dipsacoside-b and isochlorogenic-acid

To study the effects of aphid occurring on the quality of Lonicera macranthoides bud.. The fresh and dry bud yields of different aphid damage in the same plant were caculated. Contents of chlorogenic acid caffeic acid, luteolin-7-O-gluco-side, isochlbrogenic acid A, macranthoidin B and dipsacoside B in Lonicera macranthoides bud damaged by aphid were determined by HPLC-ELSD.. Aphid significantly affected the contents of luteolin-7-O-glucoside, macranthoidin B, dipsacoside B, and chlorogenic acid (P < 0. 01 or P <0. 05), but had no obvious effect on the content of caffeic acid and isochlorogenic acid A in the bud of Lonicera macranthoides.. It is supposed to regulate prevention and control of aphids in Lonicera macranthoides GAP base.

Topics: Animals; Aphids; Caffeic Acids; Chlorogenic Acid; Chromatography, High Pressure Liquid; Drugs, Chinese Herbal; Flavones; Glucosides; Herbivory; Lonicera; Luteolin; Oleanolic Acid; Saponins