e-z cinnamic acid has been researched along with pectins in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (50.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (50.00) | 2.80 |
| Authors | Studies |
|---|---|
| Brown, JA; Fry, SC | 1 |
| Ahmad Rafiee, AR; Almarhoon, ZM; Chuah, LF; Dailin, DJ; Leong, CR; Nawaz, A; Shelkh, M; Tan, WN; Tong, WY | 1 |
2 other study(ies) available for e-z cinnamic acid and pectins
| Article | Year |
|---|---|
Novel O-D-galacturonoyl esters in the pectic polysaccharides of suspension-cultured plant cells.
Topics: Carbohydrate Conformation; Carbohydrate Sequence; Cell Wall; Cells, Cultured; Cinnamates; Esters; Hexuronic Acids; Molecular Sequence Data; Oligosaccharides; Pectins; Plant Cells; Plants; Poaceae; Species Specificity; Vegetables | 1993 |
Development of sodium alginate-pectin biodegradable active food packaging film containing cinnamic acid.
Topics: Alginates; Animals; Anti-Bacterial Agents; Cattle; Food Packaging; Pectins; Plastics | 2023 |