dehydroascorbic acid has been researched along with epigallocatechin gallate in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (33.33) | 24.3611 |
| 2020's | 2 (66.67) | 2.80 |
| Authors | Studies |
|---|---|
| Ho, CT; Hung, WL; Sang, S; Wan, X; Wang, S; Wang, Y | 1 |
| Chen, L; Cui, H; Jiang, H; Ni, D; Wang, W; Zhang, J | 1 |
| Chen, L; Jiang, H; Ni, D; Wang, W; Zhang, J | 1 |
3 other study(ies) available for dehydroascorbic acid and epigallocatechin gallate
| Article | Year |
|---|---|
Quantification of ascorbyl adducts of epigallocatechin gallate and gallocatechin gallate in bottled tea beverages.
Topics: Camellia sinensis; Catechin; Dehydroascorbic Acid; Molecular Structure; Tea | 2018 |
Dual effects of ascorbic acid on the stability of EGCG by the oxidation product dehydroascorbic acid promoting the oxidation and inhibiting the hydrolysis pathway.
Topics: Ascorbic Acid; Catechin; Dehydroascorbic Acid; Hydrolysis; Oxidation-Reduction; Tea; Temperature | 2021 |
Dehydroascorbic Acid Affects the Stability of Catechins by Forming Conjunctions.
Topics: Catechin; Dehydroascorbic Acid; Hydrolysis; Kinesis; Molecular Structure; Oxidation-Reduction; Tea; Temperature | 2020 |