d-alpha tocopherol has been researched along with sesamin in 23 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 6 (26.09) | 18.2507 |
| 2000's | 9 (39.13) | 29.6817 |
| 2010's | 6 (26.09) | 24.3611 |
| 2020's | 2 (8.70) | 2.80 |
| Authors | Studies |
|---|---|
| Katayama, K; Namiki, M; Nohara, Y; Yamashita, K | 1 |
| Appelqvist, LA; Kamal-Eldin, A; Pettersson, D | 1 |
| Iizuka, Y; Imai, T; Namiki, M; Yamashita, K | 1 |
| Gu, JY; Lim, BO; Nonaka, M; Sugano, M; Tsujita, A; Wakizono, Y; Yamada, K | 1 |
| Akimoto, K; Asami, S; Hirose, N; Kitagawa, Y; Nakabayashi, A; Shimizu, S; Sugano, M; Suwa, Y; Yamada, H | 1 |
| Kang, MH; Kawai, Y; Naito, M; Osawa, T | 1 |
| Higuti, N; Kagaya, M; Kiso, Y; Yamashita, K | 1 |
| Basu, S; Frank, J; Kamal-Eldin, A; Razdan, A; Tengblad, S; Vessby, B | 1 |
| Parker, RS; Sontag, TJ; Swanson, JE | 1 |
| Hara, H; Ikeda, K; Kakuta, H; Nara, Y; Noguchi, T; Sasaki, Y; Seki, J; Yamagata, K; Yamamoto, J; Yamori, Y | 1 |
| Frank, J; Kamal-Eldin, A; Lundh, T; Parker, RS; Swanson, JE; Vessby, B | 1 |
| Higuchi, N; Ikeda, S; Kagaya, M; Kiso, Y; Kobayashi, K; Tohyama, T; Yamashita, K | 1 |
| Ikeda, K; Noguchi, T; Sasaki, Y; Yamamoto, J; Yamori, Y | 1 |
| Frank, J; Kamal-Eldin, A; Traber, MG | 1 |
| Ishikawa, T; Kiso, Y; Obayashi, M; Ono, Y; Yamada, Y; Yamashita, K | 1 |
| Kiso, Y; Ono, Y; Rogi, T; Tomimori, N | 1 |
| Baxter, LL; Incao, A; Marugan, JJ; McKew, JC; Pavan, WJ; Xiao, J; Zheng, W | 1 |
| Akl, MR; Ayoub, NM; Sylvester, PW | 1 |
| Abuasal, BS; Akl, MR; Ayoub, NM; Kaddoumi, A; Sylvester, PW | 1 |
| Liu, J; Wu, W; Xie, Y; Yang, Y | 1 |
| Frank, J; Graeve, L; Grebenstein, N; Schumacher, M | 1 |
| Amano, A; Ishigami, A; Kishimoto, Y; Ono, Y; Rogi, T; Sato, A; Shibata, H; Shimoyoshi, S; Takemoto, D | 1 |
| Dai, HH; Li, XD; Wang, DY; Wang, XD; Wei, AC | 1 |
23 other study(ies) available for d-alpha tocopherol and sesamin
| Article | Year |
|---|---|
Sesame seed lignans and gamma-tocopherol act synergistically to produce vitamin E activity in rats.
Topics: Animals; Diet; Dioxoles; Drug Synergism; Furans; Hemolysis; Lignans; Liver; Male; Peroxides; Pyruvate Kinase; Rats; Rats, Wistar; Vitamin E | 1992 |
Sesamin (a compound from sesame oil) increases tocopherol levels in rats fed ad libitum.
Topics: Animals; Diet; Dioxoles; Lignans; Liver; Lung; Male; Rats; Rats, Sprague-Dawley; Regression Analysis; Sesame Oil; Vitamin E | 1995 |
Sesame seed and its lignans produce marked enhancement of vitamin E activity in rats fed a low alpha-tocopherol diet.
Topics: Animals; Antioxidants; Diet; Dioxoles; Furans; Kidney; Lignans; Liver; Male; Rats; Rats, Wistar; Vitamin E | 1995 |
Effects of sesamin and alpha-tocopherol, individually or in combination, on the polyunsaturated fatty acid metabolism, chemical mediator production, and immunoglobulin levels in Sprague-Dawley rats.
Topics: Animals; Anticholesteremic Agents; Body Weight; Dioxoles; Drug Interactions; Eicosanoids; Fatty Acids, Unsaturated; Histamine; Immunoglobulins; Lignans; Lipid Metabolism; Liver; Lymph Nodes; Lymphocytes; Male; Mesentery; Organ Size; Phosphatidylcholines; Rats; Rats, Sprague-Dawley; Spleen; Vitamin E | 1995 |
alpha-Tocopherol enhances the hypocholesterolemic action of sesamin in rats.
Topics: Animals; Anticholesteremic Agents; Cholesterol; Cholesterol, HDL; Cholesterol, LDL; Cholesterol, VLDL; Dioxoles; Drug Interactions; Lignans; Liver; Male; Organ Size; Rats; Rats, Wistar; Vitamin E; Weight Gain | 1995 |
Dietary defatted sesame flour decreases susceptibility to oxidative stress in hypercholesterolemic rabbits.
Topics: Analysis of Variance; Animals; Anticholesteremic Agents; Antioxidants; Body Weight; Cholesterol, Dietary; Cholesterol, LDL; Chromatography, High Pressure Liquid; Dietary Fats; Dioxoles; Flour; Furans; Hypercholesterolemia; Lignans; Lipid Peroxidation; Liver; Male; Organ Size; Oxidative Stress; Rabbits; Vitamin E | 1999 |
Sesamin and alpha-tocopherol synergistically suppress lipid-peroxide in rats fed a high docosahexaenoic acid diet.
Topics: Animals; Antioxidants; Dietary Fats, Unsaturated; Dioxoles; Docosahexaenoic Acids; Drug Synergism; Hemolysis; Lignans; Lipid Peroxidation; Lipid Peroxides; Liver; Rats; Triglycerides; Vitamin E | 2000 |
Effects of dietary phenolic compounds on tocopherol, cholesterol, and fatty acids in rats.
Topics: Animals; Butylated Hydroxytoluene; Cholesterol; Cholesterol, HDL; Cholesterol, LDL; Cholesterol, VLDL; Coumaric Acids; Curcumin; Diet; Dioxoles; Fatty Acids; Lignans; Liver; Lung; Male; Phenols; Rats; Rats, Sprague-Dawley; Vitamin E | 2000 |
Cytochrome P4503A-dependent metabolism of tocopherols and inhibition by sesamin.
Topics: Antioxidants; Aryl Hydrocarbon Hydroxylases; Cytochrome P-450 CYP3A; Cytochrome P-450 Enzyme Inhibitors; Cytochrome P-450 Enzyme System; Dioxoles; Enzyme Inhibitors; Humans; Isoenzymes; Ketoconazole; Lignans; Liver; Oxidation-Reduction; Oxidoreductases, N-Demethylating; Tumor Cells, Cultured; Vitamin E | 2000 |
Effects of vitamin E and sesamin on hypertension and cerebral thrombogenesis in stroke-prone spontaneously hypertensive rats.
Topics: 8-Hydroxy-2'-Deoxyguanosine; Animals; Blood Pressure; Blood Vessels; Body Weight; Cerebrovascular Circulation; Cerebrovascular Disorders; Deoxyguanosine; Dioxoles; Disease Susceptibility; Drug Combinations; Genetic Predisposition to Disease; Hypertension; Lignans; Male; Microcirculation; Rats; Rats, Inbred SHR; Stroke; Thrombosis; Vasomotor System; Vitamin E | 2001 |
Dietary (+)-catechin and BHT markedly increase alpha-tocopherol concentrations in rats by a tocopherol-omega-hydroxylase-independent mechanism.
Topics: alpha-Tocopherol; Animals; Antioxidants; Body Weight; Butylated Hydroxytoluene; Catechin; Cells, Cultured; Cholesterol; Diet; Dioxoles; Enzyme Inhibitors; gamma-Tocopherol; Hepatocytes; Lignans; Lipids; Liver; Lung; Male; Mixed Function Oxygenases; Organ Size; Rats; Rats, Sprague-Dawley | 2003 |
Dietary sesame lignans decrease lipid peroxidation in rats fed docosahexaenoic acid.
Topics: alpha-Tocopherol; Animals; Antioxidants; Brain; Dioxoles; Docosahexaenoic Acids; Dose-Response Relationship, Drug; Furans; Hemolysis; Lignans; Lipid Peroxidation; Liver; Male; Random Allocation; Rats; Rats, Wistar; Sesamum; Thiobarbituric Acid Reactive Substances | 2003 |
Effects of vitamin E and sesamin on hypertension and cerebral thrombogenesis in stroke-prone spontaneously hypertensive rats.
Topics: 8-Hydroxy-2'-Deoxyguanosine; Animals; Antihypertensive Agents; Antioxidants; Blood Pressure; Deoxyguanosine; Dioxoles; Fibrinolytic Agents; Hypertension; Intracranial Thrombosis; Lignans; Rats; Rats, Inbred SHR; Stroke; Vitamin E | 2004 |
Consumption of sesame oil muffins decreases the urinary excretion of gamma-tocopherol metabolites in humans.
Topics: alpha-Tocopherol; Chromans; Deuterium; Diet; Dioxoles; Food; gamma-Tocopherol; Humans; Kinetics; Lignans; Sesame Oil | 2004 |
Dietary tocotrienol reduces UVB-induced skin damage and sesamin enhances tocotrienol effects in hairless mice.
Topics: 9,10-Dimethyl-1,2-benzanthracene; Animals; Antioxidants; Carcinogens; Dioxoles; Drug Synergism; Female; Food, Formulated; Lignans; Liver; Mice; Mice, Hairless; Palm Oil; Papilloma; Plant Oils; Skin; Skin Neoplasms; Sunburn; Thiobarbituric Acid Reactive Substances; Tocotrienols; Ultraviolet Rays; Vitamin E | 2008 |
The mechanism underlying the synergetic hypocholesterolemic effect of sesamin and α-tocopherol in rats fed a high-cholesterol diet.
Topics: alpha-Tocopherol; Animals; Anticholesteremic Agents; Antioxidants; Apolipoproteins A; ATP Binding Cassette Transporter, Subfamily G, Member 5; ATP Binding Cassette Transporter, Subfamily G, Member 8; ATP-Binding Cassette Transporters; Cholesterol; Cholesterol, Dietary; Cholesterol, LDL; Diet, Atherogenic; Dioxoles; Drug Synergism; Gene Expression; Gene Expression Profiling; Lignans; Lipoproteins; Liver; Male; Rats; Rats, Sprague-Dawley | 2011 |
Plasma and tissue concentrations of α-tocopherol and δ-tocopherol following high dose dietary supplementation in mice.
Topics: Adipose Tissue; alpha-Tocopherol; Animals; Antioxidants; Brain Chemistry; Dietary Supplements; Dioxoles; Lignans; Liver; Male; Mice; Mice, Inbred BALB C; Mice, Inbred C57BL; Tocopherols; Vitamin E; Vitamin E Deficiency; Vitamins | 2012 |
Mechanisms mediating the synergistic anticancer effects of combined γ-tocotrienol and sesamin treatment.
Topics: Animals; Antineoplastic Agents, Phytogenic; Breast Neoplasms; Cell Count; Cell Line, Tumor; Cell Survival; Chromans; Dioxoles; Dose-Response Relationship, Drug; Drug Screening Assays, Antitumor; Drug Synergism; Female; Lignans; MAP Kinase Signaling System; Mice; Mice, Inbred BALB C; Microscopy, Confocal; Phosphatidylinositol 3-Kinases; Phosphorylation; Proto-Oncogene Proteins c-raf; Receptor, ErbB-3; STAT1 Transcription Factor; Vitamin E | 2012 |
Sesamin synergistically potentiates the anticancer effects of γ-tocotrienol in mammary cancer cell lines.
Topics: Animals; Antineoplastic Agents; Breast Neoplasms; Cell Line, Tumor; Chromans; Cyclin-Dependent Kinase Inhibitor Proteins; Cyclins; Dioxoles; Drug Synergism; Drug Therapy, Combination; E2F1 Transcription Factor; Female; Gene Expression Regulation, Neoplastic; Humans; Lignans; Mice; Molecular Structure; Retinoblastoma Protein; Vitamin E | 2013 |
[Isolation and identification of impurities in the natural vitamin E].
Topics: Chromatography, High Pressure Liquid; Dioxoles; Gas Chromatography-Mass Spectrometry; Lignans; Vitamin E | 2013 |
α-Tocopherol transfer protein is not required for the discrimination against γ-tocopherol in vivo but protects it from side-chain degradation in vitro.
Topics: alpha-Tocopherol; Animals; Carrier Proteins; Chromans; Dioxoles; Female; gamma-Tocopherol; Hep G2 Cells; Humans; Lignans; Liver; Mice; Mice, Knockout; Mixed Function Oxygenases; Oxidation-Reduction; Propionates | 2014 |
Sesame lignans suppress age-related disorders of the kidney in mice.
Topics: Aging; alpha-Tocopherol; Animals; Antioxidants; Diet; Dioxoles; Kidney Diseases; Lignans; Male; Mice; Mice, Inbred C57BL; Sesamum | 2020 |
Characterization and Oxidative Stability of Cold-pressed Sesame Oil Microcapsules Prepared by Complex Coacervation.
Topics: Capsules; Chemical Phenomena; Dioxoles; Drug Compounding; Fatty Acids; Food Storage; Food Technology; Gelatin; Gum Arabic; Lignans; Molecular Imaging; Oxidation-Reduction; Particle Size; Sesame Oil; Static Electricity; Vitamin E | 2020 |