Page last updated: 2024-09-05

elenolic acid and 3,4-dihydroxyphenylethanol

elenolic acid has been researched along with 3,4-dihydroxyphenylethanol in 11 studies

Compound Research Comparison

Studies (elenolic acid)	Trials (elenolic acid)	Recent Studies (post-2010) (elenolic acid)	Studies (3,4-dihydroxyphenylethanol)	Trials (3,4-dihydroxyphenylethanol)	Recent Studies (post-2010) (3,4-dihydroxyphenylethanol)
21	0	9	860	37	643

Research

Studies (11)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	6 (54.55)	29.6817
2010's	5 (45.45)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Fregapane, G; Gómez-Alonso, S; Salvador, MD	1
Ancora, MA; Carluccio, MA; De Caterina, R; Distante, A; Massaro, M; Scoditti, E; Siculella, L; Storelli, C; Visioli, F	1
Bazoti, FN; Coxam, V; Gikas, E; Puel, C; Tsarbopoulos, A	1
Bao, J; Huang, PL; Lee-Huang, S; Zhang, DW; Zhang, JZ	1
Brenes, M; de Castro, A; García, A; Medina, E; Romero, C	1
Konczak, I; Obied, HK; Prenzler, PD; Rehman, AU; Robards, K	1
Fabiani, R; Fuccelli, R; Morozzi, G; Rosignoli, P; Servili, M	1
Tao, R; Wang, CZ; Ye, JZ; Yuan, JJ; Zhang, YS	1
Brenes, M; García, P; Medina, E; Ramírez, E; Romero, C	1
Hauser, C; Kohnen, S; Thielmann, J	1
Amir, RM; Gilani, SA; Imran, M; Khan, S; Nadeem, M; Sajid, MW	1

Reviews

2 review(s) available for elenolic acid and 3,4-dihydroxyphenylethanol

Article	Year
Antimicrobial activity of Olea europaea Linné extracts and their applicability as natural food preservative agents. International journal of food microbiology, 2017, Jun-19, Volume: 251 Topics: Aldehydes; Anti-Infective Agents; Food Preservatives; Fruit; Iridoid Glucosides; Iridoids; Olea; Phenols; Phenylethyl Alcohol; Plant Extracts; Plant Leaves; Pyrans	2017
Antitumor Perspectives of Oleuropein and Its Metabolite Hydroxytyrosol: Recent Updates. Journal of food science, 2018, Volume: 83, Issue:7 Topics: Animals; Antineoplastic Agents; Cell Movement; Cell Proliferation; Coronary Disease; DNA Damage; Humans; Iridoid Glucosides; Iridoids; Neoplasm Invasiveness; Neoplasms; Neovascularization, Pathologic; Olea; Olive Oil; Phenylethyl Alcohol; Pyrans	2018

Other Studies

9 other study(ies) available for elenolic acid and 3,4-dihydroxyphenylethanol

Article	Year
Phenolic compounds profile of cornicabra virgin olive oil. Journal of agricultural and food chemistry, 2002, Nov-06, Volume: 50, Issue:23 Topics: Chromatography, High Pressure Liquid; Colorimetry; Drug Stability; Flavonoids; Iridoid Glucosides; Iridoids; Olive Oil; Oxidation-Reduction; Phenols; Phenylethyl Alcohol; Plant Oils; Polymers; Polyphenols; Pyrans; Seasons	2002
Olive oil and red wine antioxidant polyphenols inhibit endothelial activation: antiatherogenic properties of Mediterranean diet phytochemicals. Arteriosclerosis, thrombosis, and vascular biology, 2003, Apr-01, Volume: 23, Issue:4 Topics: Animals; Antioxidants; Arteriosclerosis; Cattle; Cell Adhesion; Cells, Cultured; Diet; Endothelium, Vascular; Flavonoids; Gene Expression Regulation; Humans; Iridoid Glucosides; Iridoids; NF-kappa B; Olive Oil; Phenols; Phenylethyl Alcohol; Plant Oils; Polyphenols; Pyrans; Resveratrol; RNA, Messenger; Stilbenes; Transcription Factor AP-1; Transcription, Genetic; U937 Cells; Vascular Cell Adhesion Molecule-1; Wine	2003
Development of a sensitive and specific solid phase extraction--gas chromatography-tandem mass spectrometry method for the determination of elenolic acid, hydroxytyrosol, and tyrosol in rat urine. Journal of agricultural and food chemistry, 2005, Aug-10, Volume: 53, Issue:16 Topics: Animals; Female; Gas Chromatography-Mass Spectrometry; Mass Spectrometry; Phenylethyl Alcohol; Pyrans; Rats; Rats, Wistar; Reproducibility of Results; Sensitivity and Specificity	2005
Computational study of bindings of olive leaf extract (OLE) to HIV-1 fusion protein gp41. FEBS letters, 2007, Jun-12, Volume: 581, Issue:14 Topics: Antiviral Agents; Computer Simulation; HIV Envelope Protein gp41; HIV-1; Humans; Hydrogen Bonding; Iridoid Glucosides; Iridoids; Models, Molecular; Molecular Structure; Olea; Phenylethyl Alcohol; Plant Extracts; Plant Leaves; Protein Binding; Pyrans; Thermodynamics	2007
Main antimicrobial compounds in table olives. Journal of agricultural and food chemistry, 2007, Nov-28, Volume: 55, Issue:24 Topics: Anti-Bacterial Agents; Chromatography, High Pressure Liquid; Fermentation; Iridoid Glucosides; Iridoids; Lactobacillus; Magnetic Resonance Spectroscopy; Microbial Sensitivity Tests; Olea; Phenylethyl Alcohol; Pyrans; Spectrometry, Mass, Electrospray Ionization; Spectrophotometry, Ultraviolet	2007
Chemistry and bioactivity of olive biophenols in some antioxidant and antiproliferative in vitro bioassays. Chemical research in toxicology, 2009, Volume: 22, Issue:1 Topics: Antineoplastic Agents; Antioxidants; Cell Line, Tumor; Free Radical Scavengers; Humans; Olive Oil; Phenols; Phenylethyl Alcohol; Plant Oils; Pyrans	2009
Effect of olive oil phenols on the production of inflammatory mediators in freshly isolated human monocytes. The Journal of nutritional biochemistry, 2013, Volume: 24, Issue:8 Topics: Anti-Inflammatory Agents; Cell Survival; Cyclooxygenase 2; Dinoprostone; Humans; Monocytes; Olive Oil; Phenols; Phenylethyl Alcohol; Plant Oils; Pyrans; Reactive Oxygen Species; RNA, Messenger; Superoxides; Tetradecanoylphorbol Acetate; Tumor Necrosis Factor-alpha	2013
Enzymatic hydrolysis of oleuropein from Olea europea (olive) leaf extract and antioxidant activities. Molecules (Basel, Switzerland), 2015, Feb-11, Volume: 20, Issue:2 Topics: Antioxidants; Biotransformation; Hydrolysis; Iridoid Glucosides; Iridoids; Olea; Phenylethyl Alcohol; Plant Extracts; Plant Leaves; Pyrans	2015
Oleuropein hydrolysis in natural green olives: Importance of the endogenous enzymes. Food chemistry, 2016, Sep-01, Volume: 206 Topics: beta-Glucosidase; Esterases; Food Handling; Food Storage; Hot Temperature; Hydrogen-Ion Concentration; Hydrolysis; Iridoid Glucosides; Iridoids; Olea; Phenols; Phenylethyl Alcohol; Pyrans; Salts; Taste	2016