dithiothreitol has been researched along with egg white in 11 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 6 (54.55) | 18.7374 |
| 1990's | 4 (36.36) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (9.09) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Adiga, PR; Murthy, US; Podder, SK | 1 |
| Snell, EE; Wada, H | 1 |
| Kuromizu, K; Meienhofer, J | 1 |
| Bewley, TA; Li, CH | 1 |
| Kozik, A | 1 |
| White, FH | 1 |
| Adiga, PR; Karande, AA; Velu, NK | 1 |
| Hoober, KL; Joneja, B; Thorpe, C; White, HB | 1 |
| Gellman, SH; Rozema, D | 1 |
| Hoober, KL; Thorpe, C | 1 |
| Liu, KN; Wang, BW; Wang, SS | 1 |
11 other study(ies) available for dithiothreitol and egg white
| Article | Year |
|---|---|
The interaction of riboflavin with a protein isolated from hen's egg white: a spectrofluorimetric study.
Topics: Binding Sites; Bromosuccinimide; Dithiothreitol; Egg Proteins; Egg White; Hydrogen-Ion Concentration; Kinetics; Mathematics; Oxidation-Reduction; Protein Binding; Protein Conformation; Riboflavin; Spectrometry, Fluorescence; Urea | 1976 |
Isolation of large peptides by flat-bed polyacrylamide gel electrophoresis.
Topics: Acrylamides; Alkylation; Animals; Cattle; Cyanogen Bromide; Dithiothreitol; Egg White; Electrophoresis; Escherichia coli; Gels; Hydro-Lyases; Iodoacetates; Methods; Muramidase; Peptides; Serum Albumin, Bovine; Staining and Labeling; Tryptophan; Urea | 1972 |
Reactions in liquid ammonia. 3. Complete aminoethylation of thiol groups in peptides and proteins by ethylenimmine in liquid ammonia.
Topics: Alkylation; Amino Acids; Ammonia; Animals; Cattle; Chemical Phenomena; Chemistry; Dithiothreitol; Egg White; Imines; Insulin; Muramidase; Oxidation-Reduction; Peptides; Proteins; Sulfhydryl Compounds; Trypsin Inhibitors | 1972 |
The reduction of protein disulfide bonds in the absence of denaturants.
Topics: Acetamides; Alkylation; Amino Acids; Animals; Benzoates; Cattle; Chemical Phenomena; Chemistry; Dithiothreitol; Egg White; Guanidines; Hydrogen-Ion Concentration; Insulin; Iodoacetates; Muramidase; Oxidation-Reduction; Potassium Chloride; Prolactin; Protein Denaturation; Ribonucleases; Serum Albumin, Bovine; Sheep; Sulfhydryl Compounds; Sulfides | 1969 |
Disulfide bonds in egg-white riboflavin-binding protein. Chemical reduction studies.
Topics: Carrier Proteins; Chemical Phenomena; Chemistry; Disulfides; Dithiothreitol; Egg Proteins; Egg White; Flavin Mononucleotide; Kinetics; Membrane Transport Proteins; Mercaptoethanol; Oxidation-Reduction | 1982 |
Studies on the relationship of disulfide bonds to the formation and maintenance of secondary structure in chicken egg white lysozyme.
Topics: Animals; Chickens; Disulfides; Dithiothreitol; Egg White; Hydrogen-Ion Concentration; Kinetics; Mercaptoethanol; Muramidase; Oxidation-Reduction; Peptide Fragments; Protein Conformation; Temperature | 1982 |
Refolding of riboflavin carrier protein as probed by biochemical and immunological parameters.
Topics: Animals; Antibodies, Monoclonal; Carrier Proteins; Chickens; Chromatography, Gel; Disulfides; Dithiothreitol; Egg White; Epitopes; Guanidine; Guanidines; Membrane Transport Proteins; Oxidation-Reduction; Protein Binding; Protein Denaturation; Protein Folding; Riboflavin; Spectrometry, Fluorescence | 1996 |
A sulfhydryl oxidase from chicken egg white.
Topics: Animals; Chickens; Disulfides; Dithiothreitol; Egg White; Flavoproteins; Hydrogen-Ion Concentration; Ovum; Oxidation-Reduction; Oxidoreductases; Spectrophotometry, Ultraviolet; Substrate Specificity; Sulfites | 1996 |
Artificial chaperone-assisted refolding of denatured-reduced lysozyme: modulation of the competition between renaturation and aggregation.
Topics: Adamantane; Animals; Cetrimonium; Cetrimonium Compounds; Chickens; Circular Dichroism; Cyclodextrins; Detergents; Dithiothreitol; Egg White; Female; Fluorescence; Glutathione; Guanidine; Guanidines; Kinetics; Molecular Chaperones; Muramidase; Phenols; Protein Denaturation; Protein Folding | 1996 |
Egg white sulfhydryl oxidase: kinetic mechanism of the catalysis of disulfide bond formation.
Topics: Anaerobiosis; Animals; Catalysis; Chickens; Disulfides; Dithiothreitol; Egg Proteins; Egg White; Electrons; Glutathione; Kinetics; Oxidation-Reduction; Oxidoreductases; Oxygen; Ribonucleases; Spectrophotometry; Substrate Specificity | 1999 |
Effects of dithiothreitol on the amyloid fibrillogenesis of hen egg-white lysozyme.
Topics: Amyloid; Animals; Avian Proteins; Central Nervous System Agents; Chickens; Dithiothreitol; Egg Proteins; Egg White; Female; Hydrophobic and Hydrophilic Interactions; Kinetics; Muramidase; Oxidation-Reduction; Protein Conformation; Protein Folding; Protein Multimerization; Protein Stability; Thermodynamics; Urea | 2010 |