ergonovine has been researched along with ergosine in 4 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (25.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (25.00) | 24.3611 |
2020's | 2 (50.00) | 2.80 |
Authors | Studies |
---|---|
Young, JC | 1 |
Celar, FA; Grandič, M; Kos, K; Likar, M; Strajn, BJ | 1 |
Arroyo-Manzanares, N; Carbonell-Rozas, L; Gámiz-Gracia, L; García-Campaña, AM; Mahdjoubi, CK | 1 |
Carbonell-Rozas, L; Gámiz-Gracia, L; García-Campaña, AM; Lara, FJ | 1 |
4 other study(ies) available for ergonovine and ergosine
Article | Year |
---|---|
Variability in the content and composition of alkaloids found in Canadian ergot. II. Wheat.
Topics: Canada; Claviceps; Ergolines; Ergonovine; Ergot Alkaloids; Ergotamine; Ergotamines; Plant Diseases; Secale; Species Specificity; Triticum | 1981 |
Links Between Genetic Groups, Host Specificity, and Ergot-Alkaloid Profiles within Claviceps purpurea (Fr.) Tul. on Slovenian Grasses.
Topics: Chromatography, High Pressure Liquid; Claviceps; DNA, Fungal; DNA, Ribosomal Spacer; Ergolines; Ergonovine; Ergot Alkaloids; Ergotamine; Ergotamines; Host Specificity; Phylogeny; Plant Diseases; Poaceae; Sequence Analysis, DNA; Slovenia; Tandem Mass Spectrometry | 2018 |
Occurrence of Ergot Alkaloids in Barley and Wheat from Algeria.
Topics: Algeria; Chromatography, High Pressure Liquid; Ergolines; Ergonovine; Ergot Alkaloids; Ergotamine; Ergotamines; Food Microbiology; Hordeum; Limit of Detection; Tandem Mass Spectrometry; Triticum | 2021 |
Determination of the Main Ergot Alkaloids and Their Epimers in Oat-Based Functional Foods by Ultra-High Performance Liquid Chromatography Tandem Mass Spectrometry.
Topics: Avena; Carbonates; Chromatography, High Pressure Liquid; Ergolines; Ergonovine; Ergot Alkaloids; Ergotamines; Food Contamination; Functional Food; Solid Phase Extraction; Tandem Mass Spectrometry | 2021 |