acetylcholine; Adenosine; Animals; Caffeine; Calcium Channel Blockers; Gallic Acid; In Vitro Techniques; Motor Endplate; Motor Neurons; Rana pipiens | 1990 |
Effects of the calcium antagonist, TMB-8 on halothane and on caffeine contractures of malignant hyperthermia susceptible skeletal muscle.
Topics: Animals; Caffeine; Calcium Channel Blockers; Gallic Acid; Halothane; In Vitro Techniques; Malignant Hyperthermia; Muscle Contraction; Swine | 1990 |
Examination of the role of calcium in the adrenaline-induced hyperpolarization of bullfrog sympathetic neurons.
Topics: 4-Aminopyridine; Aminopyridines; Animals; Apamin; Bufonidae; Caffeine; Calcium; Dantrolene; Electrophysiology; Epinephrine; Gallic Acid; Neurons; Potassium; Quinidine; Sympathetic Nervous System; Tetraethylammonium Compounds; Tubocurarine | 1988 |
Effect of alteration of nerve terminal Ca2+ regulation on increased spontaneous quantal release of acetylcholine by methyl mercury.
Topics: Acetylcholine; Animals; Caffeine; Calcium; Endoplasmic Reticulum; Gallic Acid; In Vitro Techniques; Lanthanum; Male; Membrane Potentials; Methylmercury Compounds; Mitochondria; Motor Endplate; Neuromuscular Junction; Ouabain; Phenethylamines; Rats; Rats, Inbred Strains | 1988 |
Intracellular Ca2+ antagonist TMB-8 blocks catecholamine secretion evoked by caffeine and acetylcholine from perfused cat adrenal glands in the absence of extracellular Ca2+.
Topics: Acetylcholine; Adrenal Glands; Animals; Caffeine; Calcium; Catecholamines; Cats; Epinephrine; Female; Gallic Acid; In Vitro Techniques; Male; Norepinephrine | 1988 |
TMB-8 can block twitches without blocking high K+ or caffeine induced contractures in frog's skeletal muscle.
Topics: Action Potentials; Animals; Caffeine; Calcium; Gallic Acid; In Vitro Techniques; Muscle Contraction; Muscles; Potassium; Rana pipiens | 1986 |
Pharmacological evaluation of a new Ca++ antagonist, 8-(N,N-diethylamino)octyl 3,4,5-trimethoxybenzoate hydrochloride (TMB-8): studies in skeletal muscles.
Topics: Acetylcholine; Animals; Anura; Caffeine; Calcium; Chickens; Depression, Chemical; Diaphragm; Diethylamines; Dose-Response Relationship, Drug; Electric Stimulation; Evoked Potentials; Female; Gallic Acid; In Vitro Techniques; Male; Muscle Contraction; Muscles; Myofibrils; Nicotine; Phrenic Nerve; Potassium Chloride; Rats; Sciatic Nerve; Synaptic Transmission | 1974 |
Rhythmic contractions of isolated small arteries from rat: role of calcium.
Topics: 3-Pyridinecarboxylic acid, 1,4-dihydro-2,6-dimethyl-5-nitro-4-(2-(trifluoromethyl)phenyl)-, Methyl ester; Animals; Arteries; Caffeine; Calcium; Calcium Channel Blockers; Extracellular Space; Gallic Acid; In Vitro Techniques; Male; Mesenteric Arteries; Muscle Contraction; Muscle, Smooth, Vascular; Norepinephrine; Rats; Rats, Wistar; Ryanodine; Vasodilation | 1993 |
The effect of caffeine on prostaglandin output from the guinea-pig uterus.
Topics: Animals; Caffeine; Calcium; Calcium Channel Blockers; Calmodulin; Female; Gallic Acid; Guinea Pigs; Prostaglandins; Ruthenium Red; Ryanodine; Stimulation, Chemical; Sulfonamides; Theophylline; Trifluoperazine; Uterus; Vasodilator Agents | 1994 |
Ca2+ mobilization by caffeine in single smooth muscle cells of the rat tail artery.
Topics: Animals; Arteries; Caffeine; Calcium; Calcium Channel Blockers; Calcium-Transporting ATPases; Cell Size; Dose-Response Relationship, Drug; Fura-2; Gallic Acid; Male; Muscle, Smooth, Vascular; Nifedipine; Patch-Clamp Techniques; Rats; Rats, Wistar; Reproducibility of Results; Ryanodine; Spectrometry, Fluorescence; Tail; Terpenes; Thapsigargin | 1994 |
Intracellular Ca2+ release and Ca2+ influx during regulatory volume decrease in IMCD cells.
Topics: Animals; Caffeine; Calcium; Cell Line; Gallic Acid; Hypotonic Solutions; Intracellular Membranes; Kidney Medulla; Kidney Tubules, Collecting; Manganese; Osmolar Concentration; Rats; Time Factors | 1994 |
Effects of 8-(N-N-diethylamino)octyl-3,4,5-trimethoxybenzoate hydrochloride (TMB-8) on skinned myocardial fibres of the rat: reversible inhibition of calcium release from the sarcoplasmic reticulum.
Topics: Action Potentials; Animals; Caffeine; Calcium; Calcium Channel Blockers; Dose-Response Relationship, Drug; Gallic Acid; Male; Muscle Proteins; Myocardial Contraction; Rats; Rats, Wistar; Sarcoplasmic Reticulum | 1996 |
Caffeine decreases intracellular free Mg2+ in isolated adult rat ventricular myocytes.
Topics: Animals; Caffeine; Calcium; Calcium Channel Blockers; Calcium Channels; Cell Separation; Electric Stimulation; Enzyme Inhibitors; Gallic Acid; Heart Ventricles; Magnesium; Mitochondria, Heart; Myocardial Contraction; Myocardium; Rats; Ruthenium Red; Ryanodine; Sodium; Thapsigargin | 1997 |
Prostaglandin production by guinea-pig endometrial cells: effects of caffeine and other modulators of intracellular calcium.
Topics: Animals; Berberine; Caffeine; Calcium; Cell Separation; Cells, Cultured; Colforsin; Dinoprost; Drug Interactions; Endometrium; Female; Gallic Acid; Guinea Pigs; Ryanodine; Sulfonamides; Thapsigargin; Theophylline; Trifluoperazine | 1997 |
Roles of outward potassium currents in the action potentials of guinea pig ureteral myocytes.
Topics: Action Potentials; Animals; Caffeine; Calcium; Calcium Channel Blockers; Charybdotoxin; Gallic Acid; Guinea Pigs; In Vitro Techniques; Membrane Potentials; Muscle, Smooth; Patch-Clamp Techniques; Potassium Channel Blockers; Potassium Channels; Tetraethylammonium; Tetraethylammonium Compounds; Time Factors; Ureter | 1997 |
Glutamate regulates IP3-type and CICR stores in the avian cochlear nucleus.
Topics: Adenylyl Cyclase Inhibitors; Adenylyl Cyclases; Alanine; Animals; Benzoates; Caffeine; Calcium; Calcium Channel Blockers; Calcium Channels; Calcium Signaling; Chelating Agents; Chick Embryo; Cochlear Nucleus; Cyclic AMP; Cycloleucine; Cysteine; Egtazic Acid; Enzyme Inhibitors; Excitatory Amino Acid Agonists; Excitatory Amino Acid Antagonists; Fluorescent Dyes; Fura-2; Gallic Acid; Glutamic Acid; Glycine; Ibotenic Acid; Inositol 1,4,5-Trisphosphate Receptors; Ion Channel Gating; Neurons; Neuroprotective Agents; Neurotransmitter Agents; Patch-Clamp Techniques; Phosphodiesterase Inhibitors; Receptors, Cytoplasmic and Nuclear; Ryanodine; Second Messenger Systems; Thionucleotides | 1999 |
Inhibition of eleven mutagens by various tea extracts, (-)epigallocatechin-3-gallate, gallic acid and caffeine.
Topics: Animals; Antimutagenic Agents; Caffeine; Catechin; Drug Interactions; Gallic Acid; In Vitro Techniques; Mutagenicity Tests; Plant Extracts; Rats; Rats, Sprague-Dawley; Salmonella typhimurium; Tea | 1999 |
Effect of 3,4,5-trimethoxybenzoic acid 8-diethylamino-octyl ester (TMB-8) on neuronal calcium homeostasis, protein synthesis, and energy metabolism.
Topics: Adenosine Triphosphate; Animals; Caffeine; Calcium; Calcium Channel Blockers; Cells, Cultured; Cerebral Cortex; Endoplasmic Reticulum; Energy Metabolism; Gallic Acid; Hippocampus; Homeostasis; Nerve Tissue Proteins; Neurons; Phosphodiesterase Inhibitors; Rats; Rats, Wistar | 1999 |
Do ryanodine receptors regulate transmitter release at the neuromuscular junction of rat?
Topics: Animals; Caffeine; Calcium; Calcium Channel Blockers; Central Nervous System Stimulants; Gallic Acid; Membrane Potentials; Neuromuscular Junction; Neurotransmitter Agents; Phosphodiesterase Inhibitors; Rats; Rats, Sprague-Dawley; Ryanodine Receptor Calcium Release Channel; Synaptic Transmission; Theophylline; Xanthines | 1999 |
Application of near-infrared reflectance spectroscopy to the simultaneous prediction of alkaloids and phenolic substances in green tea leaves.
Topics: Alkaloids; Caffeine; Catechin; Chromatography, High Pressure Liquid; Gallic Acid; Humans; Phenols; Plant Leaves; Spectroscopy, Near-Infrared; Tea; Theobromine | 1999 |
Simultaneous analysis of tea catechins, caffeine, gallic acid, theanine and ascorbic acid by micellar electrokinetic capillary chromatography.
Topics: Ascorbic Acid; Caffeine; Catechin; Chromatography, Micellar Electrokinetic Capillary; Gallic Acid; Glutamates; Hydrogen-Ion Concentration; Phosphates; Reproducibility of Results; Sodium Dodecyl Sulfate; Surface-Active Agents; Tea | 2000 |
Novel, thapsigargin-insensitive intracellular Ca(2+) stores control growth hormone release from goldfish pituitary cells.
Topics: Animals; Caffeine; Calcium; Calcium Channel Blockers; Calcium Signaling; Cells, Cultured; Gallic Acid; Goldfish; Growth Hormone; Intracellular Fluid; Models, Biological; Pituitary Gland; Thapsigargin | 2000 |
Study of catechin and xanthine tea profiles as geographical tracers.
Topics: Caffeine; Catechin; China; Chromatography, High Pressure Liquid; Gallic Acid; India; Japan; Kenya; Sri Lanka; Tea; Theobromine; Theophylline; Xanthines | 2002 |
Determination of tea components with antioxidant activity.
Topics: Antioxidants; Caffeine; Catechin; Chromium; Gallic Acid; Manganese; Selenium; Spain; Tea; Zinc | 2003 |
[Preparation and component analysis of tea pigments].
Topics: Biflavonoids; Caffeine; Catechin; Chromatography, High Pressure Liquid; Gallic Acid; Phenols; Pigments, Biological; Polyphenols; Tea | 2004 |
Comparison of analytical and semi-preparative columns for high-performance liquid chromatography-solid-phase extraction-nuclear magnetic resonance.
Topics: Amygdalin; Caffeine; Chemical Fractionation; Chromatography, High Pressure Liquid; Gallic Acid; Glucosinolates; Nuclear Magnetic Resonance, Biomolecular; Oils, Volatile; Plant Preparations | 2006 |
Effects of different steeping methods and storage on caffeine, catechins and gallic acid in bag tea infusions.
Topics: Caffeine; Catechin; Chromatography, High Pressure Liquid; Food Handling; Gallic Acid; Tea; Temperature | 2007 |
Acute effects of tea on fasting and non-fasting plasma total homocysteine concentrations in human subjects.
Topics: Aged; Biomarkers; Caffeine; Cross-Over Studies; Drinking; Eating; Fasting; Female; Flavonoids; Folic Acid; Gallic Acid; Homocysteine; Humans; Male; Methylation; Middle Aged; Phenols; Polyphenols; Tea; Vitamin B 12 | 2007 |
Selective effects of tea extract and its phenolic compounds on human peripheral blood mononuclear cell cytokine secretions.
Topics: Antioxidants; Caffeine; Camellia sinensis; Catechin; Cytokines; Gallic Acid; Humans; Interferon-gamma; Interleukin-1beta; Interleukin-6; Leukocytes, Mononuclear; Phenols; Plant Extracts; Tea; Tumor Necrosis Factor-alpha | 2009 |
Two distinct intracellular Ca2+-release components act in opposite ways in the regulation of the auxin-dependent MIA biosynthesis in Catharanthus roseus cells.
Topics: 2,4-Dichlorophenoxyacetic Acid; Animals; Caffeine; Calcium; Calcium Channels; Catharanthus; Clone Cells; Gallic Acid; Gene Expression Regulation, Plant; Indoleacetic Acids; Inositol 1,4,5-Trisphosphate Receptors; Intracellular Space; Membrane Transport Modulators; Monoterpenes; RNA, Messenger; Ruthenium Red; Ryanodine Receptor Calcium Release Channel | 2009 |
White and green teas (Camellia sinensis var. sinensis): variation in phenolic, methylxanthine, and antioxidant profiles.
Topics: Antioxidants; Caffeine; Camellia sinensis; Catechin; Chromatography, High Pressure Liquid; Flavonoids; Food Handling; Gallic Acid; Phenols; Plant Extracts; Plant Leaves; Polyphenols; Reproducibility of Results; Species Specificity; Tea; Xanthines | 2010 |
Inhibitory potential of tea polyphenolics and influence of extraction time against Helicobacter pylori and lack of inhibition of beneficial lactic acid bacteria.
Topics: Caffeine; Catechin; Cell Proliferation; Chromatography, High Pressure Liquid; Gallic Acid; Helicobacter pylori; Lactobacillus; Oxidation-Reduction; Plant Extracts; Polyphenols; Proline; Proline Oxidase; Quercetin; Tea; Time Factors | 2011 |
Comparison of the chemical constituents of aged pu-erh tea, ripened pu-erh tea, and other teas using HPLC-DAD-ESI-MSn.
Topics: Caffeine; Catechin; China; Chromatography, High Pressure Liquid; Fermentation; Food Handling; Gallic Acid; Phenols; Polyphenols; Spectrometry, Mass, Electrospray Ionization; Tea; Theobromine | 2011 |
Metabolic dependence of green tea on plucking positions revisited: a metabolomic study.
Topics: Agriculture; Caffeine; Camellia sinensis; Flavonoids; Gallic Acid; Glutamates; Magnetic Resonance Spectroscopy; Metabolomics; Plant Leaves | 2011 |
Antiobesity effects of Chinese black tea (Pu-erh tea) extract and gallic acid.
Topics: Adipose Tissue; Animals; Anti-Obesity Agents; Body Weight; Caffeine; Corn Oil; Diet, High-Fat; Dose-Response Relationship, Drug; Drug Evaluation, Preclinical; Drugs, Chinese Herbal; Enzyme Activation; Feces; Female; Gallic Acid; Inhibitory Concentration 50; Lipase; Male; Mice; Mice, Obese; Obesity; Pancreas; Tea | 2012 |
Dermal delivery by niosomes of black tea extract as a sunscreen agent.
Topics: Animals; Caffeine; Central Nervous System Stimulants; Chromatography, High Pressure Liquid; Dermis; Drug Delivery Systems; Gallic Acid; Liposomes; Male; Mice; Mice, Nude; Plant Extracts; Sunscreening Agents; Tea; Water | 2013 |
Polyphenols extracted from black tea (Camellia sinensis) residue by hot-compressed water and their inhibitory effect on pancreatic lipase in vitro.
Topics: Biflavonoids; Caffeine; Catechin; Chromatography, High Pressure Liquid; Enzyme Inhibitors; Food Handling; Gallic Acid; Hot Temperature; Inhibitory Concentration 50; Lipase; Mass Spectrometry; Plant Extracts; Polyphenols; Tea | 2012 |
Tea creaming in nonfermented teas from Camellia sinensis and Ilex vomitoria.
Topics: Antioxidants; Beverages; Caffeine; Calcium Chloride; Camellia sinensis; Chemical Precipitation; Gallic Acid; Ilex vomitoria; Plant Extracts; Serum Albumin, Bovine; Tea; Temperature | 2012 |
Ethosomes in hair dye products as carriers of the major compounds of black tea extracts.
Topics: Adsorption; Animals; Caffeine; Cetomacrogol; Chemistry, Pharmaceutical; Cholesterol; Drug Carriers; Ethanol; Gallic Acid; Hair; Hair Dyes; Mice; Mice, Nude; Permeability; Phosphatidylcholines; Plant Extracts; Skin; Skin Absorption; Surface-Active Agents; Tea; Wool | 2013 |
Green tea from purple leaf coloured tea clones in Kenya- their quality characteristics.
Topics: Caffeine; Camellia sinensis; Catechin; Flavonoids; Gallic Acid; Kenya; Plant Extracts; Plant Leaves; Polyphenols; Quality Control | 2013 |
Improving the capacity of polypropylene to be used in antioxidant active films: incorporation of plasticizer and natural antioxidants.
Topics: Antioxidants; Caffeine; Camellia sinensis; Catechin; Flavonoids; Food Packaging; Gallic Acid; Plasticizers; Polypropylenes; Quercetin; Tea | 2013 |
Development of an active food packaging system with antioxidant properties based on green tea extract.
Topics: Antioxidants; Caffeine; Camellia sinensis; Catechin; Diffusion; Food Packaging; Food Preservation; Food Safety; Free Radical Scavengers; Gallic Acid; Humans; Plant Extracts; Tea | 2014 |
Cytotoxic effects of Phytophenolics from Caesalpinia mimosoides Lamk on cervical carcinoma cell lines through an apoptotic pathway.
Topics: Animals; Antineoplastic Agents, Phytogenic; Apoptosis; Caesalpinia; Caffeine; Caspase 3; Caspase 7; Cell Survival; Chlorocebus aethiops; Coumaric Acids; Enzyme Activation; Gallic Acid; HeLa Cells; Humans; Inhibitory Concentration 50; Phenols; Plant Extracts; Plant Leaves; Plant Shoots; Resveratrol; Stilbenes; Vanillic Acid; Vero Cells | 2014 |
Relationship between nitric oxide- and calcium-dependent signal transduction pathways in growth hormone release from dispersed goldfish pituitary cells.
Topics: Animals; Caffeine; Calcium; Calcium Channel Blockers; Calcium Channels; Central Nervous System Stimulants; Enzyme Inhibitors; Gallic Acid; Goldfish; Growth Hormone; Nifedipine; Nitric Oxide; Pituitary Gland; Signal Transduction; Thapsigargin | 2014 |
Chemometrics-enhanced high performance liquid chromatography-diode array detection strategy for simultaneous determination of eight co-eluted compounds in ten kinds of Chinese teas using second-order calibration method based on alternating trilinear decom
Topics: Algorithms; Caffeine; Calibration; Camellia sinensis; Catechin; Chromatography, High Pressure Liquid; Gallic Acid; Limit of Detection; Reproducibility of Results; Species Specificity; Tandem Mass Spectrometry; Tea | 2014 |
Extraction Kinetics of phytochemicals and antioxidant activity during black tea (Camellia sinensis L.) brewing.
Topics: Antioxidants; Caffeine; Camellia sinensis; Catechin; Chromatography, High Pressure Liquid; Food Analysis; Gallic Acid; Phytochemicals; Plant Leaves; Polyphenols; Sri Lanka; Tea; Time Factors | 2015 |
Determination and quality evaluation of green tea extracts through qualitative and quantitative analysis of multi-components by single marker (QAMS).
Topics: Caffeine; Catechin; Food Quality; Gallic Acid; Tea | 2016 |
[Characteristic Chromatograms Analysis and Simultaneous Determination of Six Marker Components in Xinnaojian Capsules].
Topics: Caffeine; Capsules; Catechin; Chromatography, High Pressure Liquid; Drugs, Chinese Herbal; Gallic Acid; Quality Control | 2015 |
A method for producing superfine black tea powder with enhanced infusion and dispersion property.
Topics: Caffeine; Camellia sinensis; Chemistry, Pharmaceutical; Gallic Acid; Particle Size; Plant Leaves; Polyphenols; Powders; Solubility; Tea | 2017 |
Bioactives of coffee cherry pulp and its utilisation for production of Cascara beverage.
Topics: Antioxidants; Beverages; Caffeine; Chlorogenic Acid; Coffee; Gallic Acid; Hydroxybenzoates; Phenols; Polyphenols; Rutin; Switzerland | 2017 |
Application of metabolomics profiling in the analysis of metabolites and taste quality in different subtypes of white tea.
Topics: Amino Acids; Astringents; Benzopyrans; Biflavonoids; Caffeine; Catechin; Flavones; Flavonoids; Flavonols; Gallic Acid; Glycosides; Hydroxybenzoates; Metabolomics; Odorants; Phenols; Plant Extracts; Polyphenols; Proanthocyanidins; Quinic Acid; Taste; Tea | 2018 |
Interaction of natural compounds with biomembrane models: A biophysical approach for the Alzheimer's disease therapy.
Topics: Alzheimer Disease; Caffeine; Cholesterol; Dimyristoylphosphatidylcholine; Gallic Acid; Humans; Lipid Bilayers; Membrane Fluidity; Solutions; Tannins; Unilamellar Liposomes | 2019 |
Rutin, γ-Aminobutyric Acid, Gallic Acid, and Caffeine Negatively Affect the Sweet-Mellow Taste of Congou Black Tea Infusions.
Topics: Caffeine; Camellia sinensis; Female; Gallic Acid; gamma-Aminobutyric Acid; Humans; Male; Rutin; Taste; Tea | 2019 |
Amyloid Aggregation of Insulin: An Interaction Study of Green Tea Constituents.
Topics: Amyloid; Binding Sites; Caffeine; Catechin; Gallic Acid; Humans; Insulin; Kinetics; Molecular Docking Simulation; Protein Aggregates; Protein Structure, Secondary; Tea | 2020 |
Baiyacha, a wild tea plant naturally occurring high contents of theacrine and 3″-methyl-epigallocatechin gallate from Fujian, China.
Topics: Alkaloids; Caffeine; Camellia; Catechin; China; Gallic Acid; Plant Extracts; Plant Leaves; Tea; Teas, Herbal; Uric Acid | 2020 |
Natural compounds attenuate heavy metal-induced PC12 cell damage.
Topics: alpha-Tocopherol; Animals; Antioxidants; Apoptosis; Ascorbic Acid; Caffeine; Catechin; Cell Survival; China; Gallic Acid; Heavy Metal Poisoning; Metals, Heavy; Neuroprotective Agents; Oxidative Stress; PC12 Cells; Rats; Reactive Oxygen Species; Resveratrol | 2020 |
Gallic acid modified alginate self-adhesive hydrogel for strain responsive transdermal delivery.
Topics: Acrylic Resins; Administration, Cutaneous; Alginates; Caffeine; Compressive Strength; Drug Delivery Systems; Drug Liberation; Elasticity; Gallic Acid; Hydrogels; Hydrogen Bonding; Microscopy, Electron, Scanning; Polymerization; Porosity; Temperature; Tensile Strength | 2020 |
Analytical strategy coupled to chemometrics to differentiate Camellia sinensis tea types based on phenolic composition, alkaloids, and amino acids.
Topics: Alkaloids; Amino Acids; Caffeine; Camellia sinensis; Catechin; Chromatography, High Pressure Liquid; Discriminant Analysis; Fermentation; Food Analysis; Gallic Acid; Phenols; Plant Extracts; Principal Component Analysis; Tea | 2020 |
Targeted and nontargeted metabolomics analysis for determining the effect of storage time on the metabolites and taste quality of keemun black tea.
Topics: Astringents; Biflavonoids; Caffeine; Catechin; Gallic Acid; Metabolomics; Polyphenols; Quinic Acid; Taste; Tea | 2021 |
Context-Dependent Effect of Dietary Phytochemicals on Honey Bees Exposed to a Pesticide, Thiamethoxam.
Topics: Animals; Bees; Caffeine; Coumaric Acids; Dietary Supplements; Gallic Acid; Insecticides; Kaempferols; Phytochemicals; Thiamethoxam | 2021 |
Development of HPLC Method for Catechins and Related Compounds Determination and Standardization in Miang (Traditional Lanna Fermented Tea Leaf in Northern Thailand).
Topics: Caffeine; Camellia sinensis; Catechin; Chemistry Techniques, Analytical; Chromatography, High Pressure Liquid; Gallic Acid; Plant Extracts; Plant Leaves; Reference Standards; Thailand; Validation Studies as Topic | 2021 |
Influence of coffee brewing methods on the chromatographic and spectroscopic profiles, antioxidant and sensory properties.
Topics: Antioxidants; Caffeine; Chlorogenic Acid; Coffea; Coffee; Cold Temperature; Flavoring Agents; Food Handling; Gallic Acid; Humans; Odorants; Seeds; Taste | 2021 |
Chemical composition and anti-inflammatory activity of water extract from black cocoa tea (Camellia ptilophylla).
Topics: Anti-Inflammatory Agents; Caffeine; Camellia; Catechin; China; Cyclooxygenase 2; Gallic Acid; Interleukin-6; Lipopolysaccharides; Mitogen-Activated Protein Kinases; Nitric Oxide; Nitric Oxide Synthase Type II; Phosphatidylinositols; Plant Extracts; Prostaglandins; Proto-Oncogene Proteins c-akt; Tea; Theobromine; Tumor Necrosis Factor-alpha; Water | 2022 |
[Determination of content of nine components in Xinnaojian preparations from different manufacturers by QAMS].
Topics: Caffeine; Chromatography, High Pressure Liquid; Drugs, Chinese Herbal; Gallic Acid | 2022 |
Characteristics and Relationships between Total Polyphenol and Flavonoid Contents, Antioxidant Capacities, and the Content of Caffeine, Gallic Acid, and Major Catechins in Wild/Ancient and Cultivated Teas in Vietnam.
Topics: Antioxidants; Caffeine; Catechin; Chromatography, High Pressure Liquid; Flavonoids; Gallic Acid; Polyphenols; Tea; Vietnam | 2023 |