galactose has been researched along with edaravone in 4 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 1 (25.00) | 18.2507 |
2000's | 1 (25.00) | 29.6817 |
2010's | 1 (25.00) | 24.3611 |
2020's | 1 (25.00) | 2.80 |
Authors | Studies |
---|---|
Lü, Y; Pan, ZJ; Qiu, XM; Tian, LM; Yang, XB | 1 |
Chen, F; Russell, BT; Wang, W; Zheng, F | 1 |
Fu, D; O'Neill, RA | 1 |
Arai, A; Honda, S; Ishida, Y; Nakanishi, H; Suzuki, S | 1 |
4 other study(ies) available for galactose and edaravone
Article | Year |
---|---|
[Development of a new HPLC technique for analyzing monosaccharide composition and its application in the quality control of Silybum marianum polysaccharide].
Topics: Antipyrine; Arabinose; Chromatography, High Pressure Liquid; Edaravone; Galactose; Glucose; Glucuronic Acid; Hexuronic Acids; Mannose; Monosaccharides; Plants, Medicinal; Polysaccharides; Quality Control; Rhamnose; Seeds; Silybum marianum; Spectrophotometry, Ultraviolet; Xylose | 2010 |
Optimization of synthesis of carbohydrates and 1-phenyl-3-methyl-5-pyrazolone (PMP) by response surface methodology (RSM) for improved carbohydrate detection.
Topics: Carbohydrates; Chromatography, High Pressure Liquid; Edaravone; Galactose; Glucosamine; Glucose; Glucose-6-Phosphate; Glucuronic Acid; Hexuronic Acids; Stereoisomerism | 2020 |
Monosaccharide composition analysis of oligosaccharides and glycoproteins by high-performance liquid chromatography.
Topics: Antipyrine; Chromatography, High Pressure Liquid; Data Interpretation, Statistical; Edaravone; Glycoproteins; Hexosamines; Hexoses; Hydrolysis; Monosaccharides; Oligosaccharides; Reference Standards; Reproducibility of Results; Sensitivity and Specificity; Sialic Acids; Time Factors | 1995 |
High-speed electrophoretic analysis of 1-phenyl-3-methyl-5-pyrazolone derivatives of monosaccharides on a quartz microchip with whole-channel UV detection.
Topics: alpha-Amylases; Antipyrine; Edaravone; Electrophoresis, Capillary; Free Radical Scavengers; Hexoses; Indicators and Reagents; Monosaccharides; Oligosaccharides; Pentoses; Reproducibility of Results | 2003 |