ferrous sulfate has been researched along with maltodextrin in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Cócaro, N; Gaitan, D; Krasnoff, G; Maciero, E; Olivares, M; Pizarro, F | 1 |
| Alvim, ID; Caetano-Silva, ME; Filiponi, MP; Gaigher, B; Pacheco, MTB | 1 |
2 other study(ies) available for ferrous sulfate and maltodextrin
| Article | Year |
|---|---|
Iron Absorption from Two Milk Formulas Fortified with Iron Sulfate Stabilized with Maltodextrin and Citric Acid.
Topics: Adult; Animals; Biological Availability; Child, Preschool; Citric Acid; Diet; Female; Ferrous Compounds; Food, Fortified; Humans; Infant; Infant Formula; Intestinal Absorption; Iron; Iron Isotopes; Iron, Dietary; Middle Aged; Milk; Polysaccharides; Trace Elements | 2015 |
Microencapsulation performance of Fe-peptide complexes and stability monitoring.
Topics: Biological Availability; Caco-2 Cells; Drug Compounding; Drug Stability; Ferrous Compounds; Glucans; Humans; Iron; Peptides; Polysaccharides; Whey Proteins | 2019 |