Page last updated: 2024-09-02

dityrosine and n-hexanal

dityrosine has been researched along with n-hexanal in 1 studies

Compound Research Comparison

Studies (dityrosine)	Trials (dityrosine)	Recent Studies (post-2010) (dityrosine)	Studies (n-hexanal)	Trials (n-hexanal)	Recent Studies (post-2010) (n-hexanal)
376	6	116	402	1	206

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (100.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Bredie, WL; Havemose, MS; Nielsen, JH; Poulsen, HD; Weisbjerg, MR	1

Other Studies

1 other study(ies) available for dityrosine and n-hexanal

Article	Year
Oxidative stability of milk influenced by fatty acids, antioxidants, and copper derived from feed. Journal of dairy science, 2006, Volume: 89, Issue:6 Topics: Aldehydes; alpha-Tocopherol; Animal Feed; Animals; Antioxidants; beta Carotene; Cattle; Copper; Fatty Acids; Female; Food Preservation; Gas Chromatography-Mass Spectrometry; Light; Lipid Peroxidation; Lipid Peroxides; Milk; Oxidation-Reduction; Riboflavin; Time Factors; Tyrosine; Volatilization	2006

Article

Year

Oxidative stability of milk influenced by fatty acids, antioxidants, and copper derived from feed.

Journal of dairy science, 2006, Volume: 89, Issue:6

Topics: Aldehydes; alpha-Tocopherol; Animal Feed; Animals; Antioxidants; beta Carotene; Cattle; Copper; Fatty Acids; Female; Food Preservation; Gas Chromatography-Mass Spectrometry; Light; Lipid Peroxidation; Lipid Peroxides; Milk; Oxidation-Reduction; Riboflavin; Time Factors; Tyrosine; Volatilization

2006