ferric thiocyanate has been researched along with 1,1-diphenyl-2-picrylhydrazyl in 21 studies
| Studies (ferric thiocyanate) | Trials (ferric thiocyanate) | Recent Studies (post-2010) (ferric thiocyanate) | Studies (1,1-diphenyl-2-picrylhydrazyl) | Trials (1,1-diphenyl-2-picrylhydrazyl) | Recent Studies (post-2010) (1,1-diphenyl-2-picrylhydrazyl) |
|---|---|---|---|---|---|
| 45 | 0 | 21 | 5,375 | 15 | 3,471 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (4.76) | 18.2507 |
| 2000's | 8 (38.10) | 29.6817 |
| 2010's | 12 (57.14) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Nagatsu, A; Okuyama, H; Sakakibara, J; Watanabe, T; Zhang, HL | 1 |
| Espín, JC; Ferreres, F; Llorach, R; Tomás-Barberán, FA | 1 |
| Hwang, WI; Lee, JY; Lim, ST | 1 |
| Gülçin, I | 1 |
| Elias, R; Gepdiremen, A; Gülçin, I; Mshvildadze, V | 1 |
| Arda, N; Karagöz, A; Onay-Uçar, E | 1 |
| Aboul-Enein, HY; Elmastaş, M; Gülçin, I | 1 |
| Anesini, C; Ferraro, GE; Filip, R | 1 |
| Beyza, S; Bursal, E; Gülçin, I; Köksal, E; Sarikaya, O | 1 |
| Cöllü, Z; Korkmaz, H; Ozen, T | 1 |
| Sit, L; Yeşiloğlu, Y | 1 |
| Hwang, JW; Jeon, BT; Kim, EH; Kim, EK; Kim, SE; Kim, YS; Lee, SJ; Moon, SH; Park, PJ | 1 |
| Chan, KW; Iqbal, S; Ismail, M; Yusri, NM | 1 |
| Ahameethunisa, AR; Hopper, W | 1 |
| Bayrak, Y; Kilic, I; Yeşiloğlu, Y | 1 |
| Aboul-Enein, HY; Gülçin, İ; Han, H; Kalin, P; Ozkan, A; Sehitoglu, MH | 1 |
| Jee, HS; Jung, JE; Lee, NK; Paik, HD; Yoon, HJ; Yu, HS | 1 |
| Brunton, NP; Kenny, O; Smyth, TJ | 1 |
| Howell, N; Yousr, M | 1 |
| Atas, M; Eruygur, N; Ozyigit, Y; Turgut, K; Ucar, E | 1 |
| Ali, M; Kamal, T; Khan, Z; Latif, M; Maqsood, ZT; Tanoli, AK | 1 |
21 other study(ies) available for ferric thiocyanate and 1,1-diphenyl-2-picrylhydrazyl
| Article | Year |
|---|---|
Antioxidative compounds isolated from safflower (Carthamus tinctorius L.) oil cake.
Topics: Antioxidants; Bepridil; Biphenyl Compounds; Coumaric Acids; Free Radical Scavengers; Indicators and Reagents; Iron; Magnetic Resonance Spectroscopy; Picrates; Propionates; Safflower Oil; Serotonin; Spectrometry, Mass, Fast Atom Bombardment; Thiocyanates | 1997 |
Valorization of cauliflower (Brassica oleracea L. var. botrytis) by-products as a source of antioxidant phenolics.
Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Brassica; Chromatography, High Pressure Liquid; Ferric Compounds; Free Radical Scavengers; Freeze Drying; Iron; Lipid Peroxidation; Oxidation-Reduction; Phenols; Picrates; Plant Extracts; Sulfonic Acids; Thiocyanates | 2003 |
Antioxidant and anticancer activities of organic extracts from Platycodon grandiflorum A. De Candolle roots.
Topics: Antineoplastic Agents, Phytogenic; Antioxidants; Biphenyl Compounds; Cell Line, Tumor; Free Radical Scavengers; Humans; Iron; Lipid Peroxidation; Phytotherapy; Picrates; Plant Extracts; Plant Roots; Platycodon; Thiobarbiturates; Thiocyanates | 2004 |
Antioxidant activity of caffeic acid (3,4-dihydroxycinnamic acid).
Topics: alpha-Tocopherol; Antioxidants; Benzothiazoles; Biphenyl Compounds; Butylated Hydroxyanisole; Butylated Hydroxytoluene; Caffeic Acids; Chelating Agents; Chromans; Dose-Response Relationship, Drug; Emulsions; Ferricyanides; Ferrous Compounds; Free Radical Scavengers; Hydrazines; Iron; Linoleic Acid; Lipid Peroxidation; Picrates; Reducing Agents; Sulfonic Acids; Superoxides; Thiocyanates | 2006 |
Screening of antiradical and antioxidant activity of monodesmosides and crude extract from Leontice smirnowii tuber.
Topics: alpha-Tocopherol; Antioxidants; Berberidaceae; Biphenyl Compounds; Chromans; Free Radical Scavengers; Free Radicals; Hydrogen Peroxide; Iron; Iron Chelating Agents; Oxidation-Reduction; Picrates; Plant Extracts; Plant Tubers; Saponins; Spectrum Analysis; Superoxides; Thiocyanates | 2006 |
Antioxidant activity of Viscum album ssp. album.
Topics: Antioxidants; Biphenyl Compounds; Free Radical Scavengers; Humans; Iron; Lipid Peroxidation; Phytotherapy; Picrates; Plant Extracts; Plant Leaves; Thiobarbiturates; Thiocyanates; Viscum album | 2006 |
Determination of antioxidant and radical scavenging activity of Basil (Ocimum basilicum L. Family Lamiaceae) assayed by different methodologies.
Topics: Antioxidants; Biphenyl Compounds; Free Radical Scavengers; Hydrogen Peroxide; Iron; Iron Chelating Agents; Linoleic Acid; Ocimum basilicum; Oxidation-Reduction; Picrates; Plant Extracts; Superoxides; Thiocyanates | 2007 |
Total polyphenol content and antioxidant capacity of commercially available tea (Camellia sinensis) in Argentina.
Topics: Antioxidants; Argentina; Biphenyl Compounds; Camellia sinensis; Flavonoids; Iron; Phenols; Picrates; Polyphenols; Tea; Thiocyanates | 2008 |
In vitro antioxidant activity of silymarin.
Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Chelating Agents; Free Radical Scavengers; Iron; Lipid Peroxidation; Picrates; Silymarin; Sulfonic Acids; Superoxides; Thiocyanates | 2009 |
Antioxidant properties of Urtica pilulifera root, seed, flower, and leaf extract.
Topics: Antioxidants; Biphenyl Compounds; Chelating Agents; Flowers; Free Radical Scavengers; Hydrogen Peroxide; Iron; Oxidation-Reduction; Picrates; Plant Extracts; Plant Leaves; Plant Roots; Seeds; Superoxides; Thiobarbituric Acid Reactive Substances; Thiocyanates; Urticaceae | 2010 |
Antioxidant properties of various solvent extracts from purple basil.
Topics: Antioxidants; Biphenyl Compounds; Chelating Agents; Flavonoids; Free Radical Scavengers; Hydrogen Peroxide; Iron; Lipid Peroxidation; Ocimum basilicum; Oxidation-Reduction; Phenols; Picrates; Plant Extracts; Solvents; Superoxides; Thiocyanates | 2012 |
In vitro protective effects of Thymus quinquecostatus Celak extracts on t-BHP-induced cell damage through antioxidant activity.
Topics: alpha-Tocopherol; Antioxidants; Apoptosis; Benzothiazoles; Biphenyl Compounds; Cell Cycle; Cells, Cultured; Drug Evaluation, Preclinical; Flavonoids; Free Radical Scavengers; Humans; Iron; Linoleic Acid; Lipid Peroxidation; Membrane Potential, Mitochondrial; Picrates; Plant Extracts; Plant Leaves; Polyphenols; Reactive Oxygen Species; Sulfonic Acids; tert-Butylhydroperoxide; Thiazoles; Thiocyanates; Thymus Plant | 2012 |
Phenolic content and antioxidant activity of Hibiscus cannabinus L. seed extracts after sequential solvent extraction.
Topics: beta Carotene; Biphenyl Compounds; Chelating Agents; Flavonoids; Free Radical Scavengers; Free Radicals; Hexanes; Hibiscus; Iron; Liquid-Liquid Extraction; Phenols; Picrates; Plant Extracts; Seeds; Solvents; Thiobarbituric Acid Reactive Substances; Thiocyanates; Water | 2012 |
In vitro antimicrobial activity on clinical microbial strains and antioxidant properties of Artemisia parviflora.
Topics: Anti-Bacterial Agents; Antioxidants; Artemisia; Biphenyl Compounds; Escherichia coli; Hexanes; Iron; Methanol; Microbial Sensitivity Tests; Phenols; Picrates; Plant Extracts; Plant Leaves; Pseudomonas aeruginosa; Shigella flexneri; Terpenes; Thiocyanates | 2012 |
Spectroscopic studies on the antioxidant activity of ellagic acid.
Topics: alpha-Tocopherol; Antioxidants; Ascorbic Acid; Biphenyl Compounds; Butylated Hydroxyanisole; Butylated Hydroxytoluene; Chelating Agents; Ellagic Acid; Emulsions; Free Radical Scavengers; Free Radicals; Hydrogen Peroxide; Iron; Linoleic Acid; Lipids; Oxygen; Picrates; Spectrophotometry; Superoxides; Thiocyanates; Time Factors | 2014 |
Pistachio (Pistacia vera L.) gum: a potent inhibitor of reactive oxygen species.
Topics: Antioxidants; Biphenyl Compounds; Free Radical Scavengers; Free Radicals; Iron; Picrates; Piperidones; Pistacia; Plant Gums; Reactive Oxygen Species; Thiocyanates | 2015 |
Short communication: Physicochemical and antioxidant properties of milk supplemented with red ginseng extract.
Topics: Animals; Antioxidants; beta Carotene; Biphenyl Compounds; Cyclodextrins; Dietary Supplements; Female; Iron; Milk; Oligosaccharides; Panax; Picrates; Plant Extracts; Plant Roots; Taste; Thiocyanates | 2015 |
In Vitro Protocols for Measuring the Antioxidant Capacity of Algal Extracts.
Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Carotenoids; Fluorometry; Free Radicals; High-Throughput Screening Assays; Hypochlorous Acid; Iron; Phenols; Picrates; Seaweed; Sulfonic Acids; Thiobarbiturates; Thiocyanates | 2015 |
Antioxidant and ACE Inhibitory Bioactive Peptides Purified from Egg Yolk Proteins.
Topics: Angiotensin-Converting Enzyme Inhibitors; Animals; Biphenyl Compounds; Chromatography, Gel; Egg Proteins; Free Radical Scavengers; Hydrogen Peroxide; Hydrolysis; Hydroxyl Radical; Iron; Linoleic Acid; Oxidation-Reduction; Pancreatin; Pepsin A; Peptidyl-Dipeptidase A; Picrates; Proteolysis; Sequence Analysis, Protein; Superoxides; Thiobarbituric Acid Reactive Substances; Thiocyanates | 2015 |
The Effects of different nitrogen doses on antioxidant and antimicrobial activity of Stevia (Stevia rebaudiana Bert.).
Topics: Anti-Infective Agents; Antioxidants; Benzene Derivatives; Biphenyl Compounds; Dose-Response Relationship, Drug; Fertilizers; Flavonoids; Iron; Methanol; Nitrates; Picrates; Plant Extracts; Plant Leaves; Stevia; Thiobarbiturates; Thiocyanates | 2018 |
Metal-based biologically active compounds: Synthesis, spectral and antioxidant studies of transition metal complexes with hydrazone derivatives.
Topics: Biphenyl Compounds; Coordination Complexes; Free Radical Scavengers; Hydrazones; Iron; Molecular Structure; Oxidation-Reduction; Picrates; Proton Magnetic Resonance Spectroscopy; Spectrophotometry, Ultraviolet; Spectroscopy, Fourier Transform Infrared; Structure-Activity Relationship; Thiocyanates | 2019 |