famotidine has been researched along with ethyl cellulose in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Itai, S; Kajiyama, A; Kawai, H; Mizumoto, T; Tamura, T | 1 |
| Namiki, N; Sugiura, T; Uchida, S | 1 |
1 trial(s) available for famotidine and ethyl cellulose
| Article | Year |
|---|---|
Taste-masking effect of physical and organoleptic methods on peppermint-scented orally disintegrating tablet of famotidine based on suspension spray-coating method.
Topics: Administration, Oral; Adult; Cellulose; Chemistry, Pharmaceutical; Double-Blind Method; Drug Compounding; Famotidine; Female; Flavoring Agents; Humans; Male; Mentha piperita; Sensation; Suspensions; Sweetening Agents; Tablets; Taste; Young Adult | 2012 |
1 other study(ies) available for famotidine and ethyl cellulose
| Article | Year |
|---|---|
Formulation design of taste-masked particles, including famotidine, for an oral fast-disintegrating dosage form.
Topics: Administration, Oral; Cellulose; Chemistry, Pharmaceutical; Desiccation; Dosage Forms; Drug Compounding; Excipients; Famotidine; Histamine H2 Antagonists; Humans; Microscopy, Electron, Scanning; Particle Size; Plasticizers; Polymethacrylic Acids; Powders; Reproducibility of Results; Solubility; Spectrophotometry, Ultraviolet; Tablets; Taste; Taste Threshold; Triacetin; X-Ray Diffraction | 2008 |