Page last updated: 2024-08-24

delphinidin and malvidin

delphinidin has been researched along with malvidin in 32 studies

Research

Studies (32)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	9 (28.13)	29.6817
2010's	23 (71.88)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Mérillon, JM; Monti, JP; Richard, T; Rivière, C; Valls, J; Vitrac, X	1
Fujiwara, K; Murakami, N; Tamura, S; Yoshihira, K	1
Haiech, J; Hibert, M; Kellenberger, E; Kuhn, I; Lobstein, A; Muller-Steffner, H; Rognan, D; Said-Hassane, F; Schuber, F; Villa, P	1
Kellenberger, E; Kuhn, I; Muller-Steffner, H; Schuber, F	1
Gastpar, R; Kemény, M; Marko, D; Meiers, S; von Angerer, E; Weyand, U	1
Heinonen, M; Kähkönen, MP	1
Narayan, MS; Ravindra, PV	1
Briedis, V; Kazlauskas, S; Povilaityte, V; Venskutonis, PR	1
Beecher, GR; Gebhardt, SE; Haytowitz, DB; Holden, JM; Prior, RL; Wu, X	1
Andersen, ØM; Fossen, T; Jordheim, M	1
Burdulis, D; Ivanauskas, L; Jakstas, V; Janulis, V	1
Burdulis, D; Dirse, V; Ivanauskas, L; Kazlauskas, S; Razukas, A	1
Hara, H; Matsunaga, N; Shimazawa, M; Tsuruma, K; Yokota, S	1
Candussio, L; Cvorovic, J; Decorti, G; Granzotto, M; Passamonti, S; Tramer, F	1
Akita, Y; Hase, Y; Ishizaka, H; Kameari, N; Kitamura, S; Kondo, E; Morita, Y; Nakayama, M; Narumi, I; Tanaka, A; Tanikawa, N	1
Cifuentes-Gomez, T; Lecras, C; Rodriguez-Mateos, A; Spencer, JP; Tabatabaee, S	1
Hansen, PE; Krake, J; Lund, T; Møller, AL; Nielsen, SL; Vodopivec, BM; Wang, J	1
Hara, H; Kobayashi, S; Kuse, Y; Ogawa, K; Shimazawa, M; Tsuruma, K	1
Harb, J; Hoffmann, T; Kittemann, D; Neuwald, DA; Reski, R; Saleh, O; Schwab, W	1
Abraham, SK; Khandelwal, N	1
Cao, Y; Del Bo', C; Loft, S; Møller, P; Porrini, M; Riso, P; Roursgaard, M	1
Hara, H; Horiuchi, T; Murase, H; Ogawa, K; Ooe, E; Shimazawa, M; Tada, H; Tsuruma, K	1
Chun, OK; Kim, DO; Koo, SI; Lee, SG; Nam, TG; Vance, TM	1
Chen, G; Cui, B; Feng, Y; Hu, J; Hu, Z; Xie, Q; Yin, W; Zhang, Y	1
Bešlić, ZS; Dabić Zagorac, DČ; Davidović, SM; Gašić, UM; Natić, MM; Pantelić, MM; Tešić, ŽLj; Todić, SR	1
Del Bo', C; Loft, S; Møller, P; Porrini, M; Riso, P; Roursgaard, M	1
Nakayama, M; Tanikawa, N; Tatsuzawa, F	1
Calvenzani, V; Castagna, A; Catola, S; Mazzucato, A; Petroni, K; Ranieri, A; Santin, M	1
Chea, S; Chung, SW; Lee, HJ; Oh, HD; Yu, DJ	1
Xiang, G; Xu, L; Yao, Y; Yu, X; Yue, Q	1
Jekabsons, K; Klavins, M; Muceniece, R; Riekstina, U; Saulite, L	1
Ou, S; Qiu, R; Wang, C; Yang, N; Yang, S; Zheng, J; Zhou, K	1

Other Studies

32 other study(ies) available for delphinidin and malvidin

Article	Year
New polyphenols active on beta-amyloid aggregation. Bioorganic & medicinal chemistry letters, 2008, Jan-15, Volume: 18, Issue:2 Topics: Aged; Aged, 80 and over; Amyloid beta-Peptides; Flavonoids; Humans; Microscopy, Electron, Scanning; Phenols; Polyphenols; Spectrophotometry, Ultraviolet	2008
New inhibitors for expression of IgE receptor on human mast cell. Bioorganic & medicinal chemistry letters, 2010, Apr-01, Volume: 20, Issue:7 Topics: Anthocyanins; Anti-Allergic Agents; Catechin; Cell Line; Flavones; Flavonoids; Gene Expression; Humans; Hypersensitivity; Mast Cells; Receptors, IgE	2010
Identification by high-throughput screening of inhibitors of Schistosoma mansoni NAD(+) catabolizing enzyme. Bioorganic & medicinal chemistry, 2010, Nov-15, Volume: 18, Issue:22 Topics: ADP-ribosyl Cyclase 1; Animals; Binding Sites; Catalytic Domain; Computer Simulation; Enzyme Inhibitors; Flavonoids; High-Throughput Screening Assays; Humans; NAD+ Nucleosidase; Schistosoma mansoni; Schistosomicides; Structure-Activity Relationship	2010
Flavonoids as inhibitors of human CD38. Bioorganic & medicinal chemistry letters, 2011, Jul-01, Volume: 21, Issue:13 Topics: ADP-ribosyl Cyclase 1; Anthocyanins; Catalytic Domain; Enzyme Activation; Enzyme Inhibitors; Flavonoids; Humans; Inhibitory Concentration 50; Models, Molecular; Molecular Structure	2011
The anthocyanidins cyanidin and delphinidin are potent inhibitors of the epidermal growth-factor receptor. Journal of agricultural and food chemistry, 2001, Volume: 49, Issue:2 Topics: Animals; Anthocyanins; Benzopyrans; Carcinoma, Large Cell; Cell Division; ErbB Receptors; Female; Humans; Lung Neoplasms; Protein-Tyrosine Kinases; Rosales; Transfection; Transplantation, Heterologous; Tumor Cells, Cultured; Vulvar Neoplasms	2001
Antioxidant activity of anthocyanins and their aglycons. Journal of agricultural and food chemistry, 2003, Jan-29, Volume: 51, Issue:3 Topics: Anthocyanins; Antioxidants; Biphenyl Compounds; Emulsions; Free Radical Scavengers; Glucosides; Glycosides; Humans; Linoleic Acids; Lipid Peroxidation; Lipoproteins, LDL; Phenols; Picrates	2003
Antioxidant activity of the anthocyanin from carrot (Daucus carota) callus culture. International journal of food sciences and nutrition, 2003, Volume: 54, Issue:5 Topics: alpha-Linolenic Acid; alpha-Tocopherol; Anthocyanins; Antioxidants; Daucus carota; Hydrogen-Ion Concentration	2003
[Polyphenols and anthocyanins in fruits, grapes juices and wines, and evaluation of their antioxidant activity]. Medicina (Kaunas, Lithuania), 2003, Volume: 39 Suppl 2 Topics: Anthocyanins; Antioxidants; Beverages; Chromatography; Flavonoids; Fruit; Humans; Models, Chemical; Phenols; Plant Extracts; Polyphenols; Spectrophotometry; Time Factors; Vitis; Wine	2003
Concentrations of anthocyanins in common foods in the United States and estimation of normal consumption. Journal of agricultural and food chemistry, 2006, May-31, Volume: 54, Issue:11 Topics: Anthocyanins; Chromatography, High Pressure Liquid; Diet; Food Analysis; Fruit; Humans; Mass Spectrometry; Nutrition Surveys; United States	2006
Characterization of hemiacetal forms of anthocyanidin 3-O-beta-glycopyranosides. Journal of agricultural and food chemistry, 2006, Dec-13, Volume: 54, Issue:25 Topics: Anthocyanins; Chromatography, High Pressure Liquid; Fruit; Magnetic Resonance Spectroscopy; Phaseolus; Photinia; Plants; Seeds	2006
[Analysis of anthocyanin content in bilberry (Vaccinium myrtillus L.) fruit crude drugs by high-performance liquid chromatography method]. Medicina (Kaunas, Lithuania), 2007, Volume: 43, Issue:7 Topics: Anthocyanins; Chromatography, High Pressure Liquid; Data Interpretation, Statistical; Fruit; Lithuania; Pharmacopoeias as Topic; Seasons; Vaccinium	2007
Study of diversity of anthocyanin composition in bilberry (Vaccinium myrtillus L.) fruits. Medicina (Kaunas, Lithuania), 2007, Volume: 43, Issue:12 Topics: Anthocyanins; Chromatography, High Pressure Liquid; Fruit; Humans; Lithuania; Russia; Seasons; Spectrophotometry; Sweden; Vaccinium myrtillus	2007
Inhibitory actions of bilberry anthocyanidins on angiogenesis. Phytotherapy research : PTR, 2010, Volume: 24 Suppl 1 Topics: Acetylcysteine; Angiogenesis Inhibitors; Anthocyanins; Biphenyl Compounds; Coculture Techniques; Endothelial Cells; Fibroblasts; Free Radical Scavengers; Humans; Molecular Structure; Picrates; Umbilical Veins; Vaccinium myrtillus; Vascular Endothelial Growth Factor A	2010
Oxidative stress-based cytotoxicity of delphinidin and cyanidin in colon cancer cells. Archives of biochemistry and biophysics, 2010, Sep-01, Volume: 501, Issue:1 Topics: Anthocyanins; Antioxidants; Apoptosis; Caco-2 Cells; Camptothecin; Cell Line, Tumor; Colonic Neoplasms; Drug Resistance, Neoplasm; Glutathione; Glutathione Reductase; Humans; Oxidants; Oxidative Stress	2010
Isolation and characterization of the fragrant cyclamen O-methyltransferase involved in flower coloration. Planta, 2011, Volume: 234, Issue:6 Topics: Anthocyanins; Cyclamen; DNA, Plant; Flowers; Gene Expression Regulation, Plant; Genome, Plant; Methylation; Methyltransferases; Phylogeny; Pigmentation; Plant Proteins; Plants, Genetically Modified; RNA, Plant; Sequence Analysis, DNA	2011
Procyanidin, anthocyanin, and chlorogenic acid contents of highbush and lowbush blueberries. Journal of agricultural and food chemistry, 2012, Jun-13, Volume: 60, Issue:23 Topics: Anthocyanins; Biflavonoids; Blueberry Plants; Catechin; Chlorogenic Acid; Chromatography, High Pressure Liquid; Food Handling; Freeze Drying; Fruit; Plant Extracts; Powders; Proanthocyanidins; Reproducibility of Results	2012
Differences in the structure of anthocyanins from the two amphibious plants, Lobelia cardinalis and Nesaea crassicaulis. Natural product research, 2013, Volume: 27, Issue:7 Topics: Anthocyanins; Flavonoids; Glucosides; Lobelia; Lythraceae; Magnetic Resonance Spectroscopy; Plant Leaves	2013
Protective effects of bilberry and lingonberry extracts against blue light-emitting diode light-induced retinal photoreceptor cell damage in vitro. BMC complementary and alternative medicine, 2014, Apr-02, Volume: 14 Topics: Animals; Anthocyanins; Apoptosis; Apoptosis Regulatory Proteins; Caspase 3; Cell Survival; In Vitro Techniques; Light; Mice; NF-kappa B; p38 Mitogen-Activated Protein Kinases; Photoreceptor Cells, Vertebrate; Phytotherapy; Plant Extracts; Polyphenols; Reactive Oxygen Species; Resveratrol; Retina; Retinal Diseases; Stilbenes; Tetrazolium Salts; Vaccinium myrtillus; Vaccinium vitis-idaea	2014
Changes in polyphenols and expression levels of related genes in 'Duke' blueberries stored under high CO2 levels. Journal of agricultural and food chemistry, 2014, Jul-30, Volume: 62, Issue:30 Topics: Acyltransferases; Anthocyanins; Blueberry Plants; Carbon Dioxide; Chlorogenic Acid; Food Packaging; Food Storage; Fruit; Polyphenols	2014
Protective effects of common anthocyanidins against genotoxic damage induced by chemotherapeutic drugs in mice. Planta medica, 2014, Volume: 80, Issue:15 Topics: Animals; Anthocyanins; Antimutagenic Agents; Antineoplastic Agents; Apoptosis; Cisplatin; Cyclophosphamide; DNA Damage; Dose-Response Relationship, Drug; Mice; Micronucleus Tests; Mutagens; Procarbazine	2014
Anthocyanins and phenolic acids from a wild blueberry (Vaccinium angustifolium) powder counteract lipid accumulation in THP-1-derived macrophages. European journal of nutrition, 2016, Volume: 55, Issue:1 Topics: Anthocyanins; Antioxidants; Atherosclerosis; Blueberry Plants; Carotenoids; Cell Line, Tumor; Cell Survival; Dietary Fiber; Dietary Sucrose; Fatty Acids; Gallic Acid; Glucosides; Humans; Hydroxybenzoates; Lipid Metabolism; Macrophages; Plant Extracts; Powders; Protective Agents; Trace Elements; Vitamins	2016
Analysis and characterization of anthocyanins and carotenoids in Japanese blue tomato. Bioscience, biotechnology, and biochemistry, 2016, Volume: 80, Issue:2 Topics: Animals; Anthocyanins; Antioxidants; Benzothiazoles; Carotenoids; Cell Line; Chromatography, High Pressure Liquid; Fruit; Hydrogen Peroxide; Lycopene; Mice; Photoreceptor Cells, Vertebrate; Plant Extracts; Solanum lycopersicum; Spectrometry, Mass, Electrospray Ionization; Sulfonic Acids	2016
Contribution of Anthocyanin Composition to Total Antioxidant Capacity of Berries. Plant foods for human nutrition (Dordrecht, Netherlands), 2015, Volume: 70, Issue:4 Topics: Anthocyanins; Antioxidants; Blueberry Plants; Fruit; Ribes; Rubus	2015
Anthocyanins and flavonols are responsible for purple color of Lablab purpureus (L.) sweet pods. Plant physiology and biochemistry : PPB, 2016, Volume: 103 Topics: Anthocyanins; Antioxidants; Color; Fabaceae; Flavonoids; Flavonols; Fruit; Light; Pigmentation; Polyphenols; Tandem Mass Spectrometry	2016
Identification and quantification of phenolic compounds in berry skin, pulp, and seeds in 13 grapevine varieties grown in Serbia. Food chemistry, 2016, Nov-15, Volume: 211 Topics: Anthocyanins; Catechin; Chromatography, High Pressure Liquid; Flavonoids; Flavonols; Food Analysis; Free Radical Scavengers; Fruit; Mass Spectrometry; Phenols; Plant Extracts; Polyphenols; Seeds; Serbia; Vitis	2016
Different effects of anthocyanins and phenolic acids from wild blueberry (Vaccinium angustifolium) on monocytes adhesion to endothelial cells in a TNF-α stimulated proinflammatory environment. Molecular nutrition & food research, 2016, Volume: 60, Issue:11 Topics: Anthocyanins; Atherosclerosis; Blueberry Plants; Cell Adhesion; E-Selectin; Endothelium, Vascular; Gallic Acid; Glucosides; Human Umbilical Vein Endothelial Cells; Humans; Hydroxybenzoates; Intercellular Adhesion Molecule-1; Monocytes; NF-kappa B; Tumor Necrosis Factor-alpha; Vascular Cell Adhesion Molecule-1	2016
Red-purple flower color and delphinidin-type pigments in the flowers of Pueraria lobata (Leguminosae). Phytochemistry, 2017, Volume: 137 Topics: Acylation; Anthocyanins; Chromatography, High Pressure Liquid; Color; Flavonoids; Flowers; Hydrogen-Ion Concentration; Magnetic Resonance Spectroscopy; Molecular Structure; Pueraria	2017
The dominant allele Aft induces a shift from flavonol to anthocyanin production in response to UV-B radiation in tomato fruit. Planta, 2017, Volume: 246, Issue:2 Topics: Alleles; Anthocyanins; Down-Regulation; Flavonoids; Flavonols; Gene Expression Regulation, Plant; Genes, Dominant; Genotype; Plant Proteins; Secondary Metabolism; Solanum; Solanum lycopersicum; Up-Regulation	2017
Abscisic acid stimulates anthocyanin accumulation in 'Jersey' highbush blueberry fruits during ripening. Food chemistry, 2018, Apr-01, Volume: 244 Topics: Abscisic Acid; Anthocyanins; Antioxidants; Blueberry Plants; Fruit; Glycosides	2018
Characterization of Gene Expression Profile, Phenolic Composition, and Antioxidant Capacity in Red-Fleshed Grape Berries and Their Wines. Journal of agricultural and food chemistry, 2018, Jul-11, Volume: 66, Issue:27 Topics: Anthocyanins; Antioxidants; Cinnamates; Color; Coumaric Acids; Flavonoids; Fruit; Gene Expression Regulation, Plant; Phenols; Proanthocyanidins; Vitis; Wine	2018
Effects of malvidin, cyanidin and delphinidin on human adipose mesenchymal stem cell differentiation into adipocytes, chondrocytes and osteocytes. Phytomedicine : international journal of phytotherapy and phytopharmacology, 2019, Volume: 53 Topics: Adipocytes; Adipogenesis; Adipose Tissue; Aggrecans; Anthocyanins; Anti-Obesity Agents; Cell Differentiation; Cells, Cultured; Chondrocytes; Chondrogenesis; Gene Expression Regulation; Humans; Mesenchymal Stem Cells; Osteocytes; Osteogenesis	2019
Influences of stir-frying and baking on flavonoid profile, antioxidant property, and hydroxymethylfurfural formation during preparation of blueberry-filled pastries. Food chemistry, 2019, Jul-30, Volume: 287 Topics: Anthocyanins; Antioxidants; Blueberry Plants; China; Cooking; Flavonoids; Fruit; Furaldehyde; Glycosides; Hot Temperature	2019