flavone has been researched along with kaempferol 3-o-rhamnoside in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Gao, JY; Gong, LM; Li, B; Li, SX; Liu, PA; Liu, QR | 1 |
1 other study(ies) available for flavone and kaempferol 3-o-rhamnoside
| Article | Year |
|---|---|
[Chemical Constituents from Fruit Dregs of Rhus chinensis( Ⅱ)].
Topics: Chromatography; Flavones; Fruit; Gallic Acid; Glycosides; Kaempferols; Quercetin; Rhus | 2016 |