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fructose-6-phosphate and formic acid

fructose-6-phosphate has been researched along with formic acid in 2 studies

Research

Studies (2)

Timeframe	Studies, this research(%)	All Research%
pre-1990	1 (50.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (50.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
LJUNGDAHL, L; WOOD, HG	1
Gao, S; Kan, B; Qiu, H; Wang, R; Zhang, H	1

Other Studies

2 other study(ies) available for fructose-6-phosphate and formic acid

Article	Year
INCORPORATION OF C14 FROM CARBON DIOXIDE INTO SUGAR PHOSPHATES, CARBOXYLIC ACIDS, AND AMINO ACIDS BY CLOSTRIDIUM THERMOACETICUM. Journal of bacteriology, 1965, Volume: 89 Topics: Acetates; Amino Acids; Carbohydrate Metabolism; Carbon Dioxide; Carbon Isotopes; Carboxylic Acids; Clostridium; Formates; Fructosephosphates; Glucose; Glycolates; Lactates; Malates; Malonates; Metabolism; Oxalates; Phosphates; Research; Ribosemonophosphates; Succinates; Sugar Phosphates; Xylose	1965
Proteins involved in difference of sorbitol fermentation rates of the toxigenic and nontoxigenic Vibrio cholerae El Tor strains revealed by comparative proteome analysis. BMC microbiology, 2009, Jul-09, Volume: 9 Topics: Amino Acid Sequence; Bacterial Proteins; Comparative Genomic Hybridization; DNA, Bacterial; Fermentation; Formates; Fructose; Fructosephosphates; Hydrogen-Ion Concentration; Molecular Sequence Data; Proteome; Sorbitol; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Vibrio cholerae	2009

Article

Year

INCORPORATION OF C14 FROM CARBON DIOXIDE INTO SUGAR PHOSPHATES, CARBOXYLIC ACIDS, AND AMINO ACIDS BY CLOSTRIDIUM THERMOACETICUM.

Journal of bacteriology, 1965, Volume: 89

Topics: Acetates; Amino Acids; Carbohydrate Metabolism; Carbon Dioxide; Carbon Isotopes; Carboxylic Acids; Clostridium; Formates; Fructosephosphates; Glucose; Glycolates; Lactates; Malates; Malonates; Metabolism; Oxalates; Phosphates; Research; Ribosemonophosphates; Succinates; Sugar Phosphates; Xylose

1965

Proteins involved in difference of sorbitol fermentation rates of the toxigenic and nontoxigenic Vibrio cholerae El Tor strains revealed by comparative proteome analysis.

BMC microbiology, 2009, Jul-09, Volume: 9

Topics: Amino Acid Sequence; Bacterial Proteins; Comparative Genomic Hybridization; DNA, Bacterial; Fermentation; Formates; Fructose; Fructosephosphates; Hydrogen-Ion Concentration; Molecular Sequence Data; Proteome; Sorbitol; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Vibrio cholerae

2009