Page last updated: 2024-09-03

dehydroacetic acid and propylparaben

dehydroacetic acid has been researched along with propylparaben in 2 studies

Compound Research Comparison

Studies
(dehydroacetic acid)
Trials
(dehydroacetic acid)
Recent Studies (post-2010)
(dehydroacetic acid)
Studies
(propylparaben)
Trials
(propylparaben)
Recent Studies (post-2010) (propylparaben)
942292,667301,360

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (50.00)29.6817
2010's1 (50.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Fukasawa, Y; Ishiwata, H; Nishijima, M1
Ikarashi, Y; Nishimura, T; Uchino, T1

Other Studies

2 other study(ies) available for dehydroacetic acid and propylparaben

ArticleYear
Estimation of preservative concentrations in foods and their daily intake based on official inspection results in Japan in fiscal year 1998.
    Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 2001, Volume: 42, Issue:6

    Topics: Benzoic Acid; Eating; Food Analysis; Food Inspection; Food Preservatives; Government; Humans; Japan; Parabens; Propionates; Pyrones; Sorbic Acid; Time Factors

2001
[Analysis of preservatives used in cosmetic products: salicylic acid, sodium benzoate, sodium dehydroacetate, potassium sorbate, phenoxyethanol, and parabens].
    Kokuritsu Iyakuhin Shokuhin Eisei Kenkyujo hokoku = Bulletin of National Institute of Health Sciences, 2010, Issue:128

    Topics: Chromatography, High Pressure Liquid; Cosmetics; Ethylene Glycols; Parabens; Preservatives, Pharmaceutical; Pyrones; Salicylic Acid; Sodium Benzoate; Sorbic Acid

2010