gallic acid and 2-hydroxy-5-methoxybenzaldehyde

gallic acid has been researched along with 2-hydroxy-5-methoxybenzaldehyde in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's1 (100.00)2.80

Authors

AuthorsStudies
Chan, KL; Cheng, LW; Kim, JH; Mahoney, N; Scow, K; Tautges, N1

Other Studies

1 other study(ies) available for gallic acid and 2-hydroxy-5-methoxybenzaldehyde

ArticleYear
Rapid elimination of foodborne and environmental fungal contaminants by benzo analogs.
    Journal of the science of food and agriculture, 2020, Volume: 100, Issue:6

    Topics: Acrolein; Aflatoxins; Aspergillus flavus; Benzaldehydes; Food Contamination; Food Microbiology; Fruit and Vegetable Juices; Fungi; Fungicides, Industrial; Gallic Acid; Hydrogen-Ion Concentration; Soil Microbiology

2020