ferrous gluconate has been researched along with glycine in 3 studies
| Studies (ferrous gluconate) | Trials (ferrous gluconate) | Recent Studies (post-2010) (ferrous gluconate) | Studies (glycine) | Trials (glycine) | Recent Studies (post-2010) (glycine) |
|---|---|---|---|---|---|
| 92 | 31 | 25 | 35,163 | 756 | 8,415 |
| Protein | Taxonomy | ferrous gluconate (IC50) | glycine (IC50) |
|---|---|---|---|
| Glutamate receptor ionotropic, NMDA 1 | Rattus norvegicus (Norway rat) | 1.4852 | |
| Sodium- and chloride-dependent glycine transporter 1 | Homo sapiens (human) | 106 | |
| Glutamate receptor ionotropic, NMDA 2A | Rattus norvegicus (Norway rat) | 0.3253 | |
| Glutamate receptor ionotropic, NMDA 2B | Rattus norvegicus (Norway rat) | 0.3253 | |
| Glutamate receptor ionotropic, NMDA 2C | Rattus norvegicus (Norway rat) | 0.3253 | |
| Glutamate receptor ionotropic, NMDA 2D | Rattus norvegicus (Norway rat) | 0.3253 | |
| Glutamate receptor ionotropic, NMDA 3B | Rattus norvegicus (Norway rat) | 0.3253 | |
| Glutamate receptor ionotropic, NMDA 3A | Rattus norvegicus (Norway rat) | 0.3253 | |
| Sodium- and chloride-dependent glycine transporter 2 | Homo sapiens (human) | 128 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (33.33) | 29.6817 |
| 2010's | 2 (66.67) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Barrado, A; Boccio, J; Janjetic, M; Orlandini, J; Torti, H; Urriza, R; Weill, R | 1 |
| Cancelo-Hidalgo, MJ; Castelo-Branco, C; Ciria-Recasens, M; Haya-Palazuelos, J; Manasanch, J; Palacios, S; Pérez-Edo, L | 1 |
| Boccio, J; Carmuega, E; Frereux, M; Marque, S; Noirt, F; Olivares, M; Pizarro, F; Salgueiro, M; Weill, R | 1 |
1 review(s) available for ferrous gluconate and glycine
| Article | Year |
|---|---|
Tolerability of different oral iron supplements: a systematic review.
Topics: Anemia, Iron-Deficiency; Dietary Supplements; Ferric Compounds; Ferrous Compounds; Glycine; Humans; Metalloproteins; Succinates | 2013 |
2 other study(ies) available for ferrous gluconate and glycine
| Article | Year |
|---|---|
Iron bioavailability from fortified petit suisse cheese determined by the prophylactic-preventive method.
Topics: Analysis of Variance; Anemia, Iron-Deficiency; Animals; Biological Availability; Body Weight; Cheese; Ferrous Compounds; Glycine; Hemoglobins; Iron; Iron, Dietary; Male; Rats; Rats, Sprague-Dawley | 2006 |
Bioavailability of stabilised ferrous gluconate with glycine in fresh cheese matrix: a novel iron compound for food fortification.
Topics: Biological Availability; Calcium; Cheese; Ferrous Compounds; Food, Fortified; Glycine; Humans; Male; Zinc | 2013 |