digallic acid has been researched along with 1,1-diphenyl-2-picrylhydrazyl in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Bhouri, W; Franca, MG; Ghedira, K; Ghedira, LC; Sghair, MB; Skandrani, I | 1 |
1 other study(ies) available for digallic acid and 1,1-diphenyl-2-picrylhydrazyl
| Article | Year |
|---|---|
Digallic acid from Pistascia lentiscus fruits induces apoptosis and enhances antioxidant activities.
Topics: Antineoplastic Agents, Phytogenic; Antioxidants; Apoptosis; Biphenyl Compounds; Depsides; DNA Fragmentation; Fruit; Gallic Acid; Humans; K562 Cells; Picrates; Pistacia; Plant Extracts; Riboflavin; Superoxide Dismutase; Tetrazolium Salts | 2012 |