furan has been researched along with linoleic acid in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (66.67) | 29.6817 |
| 2010's | 1 (33.33) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Blank, I; Lindinger, C; Märk, J; Märk, T; Pollien, P | 1 |
| Fan, X; Huang, L; Sokorai, KJ | 1 |
| Jiang, Y; Liu, Q; Nie, S; Shen, M; Wang, S; Xie, J; Xie, M; Zhang, Y; Zhu, F | 1 |
3 other study(ies) available for furan and linoleic acid
| Article | Year |
|---|---|
Quantitation of furan and methylfuran formed in different precursor systems by proton transfer reaction mass spectrometry.
Topics: Ascorbic Acid; Fatty Acids, Unsaturated; Food Handling; Furans; Gas Chromatography-Mass Spectrometry; Hot Temperature; Linoleic Acid; Maillard Reaction; Mass Spectrometry; Methylation | 2006 |
Factors affecting thermally induced furan formation.
Topics: Ascorbic Acid; Beverages; Carbohydrates; Food Handling; Furans; Hot Temperature; Hydrogen-Ion Concentration; Linoleic Acid; Malus; Phosphates | 2008 |
Influences of Operating Parameters on the Formation of Furan During Heating Based on Models of Polyunsaturated Fatty Acids.
Topics: alpha-Linolenic Acid; Carcinogens; Fatty Acids, Unsaturated; Furans; Gas Chromatography-Mass Spectrometry; Glutamic Acid; Hot Temperature; Hydrogen-Ion Concentration; Iron; Linoleic Acid | 2015 |