Page last updated: 2024-08-24

epicatechin gallate and phenol

epicatechin gallate has been researched along with phenol in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's2 (66.67)29.6817
2010's1 (33.33)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Crouvezier, S; Keir, D; Powell, B; Yaqoob, P1
Duan, X; Jiang, Y; Ruenroengklin, N; Su, X; Sun, J; Wei, X; You, Y; Zhao, M1
Macedo, GA; Santana, ÁL1

Other Studies

3 other study(ies) available for epicatechin gallate and phenol

ArticleYear
The effects of phenolic components of tea on the production of pro- and anti-inflammatory cytokines by human leukocytes in vitro.
    Cytokine, 2001, Mar-07, Volume: 13, Issue:5

    Topics: Anti-Inflammatory Agents; Antioxidants; Catechin; Cell Division; Cells, Cultured; Cytokines; Enzyme Inhibitors; Flavonoids; Free Radical Scavengers; Free Radicals; Humans; Interleukin-1; Interleukin-10; Interleukin-6; Leukocytes; Leukocytes, Mononuclear; Phenol; Phytotherapy; Tea; Tumor Necrosis Factor-alpha

2001
Identification of major phenolic compounds of Chinese water chestnut and their antioxidant activity.
    Molecules (Basel, Switzerland), 2007, Apr-25, Volume: 12, Issue:4

    Topics: Antioxidants; Biphenyl Compounds; Butylated Hydroxytoluene; Catechin; Chemistry; Chromatography, High Pressure Liquid; Dose-Response Relationship, Drug; Eleocharis; Free Radicals; Hydrazines; Linoleic Acid; Lipid Peroxidation; Models, Chemical; Phenol; Picrates

2007
Effects of hydroalcoholic and enzyme-assisted extraction processes on the recovery of catechins and methylxanthines from crude and waste seeds of guarana (Paullinia cupana).
    Food chemistry, 2019, May-30, Volume: 281

    Topics: Antioxidants; Caffeine; Catechin; Paullinia; Phenol; Plant Extracts; Seeds; Theobromine; Theophylline; Xanthines

2019