diphenyl has been researched along with thiabendazole in 7 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 3 (42.86) | 18.7374 |
1990's | 1 (14.29) | 18.2507 |
2000's | 1 (14.29) | 29.6817 |
2010's | 2 (28.57) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Kawai, M; Otsuka, K; Sugitani, A; Yoshikawa, H | 1 |
Goto, M; Mochida, K; Saito, K | 1 |
Kitada, Y; Sasaki, M; Tanigawa, K | 1 |
Akasaka, M; Matsusaka, N; Nishidate, E; Saga, A; Sasaki, YF; Su, YQ; Tsuda, S; Yoshida, K | 1 |
Akiyama, Y; Teranishi, K; Yoshioka, N | 1 |
Ahmat, M; Bai, JJ; Iburaim, A | 1 |
Hirao, A; Nagashima, H; Tokuda, Y; Uruta, K | 1 |
7 other study(ies) available for diphenyl and thiabendazole
Article | Year |
---|---|
Effect of diphenyl, o-phenylphenol and 2-(4-thiazoyl) benzimidazole on growth of Tetrahymena pyriformis.
Topics: Animals; Biphenyl Compounds; Fungicides, Industrial; Lethal Dose 50; Tetrahymena pyriformis; Thiabendazole | 1988 |
Effects of diphenyl, o-phenylphenol and 2-(4'-thiazolyl)benzimidazole on growth of cultured mammalian cells.
Topics: Animals; Biphenyl Compounds; Cell Line; Dose-Response Relationship, Drug; Fungicides, Industrial; Humans; Thiabendazole | 1983 |
Simultaneous liquid chromatographic determination of thiabendazole, o-phenylphenol, and diphenyl residues in citrus fruits, without prior cleanup.
Topics: Biphenyl Compounds; Chromatography, High Pressure Liquid; Citrus; Fungicides, Industrial; Pesticide Residues; Thiabendazole | 1982 |
In vivo genotoxicity of ortho-phenylphenol, biphenyl, and thiabendazole detected in multiple mouse organs by the alkaline single cell gel electrophoresis assay.
Topics: Animals; Biphenyl Compounds; Bone Marrow; Brain; DNA Damage; Electrophoresis; Fungicides, Industrial; Liver; Lung; Male; Mice; Mice, Inbred Strains; Mutagenicity Tests; Stomach; Thiabendazole; Time Factors; Tissue Distribution | 1997 |
Rapid simultaneous determination of o-phenylphenol, diphenyl, thiabendazole, imazalil and its major metabolite in citrus fruits by liquid chromatography-mass spectrometry using atmospheric pressure photoionization.
Topics: Atmospheric Pressure; Biphenyl Compounds; Imidazoles; Mass Spectrometry; Photochemistry; Sensitivity and Specificity; Thiabendazole | 2004 |
[Study of residue preservatives thiabendazole, o-phenylphenol and diphenyl in fruits and vegetables by SPE-separation technology].
Topics: Biphenyl Compounds; Fruit; Solid Phase Extraction; Spectrophotometry, Ultraviolet; Thiabendazole; Vegetables | 2012 |
Simultaneous Determination of Seven Kinds of Fungicides in Citrus Fruits by Gas Chromatograghy/Mass Spectrometry.
Topics: Biphenyl Compounds; Citrus; Dioxoles; Food Analysis; Fungicides, Industrial; Gas Chromatography-Mass Spectrometry; Imidazoles; Methacrylates; Pyrimidines; Pyrroles; Strobilurins; Thiabendazole | 2016 |