e-z cinnamic acid has been researched along with myricetin in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (33.33) | 29.6817 |
| 2010's | 2 (66.67) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Calil, FA; Chibli, LA; Da Costa, FB; Nonato, MC; Schmidt, TJ | 1 |
| Adams, MJ; Barnett, NW; Bellomarino, SA; Conlan, XA; Parker, RM | 1 |
| Hamdi, A; Kenani, A; Majouli, K; Msaada, K | 1 |
3 other study(ies) available for e-z cinnamic acid and myricetin
| Article | Year |
|---|---|
Natural products as inhibitors of Leishmania major dihydroorotate dehydrogenase.
Topics: Biological Products; Calorimetry, Differential Scanning; Dihydroorotate Dehydrogenase; Dose-Response Relationship, Drug; Enzyme Inhibitors; Humans; Lactones; Leishmania major; Models, Molecular; Molecular Structure; Oxidoreductases Acting on CH-CH Group Donors; Quantitative Structure-Activity Relationship; Sesquiterpenes | 2018 |
Geographical classification of some Australian wines by discriminant analysis using HPLC with UV and chemiluminescence detection.
Topics: Australia; Chromatography, High Pressure Liquid; Cinnamates; Discriminant Analysis; Flavonoids; Geography; Luminescent Measurements; Mass Spectrometry; Principal Component Analysis; Spectrophotometry, Ultraviolet; Tartrates; Wine | 2009 |
A bioactivity guided study on the antibacterial activity of Hertia cheirifolia L. extracts.
Topics: Acetates; Anti-Bacterial Agents; Chromatography, High Pressure Liquid; Cinnamates; Flavonoids; Flavonols; Flowers; Gallic Acid; Gram-Negative Bacteria; Gram-Positive Bacteria; Microbial Sensitivity Tests; Phenol; Plant Extracts; Plant Roots; Plant Stems; Tracheophyta; Tunisia | 2017 |