dihydrostreptomycin sulfate has been researched along with n-hexane in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Cheng, J; Liu, T; Ma, Y; Shen, S; Wang, S; Wang, Z | 1 |
1 other study(ies) available for dihydrostreptomycin sulfate and n-hexane
| Article | Year |
|---|---|
[Determination of streptomycin and dihydrostreptomycin residues in tomato ketchup by UPLC-MS/MS].
Topics: Chromatography, High Pressure Liquid; Dihydrostreptomycin Sulfate; Drug Residues; Food; Food Contamination; Hexanes; Solanum lycopersicum; Solid Phase Extraction; Streptomycin; Tandem Mass Spectrometry | 2016 |