d-alpha tocopherol has been researched along with caffeic acid in 43 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 10 (23.26) | 18.2507 |
| 2000's | 23 (53.49) | 29.6817 |
| 2010's | 9 (20.93) | 24.3611 |
| 2020's | 1 (2.33) | 2.80 |
| Authors | Studies |
|---|---|
| Carbonneau, MA; Cartron, E; Descomps, B; Fouret, G; Léger, CL | 1 |
| Aquino, R; Cáceres, A; Morelli, S; Rastrelli, L | 1 |
| Jin, C; Kim, EJ; Kim, HJ; Lee, YS; Seo, SH; Shin, CG | 1 |
| Jung, JY; Kim, WG; Lee, IK; Seok, SJ; Yun, BS | 1 |
| Lee, IK; Yun, BS | 1 |
| Liu, Y; Nair, MG | 1 |
| Benfeito, S; Borges, F; Garrido, EM; Garrido, J; Gaspar, A; Silva, T; Teixeira, J | 1 |
| Maity, HS; Misra, K; Nag, A; Sonawane, A | 1 |
| Almeida, LM; Laranjinha, JA; Madeira, VM | 1 |
| Almeida, L; Laranjinha, J; Madeira, V; Vieira, O | 1 |
| Hori, H; Pan, N | 1 |
| Abraham, SK | 1 |
| Abu-Amsha, R; Beilin, LJ; Croft, KD; Proudfoot, JM; Puddey, IB | 1 |
| Di Felice, M; Gentili, V; Nardini, M; Natella, F; Scaccini, C | 1 |
| Bonnet, C; Carbonneau, MA; Dedieu, F; Descomps, B; Fouret, G; Léger, CL; Michel, F; Monnier, L | 1 |
| Di Felice, M; Gentili, V; Nardini, M; Natella, F; Piccolella, E; Pisu, P; Scaccini, C | 1 |
| Adler-Nissen, J; Jacobsen, C; Meyer, AS; Schwarz, K; Stöckmann, H | 1 |
| Cadenas, E; Laranjinha, J | 1 |
| Joshi, S; Karekar, V; Shinde, SL | 1 |
| Borges, F; Guimarães, C; Lima, JL; Matos, C; Reis, S; Silva, FA | 1 |
| Byrne, L; Croft, KD; Morton, LW; Puddey, IB | 1 |
| Laranjinha, J | 1 |
| Ishida, Y; Niki, E; Raneva, V; Shimasaki, H; Ueta, N | 1 |
| Lekse, JM; May, JM; Morrow, JD; Stark, J; Xia, L | 1 |
| Benzie, IF; Collins, AR; Szeto, YT | 1 |
| Hung, CY; Yen, GC | 1 |
| Benzie, IF; Szeto, YT | 1 |
| Liu, Y; Lu, C | 1 |
| Frank, J; Kamal-Eldin, A; Lundh, T; Razdan, A; Vessby, B | 1 |
| Lehucher-Michel, MP; Lesgards, JF; Prost, M; Stocker, P; Vidal, N | 1 |
| Gueux, E; Lafay, S; Mazur, A; Rayssiguier, Y; Rémésy, C; Scalbert, A | 1 |
| Gülçin, I | 1 |
| Bae, K; Hung, TM; Na, M; Seong, YH; Sok, D; Song, KS; Su, ND; Thuong, PT | 1 |
| Cordoba-Diaz, M; Hui, X; Maibach, HI; Wa, C; Zhai, H | 1 |
| Hayakawa, M; Niki, E; Yoshida, Y | 1 |
| Andersen, ML; Iglesias, J; Medina, I; Pazos, M; Skibsted, LH | 1 |
| Batista-Santos, P; Fortunato, AS; Leitão, AE; Lidon, FC; Pais, IP; Ramalho, JC; Ribeiro, AI | 1 |
| Kumaran, KS; Prince, PS | 1 |
| Angelova, SE; Daquino, C; Enchev, V; Firuzi, O; Foti, MC; Kancheva, VD; Nechev, J; Saso, L; Slavova-Kasakova, A | 1 |
| Bayrasy, C; Decker, EA; Kittipongpittaya, K; Laguerre, M; Lecomte, J; McClements, DJ; Panya, A; Villeneuve, P | 1 |
| Bravo-Díaz, C; Losada-Barreiro, S; Sánchez-Paz, V | 1 |
| Codella, R; Luzi, L; Montesano, A; Senesi, P; Terruzzi, I; Vacante, F | 1 |
| Duan, B; Kim, YM; Lee, KT; Shin, JA | 1 |
43 other study(ies) available for d-alpha tocopherol and caffeic acid
| Article | Year |
|---|---|
Specific antioxidant activity of caffeoyl derivatives and other natural phenolic compounds: LDL protection against oxidation and decrease in the proinflammatory lysophosphatidylcholine production.
Topics: Antioxidants; Caffeic Acids; Humans; Inflammation Mediators; Lipoproteins, LDL; Lysophosphatidylcholines; Oxidation-Reduction; Phenols | 2001 |
An extract of Tagetes lucida and its phenolic constituents as antioxidants.
Topics: Antioxidants; Biphenyl Compounds; Chromatography, High Pressure Liquid; Flavonoids; Free Radical Scavengers; Glycosides; Guatemala; Molecular Structure; Nuclear Magnetic Resonance, Biomolecular; Picrates; Plant Leaves; Plants, Medicinal; Spectrophotometry, Ultraviolet; Tagetes; Tocopherols | 2002 |
Vanillic acid glycoside and quinic acid derivatives from Gardeniae Fructus.
Topics: Antioxidants; Gardenia; Glycosides; HIV Integrase Inhibitors; Korea; Molecular Structure; Plants, Medicinal; Quinic Acid; Vanillic Acid | 2006 |
Free radical scavengers from the medicinal mushroom Inonotus xeranticus and their proposed biogenesis.
Topics: Agaricales; Free Radical Scavengers; Pyrones | 2006 |
Highly oxygenated and unsaturated metabolites providing a diversity of hispidin class antioxidants in the medicinal mushrooms Inonotus and Phellinus.
Topics: Agaricales; Antioxidants; Benzothiazoles; Biphenyl Compounds; Free Radical Scavengers; Fruiting Bodies, Fungal; Magnetic Resonance Spectroscopy; Molecular Weight; Oxidants; Picrates; Pyrones; Spectrometry, Mass, Electrospray Ionization; Spectrophotometry, Infrared; Spectrophotometry, Ultraviolet; Spectroscopy, Fourier Transform Infrared; Sulfonic Acids; Superoxides | 2007 |
An efficient and economical MTT assay for determining the antioxidant activity of plant natural product extracts and pure compounds.
Topics: Antioxidants; Coloring Agents; Formazans; Free Radical Scavengers; Mitochondria; Molecular Structure; NADP; Oxidation-Reduction; Plant Extracts; Singlet Oxygen; Tetrazolium Salts; Thiazoles | 2010 |
Exploring nature profits: development of novel and potent lipophilic antioxidants based on galloyl-cinnamic hybrids.
Topics: Antioxidants; Caffeic Acids; Gallic Acid; Hydrophobic and Hydrophilic Interactions; Molecular Structure | 2013 |
Radical scavenging and antibacterial activity of caffemides against gram positive, gram negative and clinical drug resistance bacteria.
Topics: Aminophenols; Anti-Bacterial Agents; Caffeic Acids; Dose-Response Relationship, Drug; Drug Resistance, Bacterial; Free Radical Scavengers; Gram-Negative Bacteria; Gram-Positive Bacteria; Microbial Sensitivity Tests; Molecular Structure; Structure-Activity Relationship | 2016 |
Lipid peroxidation and its inhibition in low density lipoproteins: quenching of cis-parinaric acid fluorescence.
Topics: Antioxidants; Ascorbic Acid; Caffeic Acids; Chlorogenic Acid; Fatty Acids, Unsaturated; Free Radicals; Humans; Kinetics; Lipid Peroxidation; Lipoproteins, LDL; Oxygen Consumption; Spectrometry, Fluorescence; Vitamin E | 1992 |
Two related phenolic antioxidants with opposite effects on vitamin E content in low density lipoproteins oxidized by ferrylmyoglobin: consumption vs regeneration.
Topics: Antioxidants; Caffeic Acids; Coumaric Acids; Fatty Acids, Unsaturated; Lipid Peroxides; Lipoproteins, LDL; Metmyoglobin; Micelles; Oxidation-Reduction; Propionates; Vitamin E | 1995 |
The interaction of acteoside with mitochondrial lipid peroxidation as an ischemia/reperfusion injury model.
Topics: Animals; Bepridil; Biphenyl Compounds; Caffeic Acids; Coumaric Acids; Free Radicals; Glucosides; In Vitro Techniques; Lipid Peroxidation; Liver; Male; Mitochondria, Liver; Oxygen Consumption; Phenols; Picrates; Plant Extracts; Rats; Rats, Wistar; Reperfusion Injury; Vitamin E | 1994 |
Anti-genotoxic effects in mice after the interaction between coffee and dietary constituents.
Topics: Allylbenzene Derivatives; Animals; Anisoles; Antimutagenic Agents; Antioxidants; beta Carotene; Bone Marrow; Caffeic Acids; Carotenoids; Chlorogenic Acid; Coffee; Coumaric Acids; Curcumin; Diet; DNA Damage; Ellagic Acid; Eugenol; Flavoring Agents; Food-Drug Interactions; Male; Mice; Micronucleus Tests; Mutagens; Vitamin E | 1996 |
Phenolic content of various beverages determines the extent of inhibition of human serum and low-density lipoprotein oxidation in vitro: identification and mechanism of action of some cinnamic acid derivatives from red wine.
Topics: Adult; Anti-Infective Agents; Anticarcinogenic Agents; Antioxidants; Beer; Caffeic Acids; Copper; Coumaric Acids; Dose-Response Relationship, Drug; Ethanol; Female; Free Radicals; Humans; Hydroxybenzoates; Lipid Peroxidation; Lipoproteins, LDL; Male; Middle Aged; Oxidation-Reduction; Peroxides; Phenols; Propionates; Time Factors; Vitamin E; Wine | 1996 |
Effect of caffeic acid dietary supplementation on the antioxidant defense system in rat: an in vivo study.
Topics: Animals; Antioxidants; Caffeic Acids; Copper; Diet; Lipoproteins; Liver; Male; Postprandial Period; Rats; Rats, Sprague-Dawley; Superoxide Dismutase; Uric Acid; Vitamin E | 1997 |
Supplementation with wine phenolic compounds increases the antioxidant capacity of plasma and vitamin E of low-density lipoprotein without changing the lipoprotein Cu(2+)-oxidizability: possible explanation by phenolic location.
Topics: Adult; Antioxidants; Caffeic Acids; Copper; Coumaric Acids; Free Radical Scavengers; Humans; Lipoproteins, LDL; Male; Oxidation-Reduction; Phenols; Vitamin E; Wine | 1997 |
Effect of caffeic acid on tert-butyl hydroperoxide-induced oxidative stress in U937.
Topics: Antioxidants; Caffeic Acids; Cell Division; Cell Survival; Diet; Glutathione; Glutathione Peroxidase; Humans; Lipid Peroxidation; Monocytes; Oxidation-Reduction; Oxidative Stress; tert-Butylhydroperoxide; Thiobarbituric Acid Reactive Substances; U937 Cells; Vitamin E | 1998 |
Partitioning of selected antioxidants in mayonnaise.
Topics: Acetic Acid; Antioxidants; Caffeic Acids; Catechin; Chromans; Chromatography, High Pressure Liquid; Citrus; Cooking; Coumaric Acids; Egg Yolk; Fatty Acids, Monounsaturated; Fish Oils; Food Analysis; Gallic Acid; Plant Oils; Propyl Gallate; Rapeseed Oil; Vitamin E | 1999 |
Redox cycles of caffeic acid, alpha-tocopherol, and ascorbate: implications for protection of low-density lipoproteins against oxidation.
Topics: Ascorbic Acid; Caffeic Acids; Electron Spin Resonance Spectroscopy; Humans; Kinetics; Lipoproteins, LDL; Metmyoglobin; Micelles; Oxidation-Reduction; Ultraviolet Rays; Vitamin E | 1999 |
Antimutagenic profile of three antioxidants in the Ames assay and the Drosophila wing spot test.
Topics: Aflatoxin B1; Animals; Antimutagenic Agents; Antioxidants; Caffeic Acids; Drosophila melanogaster; Female; Genes, Bacterial; Genes, Insect; Glutathione; Male; Mutagenicity Tests; Prodrugs; Rats; Rats, Sprague-Dawley; Salmonella typhimurium; Vitamin E; Wings, Animal | 2000 |
Phenolic acids and derivatives: studies on the relationship among structure, radical scavenging activity, and physicochemical parameters.
Topics: Antioxidants; Caffeic Acids; Esters; Free Radical Scavengers; Free Radicals; Phenols; Potentiometry; Structure-Activity Relationship; Vitamin E | 2000 |
Phenolic acids protect low density lipoproteins from peroxynitrite-mediated modification in vitro.
Topics: Caffeic Acids; Coumaric Acids; Humans; Kinetics; Lipoproteins, LDL; Molsidomine; Nitrates; Nitric Oxide Donors; Oxidants; Vitamin E | 2000 |
Redox cycles of caffeic acid with alpha-tocopherol and ascorbate.
Topics: Ascorbic Acid; Caffeic Acids; Chromatography, High Pressure Liquid; Humans; Lipid Peroxidation; Lipoproteins, LDL; Oxidation-Reduction; Spectrum Analysis; Vitamin E | 2001 |
Antioxidative activity of 3,4-dihydroxyphenylacetic acid and caffeic acid in rat plasma.
Topics: 3,4-Dihydroxyphenylacetic Acid; alpha-Tocopherol; Amidines; Animals; Antioxidants; Azo Compounds; Caffeic Acids; Edetic Acid; Kinetics; Lipid Peroxidation; Lipids; Liposomes; Male; Methanol; Nitriles; Oxidation-Reduction; Rats; Rats, Sprague-Dawley | 2001 |
Plant catechols prevent lipid peroxidation in human plasma and erythrocytes.
Topics: alpha-Tocopherol; Antioxidants; Caffeic Acids; Catechols; Cell Membrane; Chlorogenic Acid; Dose-Response Relationship, Drug; Erythrocytes; Ferricyanides; Humans; Iron; Lipid Peroxidation; Lipid Peroxides; Liposomes; Models, Chemical; Plant Extracts; Time Factors | 2001 |
Effects of dietary antioxidants on DNA damage in lysed cells using a modified comet assay procedure.
Topics: alpha-Tocopherol; Antioxidants; Caffeic Acids; Chromans; Comet Assay; Diet; DNA Damage; Dose-Response Relationship, Drug; Humans; Hydrogen Peroxide; Lymphocytes; Quercetin | 2002 |
Antioxidant activity of phenolic compounds isolated from Mesona procumbens Hemsl.
Topics: Acetates; alpha-Tocopherol; Antioxidants; Caffeic Acids; Drugs, Chinese Herbal; Gallic Acid; Hydroxybenzoates; Linoleic Acid; Magnetic Resonance Spectroscopy; Oxidation-Reduction; Phenols; Plant Extracts; Vanillic Acid | 2002 |
Effects of dietary antioxidants on human DNA ex vivo.
Topics: alpha-Tocopherol; Antioxidants; Ascorbic Acid; Caffeic Acids; Catechin; Cells, Cultured; Comet Assay; DNA; DNA Damage; Dose-Response Relationship, Drug; Female; Free Radical Scavengers; Humans; Hydrogen Peroxide; Lymphocytes; Male; Oxidative Stress; Quercetin; Time Factors | 2002 |
Interactions of lipoic acid radical cations with vitamins C and E analogue and hydroxycinnamic acid derivatives.
Topics: Ascorbic Acid; Caffeic Acids; Chlorogenic Acid; Coumaric Acids; Free Radicals; Kinetics; Molecular Structure; Particle Accelerators; Structure-Activity Relationship; Thioctic Acid; Vitamin E | 2002 |
The dietary hydroxycinnamate caffeic acid and its conjugate chlorogenic acid increase vitamin e and cholesterol concentrations in Sprague-Dawley rats.
Topics: Administration, Oral; Animals; Caffeic Acids; Chlorogenic Acid; Cholesterol; Coumaric Acids; Random Allocation; Rats; Rats, Sprague-Dawley; Vitamin E | 2003 |
Assessment of antioxidative activity of lipid- and water-soluble vitamins in human whole blood. Comparative analysis between a biological test and chemical methods.
Topics: alpha-Tocopherol; Amidines; Antioxidants; Ascorbic Acid; beta Carotene; Biological Assay; Caffeic Acids; Dose-Response Relationship, Drug; Fluorescent Dyes; Hemolysis; Humans; Luminescent Measurements; Oxidants; Phenylenediamines; Reference Values; Solubility; Vitamin A; Vitamin B Complex; Vitamins | 2005 |
Caffeic acid inhibits oxidative Stress and reduces hypercholesterolemia induced by iron overload in rats.
Topics: Animals; Caffeic Acids; Cholesterol; Coumaric Acids; Hypercholesterolemia; Iron; Iron Overload; Lipid Peroxidation; Liver; Male; Oxidative Stress; Rats; Rats, Wistar; Thiobarbituric Acid Reactive Substances; Triglycerides; Vitamin E | 2005 |
Antioxidant activity of caffeic acid (3,4-dihydroxycinnamic acid).
Topics: alpha-Tocopherol; Antioxidants; Benzothiazoles; Biphenyl Compounds; Butylated Hydroxyanisole; Butylated Hydroxytoluene; Caffeic Acids; Chelating Agents; Chromans; Dose-Response Relationship, Drug; Emulsions; Ferricyanides; Ferrous Compounds; Free Radical Scavengers; Hydrazines; Iron; Linoleic Acid; Lipid Peroxidation; Picrates; Reducing Agents; Sulfonic Acids; Superoxides; Thiocyanates | 2006 |
Antioxidant activity of caffeoyl quinic acid derivatives from the roots of Dipsacus asper Wall.
Topics: alpha-Tocopherol; Antioxidants; Biphenyl Compounds; Butylated Hydroxytoluene; Caffeic Acids; Chlorogenic Acid; Copper; Dipsacaceae; Dose-Response Relationship, Drug; Free Radical Scavengers; Gallic Acid; Humans; Hydrazines; Lipid Peroxidation; Lipoproteins, LDL; Malondialdehyde; Methanol; Molecular Structure; Monosaccharides; Picrates; Plant Extracts; Plant Roots; Plants, Medicinal; Quinic Acid; Thiobarbituric Acid Reactive Substances | 2006 |
Determination of the antioxidative capacity of an antioxidant complex and idebenone: an in vitro rapid and sensitive method.
Topics: Antioxidants; Caffeic Acids; Coumaric Acids; Flavonoids; Luminescence; Luminescent Measurements; Phenols; Plant Extracts; Polyphenols; Solubility; Superoxides; Ubiquinone; Ultraviolet Rays; Vitamin E | 2008 |
Evaluation of the antioxidant effects of coffee and its components using the biomarkers hydroxyoctadecadienoic acid and isoprostane.
Topics: Animals; Antioxidants; Biomarkers; Caffeic Acids; Caffeine; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coffee; Fatty Acids, Unsaturated; Isoprostanes; Liver; Male; Mice; Mice, Inbred C57BL; Molecular Structure; Oxidative Stress; Rats; Stereoisomerism; Vitamin E | 2008 |
Caffeic acid as antioxidant in fish muscle: mechanism of synergism with endogenous ascorbic acid and alpha-tocopherol.
Topics: alpha-Tocopherol; Animals; Antioxidants; Ascorbic Acid; Caffeic Acids; Drug Synergism; Fishes; Lipid Peroxidation; Muscle, Skeletal; Oxidation-Reduction | 2009 |
Biochemical and molecular characterization of the antioxidative system of Coffea sp. under cold conditions in genotypes with contrasting tolerance.
Topics: Acclimatization; alpha-Tocopherol; Antioxidants; Ascorbate Peroxidases; Ascorbic Acid; Caffeic Acids; Catalase; Coffea; Cold Temperature; Genotype; Oxidative Stress; Peroxidases; Polymerase Chain Reaction; Reactive Oxygen Species; Superoxide Dismutase | 2010 |
Protective effect of caffeic acid on cardiac markers and lipid peroxide metabolism in cardiotoxic rats: an in vivo and in vitro study.
Topics: Animals; Ascorbic Acid; Biomarkers; Caffeic Acids; Isoproterenol; Lipid Peroxidation; Male; Myocardial Infarction; Myocardium; Rats; Rats, Wistar; Uric Acid; Vitamin E | 2010 |
Antiradical and antioxidant activities of new bio-antioxidants.
Topics: alpha-Tocopherol; Antioxidants; Benzofurans; Biphenyl Compounds; Butylated Hydroxytoluene; Caffeic Acids; Free Radical Scavengers; Hot Temperature; Kinetics; Lignans; Lipids; Oxidation-Reduction; Phenols; Picrates; Quantum Theory; Solutions; Structure-Activity Relationship; Thermodynamics; Xanthenes | 2012 |
Interactions between α-tocopherol and rosmarinic acid and its alkyl esters in emulsions: synergistic, additive, or antagonistic effect?
Topics: alpha-Tocopherol; Antioxidants; Caffeic Acids; Cinnamates; Depsides; Drug Antagonism; Drug Interactions; Drug Synergism; Electron Spin Resonance Spectroscopy; Emulsions; Esterification; Esters; Glycine max; Lipid Peroxidation; Rosmarinic Acid | 2012 |
Transfer of antioxidants at the interfaces of model food emulsions: distributions and thermodynamic parameters.
Topics: alpha-Tocopherol; Antioxidants; Caffeic Acids; Corn Oil; Emulsions; Hydrophobic and Hydrophilic Interactions; Kinetics; Polysorbates; Surface Properties; Surface-Active Agents; Temperature; Thermodynamics; Water | 2015 |
Effect of Hazelnut Oil on Muscle Cell Signalling and Differentiation.
Topics: Amino Acids, Essential; Animals; Antioxidants; Caffeic Acids; Cell Differentiation; Cells, Cultured; Corylus; Dietary Fiber; Fatty Acids, Monounsaturated; Mice; Myoblasts, Skeletal; Phytochemicals; Plant Oils; Selenium; Signal Transduction; Stimulation, Chemical; Tocopherols; Vitamin E | 2018 |
Evaluation of Oxidation Parameters of Caffeic Acid Phenethyl Ester Comparing with Caffeic Acid, Ascorbyl Palmitate, and α-Tocopherol on the Thermal Oxidation Model.
Topics: alpha-Tocopherol; Ascorbic Acid; Caffeic Acids; Esters; Oxidation-Reduction | 2020 |