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diphenylcarbazide and ethylene glycol

diphenylcarbazide has been researched along with ethylene glycol in 1 studies

*Ethylene Glycol: A colorless, odorless, viscous dihydroxy alcohol. It has a sweet taste, but is poisonous if ingested. Ethylene glycol is the most important glycol commercially available and is manufactured on a large scale in the United States. It is used as an antifreeze and coolant, in hydraulic fluids, and in the manufacture of low-freezing dynamites and resins. [MeSH]

*Ethylene Glycol: A colorless, odorless, viscous dihydroxy alcohol. It has a sweet taste, but is poisonous if ingested. Ethylene glycol is the most important glycol commercially available and is manufactured on a large scale in the United States. It is used as an antifreeze and coolant, in hydraulic fluids, and in the manufacture of low-freezing dynamites and resins. [MeSH]

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (100.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Hillier, W; Lukins, P; Seibert, M; Wydrzynski, T1

Other Studies

1 other study(ies) available for diphenylcarbazide and ethylene glycol

ArticleYear
Photochemical reactions of photosystem II in ethylene glycol.
    Biochemistry, 1997, Jan-07, Volume: 36, Issue:1

    Topics: 2,6-Dichloroindophenol; Chlorophyll; Diphenylcarbazide; Ethylene Glycol; Ethylene Glycols; Fluorescence; Hydrogen Peroxide; Kinetics; Light-Harvesting Protein Complexes; Manganese; Oxidation-Reduction; Oxygen; Photochemistry; Photosynthetic Reaction Center Complex Proteins; Photosystem II Protein Complex; Plant Proteins; Plants; Protein Conformation; Spectrophotometry; Water

1997