flavone has been researched along with malondialdehyde in 5 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 4 (80.00) | 24.3611 |
2020's | 1 (20.00) | 2.80 |
Authors | Studies |
---|---|
Chen, Y; Fan, Y; Feng, W; Gao, Y; Ma, L; Song, X; Wang, J; Zhang, W; Zhong, L | 1 |
Chu, J; Han, C; He, X; Ma, C; Shen, H; Yao, X | 1 |
Chu, JZ; Li, JG; Liu, CN; Ma, CH; Shi, XF; Si, C; Yao, X | 1 |
Jiang, K; Shi, J; Wu, G; Zou, X | 1 |
Chu, J; Guo, C; Li, M; Shen, Y; Xue, J; Yao, X | 1 |
5 other study(ies) available for flavone and malondialdehyde
Article | Year |
---|---|
The design of propolis flavone microemulsion and its effect on enhancing the immunity and antioxidant activity in mice.
Topics: Animals; Antioxidants; Cell Proliferation; Chemistry, Pharmaceutical; Cyclophosphamide; Drug Stability; Emulsions; Flavones; Glutathione Peroxidase; Immunoglobulin G; Immunoglobulin M; Immunologic Factors; Interferon-gamma; Interleukin-2; Male; Malondialdehyde; Mice; Mice, Inbred BALB C; Oils; Particle Size; Propolis; Spleen; Superoxide Dismutase; Thymus Gland; Water | 2014 |
The changes in quality ingredients of Qi chrysanthemum flowers treated with elevated UV-B radiation at different growth stages.
Topics: Amino Acids; Ascorbic Acid; Chlorogenic Acid; Chrysanthemum; Flavones; Flowers; Hydrogen Peroxide; Malondialdehyde; Phenylalanine Ammonia-Lyase; Plants, Medicinal; Qi; Superoxides; Ultraviolet Rays | 2015 |
Biochemical traits and proteomic changes in postharvest flowers of medicinal chrysanthemum exposed to enhanced UV-B radiation.
Topics: Chlorogenic Acid; Chrysanthemum; Flavones; Flowers; Hydrogen Peroxide; Malondialdehyde; Plant Proteins; Proteomics; Ultraviolet Rays | 2015 |
Enteral Baicalin, a Flavone Glycoside, Reduces Indicators of Cardiac Surgery-Associated Acute Kidney Injury in Rats.
Topics: Acute Kidney Injury; Animals; Biomarkers; Cardiac Surgical Procedures; Disease Models, Animal; Enteral Nutrition; Enzyme Inhibitors; Flavones; Flavonoids; Male; Malondialdehyde; Oxidative Stress; Peroxidase; Postoperative Complications; Rats; Rats, Sprague-Dawley | 2019 |
Brassinolide soaking and preharvest UV-B radiation influence the shelf life of small black bean sprouts.
Topics: Brassinosteroids; Flavones; Food Storage; Malondialdehyde; Phenols; Phenylalanine Ammonia-Lyase; Steroids, Heterocyclic; Ultraviolet Rays; Vigna | 2021 |