Page last updated: 2024-08-17

galactose and lactulose

galactose has been researched along with lactulose in 31 studies

Research

Studies (31)

TimeframeStudies, this research(%)All Research%
pre-19903 (9.68)18.7374
1990's5 (16.13)18.2507
2000's4 (12.90)29.6817
2010's16 (51.61)24.3611
2020's3 (9.68)2.80

Authors

AuthorsStudies
Axon, AT; Creamer, B1
Gardiner, AJ; Hutchison, JG; Sutherland, IT; Symonds, J; Tarlow, MJ1
Egenhofer, C; Kolb-Bachofen, V; Puchta-Teudt, N1
Feil, IK; Hol, WG; Merritt, EA; Sarfaty, S1
Korpela, R; Teuri, U; Vapaatalo, H1
Moreno, FJ; Olano, A; Villamiel, M1
Gibson, GR; Rastall, RA; Vernazza, CL1
Allmaier, G; Gamauf, C; Kallio, J; Kubicek, CP; Marchetti, M; Puranen, T; Seiboth, B; Vehmaanperä, J1
Cardelle-Cobas, A; Corzo, N; Jimeno, ML; Martínez-Villaluenga, C; Olano, A; Villamiel, M1
Banga, JR; Cardelle-Cobas, A; Rodriguez-Fernandez, M; Villamiel, M1
Clemente, A; Hernández-Hernández, O; Montañés, F; Moreno, FJ; Sanz, ML1
Copoví, P; Corzo-Martínez, M; Montilla, A; Moreno, FJ; Olano, A1
Aguirre, M; Jonkers, DM; Roeselers, G; Troost, FJ; Venema, K1
Han, JI; Park, GW; Seo, YH1
Meyer, D1
Conejeros, R; Guerrero, C; Illanes, A; Vera, C1
López-Sanz, S; Montilla, A; Moreno, FJ; Villamiel, M1
Belloch, C; Corzo, N; Frau, F; Manzanares, P; Montilla, A; Padilla, B; Ruiz-Matute, AI1
Acevedo, F; Guerrero, C; Illanes, A; Vera, C1
Aïder, M; Champagne, CP; Kareb, O1
Ehara, T; Iwamoto, H; Izumi, H; Nakazato, Y; Namba, K; Takeda, Y; Tsuda, M1
Drews, A; Kraume, M; Sitanggang, AB1
Hinrichs, J; Schmidt, CM; Thienel, KJ; Zürn, T1
Abrunhosa, L; Cardoso, BB; Rodrigues, LR; Silvério, SC; Teixeira, JA1
Dijkhuizen, L; van Leeuwen, SS; Yin, H1
Corzo, N; Doyagüez, EG; Hernández-Hernández, O; Javier Moreno, F; Jimeno, ML; Julio-Gonzalez, LC; Olano, A1
Fara, A; Montilla, A; Palacios, J; Requena, T; Sabater, C; Zárate, G1
Corzo, N; de Las Rivas, B; Delgado-Fernandez, P; Doyagüez, EG; Jimeno, ML; Moreno, FJ; Muñoz, R1
Diller, DJ; Hol, WG; Minke, WE; Verlinde, CL1
Achour, L; Briet, F; Flourié, B; Maurel, M; Messing, B; Rambaud, JC1
ADACHI, S1

Reviews

2 review(s) available for galactose and lactulose

ArticleYear
Health benefits of prebiotic fibers.
    Advances in food and nutrition research, 2015, Volume: 74

    Topics: Colon; Colonic Neoplasms; Dietary Fiber; Fermentation; Fructans; Galactose; Glucose; Health Promotion; Humans; Lactulose; Nutritional Physiological Phenomena; Nutritive Value; Oligosaccharides; Overweight; Polysaccharides; Prebiotics; Sugar Alcohols; United States

2015
Recent advances on prebiotic lactulose production.
    World journal of microbiology & biotechnology, 2016, Volume: 32, Issue:9

    Topics: Carbohydrate Epimerases; Food Technology; Galactose; Isomerism; Lactulose; Prebiotics

2016

Trials

1 trial(s) available for galactose and lactulose

ArticleYear
Fructooligosaccharides and lactulose cause more symptoms in lactose maldigesters and subjects with pseudohypolactasia than in control lactose digesters.
    The American journal of clinical nutrition, 1999, Volume: 69, Issue:5

    Topics: Adult; Blood Glucose; Breath Tests; Cross-Over Studies; Double-Blind Method; Female; Fructose; Galactose; Humans; Hydrogen; Lactose; Lactose Intolerance; Lactulose; Middle Aged; Oligosaccharides; Sucrose

1999

Other Studies

28 other study(ies) available for galactose and lactulose

ArticleYear
The exsorption characteristics of various sugars.
    Gut, 1975, Volume: 16, Issue:2

    Topics: Animals; Biological Transport; Blood Glucose; Carbohydrate Metabolism; Carbohydrates; Cell Membrane Permeability; Chromatography, Paper; Creatine; Dinitrophenols; Galactose; Glucose; Intestinal Absorption; Intestinal Mucosa; Lactulose; Mannose; Molecular Weight; Phlorhizin; Rabbits; Sodium; Xylose

1975
Failure of the hydrogen breath test to detect pulmonary sugar malabsorption.
    Archives of disease in childhood, 1981, Volume: 56, Issue:5

    Topics: Adolescent; Breath Tests; Carbohydrate Metabolism, Inborn Errors; Child; Child, Preschool; False Negative Reactions; Feces; Female; Galactose; Glucose; Humans; Hydrogen; Infant; Lactulose; Male; Sucrose

1981
Expression of membrane-associated C-reactive protein by human monocytes: indications for a selectin-like activity participating in adhesion.
    Glycoconjugate journal, 1995, Volume: 12, Issue:2

    Topics: Amino Acid Sequence; C-Reactive Protein; Cell Adhesion; Cell Adhesion Molecules; Endocytosis; Fibronectins; Galactose; Gene Expression; Glucose; Humans; Immunohistochemistry; In Situ Hybridization; Integrins; Kinetics; Lactulose; Molecular Sequence Data; Monocytes; Oligopeptides

1995
Structural foundation for the design of receptor antagonists targeting Escherichia coli heat-labile enterotoxin.
    Structure (London, England : 1993), 1997, Nov-15, Volume: 5, Issue:11

    Topics: Bacterial Toxins; Binding Sites; Carbohydrate Sequence; Cholera Toxin; Crystallography, X-Ray; Disaccharides; Drug Design; Enterotoxins; Escherichia coli Proteins; G(M1) Ganglioside; Galactose; Lactulose; Models, Molecular; Molecular Sequence Data; Nitrophenylgalactosides; Polysaccharides; Protein Conformation; Thiogalactosides

1997
Effect of high pressure on isomerization and degradation of lactose in alkaline media.
    Journal of agricultural and food chemistry, 2003, Mar-26, Volume: 51, Issue:7

    Topics: Atmospheric Pressure; Buffers; Color; Disaccharides; Galactose; Hydrogen-Ion Concentration; Isomerism; Lactose; Lactulose; Pressure; Solutions; Temperature

2003
Carbohydrate preference, acid tolerance and bile tolerance in five strains of Bifidobacterium.
    Journal of applied microbiology, 2006, Volume: 100, Issue:4

    Topics: Bifidobacterium; Bile; Carbohydrate Metabolism; Colony Count, Microbial; Culture Media; Food Additives; Fructose; Galactose; Glucans; Glucose; Hydrogen-Ion Concentration; Inulin; Isomaltose; Lactulose; Oligosaccharides; Polysaccharides; Probiotics; Sugar Alcohols; Sweetening Agents; Xylose

2006
Characterization of the bga1-encoded glycoside hydrolase family 35 beta-galactosidase of Hypocrea jecorina with galacto-beta-D-galactanase activity.
    The FEBS journal, 2007, Volume: 274, Issue:7

    Topics: beta-Galactosidase; Catalysis; Disaccharides; Enzyme Stability; Fungal Proteins; Galactans; Galactose; Glycoproteins; Glycoside Hydrolases; Glycosylation; Hydrogen-Ion Concentration; Hypocrea; Kinetics; Lactose; Lactulose; Molecular Weight; Nitrophenylgalactosides; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Substrate Specificity; Temperature

2007
Enzymatic synthesis and identification of two trisaccharides produced from lactulose by transgalactosylation.
    Journal of agricultural and food chemistry, 2008, Jan-23, Volume: 56, Issue:2

    Topics: beta-Galactosidase; Carbohydrate Conformation; Carbohydrate Sequence; Chromatography, High Pressure Liquid; Galactose; Hydrolysis; Kluyveromyces; Lactulose; Magnetic Resonance Spectroscopy; Molecular Sequence Data; Trisaccharides

2008
Detailed kinetic model describing new oligosaccharides synthesis using different β-galactosidases.
    Journal of biotechnology, 2011, May-20, Volume: 153, Issue:3-4

    Topics: Aspergillus; Bacterial Proteins; beta-Galactosidase; Galactose; Hydrolysis; Kinetics; Kluyveromyces; Lactulose; Models, Biological; Oligosaccharides; Prebiotics; Reproducibility of Results; Temperature

2011
Characterization of galactooligosaccharides derived from lactulose.
    Journal of chromatography. A, 2011, Oct-21, Volume: 1218, Issue:42

    Topics: Aspergillus; beta-Galactosidase; Chromatography, High Pressure Liquid; Disaccharides; Fungal Proteins; Galactose; Gas Chromatography-Mass Spectrometry; Glycerol; Kluyveromyces; Lactulose; Oligosaccharides; Prebiotics; Trisaccharides

2011
Synthesis of prebiotic carbohydrates derived from cheese whey permeate by a combined process of isomerisation and transgalactosylation.
    Journal of the science of food and agriculture, 2013, Volume: 93, Issue:7

    Topics: Animals; Bacillus; beta-Galactosidase; Cheese; Dietary Carbohydrates; Egg Shell; Fungal Proteins; Galactose; Hydrogen-Ion Concentration; Isomerism; Lactose; Lactulose; Milk Proteins; Oligosaccharides; Polymerization; Prebiotics; Whey Proteins

2013
In vitro characterization of the impact of different substrates on metabolite production, energy extraction and composition of gut microbiota from lean and obese subjects.
    PloS one, 2014, Volume: 9, Issue:11

    Topics: Bacteria; Colon; Fatty Acids, Volatile; Female; Fermentation; Galactose; Gastrointestinal Microbiome; Humans; Lactulose; Male; Obesity; Oligosaccharides; Phylogeny

2014
Efficient lactulose production from cheese whey using sodium carbonate.
    Food chemistry, 2015, Apr-15, Volume: 173

    Topics: Carbonates; Cheese; Galactose; Lactose; Lactulose; Temperature

2015
Transgalactosylation and hydrolytic activities of commercial preparations of β-galactosidase for the synthesis of prebiotic carbohydrates.
    Enzyme and microbial technology, 2015, Volume: 70

    Topics: Aspergillus oryzae; Bacillus; beta-Galactosidase; Biotechnology; Carbohydrates; Fructose; Galactose; Glycosylation; Hydrolysis; Kinetics; Kluyveromyces; Lactose; Lactulose; Oligosaccharides; Prebiotics; Species Specificity

2015
Stability of oligosaccharides derived from lactulose during the processing of milk and apple juice.
    Food chemistry, 2015, Sep-15, Volume: 183

    Topics: Animals; Beverages; Galactose; Humans; Lactulose; Malus; Milk; Oligosaccharides; Prebiotics

2015
Production of lactulose oligosaccharides by isomerisation of transgalactosylated cheese whey permeate obtained by β-galactosidases from dairy Kluyveromyces.
    The Journal of dairy research, 2015, Volume: 82, Issue:3

    Topics: Aluminum Compounds; Animals; beta-Galactosidase; Cheese; Dietary Carbohydrates; Female; Galactose; Isomerism; Kluyveromyces; Lactulose; Oligosaccharides; Prebiotics; Sheep; Sodium Compounds; Whey

2015
Simultaneous synthesis of mixtures of lactulose and galacto-oligosaccharides and their selective fermentation.
    Journal of biotechnology, 2015, Sep-10, Volume: 209

    Topics: Bacteria, Anaerobic; Batch Cell Culture Techniques; beta-Galactosidase; Feces; Fermentation; Fructose; Galactose; Gastrointestinal Agents; Lactulose; Oligosaccharides; Prebiotics

2015
Contribution to the production of lactulose-rich whey by in situ electro-isomerization of lactose and effect on whey proteins after electro-activation as confirmed by matrix-assisted laser desorption/ionization time-of-flight-mass spectrometry and sodium
    Journal of dairy science, 2016, Volume: 99, Issue:4

    Topics: Animals; Cheese; Electrochemical Techniques; Electrophoresis, Polyacrylamide Gel; Food Technology; Galactose; Hydrolysis; Isomerism; Lactose; Lactulose; Mass Spectrometry; Prebiotics; Whey; Whey Proteins

2016
Combinational effects of prebiotic oligosaccharides on bifidobacterial growth and host gene expression in a simplified mixed culture model and neonatal mice.
    The British journal of nutrition, 2016, Volume: 116, Issue:2

    Topics: Animals; Animals, Newborn; Bifidobacterium; Breast Feeding; Cecum; Fatty Acids, Volatile; Galactose; Gastrointestinal Microbiome; Gene Expression; Humans; Infant Formula; Infant, Newborn; Intestine, Large; Lactulose; Liver; Male; Mice, Inbred C57BL; Oligosaccharides; Prebiotics; Raffinose

2016
Development, optimization and validation of an HPLC-ELSD method for the analysis of enzymatically generated lactulose and saccharide by-products.
    Food chemistry, 2017, Jan-15, Volume: 215

    Topics: beta-Galactosidase; Chromatography, High Pressure Liquid; Fructose; Galactose; Glucose; Lactulose; Prebiotics; Sensitivity and Specificity

2017
β-galactosidase from Aspergillus lacticoffeatus: A promising biocatalyst for the synthesis of novel prebiotics.
    International journal of food microbiology, 2017, Sep-18, Volume: 257

    Topics: Aspergillus; beta-Galactosidase; Biocatalysis; Cheese; Fermentation; Fungal Proteins; Galactose; Lactose; Lactulose; Oligosaccharides; Prebiotics; Temperature; Trisaccharides; Whey Proteins

2017
Synthesis of galacto-oligosaccharides derived from lactulose by wild-type and mutant β-galactosidase enzymes from Bacillus circulans ATCC 31382.
    Carbohydrate research, 2018, 07-30, Volume: 465

    Topics: Bacillus; beta-Galactosidase; Galactose; Lactulose; Mutation; Oligosaccharides

2018
Hydrolysis and transgalactosylation catalysed by β-galactosidase from brush border membrane vesicles isolated from pig small intestine: A study using lactulose and its mixtures with lactose or galactose as substrates.
    Food research international (Ottawa, Ont.), 2020, Volume: 129

    Topics: Animals; beta-Galactosidase; Galactose; Hydrolysis; Intestine, Small; Lactase; Lactose; Lactulose; Microvilli; Swine

2020
Prebiotic galactooligosaccharides production from lactose and lactulose by Lactobacillus delbrueckii subsp. bulgaricus CRL450.
    Food & function, 2020, Jul-01, Volume: 11, Issue:7

    Topics: beta-Galactosidase; Fermentation; Galactose; Humans; Lactobacillus delbrueckii; Lactose; Lactulose; Oligosaccharides; Prebiotics; Probiotics

2020
Biosynthesis of Nondigestible Galactose-Containing Hetero-oligosaccharides by
    Journal of agricultural and food chemistry, 2021, Jan-27, Volume: 69, Issue:3

    Topics: alpha-Galactosidase; Bacterial Proteins; Galactose; Lactobacillus plantarum; Lactulose; Oligosaccharides

2021
The role of waters in docking strategies with incremental flexibility for carbohydrate derivatives: heat-labile enterotoxin, a multivalent test case.
    Journal of medicinal chemistry, 1999, May-20, Volume: 42, Issue:10

    Topics: Binding Sites; Crystallography, X-Ray; Enterotoxins; Escherichia coli; G(M1) Ganglioside; Galactose; Hot Temperature; Ligands; Models, Molecular; Monte Carlo Method; Water

1999
Bacterial adaptation in patients with short bowel and colon in continuity.
    Gastroenterology, 1995, Volume: 109, Issue:5

    Topics: Adaptation, Biological; Adult; Aged; Bacteria; beta-Galactosidase; Fatty Acids, Volatile; Female; Fermentation; Hexoses; Humans; Intestine, Small; Lactulose; Male; Middle Aged; Short Bowel Syndrome

1995
Formation of lactulose and tagatose from lactose in strongly heated milk.
    Nature, 1958, Mar-22, Volume: 181, Issue:4612

    Topics: Animals; Carbohydrate Metabolism; Hexoses; Hot Temperature; Lactose; Lactulose; Milk

1958