Page last updated: 2024-08-23

deoxynivalenol and HT-2 toxin

deoxynivalenol has been researched along with ht-2 toxin in 59 studies

Research

Studies (59)

TimeframeStudies, this research(%)All Research%
pre-19902 (3.39)18.7374
1990's4 (6.78)18.2507
2000's20 (33.90)29.6817
2010's29 (49.15)24.3611
2020's4 (6.78)2.80

Authors

AuthorsStudies
Appell, M; Desjardins, AE; McCormick, SP1
Edens, E; Heineman, D; Robustelli, P; Steinmetz, WE1
Lin, A; Rodarte, CB; Steinmetz, WE1
Chan, PK; Gentry, PA1
Kanhere, SR; Lau, PY; Scott, PM1
Lautraite, S; Parent-Massin, D; Rio, B1
Drochner, W; Jara, HT; Müller, HM; Schollenberger, M; Suchy, S2
Lindberg, JE; Lundh, T; Pettersson, H; Widestrand, J1
Langseth, W; Rundberget, T1
Bata, A; Jakab, L; Rafai, P; Ványi, A1
Froquet, R; Parent-Massin, D; Sibiril, Y1
Eskola, M; Parikka, P; Rizzo, A1
Pettersson, H; Widestrand, J1
Berg, T; Ghorbani, F; Rasmussen, PH1
Schlatter, J1
Koch, P1
Ikeda, K; Kobayashi, Y; Kohno, H; Kusada, O; Morita, K; Shinoda, T; Yokohama, H; Yoshizawa, T1
Biancardi, A; Dall'Asta, C; Gasparini, M; Marchelli, R1
Biselli, S; Hummert, C1
Ishida, M; Kimura, M; Masuda, D; Nishiuchi, T; Yamaguchi, I; Yamaguchi, K1
Lattanzio, VM; Powers, S; Solfrizzo, M; Visconti, A1
Lattanzio, VM; Solfrizzo, M; Visconti, A1
Baillie, H; Edwards, SG; Patel, S; Scudamore, KA1
Huzel, V; Kitchen, D; Kotello, S; Krakalovich, T; Lombaert, GA; Melietio, J; Neumann, G; Roscoe, V; Scott, PM; Trelka, R1
Edwards, SG1
Gimeno-Adelantado, JV; Jiménez, M; Mateo, EM; Mateo, R; Valle-Algarra, FM1
Takino, M; Tanaka, H; Tanaka, T1
Croubels, S; De Backer, P; De Baere, S; Devreese, M; Goossens, J; Osselaere, A; Vandenbroucke, V1
De Angelis, E; Monaci, L; Visconti, A1
Eckard, S; Forrer, HR; Vogelgsang, S; Wettstein, FE1
Audenaert, K; Berthiller, F; Callebaut, A; De Boevre, M; De Saeger, S; Deforce, D; Di Mavungu, JD; Eeckhout, M; Haesaert, G; Maene, P; Van Peteghem, C1
Boers, EA; Booij, CJ; de Rijk, TC; Goedhart, PW; Mol, HG; van der Fels-Klerx, HJ; van der Lee, TA; Waalwijk, C; Zhao, C1
Hietaniemi, V; Ioannou-Kakouri, E; Klemsdal, S; Lindblad, M; Van Asselt, ED; Van Der Fels-Klerx, HJ1
Connolly, L; Dahl, E; Eriksen, GS; Frizzell, C; Fæste, CK; Ndossi, DG; Ropstad, E; Sørlie, M; Tremoen, NH; Verhaegen, S1
Fremy, JM; Leblanc, JC; Sirot, V1
De Angelis, E; Monaci, L; Pascale, M; Visconti, A1
Åberg, AT; Dutton, MF; Haggblom, P; Njobeh, PB1
Börjesson, T; Fredlund, E; Gidlund, A; Krska, R; Lindblad, M; Olsen, M; Sulyok, M2
Jablonskytė-Raščė, D; Maikštėnienė, S; Mankevičienė, A1
Battilani, P; Bertuzzi, T; Camardo Leggieri, M; Pietri, A1
Berrada, H; Mañes, J; Moltó, JC; Rodríguez-Carrasco, Y1
Cramer, B; Gerding, J; Humpf, HU1
Akiyama, Y; Aoyama, K; Hashiguchi, S; Ishikuro, E; Kai, S; Nakajima, M; Ogiso, M; Sato, T; Sugita-Konishi, Y; Tabata, S; Takeuchi, H; Tanaka, T; Taniguchi, M; Yoshinari, T1
Albrizio, S; Berrada, H; Fattore, M; Mañes, J; Rodríguez-Carrasco, Y1
Adam, G; Berthiller, F; Haltrich, D; Lorenz, C; Malachova, A; Michlmayr, H; Nguyen, NT; Varga, E1
Donnelly, C; Leeman, D; Marley, E; Wilcox, J1
Gibson, B; Han, L; Jestoi, M; Laitila, A; Nathanail, AV; Ollilainen, V; Peltonen, K1
Dall'Asta, C; Dellafiora, L; Galaverna, G1
Berrada, H; Escrivá, L; Font, G; Manyes, L1
Chen, H; Jiang, X; Jiang, Y; Li, L; Lv, X; Wang, H; Wang, M; Xia, L; Zhao, Y1
Bartkevics, V; Bogdanova, E; Emecheta, EE; Pugajeva, I; Rozentale, I1
Beccari, G; Covarelli, L; Senatore, MT; Sulyok, M; Tini, F1
Gimeno-Adelantado, JV; Gómez, JV; Jiménez, M; Mateo, EM; Mateo-Castro, R; Romera, D1
Currie, V; Duncan, G; Gratz, SW; Jackson, D1
Blahova, J; Dofkova, M; Kavrik, R; Malir, F; Ostry, V; Rehurkova, I; Ruprich, J1
Ciasca, B; Girolamo, A; Lattanzio, VMT; Pascale, M1
Currie, V; Daud, N; Duncan, G; Filipe, JAN; Gratz, SW; Roberts, D; Stoddart, G; Yoshinari, T1

Reviews

3 review(s) available for deoxynivalenol and ht-2 toxin

ArticleYear
Toxicity data relevant for hazard characterization.
    Toxicology letters, 2004, Oct-10, Volume: 153, Issue:1

    Topics: Animals; European Union; Female; Fusarium; Male; Mice; Mycotoxins; No-Observed-Adverse-Effect Level; Rats; Swine; T-2 Toxin; Toxicity Tests; Trichothecenes; World Health Organization

2004
State of the art of trichothecenes analysis.
    Toxicology letters, 2004, Oct-10, Volume: 153, Issue:1

    Topics: Chromatography, High Pressure Liquid; Edible Grain; Food Contamination; Gas Chromatography-Mass Spectrometry; T-2 Toxin; Trichothecenes

2004
Studies on the Presence of Mycotoxins in Biological Samples: An Overview.
    Toxins, 2017, 08-18, Volume: 9, Issue:8

    Topics: Aflatoxins; Animals; Chromatography, High Pressure Liquid; Chromatography, Liquid; Fumonisins; Humans; Mycotoxins; Ochratoxins; Spectrometry, Mass, Electrospray Ionization; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Zearalenone

2017

Other Studies

56 other study(ies) available for deoxynivalenol and ht-2 toxin

ArticleYear
Structure-activity relationships of trichothecene toxins in an Arabidopsis thaliana leaf assay.
    Journal of agricultural and food chemistry, 2007, Aug-08, Volume: 55, Issue:16

    Topics: Arabidopsis; Esterification; Hydroxylation; Plant Leaves; Structure-Activity Relationship; Trichothecenes

2007
Structure and conformational dynamics of trichothecene mycotoxins.
    Journal of natural products, 2008, Volume: 71, Issue:4

    Topics: Crystallography, X-Ray; Macrolides; Molecular Conformation; Molecular Structure; Mycotoxins; Nuclear Magnetic Resonance, Biomolecular; Stereoisomerism; Trichothecenes

2008
3D QSAR study of the toxicity of trichothecene mycotoxins.
    European journal of medicinal chemistry, 2009, Volume: 44, Issue:11

    Topics: Hypocreales; Models, Molecular; Molecular Conformation; Mycotoxins; Quantitative Structure-Activity Relationship; Ribosomes; Static Electricity; Trichothecenes

2009
Inhibition of bovine platelet function by T-2 toxin, HT-2 toxin, diacetoxyscirpenol and deoxynivalenol.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 1984, Volume: 22, Issue:8

    Topics: Adenosine Diphosphate; Animals; Cattle; Collagen; In Vitro Techniques; Platelet Aggregation; Sesquiterpenes; T-2 Toxin; Thromboxane B2; Trichothecenes

1984
Gas chromatography with electron capture and mass spectrometric detection of deoxynivalenol in wheat and other grains.
    Journal - Association of Official Analytical Chemists, 1981, Volume: 64, Issue:6

    Topics: Edible Grain; Gas Chromatography-Mass Spectrometry; Sesquiterpenes; T-2 Toxin; Trichothecenes; Triticum

1981
In vitro toxicity of trichothecenes on human erythroblastic progenitors.
    Human & experimental toxicology, 1997, Volume: 16, Issue:11

    Topics: Cell Differentiation; Cell Division; Erythroid Precursor Cells; Hemoglobins; Humans; Porphyrins; T-2 Toxin; Trichothecenes

1997
A survey of Fusarium toxins in cereal-based foods marketed in an area of southwest Germany.
    Mycopathologia, 1999, Volume: 147, Issue:1

    Topics: Bread; Chromatography, Affinity; Chromatography, High Pressure Liquid; Edible Grain; Food Microbiology; Fusarium; Gas Chromatography-Mass Spectrometry; Germany; Humans; Infant Food; Mycoses; Mycotoxins; Oryza; Secale; Spectrometry, Fluorescence; T-2 Toxin; Trichothecenes; Triticum; Zea mays; Zearalenone; Zeranol

1999
Cytotoxicity of four trichothecenes evaluated by three colorimetric bioassays.
    Mycopathologia, 1999, Volume: 147, Issue:3

    Topics: 3T3 Cells; Animals; Bromodeoxyuridine; Colorimetry; Dose-Response Relationship, Drug; L-Lactate Dehydrogenase; Mice; T-2 Toxin; Tetrazolium Salts; Toxicity Tests; Trichothecenes

1999
The occurrence of HT-2 toxin and other trichothecenes in Norwegian cereals.
    Mycopathologia, 1999, Volume: 147, Issue:3

    Topics: Chromatography, Gas; Edible Grain; Food Contamination; Food Microbiology; Fusarium; Humans; Mass Spectrometry; Norway; T-2 Toxin; Trichothecenes

1999
Evaluation of mycotoxin-contaminated cereals for their use in animal feeds in Hungary.
    Food additives and contaminants, 2000, Volume: 17, Issue:9

    Topics: Animal Feed; Animals; Edible Grain; Food Contamination; Fusarium; Glycine max; Hungary; Maximum Allowable Concentration; Mycotoxins; T-2 Toxin; Trichothecenes

2000
Trichothecene toxicity on human megakaryocyte progenitors (CFU-MK).
    Human & experimental toxicology, 2001, Volume: 20, Issue:2

    Topics: Cells, Cultured; Erythroid Precursor Cells; Fetal Blood; Hematopoietic Stem Cells; Humans; Megakaryocytes; T-2 Toxin; Trichothecenes

2001
Trichothecenes, ochratoxin A and zearalenone contamination and fusarium infection in Finnish cereal samples in 1998.
    Food additives and contaminants, 2001, Volume: 18, Issue:8

    Topics: Chromatography, Gas; Chromatography, High Pressure Liquid; Edible Grain; Food Microbiology; Fusarium; Humans; Mass Spectrometry; Ochratoxins; Rain; Reproducibility of Results; Sensitivity and Specificity; T-2 Toxin; Trichothecenes; Zearalenone

2001
Effect of time, temperature and solvent on the stability of T-2 toxin, HT-2 toxin, deoxynivalenol and nivalenol calibrants.
    Food additives and contaminants, 2001, Volume: 18, Issue:11

    Topics: Acetates; Acetonitriles; Chromatography, High Pressure Liquid; Humans; Linear Models; Mycotoxins; Solvents; T-2 Toxin; Temperature; Time Factors; Trichothecenes

2001
Fusarium toxins in wheat flour collected in an area in southwest Germany.
    International journal of food microbiology, 2002, Jan-30, Volume: 72, Issue:1-2

    Topics: Chromatography, High Pressure Liquid; Flour; Food Analysis; Food Microbiology; Fusarium; Gas Chromatography-Mass Spectrometry; Germany; Mycotoxins; T-2 Toxin; Trichothecenes; Triticum; Zearalenone; Zeranol

2002
Deoxynivalenol and other Fusarium toxins in wheat and rye flours on the Danish market.
    Food additives and contaminants, 2003, Volume: 20, Issue:4

    Topics: Denmark; Flour; Food Contamination; Fusarium; Humans; Mycotoxins; Secale; Sweden; T-2 Toxin; Trichothecenes; Triticum; Zearalenone

2003
A practical method for measuring deoxynivalenol, nivalenol, and T-2 + HT-2 toxin in foods by an enzyme-linked immunosorbent assay using monoclonal antibodies.
    Bioscience, biotechnology, and biochemistry, 2004, Volume: 68, Issue:10

    Topics: Antibodies, Monoclonal; Enzyme-Linked Immunosorbent Assay; Flour; T-2 Toxin; Trichothecenes; Triticum

2004
A rapid multiresidual determination of type A and type B trichothecenes in wheat flour by HPLC-ESI-MS.
    Food additives and contaminants, 2005, Volume: 22, Issue:3

    Topics: Chromatography, High Pressure Liquid; Drug Residues; Flour; Food Contamination; Mycotoxins; Reproducibility of Results; Spectrometry, Mass, Electrospray Ionization; T-2 Toxin; Trichothecenes; Triticum

2005
Development of a multicomponent method for Fusarium toxins using LC-MS/MS and its application during a survey for the content of T-2 toxin and deoxynivalenol in various feed and food samples.
    Food additives and contaminants, 2005, Volume: 22, Issue:8

    Topics: Chromatography, Liquid; Edible Grain; Flour; Food, Fortified; Fusarium; Mass Spectrometry; T-2 Toxin; Trichothecenes; Triticum; Zearalenone

2005
Phytotoxic effects of trichothecenes on the growth and morphology of Arabidopsis thaliana.
    Journal of experimental botany, 2007, Volume: 58, Issue:7

    Topics: Arabidopsis; Cycloheximide; Gene Expression Profiling; Gene Expression Regulation, Plant; Oligonucleotide Array Sequence Analysis; Plant Growth Regulators; Plant Roots; Plant Shoots; Reactive Oxygen Species; T-2 Toxin; Trichothecenes; Triticum

2007
Simultaneous determination of aflatoxins, ochratoxin A and Fusarium toxins in maize by liquid chromatography/tandem mass spectrometry after multitoxin immunoaffinity cleanup.
    Rapid communications in mass spectrometry : RCM, 2007, Volume: 21, Issue:20

    Topics: Aflatoxins; Chromatography, Affinity; Chromatography, High Pressure Liquid; Food Contamination; Fumonisins; Mycotoxins; Ochratoxins; Spectrometry, Mass, Electrospray Ionization; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Zea mays; Zearalenone

2007
Determination of trichothecenes in cereals and cereal-based products by liquid chromatography-tandem mass spectrometry.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2008, Volume: 25, Issue:3

    Topics: Bread; Chromatography, Liquid; Edible Grain; Food Contamination; Fusarium; Hordeum; Humans; Infant; Infant Food; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Triticum; Zea mays

2008
Occurrence and fate of Fusarium mycotoxins during commercial processing of oats in the UK.
    Food additives and contaminants, 2007, Volume: 24, Issue:12

    Topics: Avena; Food Handling; Fusarium; Mycotoxins; T-2 Toxin; Trichothecenes; United Kingdom

2007
Mycotoxins in breakfast cereals from the Canadian retail market: a 3-year survey.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2008, Volume: 25, Issue:3

    Topics: Canada; Edible Grain; Environmental Monitoring; Food Contamination; Fumonisins; Fusarium; Mycotoxins; Ochratoxins; T-2 Toxin; Trichothecenes; Zearalenone

2008
Fusarium mycotoxin content of UK organic and conventional oats.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2009, Volume: 26, Issue:7

    Topics: Agriculture; Analysis of Variance; Avena; Food Contamination; Fusarium; Humans; Mycotoxins; Seeds; T-2 Toxin; Trichothecenes; United Kingdom

2009
Determination of type A and type B trichothecenes in paprika and chili pepper using LC-triple quadrupole-MS and GC-ECD.
    Talanta, 2011, May-30, Volume: 84, Issue:4

    Topics: Capsicum; Chromatography, Gas; Chromatography, Liquid; Humans; Mass Spectrometry; T-2 Toxin; Trichothecenes

2011
Multi mycotoxin analysis in food products using immunoaffinity extraction.
    Methods in molecular biology (Clifton, N.J.), 2011, Volume: 747

    Topics: Chromatography, Liquid; Food Analysis; Food Contamination; Mycotoxins; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Zearalenone

2011
Quantitative determination of T-2 toxin, HT-2 toxin, deoxynivalenol and deepoxy-deoxynivalenol in animal body fluids using LC-MS/MS detection.
    Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2011, Aug-15, Volume: 879, Issue:24

    Topics: Animals; Bile; Chickens; Chromatography, High Pressure Liquid; Spectrometry, Mass, Electrospray Ionization; Swine; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes

2011
Determination of deoxynivalenol, T-2 and HT-2 toxins in a bread model food by liquid chromatography-high resolution-Orbitrap-mass spectrometry equipped with a high-energy collision dissociation cell.
    Journal of chromatography. A, 2011, Dec-02, Volume: 1218, Issue:48

    Topics: Bread; Chromatography, Liquid; Edible Grain; Least-Squares Analysis; Mass Spectrometry; Models, Theoretical; Reproducibility of Results; Sensitivity and Specificity; T-2 Toxin; Trichothecenes

2011
Incidence of Fusarium species and mycotoxins in silage maize.
    Toxins, 2011, Volume: 3, Issue:8

    Topics: Chromatography, Liquid; Food Contamination; Fumonisins; Fusarium; Mycotoxins; Silage; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Zea mays; Zearalenone

2011
Development and validation of an LC-MS/MS method for the simultaneous determination of deoxynivalenol, zearalenone, T-2-toxin and some masked metabolites in different cereals and cereal-derived food.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2012, Volume: 29, Issue:5

    Topics: Animal Feed; Bread; Chromatography, High Pressure Liquid; Edible Grain; European Union; Food Contamination; Food Inspection; Fumonisins; Fusarium; Limit of Detection; Ochratoxins; Reproducibility of Results; Spectrometry, Mass, Electrospray Ionization; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Zearalenone

2012
Occurrence of Fusarium Head Blight species and Fusarium mycotoxins in winter wheat in the Netherlands in 2009.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2012, Volume: 29, Issue:11

    Topics: Chromatography, High Pressure Liquid; Crops, Agricultural; Cyclobutanes; Depsipeptides; Food Contamination; Fusarium; Limit of Detection; Mycotoxins; Netherlands; Plant Diseases; Reproducibility of Results; Seeds; Species Specificity; Spectrometry, Mass, Electrospray Ionization; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Triticum; Zearalenone

2012
Mycotoxin contamination of cereal grain commodities in relation to climate in North West Europe.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2012, Volume: 29, Issue:10

    Topics: Acetylation; Agriculture; Animals; Climate Change; Crops, Agricultural; Edible Grain; Food Contamination; Fusarium; Humans; Mycotoxins; Netherlands; Scandinavian and Nordic Countries; Seeds; Spatio-Temporal Analysis; T-2 Toxin; Trichothecenes; Weather; Zearalenone

2012
An in vitro investigation of endocrine disrupting effects of trichothecenes deoxynivalenol (DON), T-2 and HT-2 toxins.
    Toxicology letters, 2012, Nov-15, Volume: 214, Issue:3

    Topics: Adrenocortical Carcinoma; Cell Line, Tumor; Cell Survival; Culture Media, Conditioned; Endocrine Disruptors; Female; Gene Expression Regulation; Genes, Reporter; Hormone Antagonists; Hormones; Humans; Luciferases; Mammary Glands, Human; Receptors, Steroid; T-2 Toxin; Transfection; Trichothecenes

2012
Dietary exposure to mycotoxins and health risk assessment in the second French total diet study.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2013, Volume: 52

    Topics: Adolescent; Adult; Aged; Child; Child, Preschool; Diet; Diet Surveys; Edible Grain; Food Contamination; France; Humans; Middle Aged; Mycotoxins; Risk Assessment; T-2 Toxin; Trichothecenes; Triticum; Young Adult

2013
Fate of deoxynivalenol, T-2 and HT-2 toxins and their glucoside conjugates from flour to bread: an investigation by high-performance liquid chromatography high-resolution mass spectrometry.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2013, Volume: 30, Issue:2

    Topics: Bread; Chromatography, High Pressure Liquid; Cooking; Flour; Food Contamination; Glycoconjugates; Humans; Mycotoxins; Spectrometry, Mass, Electrospray Ionization; T-2 Toxin; Trichothecenes

2013
Estimation of multi-mycotoxin contamination in South African compound feeds.
    Toxins, 2012, Volume: 4, Issue:10

    Topics: Aflatoxins; Animal Feed; Animals; Cattle; Chromatography, Liquid; Food Contamination; Food Microbiology; Fumonisins; Mycotoxins; Ochratoxins; South Africa; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Zearalenone

2012
Deoxynivalenol and other selected Fusarium toxins in Swedish oats--occurrence and correlation to specific Fusarium species.
    International journal of food microbiology, 2013, Oct-15, Volume: 167, Issue:2

    Topics: Avena; Chromatography, High Pressure Liquid; Cyclobutanes; Depsipeptides; DNA, Fungal; Edible Grain; Food Contamination; Fusarium; Geography; Real-Time Polymerase Chain Reaction; Sweden; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Zearalenone

2013
Deoxynivalenol and other selected Fusarium toxins in Swedish wheat--occurrence and correlation to specific Fusarium species.
    International journal of food microbiology, 2013, Oct-15, Volume: 167, Issue:2

    Topics: Chromatography, High Pressure Liquid; Cyclobutanes; Depsipeptides; DNA, Fungal; Food Contamination; Fusarium; Real-Time Polymerase Chain Reaction; Sweden; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Triticum; Zearalenone

2013
Occurrence of mycotoxins in spelt and common wheat grain and their products.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2014, Volume: 31, Issue:1

    Topics: Dietary Fiber; Enzyme-Linked Immunosorbent Assay; European Union; Flour; Food Contamination; Food Microbiology; Food Safety; Food, Organic; Fusarium; Hazard Analysis and Critical Control Points; Humans; Mycotoxins; Organic Agriculture; T-2 Toxin; Trichothecenes; Triticum; Weather; Zearalenone

2014
Co-occurrence of type A and B trichothecenes and zearalenone in wheat grown in northern Italy over the years 2009-2011.
    Food additives & contaminants. Part B, Surveillance, 2014, Volume: 7, Issue:4

    Topics: Food Contamination; Fusarium; Humans; Italy; Seeds; T-2 Toxin; Trichothecenes; Triticum; Weather; Zearalenone

2014
Exposure assessment approach through mycotoxin/creatinine ratio evaluation in urine by GC-MS/MS.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2014, Volume: 72

    Topics: Adolescent; Adult; Child; Chromatography, Gas; Creatinine; Female; Food Contamination; Food Microbiology; Humans; Limit of Detection; Male; Mycotoxins; Pilot Projects; Reproducibility of Results; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Young Adult

2014
Determination of mycotoxin exposure in Germany using an LC-MS/MS multibiomarker approach.
    Molecular nutrition & food research, 2014, Volume: 58, Issue:12

    Topics: Adult; Aflatoxins; Chromatography, High Pressure Liquid; Chromatography, Liquid; Feeding Behavior; Female; Food Contamination; Food Microbiology; Fumonisins; Germany; Glucuronides; Humans; Male; Mycotoxins; Ochratoxins; Reproducibility of Results; Surveys and Questionnaires; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Young Adult; Zearalenone; Zeranol

2014
Occurrence of four Fusarium mycotoxins, deoxynivalenol, zearalenone, T-2 toxin, and HT-2 toxin, in wheat, barley, and Japanese retail food.
    Journal of food protection, 2014, Volume: 77, Issue:11

    Topics: Beer; Flour; Food Contamination; Food Microbiology; Fusarium; Hordeum; Japan; Mycotoxins; T-2 Toxin; Trichothecenes; Triticum; Zearalenone

2014
Occurrence of Fusarium mycotoxins and their dietary intake through beer consumption by the European population.
    Food chemistry, 2015, Jul-01, Volume: 178

    Topics: Beer; Food Contamination; Gas Chromatography-Mass Spectrometry; Humans; Mycotoxins; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes

2015
A Versatile Family 3 Glycoside Hydrolase from Bifidobacterium adolescentis Hydrolyzes β-Glucosides of the Fusarium Mycotoxins Deoxynivalenol, Nivalenol, and HT-2 Toxin in Cereal Matrices.
    Applied and environmental microbiology, 2015, Volume: 81, Issue:15

    Topics: Bifidobacterium; Cellulases; Edible Grain; Fusarium; Glucosides; Hydrolysis; Kinetics; Levilactobacillus brevis; Mycotoxins; Recombinant Proteins; Substrate Specificity; T-2 Toxin; Trichothecenes

2015
The use of immunoaffinity columns connected in tandem for selective and cost-effective mycotoxin clean-up prior to multi-mycotoxin liquid chromatographic-tandem mass spectrometric analysis in food matrices.
    Journal of chromatography. A, 2015, Jun-26, Volume: 1400

    Topics: Aflatoxins; Chemistry Techniques, Analytical; Chromatography, Liquid; Edible Grain; Food Analysis; Fumonisins; Mycotoxins; Ochratoxins; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Zearalenone

2015
The lager yeast Saccharomyces pastorianus removes and transforms Fusarium trichothecene mycotoxins during fermentation of brewer's wort.
    Food chemistry, 2016, Jul-15, Volume: 203

    Topics: Beer; Biotransformation; Chromatography, Liquid; Fermentation; Fusarium; Glucosides; Saccharomyces; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes

2016
In silico analysis sheds light on the structural basis underlying the ribotoxicity of trichothecenes-A tool for supporting the hazard identification process.
    Toxicology letters, 2017, Mar-15, Volume: 270

    Topics: DNA Mismatch Repair; Food Contamination; Food Microbiology; Glucuronides; Mycotoxins; Ribosomes; Structure-Activity Relationship; T-2 Toxin; Trichothecenes

2017
Paper-based immune-affinity arrays for detection of multiple mycotoxins in cereals.
    Analytical and bioanalytical chemistry, 2018, Volume: 410, Issue:8

    Topics: Animals; Antibodies, Immobilized; Edible Grain; Equipment Design; Food Analysis; Food Contamination; Humans; Immunoassay; Limit of Detection; Luminescent Measurements; Mycotoxins; Paper; Polymerization; Reproducibility of Results; T-2 Toxin; Trichothecenes; Zearalenone

2018
Occurrence and risk assessment of mycotoxins, acrylamide, and furan in Latvian beer.
    Food additives & contaminants. Part B, Surveillance, 2018, Volume: 11, Issue:2

    Topics: Acrylamide; Alcohol Drinking; Analytic Sample Preparation Methods; Beer; Calibration; Carcinogens, Environmental; Chromatography, High Pressure Liquid; Diet Surveys; Food Contamination; Food Handling; Food Inspection; Furans; Humans; Latvia; Limit of Detection; Mycotoxins; Risk Assessment; T-2 Toxin; Trichothecenes; Volatilization

2018
Fungal community, Fusarium head blight complex and secondary metabolites associated with malting barley grains harvested in Umbria, central Italy.
    International journal of food microbiology, 2018, May-20, Volume: 273

    Topics: Alternaria; Depsipeptides; Edible Grain; Food Contamination; Fusarium; Glucosides; Hordeum; Italy; Mycotoxins; Seedlings; T-2 Toxin; Trichothecenes

2018
Determination of multiple mycotoxins in feedstuffs by combined use of UPLC-MS/MS and UPLC-QTOF-MS.
    Food chemistry, 2018, Nov-30, Volume: 267

    Topics: Aflatoxins; Animal Feed; Chromatography, High Pressure Liquid; Fumonisins; Mass Spectrometry; Mycotoxins; Ochratoxins; T-2 Toxin; Trichothecenes; Zearalenone

2018
Multimycotoxin Exposure Assessment in UK Children Using Urinary Biomarkers-A Pilot Survey.
    Journal of agricultural and food chemistry, 2020, Jan-08, Volume: 68, Issue:1

    Topics: Aflatoxins; Biomarkers; Child; Child, Preschool; Diet; Environmental Exposure; Female; Food Contamination; Humans; Male; Mycotoxins; Ochratoxins; Surveys and Questionnaires; T-2 Toxin; Trichothecenes; United Kingdom; Zearalenone; Zeranol

2020
Dietary exposure assessment of sum deoxynivalenol forms, sum T-2/HT-2 toxins and zearalenone from cereal-based foods and beer.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2020, Volume: 139

    Topics: Adolescent; Adult; Beer; Child; Child, Preschool; Dietary Exposure; Edible Grain; Female; Food Contamination; Humans; Male; Middle Aged; Mycotoxins; T-2 Toxin; Trichothecenes; Young Adult; Zearalenone

2020
Determination of Zearalenone and Trichothecenes, Including Deoxynivalenol and Its Acetylated Derivatives, Nivalenol, T-2 and HT-2 Toxins, in Wheat and Wheat Products by LC-MS/MS: A Collaborative Study.
    Toxins, 2020, 12-10, Volume: 12, Issue:12

    Topics: Chromatography, Liquid; Flour; Food Contamination; Humans; Intersectoral Collaboration; Mass Spectrometry; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Triticum; Whole Grains; Zearalenone

2020
Free and Modified Mycotoxins in Organic and Conventional Oats (
    Toxins, 2023, 03-28, Volume: 15, Issue:4

    Topics: Avena; Chromatography, Liquid; Edible Grain; Food Contamination; Fusarium; Glucosides; Mycotoxins; Scotland; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes, Type B; Zearalenone

2023