ferrous sulfate has been researched along with D-fructopyranose in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 2 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Lima, JL; Magalhães, LM; Reis, S; Santos, F; Segundo, MA | 1 |
Alvares, EP; Colli, C; De Carli, E; Gaievski, EH; Lobo, AR | 1 |
2 other study(ies) available for ferrous sulfate and D-fructopyranose
Article | Year |
---|---|
Rapid microplate high-throughput methodology for assessment of Folin-Ciocalteu reducing capacity.
Topics: Ascorbic Acid; Beer; Beverages; Calibration; Chemistry Techniques, Analytical; Ferrous Compounds; Food; Food Analysis; Food Contamination; Fructose; Gallic Acid; Glucose; Sulfites; Time Factors; Wine | 2010 |
Fructo-oligosaccharides and iron bioavailability in anaemic rats: the effects on iron species distribution, ferroportin-1 expression, crypt bifurcation and crypt cell proliferation in the caecum.
Topics: Anemia, Iron-Deficiency; Animals; Brazil; Cation Transport Proteins; Cecum; Cell Proliferation; Diphosphates; Ferrous Compounds; Food, Fortified; Fructose; Gastrointestinal Contents; Hemoglobins; Intestinal Mucosa; Iron; Iron, Dietary; Male; Nutritive Value; Oligosaccharides; Plant Roots; Prebiotics; Rats, Wistar; Tracheophyta | 2014 |