d-alpha tocopherol has been researched along with lignans in 64 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 12 (18.75) | 18.2507 |
2000's | 26 (40.63) | 29.6817 |
2010's | 22 (34.38) | 24.3611 |
2020's | 4 (6.25) | 2.80 |
Authors | Studies |
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Katayama, K; Namiki, M; Nohara, Y; Yamashita, K | 1 |
Liu, GT; Pan, Y; Wei, HL; Xue, JY | 1 |
Appelqvist, LA; Kamal-Eldin, A; Pettersson, D | 1 |
Chen, CC; Chen, CF; Hong, CY; Lo, YC; Teng, CM | 1 |
Iizuka, Y; Imai, T; Namiki, M; Yamashita, K | 1 |
Gu, JY; Lim, BO; Nonaka, M; Sugano, M; Tsujita, A; Wakizono, Y; Yamada, K | 1 |
Akimoto, K; Asami, S; Hirose, N; Kitagawa, Y; Nakabayashi, A; Shimizu, S; Sugano, M; Suwa, Y; Yamada, H | 1 |
Ip, SP; Ko, KM; Li, PC; Mak, DH; Poon, MK | 1 |
Chiu, JH; Ho, CT; Hong, CY; Lui, WY; Wei, YH | 1 |
Cavin, A; Dyatmyko, W; Hostettmann, K; Potterat, O; Wolfender, JL | 1 |
Chiu, JH; Hong, CY; Lui, WY; Wang, JC; Wu, CW | 1 |
Kang, MH; Kawai, Y; Naito, M; Osawa, T | 1 |
Higuti, N; Kagaya, M; Kiso, Y; Yamashita, K | 1 |
Basu, S; Frank, J; Kamal-Eldin, A; Razdan, A; Tengblad, S; Vessby, B | 1 |
Parker, RS; Sontag, TJ; Swanson, JE | 1 |
Adlercreutz, H; Kataja, V; Männistö, S; Pietinen, P; Stumpf, K; Uusitupa, M | 1 |
Pereira, FC; Silva, DH; Yoshida, M; Zanoni, MV | 1 |
Lee, IK; Ryoo, IJ; Yoo, ID; Yun, BS | 1 |
Hara, H; Ikeda, K; Kakuta, H; Nara, Y; Noguchi, T; Sasaki, Y; Seki, J; Yamagata, K; Yamamoto, J; Yamori, Y | 1 |
Carlier, PR; Han, YF; Ko, KM; Lam, BY; Mak, DH; Pan, SY; Pang, YP | 1 |
Brenes, M; Dobarganes, MC; García, A; Romero, C; Velasco, J | 1 |
Chiu, PY; Ko, KM; Mak, DH; Poon, MK | 1 |
Frank, J; Kamal-Eldin, A; Lundh, T; Parker, RS; Swanson, JE; Vessby, B | 1 |
Goto, S; Kogure, K; Munakata, T; Suga, A; Takaishi, Y; Yamauchi, I | 1 |
Higuchi, N; Ikeda, S; Kagaya, M; Kiso, Y; Kobayashi, K; Tohyama, T; Yamashita, K | 1 |
Liu, GT; Sun, YM; Yu, LH; Zhang, HY | 1 |
Hemalatha, S; Rao, MV | 1 |
Ikeda, T; Li, JC; Masuoka, C; Nishida, Y; Nohara, T; Okawa, M; Ono, M | 1 |
Ikeda, K; Noguchi, T; Sasaki, Y; Yamamoto, J; Yamori, Y | 1 |
Frank, J; Kamal-Eldin, A; Traber, MG | 1 |
Alfthan, G; Ariniemi, K; Erlund, I; Kilkkinen, A; Virtamo, J; Virtanen, MJ | 1 |
Chan, MH; Chen, HH; Ko, CH; Lin, YR | 1 |
Konishi, T; Kushida, M; Nakajima, Y; Nishida, H; Ogawa, Y; Sato, S; Tatewaki, N | 1 |
Cheng, YB; Khalil, AT; Kuo, YH; Lan, TW; Liaw, CC; Liou, SS; Shen, YC | 1 |
Abe, C; Ikeda, S; Kitou, S; Saarinen, NM; Santti, R; Yamada, Y; Yamashita, K | 1 |
Ikeda, T; Kawabata, T; Kinjo, J; Masuoka, C; Nohara, T; Ono, M; Yamasaki, T | 1 |
Ishikawa, T; Kiso, Y; Obayashi, M; Ono, Y; Yamada, Y; Yamashita, K | 1 |
Chen, N; Chiu, PY; Ko, KM | 1 |
Chen, N; Ko, M | 1 |
Prasad, K | 1 |
Chiu, PY; Ko, KM; Lam, PY; Leung, HY; Yan, CW | 1 |
Kiso, Y; Ono, Y; Rogi, T; Tomimori, N | 1 |
Martinchik, AN | 1 |
Angelova, SE; Daquino, C; Enchev, V; Firuzi, O; Foti, MC; Kancheva, VD; Nechev, J; Saso, L; Slavova-Kasakova, A | 1 |
Chiu, PY; Ko, KM; Leong, PK | 1 |
Baxter, LL; Incao, A; Marugan, JJ; McKew, JC; Pavan, WJ; Xiao, J; Zheng, W | 1 |
Bouaaziz, M; Bouaziz, M; Boukhris, M; Rigane, G; Salem, RB; Sayadi, S | 1 |
Akl, MR; Ayoub, NM; Sylvester, PW | 1 |
Abuasal, BS; Akl, MR; Ayoub, NM; Kaddoumi, A; Sylvester, PW | 1 |
Cheng, HL; Ho, HO; Huang, HT; Kuo, YH; Lee, KH; Liaw, CC; Lin, ZH; Morris-Natschke, SL; Yang Kuo, LM; Zhang, LJ | 1 |
Liu, J; Wu, W; Xie, Y; Yang, Y | 1 |
De Carvalho, FG; Jordão Junior, AA; Marchini, JS; Navarro, AM; Ovídio, PP; Padovan, GJ | 1 |
Frank, J; Graeve, L; Grebenstein, N; Schumacher, M | 1 |
Aladedunye, F; Matthaus, B; Przybylski, R | 1 |
Bueno-de-Mesquita, HB; Milder, IE; Nooyens, AC; van Boxtel, MP; van Gelder, BM; Verschuren, WM | 1 |
Hayashi, J; Ono, Y; Shibata, H; Takemoto, D; Tomimori, N; Yasutake, Y | 1 |
Khalesi, S; Khosravi-Boroujeni, H; Nikbakht, E; Paukste, E | 1 |
Giofrè, SV; Giovanazzi, A; Lorenzetti, S; Marcoccia, D; Mazzotti, F; Smeriglio, A; Toscano, G; Trombetta, D | 1 |
Dumarçay, S; Gérardin, P; Gérardin-Charbonnier, C; Moraux, T | 1 |
Ding, D; Kai, L; Sun, L; Ye, X | 1 |
He, K; Jiang, M; Li, J; Liu, Q; Qiu, T; Sun, J; Yang, M; Zhan, S; Zhang, X | 1 |
Amano, A; Ishigami, A; Kishimoto, Y; Ono, Y; Rogi, T; Sato, A; Shibata, H; Shimoyoshi, S; Takemoto, D | 1 |
Awad, GAS; El-Borady, OM; Elhabak, M; Mohamed, M; Mortada, N; Osman, R | 1 |
Dai, HH; Li, XD; Wang, DY; Wang, XD; Wei, AC | 1 |
4 review(s) available for d-alpha tocopherol and lignans
Article | Year |
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Natural products in regression and slowing of progression of atherosclerosis.
Topics: Animals; Antioxidants; Atherosclerosis; Biological Products; Butylene Glycols; Disease Progression; Flax; Glucosides; Humans; Hypercholesterolemia; Lignans; Oxidative Stress; Phytotherapy; Vitamin E | 2010 |
[Nutritional value of sesame seeds].
Topics: Animals; gamma-Tocopherol; Humans; Lignans; Linoleic Acid; Nutritive Value; Oleic Acid; Plant Proteins, Dietary; Seeds; Sesamum; Vitamin E | 2011 |
Performance of antioxidative compounds under frying conditions: A review.
Topics: alpha-Tocopherol; Antioxidants; beta-Tocopherol; Carotenoids; Cooking; Hot Temperature; Lignans; Nutritive Value; Phenylpropionates; Phospholipids; Phytosterols; Plant Extracts; Plant Oils; Polyphenols; Squalene | 2017 |
Sesame fractions and lipid profiles: a systematic review and meta-analysis of controlled trials.
Topics: Cholesterol, HDL; Cholesterol, LDL; Dietary Fiber; Fatty Acids, Monounsaturated; Humans; Lignans; Randomized Controlled Trials as Topic; Sensitivity and Specificity; Sesamum; Triglycerides; Vitamin E | 2016 |
3 trial(s) available for d-alpha tocopherol and lignans
Article | Year |
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Serum enterolactone concentration and the risk of coronary heart disease in a case-cohort study of Finnish male smokers.
Topics: 4-Butyrolactone; Aged; alpha-Tocopherol; beta Carotene; Biomarkers; Case-Control Studies; Coronary Disease; Finland; Humans; Lignans; Male; Middle Aged; Proportional Hazards Models; Prospective Studies; Risk Assessment; Risk Factors; Smoking | 2006 |
Metabolic parameters of postmenopausal women after quinoa or corn flakes intake--a prospective and double-blind study.
Topics: Aged; Antioxidants; Chenopodium quinoa; Cholesterol; Cholesterol, LDL; Diet; Dietary Carbohydrates; Double-Blind Method; Energy Intake; Female; Glutathione; Humans; Lignans; Lipids; Middle Aged; Postmenopause; Prospective Studies; Seeds; Thiobarbituric Acid Reactive Substances; Triglycerides; Vitamin E; Zea mays | 2014 |
Sesame Lignans and Vitamin E Supplementation Improve Subjective Statuses and Anti-Oxidative Capacity in Healthy Humans With Feelings of Daily Fatigue.
Topics: Adult; Antioxidants; Double-Blind Method; Fatigue; Female; Humans; Lignans; Male; Oxidative Stress; Sesamum; Surveys and Questionnaires; Treatment Outcome; Vitamin E | 2015 |
57 other study(ies) available for d-alpha tocopherol and lignans
Article | Year |
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Sesame seed lignans and gamma-tocopherol act synergistically to produce vitamin E activity in rats.
Topics: Animals; Diet; Dioxoles; Drug Synergism; Furans; Hemolysis; Lignans; Liver; Male; Peroxides; Pyruvate Kinase; Rats; Rats, Wistar; Vitamin E | 1992 |
Antioxidant activity of two dibenzocyclooctene lignans on the aged and ischemic brain in rats.
Topics: Adenosine Triphosphatases; Aging; Animals; Antioxidants; Brain; Brain Ischemia; Cyclooctanes; Drugs, Chinese Herbal; Free Radicals; Lignans; Lipid Peroxidation; Male; Mitochondrial Swelling; Polycyclic Compounds; Rats; Rats, Inbred Strains; Vitamin E | 1992 |
Sesamin (a compound from sesame oil) increases tocopherol levels in rats fed ad libitum.
Topics: Animals; Diet; Dioxoles; Lignans; Liver; Lung; Male; Rats; Rats, Sprague-Dawley; Regression Analysis; Sesame Oil; Vitamin E | 1995 |
Magnolol and honokiol isolated from Magnolia officinalis protect rat heart mitochondria against lipid peroxidation.
Topics: Animals; Antioxidants; Biphenyl Compounds; Lignans; Lipid Peroxidation; Male; Malondialdehyde; Mitochondria, Heart; Oxygen Consumption; Phytotherapy; Plants, Medicinal; Rats; Rats, Sprague-Dawley; Vitamin E | 1994 |
Sesame seed and its lignans produce marked enhancement of vitamin E activity in rats fed a low alpha-tocopherol diet.
Topics: Animals; Antioxidants; Diet; Dioxoles; Furans; Kidney; Lignans; Liver; Male; Rats; Rats, Wistar; Vitamin E | 1995 |
Effects of sesamin and alpha-tocopherol, individually or in combination, on the polyunsaturated fatty acid metabolism, chemical mediator production, and immunoglobulin levels in Sprague-Dawley rats.
Topics: Animals; Anticholesteremic Agents; Body Weight; Dioxoles; Drug Interactions; Eicosanoids; Fatty Acids, Unsaturated; Histamine; Immunoglobulins; Lignans; Lipid Metabolism; Liver; Lymph Nodes; Lymphocytes; Male; Mesentery; Organ Size; Phosphatidylcholines; Rats; Rats, Sprague-Dawley; Spleen; Vitamin E | 1995 |
alpha-Tocopherol enhances the hypocholesterolemic action of sesamin in rats.
Topics: Animals; Anticholesteremic Agents; Cholesterol; Cholesterol, HDL; Cholesterol, LDL; Cholesterol, VLDL; Dioxoles; Drug Interactions; Lignans; Liver; Male; Organ Size; Rats; Rats, Wistar; Vitamin E; Weight Gain | 1995 |
Effects of Schisandrin B and alpha-tocopherol on lipid peroxidation, in vitro and in vivo.
Topics: Animals; Antioxidants; Carbon Tetrachloride; Chlorides; Cyclooctanes; Erythrocyte Membrane; Female; Ferric Compounds; Humans; In Vitro Techniques; Lignans; Lipid Peroxidation; Liver; Membrane Lipids; Mice; Mice, Inbred BALB C; Polycyclic Compounds; Vitamin E | 1996 |
In vitro and in vivo protective effect of honokiol on rat liver from peroxidative injury.
Topics: Animals; Biphenyl Compounds; Gastrointestinal Agents; Lignans; Lipid Peroxidation; Liver; Liver Diseases; Male; Malondialdehyde; Mitochondria, Liver; Oxidation-Reduction; Phosphorylation; Rats; Rats, Sprague-Dawley; Reperfusion Injury; Vitamin E | 1997 |
Use of on-flow LC/1H NMR for the study of an antioxidant fraction from Orophea enneandra and isolation of a polyacetylene, lignans, and a tocopherol derivative.
Topics: Acetylene; Antifungal Agents; Antioxidants; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Free Radical Scavengers; Indonesia; Lignans; Magnetic Resonance Spectroscopy; Oxidation-Reduction; Plants, Medicinal; Polymers; Polyynes; Spectrophotometry, Ultraviolet; Vitamin E | 1998 |
Effect of magnolol on in vitro mitochondrial lipid peroxidation and isolated cold-preserved warm-reperfused rat livers.
Topics: Animals; Antioxidants; Biphenyl Compounds; Cold Temperature; In Vitro Techniques; Lignans; Lipid Peroxidation; Liver; Male; Malondialdehyde; Mitochondria, Liver; Organ Preservation; Oxygen Consumption; Rats; Rats, Sprague-Dawley; Reperfusion Injury; Vitamin E | 1999 |
Dietary defatted sesame flour decreases susceptibility to oxidative stress in hypercholesterolemic rabbits.
Topics: Analysis of Variance; Animals; Anticholesteremic Agents; Antioxidants; Body Weight; Cholesterol, Dietary; Cholesterol, LDL; Chromatography, High Pressure Liquid; Dietary Fats; Dioxoles; Flour; Furans; Hypercholesterolemia; Lignans; Lipid Peroxidation; Liver; Male; Organ Size; Oxidative Stress; Rabbits; Vitamin E | 1999 |
Sesamin and alpha-tocopherol synergistically suppress lipid-peroxide in rats fed a high docosahexaenoic acid diet.
Topics: Animals; Antioxidants; Dietary Fats, Unsaturated; Dioxoles; Docosahexaenoic Acids; Drug Synergism; Hemolysis; Lignans; Lipid Peroxidation; Lipid Peroxides; Liver; Rats; Triglycerides; Vitamin E | 2000 |
Effects of dietary phenolic compounds on tocopherol, cholesterol, and fatty acids in rats.
Topics: Animals; Butylated Hydroxytoluene; Cholesterol; Cholesterol, HDL; Cholesterol, LDL; Cholesterol, VLDL; Coumaric Acids; Curcumin; Diet; Dioxoles; Fatty Acids; Lignans; Liver; Lung; Male; Phenols; Rats; Rats, Sprague-Dawley; Vitamin E | 2000 |
Cytochrome P4503A-dependent metabolism of tocopherols and inhibition by sesamin.
Topics: Antioxidants; Aryl Hydrocarbon Hydroxylases; Cytochrome P-450 CYP3A; Cytochrome P-450 Enzyme Inhibitors; Cytochrome P-450 Enzyme System; Dioxoles; Enzyme Inhibitors; Humans; Isoenzymes; Ketoconazole; Lignans; Liver; Oxidation-Reduction; Oxidoreductases, N-Demethylating; Tumor Cells, Cultured; Vitamin E | 2000 |
Serum enterolactone and risk of breast cancer: a case-control study in eastern Finland.
Topics: 4-Butyrolactone; Adult; Aged; Breast Neoplasms; Case-Control Studies; Diet; Dietary Fiber; Female; Finland; Humans; Lignans; Middle Aged; Odds Ratio; Plant Growth Regulators; Postmenopause; Premenopause; Preventive Medicine; Risk Factors; Vitamin E | 2001 |
Lipophyllic antioxidants from Iryanthera juruensis fruits.
Topics: Antioxidants; Lignans; Magnetic Resonance Spectroscopy; Magnoliopsida; Models, Molecular; Molecular Conformation; Molecular Structure; Spectrometry, Mass, Electrospray Ionization; Vitamin E | 2001 |
Coumarins with monoamine oxidase inhibitory activity and antioxidative coumarino-lignans from Hibiscus syriacus.
Topics: Animals; Antioxidants; Brain; Chromatography, High Pressure Liquid; Coumarins; Dioxanes; In Vitro Techniques; Inhibitory Concentration 50; Korea; Lignans; Lipid Peroxidation; Magnetic Resonance Spectroscopy; Malvaceae; Mice; Microsomes, Liver; Molecular Structure; Monoamine Oxidase Inhibitors; Plant Roots; Plants, Medicinal; Rats; Scopoletin; Spectrophotometry, Infrared; Spectrophotometry, Ultraviolet; Structure-Activity Relationship; Vitamin E | 2001 |
Effects of vitamin E and sesamin on hypertension and cerebral thrombogenesis in stroke-prone spontaneously hypertensive rats.
Topics: 8-Hydroxy-2'-Deoxyguanosine; Animals; Blood Pressure; Blood Vessels; Body Weight; Cerebrovascular Circulation; Cerebrovascular Disorders; Deoxyguanosine; Dioxoles; Disease Susceptibility; Drug Combinations; Genetic Predisposition to Disease; Hypertension; Lignans; Male; Microcirculation; Rats; Rats, Inbred SHR; Stroke; Thrombosis; Vasomotor System; Vitamin E | 2001 |
Schisandrin B protects against tacrine- and bis(7)-tacrine-induced hepatotoxicity and enhances cognitive function in mice.
Topics: Alanine Transaminase; alpha-Tocopherol; Animals; Avoidance Learning; Behavior, Animal; Cognition; Cyclooctanes; Dose-Response Relationship, Drug; Fruit; Lignans; Liver; Male; Mice; Mice, Inbred ICR; Plant Extracts; Polycyclic Compounds; Schisandraceae; Tacrine | 2002 |
Influence of thermal treatments simulating cooking processes on the polyphenol content in virgin olive oil.
Topics: alpha-Tocopherol; Chemical Phenomena; Chemistry, Physical; Chromatography, High Pressure Liquid; Flavonoids; Food Handling; Glycerides; Hot Temperature; Lignans; Microwaves; Olive Oil; Oxidation-Reduction; Phenols; Phenylethyl Alcohol; Plant Oils; Polymers; Polyphenols; Pressure | 2002 |
In vivo antioxidant action of a lignan-enriched extract of Schisandra fruit and an anthraquinone-containing extract of Polygonum root in comparison with schisandrin B and emodin.
Topics: Alanine Transaminase; alpha-Tocopherol; Animals; Antioxidants; Carbon Tetrachloride; Chemical and Drug Induced Liver Injury; Cyclooctanes; Emodin; Female; Fruit; Glutathione; L-Iditol 2-Dehydrogenase; Lignans; Mice; Mice, Inbred BALB C; Mitochondria, Liver; Phytotherapy; Plant Extracts; Plant Roots; Polycyclic Compounds; Polygonum; Random Allocation; Schisandra | 2002 |
Dietary (+)-catechin and BHT markedly increase alpha-tocopherol concentrations in rats by a tocopherol-omega-hydroxylase-independent mechanism.
Topics: alpha-Tocopherol; Animals; Antioxidants; Body Weight; Butylated Hydroxytoluene; Catechin; Cells, Cultured; Cholesterol; Diet; Dioxoles; Enzyme Inhibitors; gamma-Tocopherol; Hepatocytes; Lignans; Lipids; Liver; Lung; Male; Mixed Function Oxygenases; Organ Size; Rats; Rats, Sprague-Dawley | 2003 |
Two lignan dimers from bamboo stems (Phyllostachys edulis).
Topics: alpha-Tocopherol; Antioxidants; Dimerization; Lignans; Lipid Peroxidation; Lipid Peroxides; Liposomes; Models, Molecular; Molecular Conformation; Nuclear Magnetic Resonance, Biomolecular; Plant Stems; Poaceae; Thermodynamics | 2003 |
Dietary sesame lignans decrease lipid peroxidation in rats fed docosahexaenoic acid.
Topics: alpha-Tocopherol; Animals; Antioxidants; Brain; Dioxoles; Docosahexaenoic Acids; Dose-Response Relationship, Drug; Furans; Hemolysis; Lignans; Lipid Peroxidation; Liver; Male; Random Allocation; Rats; Rats, Wistar; Sesamum; Thiobarbituric Acid Reactive Substances | 2003 |
Antioxidative effect of schisanhenol on human low density lipoprotein and its quantum chemical calculation.
Topics: alpha-Tocopherol; Animals; Antioxidants; Copper; Cyclooctanes; Drugs, Chinese Herbal; Free Radical Scavengers; Humans; Lignans; Lipid Peroxidation; Lipofuscin; Lipoproteins, LDL; Male; Malondialdehyde; Microsomes, Liver; Oxidation-Reduction; Polycyclic Compounds; Rats; Rats, Wistar; Reactive Oxygen Species | 2004 |
Sesame lignans enhance antioxidant activity of vitamin E in lipid peroxidation systems.
Topics: Animals; Antioxidants; Ascorbic Acid; Benzene Derivatives; Drug Synergism; Kinetics; Lignans; Lipid Peroxidation; Male; Microsomes, Liver; Mitochondria, Liver; Rats; Rats, Wistar; Sesamum; Structure-Activity Relationship; Thiobarbituric Acid Reactive Substances; Tocopherols; Vitamin E | 2004 |
Lignan derivatives and a norditerpene from the seeds of Vitex negundo.
Topics: alpha-Tocopherol; Antioxidants; Biphenyl Compounds; Cysteine; Diterpenes; Drugs, Chinese Herbal; Lignans; Molecular Structure; Naphthalenes; Nuclear Magnetic Resonance, Biomolecular; Picrates; Plants, Medicinal; Seeds; Vitex | 2004 |
Effects of vitamin E and sesamin on hypertension and cerebral thrombogenesis in stroke-prone spontaneously hypertensive rats.
Topics: 8-Hydroxy-2'-Deoxyguanosine; Animals; Antihypertensive Agents; Antioxidants; Blood Pressure; Deoxyguanosine; Dioxoles; Fibrinolytic Agents; Hypertension; Intracranial Thrombosis; Lignans; Rats; Rats, Inbred SHR; Stroke; Vitamin E | 2004 |
Consumption of sesame oil muffins decreases the urinary excretion of gamma-tocopherol metabolites in humans.
Topics: alpha-Tocopherol; Chromans; Deuterium; Diet; Dioxoles; Food; gamma-Tocopherol; Humans; Kinetics; Lignans; Sesame Oil | 2004 |
Neuroprotective activity of honokiol and magnolol in cerebellar granule cell damage.
Topics: Animals; Antioxidants; Biphenyl Compounds; Cells, Cultured; Cerebellum; Dizocilpine Maleate; Excitatory Amino Acid Antagonists; Glucose; Glutamic Acid; Hydrogen Peroxide; L-Lactate Dehydrogenase; Lignans; Mitochondria; N-Methylaspartate; Neurons; Neuroprotective Agents; Oxidative Stress; Rats; Rats, Sprague-Dawley; Vitamin E | 2006 |
Amyloid-beta-induced cytotoxicity of PC-12 cell was attenuated by Shengmai-san through redox regulation and outgrowth induction.
Topics: alpha-Tocopherol; Amyloid beta-Peptides; Animals; Apoptosis; bcl-Associated Death Protein; Caspase 3; Caspase Inhibitors; Cell Survival; Chromatography, High Pressure Liquid; Cyclooctanes; Dioxoles; DNA Fragmentation; Dose-Response Relationship, Drug; Drug Combinations; Drugs, Chinese Herbal; Flow Cytometry; Glutathione Peroxidase; Glutathione Peroxidase GPX1; Heme Oxygenase-1; Lignans; MAP Kinase Kinase 4; Oxidation-Reduction; PC12 Cells; Polycyclic Compounds; Rats; Time Factors | 2007 |
Kadsuphilols A-H, oxygenated lignans from Kadsura philippinensis.
Topics: Ascorbic Acid; Biphenyl Compounds; Free Radical Scavengers; Kadsura; Lignans; Molecular Structure; Picrates; Plant Leaves; Plant Stems; Plants, Medicinal; Taiwan; Vitamin E | 2007 |
Hydroxymatairesinol and sesaminol act differently on tocopherol concentrations in rats.
Topics: alpha-Tocopherol; Animals; Brain; Dioxoles; Food, Formulated; Food, Fortified; Furans; gamma-Tocopherol; Kidney; Lignans; Liver; Male; Picea; Rats; Rats, Wistar; Seeds; Sesamum; Thiobarbituric Acid Reactive Substances; Time Factors | 2007 |
Two new lignan glucosides from the fruit of Vitex cannabifolia.
Topics: alpha-Tocopherol; Biphenyl Compounds; Cysteine; Flavonoids; Free Radical Scavengers; Fruit; Glucosides; Iridoids; Lignans; Magnetic Resonance Spectroscopy; Molecular Structure; Picrates; Vitex | 2008 |
Dietary tocotrienol reduces UVB-induced skin damage and sesamin enhances tocotrienol effects in hairless mice.
Topics: 9,10-Dimethyl-1,2-benzanthracene; Animals; Antioxidants; Carcinogens; Dioxoles; Drug Synergism; Female; Food, Formulated; Lignans; Liver; Mice; Mice, Hairless; Palm Oil; Papilloma; Plant Oils; Skin; Skin Neoplasms; Sunburn; Thiobarbituric Acid Reactive Substances; Tocotrienols; Ultraviolet Rays; Vitamin E | 2008 |
Schisandrin B enhances cerebral mitochondrial antioxidant status and structural integrity, and protects against cerebral ischemia/reperfusion injury in rats.
Topics: alpha-Tocopherol; Animals; Antioxidants; Area Under Curve; Brain Ischemia; Cyclooctanes; Female; Fruit; Glutathione; Lignans; Malondialdehyde; Mitochondria; Polycyclic Compounds; Rats; Rats, Sprague-Dawley; Reperfusion Injury; Schisandra; Superoxide Dismutase | 2008 |
Schisandrin B-induced glutathione antioxidant response and cardioprotection are mediated by reactive oxidant species production in rat hearts.
Topics: Acetylcysteine; alpha-Tocopherol; Animals; Antioxidants; Cardiovascular Agents; Cyclooctanes; Cytochrome P-450 Enzyme System; Drugs, Chinese Herbal; Female; Glutathione; Lignans; Microsomes; Mitochondria; Myocardial Ischemia; Myocardial Reperfusion Injury; Myocardium; NADP; Oxidation-Reduction; Phytotherapy; Polycyclic Compounds; Rats; Rats, Sprague-Dawley; Reactive Oxygen Species; Schisandra | 2010 |
Schisandrin B protects against solar irradiation-induced oxidative stress in rat skin tissue.
Topics: alpha-Tocopherol; Animals; Antioxidants; Cyclooctanes; Cytochrome P-450 Enzyme System; Glutathione; Lignans; Malondialdehyde; Oxidative Stress; Phytotherapy; Plant Extracts; Polycyclic Compounds; Radiation Injuries; Rats; Rats, Sprague-Dawley; Schisandra; Skin; Sunlight | 2011 |
The mechanism underlying the synergetic hypocholesterolemic effect of sesamin and α-tocopherol in rats fed a high-cholesterol diet.
Topics: alpha-Tocopherol; Animals; Anticholesteremic Agents; Antioxidants; Apolipoproteins A; ATP Binding Cassette Transporter, Subfamily G, Member 5; ATP Binding Cassette Transporter, Subfamily G, Member 8; ATP-Binding Cassette Transporters; Cholesterol; Cholesterol, Dietary; Cholesterol, LDL; Diet, Atherogenic; Dioxoles; Drug Synergism; Gene Expression; Gene Expression Profiling; Lignans; Lipoproteins; Liver; Male; Rats; Rats, Sprague-Dawley | 2011 |
Antiradical and antioxidant activities of new bio-antioxidants.
Topics: alpha-Tocopherol; Antioxidants; Benzofurans; Biphenyl Compounds; Butylated Hydroxytoluene; Caffeic Acids; Free Radical Scavengers; Hot Temperature; Kinetics; Lignans; Lipids; Oxidation-Reduction; Phenols; Picrates; Quantum Theory; Solutions; Structure-Activity Relationship; Thermodynamics; Xanthenes | 2012 |
Prooxidant-induced glutathione antioxidant response in vitro and in vivo: a comparative study between schisandrin B and curcumin.
Topics: Animals; Antioxidants; Carbon Tetrachloride Poisoning; Cell Line; Curcumin; Cyclooctanes; Female; Glutathione; Lignans; Liver; Mice; Mice, Inbred BALB C; Mice, Inbred ICR; Microsomes, Liver; Polycyclic Compounds; Reactive Oxygen Species; Vitamin E; Vitamin K 3 | 2012 |
Plasma and tissue concentrations of α-tocopherol and δ-tocopherol following high dose dietary supplementation in mice.
Topics: Adipose Tissue; alpha-Tocopherol; Animals; Antioxidants; Brain Chemistry; Dietary Supplements; Dioxoles; Lignans; Liver; Male; Mice; Mice, Inbred BALB C; Mice, Inbred C57BL; Tocopherols; Vitamin E; Vitamin E Deficiency; Vitamins | 2012 |
Analytical evaluation of two monovarietal virgin olive oils cultivated in the south of Tunisia: Jemri-Bouchouka and Chemlali-Tataouin cultivars.
Topics: alpha-Tocopherol; Antioxidants; Fatty Acids; Food Quality; Food Storage; Fruit; Furans; Hydrogen-Ion Concentration; Iridoid Glucosides; Iridoids; Lignans; Lipid Peroxides; Olea; Oleic Acid; Olive Oil; Oxidation-Reduction; Palmitic Acid; Phenols; Pigments, Biological; Plant Oils; Pyrans; Species Specificity; Transition Temperature; Tunisia | 2013 |
Mechanisms mediating the synergistic anticancer effects of combined γ-tocotrienol and sesamin treatment.
Topics: Animals; Antineoplastic Agents, Phytogenic; Breast Neoplasms; Cell Count; Cell Line, Tumor; Cell Survival; Chromans; Dioxoles; Dose-Response Relationship, Drug; Drug Screening Assays, Antitumor; Drug Synergism; Female; Lignans; MAP Kinase Signaling System; Mice; Mice, Inbred BALB C; Microscopy, Confocal; Phosphatidylinositol 3-Kinases; Phosphorylation; Proto-Oncogene Proteins c-raf; Receptor, ErbB-3; STAT1 Transcription Factor; Vitamin E | 2012 |
Sesamin synergistically potentiates the anticancer effects of γ-tocotrienol in mammary cancer cell lines.
Topics: Animals; Antineoplastic Agents; Breast Neoplasms; Cell Line, Tumor; Chromans; Cyclin-Dependent Kinase Inhibitor Proteins; Cyclins; Dioxoles; Drug Synergism; Drug Therapy, Combination; E2F1 Transcription Factor; Female; Gene Expression Regulation, Neoplastic; Humans; Lignans; Mice; Molecular Structure; Retinoblastoma Protein; Vitamin E | 2013 |
Antioxidant lignans and chromone glycosides from Eurya japonica.
Topics: alpha-Tocopherol; Antioxidants; Biphenyl Compounds; Chromones; Glycosides; Lignans; Molecular Structure; Nitric Oxide; Nuclear Magnetic Resonance, Biomolecular; Picrates; Plant Stems; Quercetin; Stereoisomerism; Taiwan; Theaceae | 2013 |
[Isolation and identification of impurities in the natural vitamin E].
Topics: Chromatography, High Pressure Liquid; Dioxoles; Gas Chromatography-Mass Spectrometry; Lignans; Vitamin E | 2013 |
α-Tocopherol transfer protein is not required for the discrimination against γ-tocopherol in vivo but protects it from side-chain degradation in vitro.
Topics: alpha-Tocopherol; Animals; Carrier Proteins; Chromans; Dioxoles; Female; gamma-Tocopherol; Hep G2 Cells; Humans; Lignans; Liver; Mice; Mice, Knockout; Mixed Function Oxygenases; Oxidation-Reduction; Propionates | 2014 |
Diet and cognitive decline at middle age: the role of antioxidants.
Topics: Adult; Aged; Antioxidants; Ascorbic Acid; beta Carotene; Cognition; Cognition Disorders; Cohort Studies; Diet; Dietary Supplements; Feeding Behavior; Female; Flavonoids; Humans; Lignans; Lutein; Male; Middle Aged; Neuropsychological Tests; Surveys and Questionnaires; Vitamin E | 2015 |
Analytical Evaluation and Antioxidant Properties of Some Secondary Metabolites in Northern Italian Mono- and Multi-Varietal Extra Virgin Olive Oils (EVOOs) from Early and Late Harvested Olives.
Topics: alpha-Tocopherol; Antioxidants; Chromatography, High Pressure Liquid; Flavonoids; Food Analysis; Iridoids; Italy; Lignans; Olea; Olive Oil; Polyphenols; Time Factors | 2017 |
Derivatives of the Lignan 7'-Hydroxymatairesinol with Antioxidant Properties and Enhanced Lipophilicity.
Topics: alpha-Tocopherol; Antioxidants; Biphenyl Compounds; Lignans; Molecular Structure; Nuclear Magnetic Resonance, Biomolecular; Picea; Picrates; Pinus; Stereoisomerism; Tetrahydronaphthalenes | 2017 |
Opposite effects of vitamin C and vitamin E on the antifungal activity of honokiol.
Topics: Antifungal Agents; Antioxidants; Ascorbic Acid; Biphenyl Compounds; Candida albicans; DNA, Mitochondrial; Drug Antagonism; Glyceraldehyde-3-Phosphate Dehydrogenase (Phosphorylating); Glycolysis; Lignans; Lipid Peroxidation; Membrane Potential, Mitochondrial; Microbial Sensitivity Tests; Mitochondria; Reactive Oxygen Species; Vitamin E | 2019 |
Tuning mPEG-PLA/vitamin E-TPGS-based mixed micelles for combined celecoxib/honokiol therapy for breast cancer.
Topics: Animals; Antineoplastic Agents, Phytogenic; Biphenyl Compounds; Breast Neoplasms; Celecoxib; Lignans; Mice; Mice, Inbred BALB C; Polyesters; Polyethylene Glycols; Vitamin E | 2020 |
Sesame lignans suppress age-related disorders of the kidney in mice.
Topics: Aging; alpha-Tocopherol; Animals; Antioxidants; Diet; Dioxoles; Kidney Diseases; Lignans; Male; Mice; Mice, Inbred C57BL; Sesamum | 2020 |
Near IR responsive targeted integrated lipid polymer nanoconstruct for enhanced magnolol cytotoxicity in breast cancer.
Topics: Adenocarcinoma; Antineoplastic Agents, Phytogenic; Biphenyl Compounds; Breast Neoplasms; Cell Line, Tumor; Drug Carriers; Drug Compounding; Drug Liberation; Female; Gold; Humans; Lignans; Metal Nanoparticles; Microscopy, Confocal; Oxazines; Particle Size; Photothermal Therapy; Polylactic Acid-Polyglycolic Acid Copolymer; Proton Magnetic Resonance Spectroscopy; Spectroscopy, Fourier Transform Infrared; Surface Properties; Trastuzumab; Vitamin E | 2020 |
Characterization and Oxidative Stability of Cold-pressed Sesame Oil Microcapsules Prepared by Complex Coacervation.
Topics: Capsules; Chemical Phenomena; Dioxoles; Drug Compounding; Fatty Acids; Food Storage; Food Technology; Gelatin; Gum Arabic; Lignans; Molecular Imaging; Oxidation-Reduction; Particle Size; Sesame Oil; Static Electricity; Vitamin E | 2020 |