ethyl acetate has been researched along with glycerol in 7 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (14.29) | 18.2507 |
| 2000's | 2 (28.57) | 29.6817 |
| 2010's | 4 (57.14) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Baumann, K; Stiefl, N | 1 |
| Comi, G; Maifreni, M; Romano, P; Suzzi, G; Zironi, R | 1 |
| Müller-Goymann, CC; Schubert, MA | 1 |
| Bakalinsky, AT; Budroni, M; Gross, MK; Zara, G; Zara, S | 1 |
| Leitão, GG; Meireles, BA; Pereira, VL; Pinto, SC | 1 |
| Fell, DA; Hartman, H; Kokina, A; Liepins, J; Martynova, J; Mozga, I; Pentjuss, A; Poolman, MG; Scherbaka, R; Stalidzans, E; Vigants, A; Zikmanis, P | 1 |
| Botto, R; Cocolin, L; Englezos, V; Giacosa, S; Ortiz-Julien, A; Pollon, M; Rantsiou, K; Río Segade, S; Rolle, L | 1 |
7 other study(ies) available for ethyl acetate and glycerol
| Article | Year |
|---|---|
Mapping property distributions of molecular surfaces: algorithm and evaluation of a novel 3D quantitative structure-activity relationship technique.
Topics: Acetates; Alcohols; Algorithms; Cholinergic Agents; Hydrocarbons, Acyclic; Hydrocarbons, Aromatic; Ketones; Models, Molecular; Protein Binding; Quantitative Structure-Activity Relationship; Receptor, Muscarinic M2; Receptors, Muscarinic; Steroids; Transcortin | 2003 |
Glycerol and other fermentation products of apiculate wine yeasts.
Topics: Acetaldehyde; Acetates; Ethanol; Fermentation; Glycerol; Hand Strength; Hydrogen Sulfide; Mitosporic Fungi; Saccharomycetales; Sulfur Dioxide; Wine | 1997 |
Solvent injection as a new approach for manufacturing lipid nanoparticles--evaluation of the method and process parameters.
Topics: 2-Propanol; Acetates; Acetone; Calorimetry, Differential Scanning; Drug Stability; Ethanol; Glycerol; Lipids; Methanol; Microscopy, Electron; Nanotechnology; Particle Size; Solvents; Technology, Pharmaceutical; Viscosity; Water; X-Ray Diffraction | 2003 |
Ethanol-independent biofilm formation by a flor wine yeast strain of Saccharomyces cerevisiae.
Topics: Acetates; Acetic Acid; Biofilms; Ethanol; Glycerol; Lactic Acid; Saccharomyces cerevisiae; Succinic Acid; Wine | 2010 |
Separation of acetins by counter-current chromatography.
Topics: Acetates; Biofuels; Countercurrent Distribution; Glycerides; Glycerol | 2011 |
Model-based biotechnological potential analysis of Kluyveromyces marxianus central metabolism.
Topics: Acetates; Biomass; Calibration; Culture Media; Ethanol; Glucose; Glutamic Acid; Glycerol; Industrial Microbiology; Inulin; Kluyveromyces; Lactates; Lactose; Metabolic Engineering; Models, Molecular; Oxygen Consumption; Phenylalanine; Phenylethyl Alcohol; Reproducibility of Results; Succinic Acid; Xylose | 2017 |
Saccharomyces cerevisiae-Starmerella bacillaris strains interaction modulates chemical and volatile profile in red wine mixed fermentations.
Topics: Acetates; Acetic Acid; Fermentation; Food Analysis; Food Handling; Glycerol; Saccharomyces cerevisiae; Saccharomycetales; Volatile Organic Compounds; Wine | 2019 |