Page last updated: 2024-08-24

dihydrochalcone and glucose, (beta-d)-isomer

dihydrochalcone has been researched along with glucose, (beta-d)-isomer in 9 studies

Research

Studies (9)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's4 (44.44)29.6817
2010's3 (33.33)24.3611
2020's2 (22.22)2.80

Authors

AuthorsStudies
Fomum, ZT; Fuendjiep, V; Nkengfack, AE; Van Heerden, FR1
Bramati, L; Gardana, C; Mauri, P; Minoggio, M; Pietta, P; Simonetti, P1
Kouno, I; Nishida, K; Tanaka, T; Uehara, R1
Crozier, A; Mullen, W; Pecorari, M; Serafini, M; Stalmach, A1
Chen, IS; Huang, HY; Jin, YJ; Ko, HH; Shih, YA; Yang, SZ1
Hofer, B; Overwin, H; Wray, V1
Lautenschlaeger, T; Mawunu, M; Pompermaier, L; Schwaiger, S; Stuppner, H1
Huang, YL; Li, DP; Liu, ZB; Matsuo, Y; Nonaka, GI; Saito, Y; Tanaka, T1
Atkinson, RG; Deng, CH; Ding, Y; Li, P; Ma, F; Wang, J; Wang, Y; Wu, C; Yan, Y; Yauk, YK; Zhai, R; Zhao, Q1

Other Studies

9 other study(ies) available for dihydrochalcone and glucose, (beta-d)-isomer

ArticleYear
Asebotin, a dihydrochalcone glucoside from Guibourtia tessmannii.
    Fitoterapia, 2001, Volume: 72, Issue:7

    Topics: Chalcone; Chalcones; Fabaceae; Glucosides; Humans; Phytotherapy; Plant Extracts; Plant Stems

2001
Quantitative characterization of flavonoid compounds in Rooibos tea (Aspalathus linearis) by LC-UV/DAD.
    Journal of agricultural and food chemistry, 2002, Sep-25, Volume: 50, Issue:20

    Topics: Beverages; Chalcone; Chalcones; Chromatography, High Pressure Liquid; Fabaceae; Flavonoids; Glucosides; Mass Spectrometry; Methanol; Rutin; Spectrophotometry, Ultraviolet; Water

2002
Galloyl, caffeoyl and hexahydroxydiphenoyl esters of dihydrochalcone glucosides from Balanophora tobiracola.
    Phytochemistry, 2005, Volume: 66, Issue:6

    Topics: Balanophoraceae; Chalcone; Chalcones; Glucosides; Molecular Structure; Plant Components, Aerial

2005
Bioavailability of C-linked dihydrochalcone and flavanone glucosides in humans following ingestion of unfermented and fermented rooibos teas.
    Journal of agricultural and food chemistry, 2009, Aug-12, Volume: 57, Issue:15

    Topics: Aspalathus; Biological Availability; Chalcones; Eating; Female; Fermentation; Flavanones; Glucosides; Humans; Intestinal Absorption; Male; Plasma; Tea; Urine

2009
Dihydrochalcone glucosides and antioxidant activity from the roots of Anneslea fragrans var. lanceolata.
    Phytochemistry, 2012, Volume: 78

    Topics: Antioxidants; Biphenyl Compounds; Chalcone; Chalcones; Free Radical Scavengers; Glucosides; Molecular Structure; Picrates; Plant Roots; Taiwan; Theaceae

2012
Biotransformation of phloretin by amylosucrase yields three novel dihydrochalcone glucosides.
    Journal of biotechnology, 2015, Oct-10, Volume: 211

    Topics: Biocatalysis; Biotransformation; Cell Death; Cell Line, Tumor; Chalcones; Glucosides; Glucosyltransferases; Glycosylation; Humans; Magnetic Resonance Spectroscopy; Phloretin; Time Factors

2015
Development and Validation of a UHPLC-DAD Method for the Quantitative Analysis of Major Dihydrochalcone Glucosides from Thonningia sanguinea VAHL.
    Planta medica, 2019, Volume: 85, Issue:11-12

    Topics: Balanophoraceae; Chalcones; Chromatography, High Pressure Liquid; Glucosides; Lab-On-A-Chip Devices; Microchip Analytical Procedures

2019
Yellow pigments produced by oxidative oligomerization of dihydrochalcone glucoside and the reaction mechanism.
    Food chemistry, 2023, Nov-15, Volume: 426

    Topics: Chromatography, High Pressure Liquid; Color; Glucosides; Magnoliopsida; Oxidation-Reduction; Pigments, Biological

2023
Dihydrochalcone glycoside biosynthesis in Malus is regulated by two MYB-like transcription factors and is required for seed development.
    The Plant journal : for cell and molecular biology, 2023, Volume: 116, Issue:5

    Topics: Gene Expression Regulation, Plant; Glucosides; Humans; Malus; Phloretin; Phlorhizin; Seeds; Transcription Factors

2023