Compounds > diacetyl

diacetyl and methyl acetate

diacetyl has been researched along with methyl acetate in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Casas, JA; García-Parrilla, MC; Morales, ML; Tesfaye, W; Troncoso, AM1

Other Studies

1 other study(ies) available for diacetyl and methyl acetate

ArticleYear
Evolution of the aroma profile of sherry wine vinegars during an experimental aging in wood.
    Journal of agricultural and food chemistry, 2002, May-22, Volume: 50, Issue:11

    Topics: 4-Butyrolactone; Acetates; Acetic Acid; Chromatography, Gas; Diacetyl; Discriminant Analysis; Ethanol; Fermentation; Methanol; Odorants; Taste; Time Factors; Wine; Wood

2002