dihydro-3-coumaric acid and quercetin

dihydro-3-coumaric acid has been researched along with quercetin in 2 studies

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (50.00)29.6817
2010's0 (0.00)24.3611
2020's1 (50.00)2.80

Authors

AuthorsStudies
Arrigoni, E; Justesen, U1
Mladěnka, P; Najmanová, I; Pourová, J1

Other Studies

2 other study(ies) available for dihydro-3-coumaric acid and quercetin

ArticleYear
Electrospray ionisation mass spectrometric study of degradation products of quercetin, quercetin-3-glucoside and quercetin-3-rhamnoglucoside, produced by in vitro fermentation with human faecal flora.
    Rapid communications in mass spectrometry : RCM, 2001, Volume: 15, Issue:7

    Topics: Acetates; Bacteria; Benzoates; Coumaric Acids; Feces; Fermentation; Humans; Molecular Structure; Phenols; Quercetin; Spectrometry, Mass, Electrospray Ionization

2001
A Mixture of Phenolic Metabolites of Quercetin Can Decrease Elevated Blood Pressure of Spontaneously Hypertensive Rats Even in Low Doses.
    Nutrients, 2020, Jan-14, Volume: 12, Issue:1

    Topics: 3,4-Dihydroxyphenylacetic Acid; Animals; Antihypertensive Agents; Biological Availability; Blood Pressure; Catechols; Coumaric Acids; Disease Models, Animal; Dose-Response Relationship, Drug; Hypertension; Male; Phenols; Quercetin; Rats; Rats, Inbred SHR

2020