gallic acid and 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid

gallic acid has been researched along with 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid in 41 studies

Research

Studies (41)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	3 (7.32)	18.2507
2000's	8 (19.51)	29.6817
2010's	28 (68.29)	24.3611
2020's	2 (4.88)	2.80

Authors

Authors	Studies
Dung, NX; Li, CY; Liou, MJ; Shen, YC; Su, CR; Tsao, CC; Wu, TS	1
Cressier, D; Le Gall, T; Le Roux, A; Lion, C; Meunier, S; Nadal, B; Pin, S; Renault, JP; Rima, G; Thetiot-Laurent, SA; Wagner, A	1
Acuña, UM; Basile, MJ; Figueroa, M; Jancovski, N; Kavalier, A; Kennelly, EJ	1
Banerji, A; Bose, C; Pandurangan, N	1
Benfeito, S; Borges, F; Garrido, EM; Garrido, J; Gaspar, A; Silva, T; Teixeira, J	1
Bogdanov, MG; Svinyarov, I	1
Batuta, S; Begum, NA; Das, S; Mitra, I; Niharul Alam, M; Roy, K	1
Bai, JY; Chen, JB; Cui, BS; Ding, YS; Hou, Q; Li, S; Lin, MB; Liu, JB; Zhang, PC; Zhang, Y	1
Asteian, A; Cassien, M; Culcasi, M; Kandouli, C; Mercier, A; Petrocchi, C; Pietri, S; Ricquebourg, E; Robin, M; Rockenbauer, A; Thétiot-Laurent, S	1
Bravo-Díaz, C; Losada-Barreiro, S	1
Harunari, E; Igarashi, Y; Imada, C	1
Cheynier, V; De Pascual-Teresa, S; Plumb, GW; Santos-Buelga, C; Williamson, G	1
Mickle, D; Sugiyama, H; Wu, J; Wu, TW; Zeng, LH	1
Adler-Nissen, J; Jacobsen, C; Meyer, AS; Schwarz, K; Stöckmann, H	1
Bitsch, R; Böhm, V; Harwat, M; Schlesier, K	1
Kim, DO; Lee, CY; Lee, HJ; Lee, KW	1
Giacomelli, C; Gonçalves, NS; Miranda, Fda S; Spinelli, A	1
Melton, LD; Stanley, RA; Zhang, J	1
Lazaridou, O; Nenadis, N; Tsimidou, MZ	1
Baréa, B; Barouh, N; Cambon, E; Laguerre, M; Lecomte, J; López-Giraldo, LJ; Tchobo, PF; Villeneuve, P	1
Hunneche, CS; Lund, MN; Nielsen, J; Skibsted, LH	1
Adam, V; Beklova, M; Havel, L; Hubalek, J; Kizek, R; Krystofova, O; Provaznik, I; Ryvolova, M; Salas, P; Sochor, J; Trnkova, L; Zehnalek, J	1
Calokerinos, A; Economou, A; Fassoula, E	1
Aradhana, N; Chamaraja, NA; Nagaraja, P; Ramya, KV; Shivakumar, A; Suma, A	1
Queirós, RB; Sales, MG; Tafulo, PA	1
Aspée, A; Atala, E; Bohle, P; Bridi, R; Cortés, C; Lissi, E; López-Alarcón, C; Olea-Azar, C; Pérez-Cruz, F; Speisky, H; Valenzuela, F	1
Apak, R; Bakır, T; Imer, F; Sönmezoğlu, I	1
Estévez, M; Utrera, M	1
Banu, CP; Basak, TA; Mamun, S; Mohiduzzaman, M; Shaheen, N; Takano-Ishikawa, Y	1
Galano, A; Marino, T; Russo, N	1
Bento, F; Geraldo, D; Oliveira, R	1
Bereau, D; Brunschwig, C; Leba, LJ; Martial, K; Robinson, JC; Saout, M; Vulcain, E	1
Decker, E; Du, Z; Nimiya, Y; Sukamtoh, E; Wang, W; Zhang, G; Zhu, J	1
Han, D; Jiang, J; Li, D; Lu, D; Wang, K; Yu, A; Yu, X; Zang, S; Zhang, Z	1
Baqueiro-Peña, I; Guerrero-Beltrán, JÁ	1
Sagbas, S; Sahiner, M; Sahiner, N; Silan, C	1
Arellano, JB; Mellado-Ortega, E; Vázquez de Aldana, BR; Zabalgogeazcoa, I	1
Chavez-Ontiveros, J; Delgado-Vargas, F; Garzon-Tiznado, JA; Lopez-Valenzuela, JA; Pineda-Hidalgo, KV; Quintero-Soto, MF; Saracho-Peña, AG	1
Aliaga, C; Lopez de Arbina, A; Losada-Barreiro, S; Rezende, MC; Vidal, M	1
Wojtunik-Kulesza, KA	1
Brčić Karačonji, I; Bubalo, D; Durgo, K; Huđek Turković, A; Jurič, A; Prđun, S	1

Reviews

1 review(s) available for gallic acid and 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid

Article	Year
Free radicals and polyphenols: The redox chemistry of neurodegenerative diseases. European journal of medicinal chemistry, 2017, Jun-16, Volume: 133 Topics: Animals; Free Radicals; Humans; Neurodegenerative Diseases; Oxidation-Reduction; Oxidative Stress; Polyphenols; Reactive Oxygen Species	2017

Other Studies

40 other study(ies) available for gallic acid and 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid

Article	Year
New diterpenoids and the bioactivity of Erythrophleum fordii. Bioorganic & medicinal chemistry, 2008, Nov-15, Volume: 16, Issue:22 Topics: Animals; Anti-Inflammatory Agents; Cells, Cultured; Diterpenes; Fabaceae; Free Radical Scavengers; Mice; Nitric Oxide; Plant Extracts	2008
Synthesis and antioxidant properties of pulvinic acids analogues. Bioorganic & medicinal chemistry, 2010, Nov-15, Volume: 18, Issue:22 Topics: Benzothiazoles; beta Carotene; Biphenyl Compounds; Carboxylic Acids; Free Radical Scavengers; Lactones; Picrates; Sulfonic Acids; Tartrates; Thymidine	2010
Benzophenones and biflavonoids from Rheedia edulis. Journal of natural products, 2010, Nov-29, Volume: 73, Issue:11 Topics: Antioxidants; Benzophenones; Benzothiazoles; Biphenyl Compounds; Clusiaceae; Flavonoids; Florida; Free Radical Scavengers; Molecular Conformation; Nuclear Magnetic Resonance, Biomolecular; Picrates; Plants, Medicinal; Seeds; Sulfonic Acids	2010
Synthesis and antioxygenic activities of seabuckthorn flavone-3-ols and analogs. Bioorganic & medicinal chemistry letters, 2011, Sep-15, Volume: 21, Issue:18 Topics: Antioxidants; Chemistry Techniques, Synthetic; Flavones; Molecular Structure; Oxygen; Stereoisomerism; Structure-Activity Relationship	2011
Exploring nature profits: development of novel and potent lipophilic antioxidants based on galloyl-cinnamic hybrids. European journal of medicinal chemistry, 2013, Volume: 62 Topics: Antioxidants; Caffeic Acids; Gallic Acid; Hydrophobic and Hydrophilic Interactions; Molecular Structure	2013
One-pot synthesis and radical scavenging activity of novel polyhydroxylated 3-arylcoumarins. European journal of medicinal chemistry, 2014, May-06, Volume: 78 Topics: Coumarins; Free Radical Scavengers; Molecular Structure	2014
Design, synthesis and exploring the quantitative structure-activity relationship of some antioxidant flavonoid analogues. Bioorganic & medicinal chemistry letters, 2014, Nov-01, Volume: 24, Issue:21 Topics: Antioxidants; Drug Design; Flavonoids; Quantitative Structure-Activity Relationship	2014
Anti-inflammatory Hydrolyzable Tannins from Myricaria bracteata. Journal of natural products, 2015, May-22, Volume: 78, Issue:5 Topics: Animals; Anti-Inflammatory Agents; Arthritis, Experimental; Biphenyl Compounds; Drugs, Chinese Herbal; Free Radical Scavengers; Hydrolyzable Tannins; Mice; Mice, Inbred DBA; Microsomes, Liver; Molecular Structure; Nuclear Magnetic Resonance, Biomolecular; Picrates; Rats; Tamaricaceae	2015
On the vasoprotective mechanisms underlying novel β-phosphorylated nitrones: Focus on free radical characterization, scavenging and NO-donation in a biological model of oxidative stress. European journal of medicinal chemistry, 2016, Aug-25, Volume: 119 Topics: Animals; Aorta; Biphenyl Compounds; Cattle; Cell Line, Tumor; Free Radical Scavengers; Free Radicals; Hydrophobic and Hydrophilic Interactions; Nitric Oxide; Nitrogen Oxides; Oxidative Stress; Phosphorylation; Picrates; Protein Carbonylation; Rats; Spin Trapping; Superoxides; Vasodilation	2016
Konamycins A and B and Rubromycins CA1 and CA2, Aromatic Polyketides from the Tunicate-Derived Streptomyces hyaluromycini MB-PO13 Journal of natural products, 2019, 06-28, Volume: 82, Issue:6 Topics: Animals; Gram-Positive Bacteria; Isocoumarins; Magnetic Resonance Spectroscopy; Molecular Structure; Naphthoquinones; Polyketides; Spiro Compounds; Streptomyces; Urochordata	2019
Antioxidant properties of catechins and proanthocyanidins: effect of polymerisation, galloylation and glycosylation. Free radical research, 1998, Volume: 29, Issue:4 Topics: Anthocyanins; Antioxidants; Benzothiazoles; Biflavonoids; Catechin; Chromans; Dimerization; Fruit; Gallic Acid; Glycosylation; Inhibitory Concentration 50; Lipid Peroxidation; Liposomes; Phosphatidylcholines; Plants; Polymers; Proanthocyanidins; Seeds; Solubility; Sulfonic Acids	1998
Evidence of Trolox and some gallates as synergistic protectors of erythrocytes against peroxyl radicals. Biochemistry and cell biology = Biochimie et biologie cellulaire, 1998, Volume: 76, Issue:4 Topics: Antioxidants; Chromans; Dose-Response Relationship, Drug; Drug Synergism; Erythrocytes; Gallic Acid; Humans; Propyl Gallate; Reactive Oxygen Species	1998
Partitioning of selected antioxidants in mayonnaise. Journal of agricultural and food chemistry, 1999, Volume: 47, Issue:9 Topics: Acetic Acid; Antioxidants; Caffeic Acids; Catechin; Chromans; Chromatography, High Pressure Liquid; Citrus; Cooking; Coumaric Acids; Egg Yolk; Fatty Acids, Monounsaturated; Fish Oils; Food Analysis; Gallic Acid; Plant Oils; Propyl Gallate; Rapeseed Oil; Vitamin E	1999
Assessment of antioxidant activity by using different in vitro methods. Free radical research, 2002, Volume: 36, Issue:2 Topics: Antioxidants; Ascorbic Acid; Beverages; Chemistry Techniques, Analytical; Chromans; Fluorescence; Fruit; Gallic Acid; Reproducibility of Results; Sensitivity and Specificity; Tea; Uric Acid	2002
Vitamin C equivalent antioxidant capacity (VCEAC) of phenolic phytochemicals. Journal of agricultural and food chemistry, 2002, Jun-19, Volume: 50, Issue:13 Topics: Antioxidants; Ascorbic Acid; Benzothiazoles; Biphenyl Compounds; Catechin; Chlorogenic Acid; Chromans; Free Radical Scavengers; Free Radicals; Gallic Acid; Kinetics; Malus; Oxidation-Reduction; Phenols; Picrates; Plant Extracts; Plants, Edible; Quercetin; Rutin; Sulfonic Acids	2002
Antioxidant activity of phenolic and related compounds: a density functional theory study on the O-H bond dissociation enthalpy. Redox report : communications in free radical research, 2004, Volume: 9, Issue:5 Topics: Antioxidants; Caffeic Acids; Chromans; Cinnamates; Coumaric Acids; Electrochemistry; Gallic Acid; Gentisates; Hydrogen Bonding; Hydroxybenzoates; Models, Chemical; Oxygen; Phenol; Propionates; Software; Structure-Activity Relationship; Thermodynamics; Vanillic Acid	2004
Lipid peroxidation inhibition capacity assay for antioxidants based on liposomal membranes. Molecular nutrition & food research, 2006, Volume: 50, Issue:8 Topics: alpha-Tocopherol; Antioxidants; beta Carotene; Boron Compounds; Chromans; Coumaric Acids; Flavonoids; Fluorescent Dyes; Free Radicals; Gallic Acid; Lipid Peroxidation; Liposomes; Oxidation-Reduction; Phase Transition; Phosphatidylcholines	2006
Use of reference compounds in antioxidant activity assessment. Journal of agricultural and food chemistry, 2007, Jul-11, Volume: 55, Issue:14 Topics: Antioxidants; Caffeic Acids; Chromans; Coumaric Acids; Eugenol; Free Radical Scavengers; Gallic Acid; Oxidation-Reduction; Quality Control	2007
Conjugated autoxidizable triene (CAT) assay: a novel spectrophotometric method for determination of antioxidant capacity using triacylglycerol as ultraviolet probe. Analytical biochemistry, 2008, Sep-15, Volume: 380, Issue:2 Topics: Antioxidants; Catechin; Chlorogenic Acid; Chromans; Chromatography, High Pressure Liquid; Cinnamates; Depsides; Gallic Acid; Kinetics; Lipid Peroxidation; Microchemistry; Plant Oils; Reproducibility of Results; Rosmarinic Acid; Spectrophotometry, Ultraviolet; Triglycerides	2008
Antioxidant activity of a combinatorial library of emulsifier-antioxidant bioconjugates. Journal of agricultural and food chemistry, 2008, Oct-08, Volume: 56, Issue:19 Topics: Antioxidants; Caffeic Acids; Chromans; Coumaric Acids; Emulsifying Agents; Esterification; Gallic Acid; Serine	2008
Fully automated spectrometric protocols for determination of antioxidant activity: advantages and disadvantages. Molecules (Basel, Switzerland), 2010, Nov-29, Volume: 15, Issue:12 Topics: Antioxidants; Automation, Laboratory; Chromans; Gallic Acid; Reference Standards; Spectrum Analysis; Time Factors	2010
Development and validation of a sequential-injection method with chemiluminescence detection for the high throughput assay of the total antioxidant capacity of wines. Talanta, 2011, Sep-15, Volume: 85, Issue:3 Topics: Algorithms; Antioxidants; Calibration; Catalysis; Catechin; Chromans; Cobalt; Coumaric Acids; Flow Injection Analysis; Gallic Acid; Hydrogen Peroxide; Luminescence; Luminescent Measurements; Luminol; Reproducibility of Results; Wine	2011
Amaranth dye in the evaluation of bleaching of cerium (IV) by antioxidants: application in food and medicinal plants. Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 2012, Volume: 95 Topics: Absorption; Amaranth Dye; Antioxidants; Ascorbic Acid; Calibration; Cerium; Chromans; Fluorescence Recovery After Photobleaching; Food Analysis; Gallic Acid; Photobleaching; Plants, Medicinal; Quercetin; Spectrophotometry	2012
Assessing and comparing the total antioxidant capacity of commercial beverages: application to beers, wines, waters and soft drinks using TRAP, TEAC and FRAP methods. Combinatorial chemistry & high throughput screening, 2013, Volume: 16, Issue:1 Topics: Antioxidants; Ascorbic Acid; Beer; Beverages; Carbonated Beverages; Chromans; Drinking Water; Food Analysis; Gallic Acid; Wine	2013
Use of pyrogallol red and pyranine as probes to evaluate antioxidant capacities towards hypochlorite. Molecules (Basel, Switzerland), 2013, Jan-28, Volume: 18, Issue:2 Topics: Antioxidants; Arylsulfonates; Chromans; Coumaric Acids; Gallic Acid; Hypochlorous Acid; Kinetics; Molecular Probes; Plant Extracts; Pyrogallol; Spectrophotometry, Ultraviolet	2013
Polar paradox revisited: analogous pairs of hydrophilic and lipophilic antioxidants in linoleic acid emulsion containing Cu(II). Journal of the science of food and agriculture, 2013, Aug-15, Volume: 93, Issue:10 Topics: alpha-Tocopherol; Antioxidants; Ascorbic Acid; Chromans; Copper; Emulsions; Gallic Acid; Hydrophobic and Hydrophilic Interactions; Hydroquinones; Iron; Kinetics; Linoleic Acid; Lipid Peroxidation; Peroxides; Propyl Gallate; Structure-Activity Relationship; Thiobarbituric Acid Reactive Substances; Thiocyanates	2013
Impact of trolox, quercetin, genistein and gallic acid on the oxidative damage to myofibrillar proteins: the carbonylation pathway. Food chemistry, 2013, Dec-15, Volume: 141, Issue:4 Topics: Animals; Antioxidants; Chromans; Gallic Acid; Genistein; Muscle Proteins; Myofibrils; Oxidation-Reduction; Oxidative Stress; Protein Carbonylation; Quercetin; Swine	2013
Hydrophilic antioxidant capacities and total phenol content of seasonal fruits of Bangladesh. Malaysian journal of nutrition, 2012, Volume: 18, Issue:3 Topics: Antioxidants; Bangladesh; Chromans; Diet; Free Radical Scavengers; Fruit; Gallic Acid; Hydrophobic and Hydrophilic Interactions; Phenols; Plant Extracts; Polyphenols; Seasons	2012
Radical scavenging ability of gallic acid toward OH and OOH radicals. Reaction mechanism and rate constants from the density functional theory. The journal of physical chemistry. B, 2014, Sep-04, Volume: 118, Issue:35 Topics: Benzene; Chromans; Computer Simulation; Diffusion; Electrons; Free Radical Scavengers; Gallic Acid; Hydrogen-Ion Concentration; Hydroxyl Radical; Lipids; Models, Chemical; Molecular Structure; Peroxides; Quantum Theory; Reactive Nitrogen Species; Solvents; Water	2014
Radical scavenging activity of antioxidants evaluated by means of electrogenerated HO radical. Talanta, 2014, Volume: 129 Topics: Antioxidants; Ascorbic Acid; Beverages; Caffeic Acids; Chromans; Chromatography, High Pressure Liquid; Electrochemistry; Electrolysis; Food Analysis; Free Radical Scavengers; Gallic Acid; Hydroxyl Radical; Oxygen; Phenol; Tea	2014
Optimization of a DNA nicking assay to evaluate Oenocarpus bataua and Camellia sinensis antioxidant capacity. International journal of molecular sciences, 2014, Oct-09, Volume: 15, Issue:10 Topics: Antioxidants; Arecaceae; Camellia sinensis; Chromans; Deoxyribonuclease I; DNA Breaks, Single-Stranded; Enzyme Assays; Gallic Acid; Hydroxyl Radical; Plant Extracts; Plant Leaves; Plasmids; Quercetin	2014
Redox modulation of curcumin stability: Redox active antioxidants increase chemical stability of curcumin. Molecular nutrition & food research, 2016, Volume: 60, Issue:3 Topics: Animals; Antioxidants; Ascorbic Acid; Caffeic Acids; Cell Line, Tumor; Cell Proliferation; Chromans; Cinnamates; Curcumin; Depsides; Drug Stability; Gallic Acid; Hydrogen-Ion Concentration; Hydroquinones; Male; Mice; Oxidation-Reduction; Rosmarinic Acid	2016
Measurement of Antioxidant Capacity by Electron Spin Resonance Spectroscopy Based on Copper(II) Reduction. Analytical chemistry, 2016, Apr-05, Volume: 88, Issue:7 Topics: Antioxidants; Ascorbic Acid; Caffeic Acids; Chlorogenic Acid; Chromans; Copper; Coumaric Acids; Electron Spin Resonance Spectroscopy; Fruit and Vegetable Juices; Gallic Acid; Linear Models; Oxidation-Reduction; Quercetin; Rutin; Thiocyanates; Time Factors	2016
Physicochemical and antioxidant characterization of Justicia spicigera. Food chemistry, 2017, Mar-01, Volume: 218 Topics: Antioxidants; Azulenes; Chemical Phenomena; Chromans; Color; Cyclohexanols; Eucalyptol; Gallic Acid; Gas Chromatography-Mass Spectrometry; Justicia; Monoterpenes; Phenols; Phytol; Plant Extracts; Plant Leaves	2017
P(TA) macro-, micro-, nanoparticle-embedded super porous p(HEMA) cryogels as wound dressing material. Materials science & engineering. C, Materials for biological applications, 2017, Jan-01, Volume: 70, Issue:Pt 1 Topics: Bandages; Blood Coagulation; Chromans; Cryogels; Escherichia coli; Gallic Acid; Hemolysis; Humans; Hydrolysis; Iron; Microbial Sensitivity Tests; Molecular Weight; Nanoparticles; Polyhydroxyethyl Methacrylate; Porosity; Staphylococcus aureus; Tannins; Wound Healing	2017
Solutions to decrease a systematic error related to AAPH addition in the fluorescence-based ORAC assay. Analytical biochemistry, 2017, Feb-15, Volume: 519 Topics: Amidines; Antioxidants; Ascorbic Acid; Biological Assay; Chromans; Fluorescence; Gallic Acid; Oxidants; Oxygen Radical Absorbance Capacity; Reactive Oxygen Species	2017
Phenolic profiles and their contribution to the antioxidant activity of selected chickpea genotypes from Mexico and ICRISAT collections. Plant foods for human nutrition (Dordrecht, Netherlands), 2018, Volume: 73, Issue:2 Topics: Antioxidants; Catechin; Chromans; Chromatography, Liquid; Cicer; Flavonoids; Gallic Acid; Genotype; Hydroxybenzoates; Mass Spectrometry; Quercetin; Seeds	2018
The location of amphiphobic antioxidants in micellar systems: The diving-swan analogy. Food chemistry, 2019, May-01, Volume: 279 Topics: Antioxidants; Caffeic Acids; Chromans; Esters; Gallic Acid; Hydrophobic and Hydrophilic Interactions; Micelles	2019
Approach to Optimization of FRAP Methodology for Studies Based on Selected Monoterpenes. Molecules (Basel, Switzerland), 2020, Nov-12, Volume: 25, Issue:22 Topics: Acyclic Monoterpenes; Antioxidants; Chromans; Chromatography, Thin Layer; Cyclohexane Monoterpenes; Gallic Acid; Iron; Methanol; Monoterpenes; Oxygen; Plant Extracts; Plants; Solubility; Solvents; Spectrophotometry	2020
Cytotoxic activity of strawberry tree ( Arhiv za higijenu rada i toksikologiju, 2022, Jul-07, Volume: 73, Issue:2 Topics: Antineoplastic Agents; Antioxidants; Biphenyl Compounds; Caco-2 Cells; Carcinoma, Hepatocellular; Carcinoma, Squamous Cell; Chromans; Colorectal Neoplasms; Ericaceae; Gallic Acid; Hep G2 Cells; Homogentisic Acid; Honey; Humans; Iron; Liver Neoplasms; Phenols; Picrates; Plant Extracts; Reactive Oxygen Species; Tongue Neoplasms; Trees	2022