Compounds > ethyl lactate

Page last updated: 2024-08-18

ethyl lactate and phenyl acetate

ethyl lactate has been researched along with phenyl acetate in 9 studies

Research

Studies (9)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (11.11)	29.6817
2010's	7 (77.78)	24.3611
2020's	1 (11.11)	2.80

Authors

Authors	Studies
Cardoso, DR; Franco, DW; Nascimento, ES	1
Bue, PL; Colazza, S; Guarino, S; Peri, E	1
Lobo, AP; Madrera, RR; Valles, BS	1
du Toit, M; Malherbe, S; Nieuwoudt, HH; Tredoux, AG	1
Antón-Díaz, MJ; Mangas Alonso, JJ; Picinelli Lobo, A; Suárez Valles, B	1
Bonello, F; Cassino, C; Gianotti, V; Osella, D; Tsolakis, C	1
Cai, Y; Chen, W; Fan, D; Sadiq, FA; Yan, B; Zhang, H; Zhao, J	1
Gerlach, K; Südekum, KH; Weiß, K	1
Bhardwaj, KK; Grover, C; Gupta, R; Mehta, A	1

Trials

1 trial(s) available for ethyl lactate and phenyl acetate

Article	Year
Effects of ethyl ester supplementation to forage on short-term dry matter intake and preference by goats. Archives of animal nutrition, 2019, Volume: 73, Issue:2 Topics: Acetates; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Diet; Dietary Supplements; Feeding Behavior; Food Preferences; Goats; Lactates	2019

Other Studies

8 other study(ies) available for ethyl lactate and phenyl acetate

Article	Year
Quantitative ester analysis in cachaca and distilled spirits by gas chromatography-mass spectrometry (GC-MS). Journal of agricultural and food chemistry, 2008, Jul-23, Volume: 56, Issue:14 Topics: Acetates; Alcoholic Beverages; Brazil; Esters; Fermentation; Food Contamination; Gas Chromatography-Mass Spectrometry; Lactates; Lactobacillus; Linear Models; Saccharum	2008
Responses of Rhynchophorus ferrugineus adults to selected synthetic palm esters: electroantennographic studies and trap catches in an urban environment. Pest management science, 2011, Volume: 67, Issue:1 Topics: Acetates; Animals; Behavior, Animal; Butyrates; Female; Insect Control; Lactates; Male; Pheromones; Propionates; Weevils	2011
Chemical and sensory changes in fresh cider spirits during maturation in inert containers. Journal of the science of food and agriculture, 2011, Mar-30, Volume: 91, Issue:5 Topics: Acetates; Acetylation; Adult; Alcoholic Beverages; Distillation; Esterification; Esters; Fatty Acids; Female; Fermentation; Food Handling; Glass; Humans; Hydrolysis; Lactates; Male; Malus; Middle Aged; Odorants; Steel; Succinates	2011
Comparative metabolic profiling to investigate the contribution of O. oeni MLF starter cultures to red wine composition. Journal of industrial microbiology & biotechnology, 2012, Volume: 39, Issue:3 Topics: Acetates; Animals; Chromatography, Gas; Esters; Fermentation; Lactates; Lactic Acid; Metabolome; Oenococcus; Phenylethyl Alcohol; Propionates; Wine	2012
Characterization of Spanish ciders by means of chemical and olfactometric profiles and chemometrics. Food chemistry, 2016, Dec-15, Volume: 213 Topics: Acetates; Alcohols; Beverages; Ketones; Lactates; Malus; Olfactometry; Phenols; Spain; Volatile Organic Compounds	2016
Wine evolution during bottle aging, studied by Food research international (Ottawa, Ont.), 2019, Volume: 116 Topics: Acetates; Bacteria; Carboxylic Acids; Catechin; Fermentation; Food Microbiology; Gallic Acid; Lactates; Multivariate Analysis; Proton Magnetic Resonance Spectroscopy; Temperature; Time Factors; Wine	2019
Identification of Key Aroma Compounds in Type I Sourdough-Based Chinese Steamed Bread: Application of Untargeted Metabolomics Analysisp. International journal of molecular sciences, 2019, Feb-14, Volume: 20, Issue:4 Topics: Acetates; Acrylates; Bread; Fermentation; Food Analysis; Furans; Humans; Lactates; Lactobacillus; Metabolomics; Odorants; Triticum	2019
Application of Lipase Purified from Aspergillus fumigatus in the Syntheses of Ethyl Acetate and Ethyl Lactate. Journal of oleo science, 2020, Volume: 69, Issue:1 Topics: Acetates; Aspergillus fumigatus; Lactates; Lipase	2020