epigallocatechin gallate has been researched along with pyruvaldehyde in 11 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (18.18) | 29.6817 |
2010's | 7 (63.64) | 24.3611 |
2020's | 2 (18.18) | 2.80 |
Authors | Studies |
---|---|
Ho, CT; Li, S; Lo, CY; Pan, MH; Sang, S; Tan, D | 1 |
Bai, N; Ho, CT; Lo, CY; Sang, S; Shao, X; Yang, CS | 1 |
Furusu, A; Hishikawa, Y; Kitamura, M; Kohno, S; Koji, T; Nishino, T; Obata, Y | 1 |
Vázquez, JA | 1 |
Perera, N; Shahidi, F; Wang, M; Zhang, X; Zhong, YJ | 1 |
Ahmedna, M; Sampath, C; Sang, S; Zhu, Y | 1 |
Chen, Z; Gao, X; Li, B; Li, X; Lin, X; Zhang, Y | 1 |
Jobin, C; Ohland, C; Sang, S; Zhang, S; Zhao, Y | 1 |
Chen, J; Gao, D; He, J; He, Z; Jiao, Y; Qin, F; Xie, M; Zeng, M | 1 |
Chen, Y; Feng, N; Luo, Q; Tang, S; Wang, C; Wu, Q; Xiao, J; Zhang, L; Zhou, M | 1 |
Cai, T; Cao, X; He, Y; Liu, J; Pi, J; Xia, Y; Yang, Z | 1 |
11 other study(ies) available for epigallocatechin gallate and pyruvaldehyde
Article | Year |
---|---|
Trapping reactions of reactive carbonyl species with tea polyphenols in simulated physiological conditions.
Topics: Acetylation; Biflavonoids; Catechin; Chromatography, Gas; Chromatography, High Pressure Liquid; Flavonoids; Glycation End Products, Advanced; Glyoxal; Kinetics; Magnetic Resonance Spectroscopy; Phenols; Polyphenols; Pyruvaldehyde; Spectrometry, Mass, Electrospray Ionization; Tea | 2006 |
Tea polyphenol (-)-epigallocatechin-3-gallate: a new trapping agent of reactive dicarbonyl species.
Topics: Catechin; Chromatography, High Pressure Liquid; Flavonoids; Glycation End Products, Advanced; Glyoxal; Hydrogen-Ion Concentration; Magnetic Resonance Spectroscopy; Mass Spectrometry; Molecular Structure; Phenols; Polyphenols; Pyruvaldehyde; Stereoisomerism; Tea | 2007 |
Epigallocatechin gallate suppresses peritoneal fibrosis in mice.
Topics: Animals; Catechin; Chemokine CCL2; Dialysis Solutions; Inflammation; Male; Mice; Mice, Inbred C57BL; Neovascularization, Physiologic; NF-kappa B; Peritoneal Fibrosis; Peritoneum; Platelet Endothelial Cell Adhesion Molecule-1; Pyruvaldehyde; Reactive Oxygen Species; Vascular Endothelial Growth Factor A | 2012 |
Modeling of chemical inhibition from amyloid protein aggregation kinetics.
Topics: Amyloid beta-Peptides; Apigenin; Biflavonoids; Catechin; Flavones; Insulin; Insulin Antagonists; Kinetics; Models, Biological; Peptide Fragments; Phosphatidylcholines; Pyruvaldehyde | 2014 |
Antiglycation activity of lipophilized epigallocatechin gallate (EGCG) derivatives.
Topics: Antioxidants; Catechin; Freeze Drying; Glycation End Products, Advanced; Pyruvaldehyde; Structure-Activity Relationship | 2016 |
Bioactive compounds isolated from apple, tea, and ginger protect against dicarbonyl induced stress in cultured human retinal epithelial cells.
Topics: Catechin; Catechols; Cell Line; Epithelial Cells; Fatty Alcohols; Glutathione; Glycation End Products, Advanced; Heme Oxygenase-1; Humans; Lysine; Malus; NF-E2-Related Factor 2; Phloretin; Phytochemicals; Protective Agents; Pyruvaldehyde; Receptor for Advanced Glycation End Products; Retinal Pigment Epithelium; Tea; Zingiber officinale | 2016 |
Cellular antioxidant, methylglyoxal trapping, and anti-inflammatory activities of cocoa tea (Camellia ptilophylla Chang).
Topics: Animals; Anti-Inflammatory Agents; Antioxidants; Camellia; Camellia sinensis; Catechin; Cell Line; China; Hep G2 Cells; Humans; Interleukin-6; Kinetics; Macrophages; Mice; Plant Preparations; Pyruvaldehyde; RAW 264.7 Cells | 2017 |
Microbiota facilitates the formation of the aminated metabolite of green tea polyphenol (-)-epigallocatechin-3-gallate which trap deleterious reactive endogenous metabolites.
Topics: Aldehydes; Amination; Ammonia; Animals; Catechin; Free Radical Scavengers; Gastrointestinal Microbiome; Germ-Free Life; HCT116 Cells; HT29 Cells; Humans; Malondialdehyde; Mice; Oxidation-Reduction; Pyruvaldehyde; Quinones; Sorption Detoxification; Tea | 2019 |
Formation of N
Topics: Camellia sinensis; Catechin; Food Analysis; Food Handling; Gallic Acid; Glyoxal; Lysine; Plant Leaves; Polyphenols; Pyruvaldehyde; Tea | 2019 |
The inhibitory effect of the catechin structure on advanced glycation end product formation in alcoholic media.
Topics: alpha-Amylases; alpha-Glucosidases; Antioxidants; Binding Sites; Biphenyl Compounds; Catechin; Glucosidases; Glycation End Products, Advanced; Glycosylation; Molecular Docking Simulation; Picrates; Pyruvaldehyde | 2020 |
EGCG attenuates the neurotoxicity of methylglyoxal via regulating MAPK and the downstream signaling pathways and inhibiting advanced glycation end products formation.
Topics: Animals; Catechin; Glycation End Products, Advanced; Magnesium Oxide; Mitogen-Activated Protein Kinases; Molecular Docking Simulation; Pyruvaldehyde; Rats; Reactive Oxygen Species; Signal Transduction | 2022 |