d-alpha tocopherol has been researched along with alpha-linolenic acid in 78 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 6 (7.69) | 18.7374 |
| 1990's | 27 (34.62) | 18.2507 |
| 2000's | 19 (24.36) | 29.6817 |
| 2010's | 21 (26.92) | 24.3611 |
| 2020's | 5 (6.41) | 2.80 |
| Authors | Studies |
|---|---|
| Chen, Y; Huang, H; Ye, J | 1 |
| Duke, JA; Gillaspy, JE; Norman, HA; Simopoulos, AP | 1 |
| Björkhem, I; Chow, SC; Jondal, M; Sisfontes, L | 1 |
| Matsuo, M; Urano, S; Yano, K | 1 |
| Matsuo, M; Shichita, N; Urano, S | 1 |
| Adron, JW; Cowey, CB; Knox, D; Murray, J; Walton, MJ; Youngson, A | 1 |
| Pignatti, C; Turchetto, E | 1 |
| Ahn, DU; Sim, JS; Sunwoo, HH; Wolfe, FH | 1 |
| Chajès, V; Kostner, GM; Sattler, W; Stranzl, A | 1 |
| Goto, Y; Kishi, J; Mori, T; Noda, Y; Nonogaki, T | 1 |
| Bennett, M; Grundy, SM; Tezabwala, BU | 1 |
| Brants, HA; Hermus, RJ; Kardinaal, AF; van 't Veer, P; van den Berg, H; van Schoonhoven, J | 1 |
| Bierenbaum, ML; Reichstein, R; Watkins, TR | 1 |
| Bertram, JS; Cooney, RV; Franke, AA; Harwood, PJ; Le Marchand, L; Lumeng, S; Shimamoto, T; Wilkens, LR; Zhang, LX | 1 |
| Bonneil, M; Bourre, JM; Clément, M; Dumont, O; Durand, G; Lafont, H; Nalbone, G; Piciotti, M | 1 |
| Guenot, L; Javouhey-Donzel, A; Maupoil, V; Rochette, L; Rocquelin, G | 1 |
| Fuhrmann, H; Sallmann, HP | 2 |
| Clarke, CF; Do, TQ; Schultz, JR | 1 |
| Engberg, RM; Jakobsen, K; Jensen, SK; Lauridsen, C | 1 |
| Jakobsen, J; Leth, T; Ovesen, L; Reinholdt, J | 1 |
| Froning, GW; Scheideler, SE | 1 |
| Applegate, TJ; Sell, JL | 1 |
| Das, UN; Sravan Kumar, G | 1 |
| Iinuma, S; Kaneko, T; Kokura, S; Kondo, M; Matsuyama, K; Naito, Y; Nishimura, S; Yoshida, N; Yoshikawa, T | 1 |
| Das, UN; Ramesh, G | 1 |
| Bedford, M; Dänicke, S; Jeroch, H; Simon, O | 1 |
| Davis, CS; McCaw, R; Robbins, ME; Spector, AA; Vartak, S | 1 |
| Li, Z; Lichtenstein, AH; Ordovas, JM; Sarkkinen, ES; Schaefer, EJ; Schwab, US; Uusitupa, MI | 1 |
| Furuno, K; Shimomichi, K; Suetsugu, T; Sugihara, N; Tsuruta, Y | 1 |
| Colditz, GA; Hennekens, CH; Hu, FB; Manson, JE; Rimm, EB; Stampfer, MJ; Willett, WC; Wolk, A | 1 |
| Basu, S; Mutanen, M; Turpeinen, AM | 1 |
| Brienza, A; Di Caterina, R; Maiorano, G; Manchisi, A; Oriani, G; Pantaleo, L; Rotunno, T; Salvatori, G | 1 |
| Charnock, JS | 1 |
| Bougnoux, P; Cognault, S; Durand, G; Germain, E; Jourdan, ML; Lhuillery, C; Morel, E; Pitavy, R | 1 |
| Avery, AM; Avery, SV | 1 |
| Corazza, D; Limoli, PG; Meduri, R; Morara, M; Scalinci, SZ; Scorolli, L; Vismara, S | 1 |
| Kubo, K; Saito, M | 1 |
| Hu, J; Huang, L; Li, T; Yang, X | 1 |
| Calder, PC; Miles, EA; Wallace, FA | 1 |
| Babu, US; Black, T; Collins, TF; Flynn, TJ; O'Donnell, MW; Olejnik, N; Sprando, R; Wiesenfeld, PW | 1 |
| Narayan, MS; Ravindra, PV | 1 |
| Enser, M; Kouba, M; Nute, GR; Whittington, FM; Wood, JD | 1 |
| Holman, RT; Rahm, JJ | 1 |
| Igarashi, M; Miyazawa, T; Tokuyama, Y; Tsuzuki, T | 1 |
| Igarashi, M; Iwata, T; Miyazawa, T; Ogita, K; Suzuki, T; Tsuzuki, T; Yamamoto, T; Yamauchi-Sato, Y | 1 |
| Adamovich, K; Arnecke, R; Decsi, T; Demmelmair, H; Koletzko, B; Lehner, F; Röschinger, W; Szász, M | 1 |
| Alvarez De Los Heros, JI; Blumel, JE; Cancelo Hidalgo, MJ; Castelo-Branco, C; Lanchares Pérez, JL | 1 |
| Baghiu, BM; Burnham, WM; Lui, R; Ma, DW; Nylen, K; Taha, AY | 1 |
| Colomer, R; Lupu, R; Menéndez, JA; Ropero, S; Vázquez-Martín, A | 1 |
| Akerlund, HE; Sommarin, M; Szilágyi, A | 1 |
| Bénichou, J; Berrino, F; Boutron-Ruault, MC; Chajès, V; Clavel-Chapelon, F; Gerber, M; Joulin, V; Lenoir, G; Riboli, E; Thiébaut, AC | 1 |
| Choe, E; Hwang, H; Wang, S; Yoon, S | 1 |
| Barton, CL; Jump, DB; Labut, EM; Lebold, KM; Miller, GW; Tanguay, RL; Traber, MG; Wright, CL | 1 |
| Karppi, J; Kauhanen, J; Kurl, S; Laukkanen, JA | 1 |
| Brodesser, S; Fink, P; Flügge, UI; Gierth, M; Kunz, HH; Marin, K; von Berlepsch, S | 1 |
| Ambrosiadis, I; Botsoglou, E; Fletouris, D; Govaris, A | 1 |
| Botsoglou, E; Fletouris, D; Govaris, A; Iliadis, S | 1 |
| Cano, N; Chardigny, JM; Combe, N; Gladine, C; Huertas, A; Pereira, B; Rossignol-Castera, A; Salvati, S; Vaysse, C | 1 |
| Botsoglou, E; Botsoglou, N; Fletouris, D; Govaris, A | 1 |
| Amminger, GP; Berk, M; Kim, SW; Klier, CM; McGorry, PD; McNamara, RK; Mechelli, A; Rice, S; Schäfer, MR | 1 |
| Agakidis, C; Antoniadi, M; Kaliora, A; Kalogeropoulos, N; Karagiozoglou-Lampoudi, T; Konstantinou, D; Massara, P; Panagiotakos, D; Skouroliakou, M | 1 |
| Dodington, DW; Fritz, PC; Sullivan, PJ; Ward, WE | 1 |
| Araujo, Eda S; Costa, AM; de Santana, FC; Mancini-Filho, J; Shinagawa, FB | 1 |
| de la Fuente, MA; Gallardo, B; Guerra-Rivas, C; Lavín, P; Manso, T; Mantecón, AR; Salvá, A | 1 |
| Bloomfield, FJ; Brennan, L; Duff, DJ; Gibney, ER; Li, K; McNulty, BA; Monahan, FJ; Nugent, AP; Zhao, Y | 1 |
| Alemán-Nava, GS; Cuéllar-Bermúdez, SP; Esquivel-Hernández, DA; López, VH; Parra-Saldívar, R; Rodríguez-Rodríguez, J; Rostro-Alanis, M | 1 |
| Cassano, R; Conforti, F; Marrelli, M; Mellace, S; Trombino, S | 1 |
| Guan, Y; Han, J; Hu, Y; Mao, Y; Tang, X; Tian, F | 1 |
| Adiamo, OQ; Alsawmahi, ON; Babiker, EE; Ghafoor, K; Juhaimi, FA; Matthäus, B; Özcan, MM | 1 |
| Che, LM; Liu, YL; Zhang, ZS | 1 |
| Dossi, CG; González-Mañán, D; Romero, N; Silva, D; Tapia, GS; Videla, LA | 1 |
| Alisi, A; Bartolini, D; Cruciani, G; Crudele, A; Di Veroli, A; Galarini, R; Galli, F; Giusepponi, D; Goracci, L; Nobili, V; Piroddi, M; Torquato, P | 1 |
| Liu, B; Liu, E; Liu, M; Meng, X; Yang, C; Zhang, F | 1 |
| Jing, P; Shen, L; Sun, Y; Tan, X; Tian, Q; Ye, D; Zhang, D; Zhang, M | 1 |
| Akhtar, T; Akhter, S; Azam, A; Ejaz, R; Irum, S; Qadeer, S; Shahzad, Q; Ul-Husna, A; Ullah, S | 1 |
| Akepach, P; Carrière, F; Chi, C; Darwish, R; Gedi, MA; Gontero, B; Gray, DA; Sahaka, M; Sutcharit, P; Syamila, M; Wattanakul, J | 1 |
| Delledonne, A; Ferraboschi, I; Ghezzi, M; Nicoli, S; Padula, C; Pescina, S; Santi, P; Sissa, C; Terenziani, F | 1 |
2 review(s) available for d-alpha tocopherol and alpha-linolenic acid
| Article | Year |
|---|---|
[Protection of essential fatty acids by vitamin E].
Topics: alpha-Linolenic Acid; Animals; Antioxidants; Dietary Fats; Fatty Acids, Essential; Free Radicals; Glutathione Peroxidase; Linoleic Acid; Linoleic Acids; Linolenic Acids; Lipid Peroxides; Membrane Lipids; Models, Biological; Nutritional Requirements; Oxidation-Reduction; Species Specificity; Vitamin E | 1982 |
Function of dietary polyunsaturated fatty acids in the nervous system.
Topics: alpha-Linolenic Acid; Animals; Brain Chemistry; Cells, Cultured; Dietary Fats; Fatty Acid Desaturases; Fatty Acids, Unsaturated; Fish Oils; Humans; Linolenic Acids; Linoleoyl-CoA Desaturase; Lipid Peroxidation; Liver; Membrane Lipids; Nervous System; Nervous System Physiological Phenomena; Nutritional Requirements; Rats; Signal Transduction; Species Specificity; Vitamin E | 1993 |
12 trial(s) available for d-alpha tocopherol and alpha-linolenic acid
| Article | Year |
|---|---|
Reducing atherogenic risk in hyperlipemic humans with flax seed supplementation: a preliminary report.
Topics: Adenosine Triphosphate; Adult; alpha-Linolenic Acid; Arteriosclerosis; Bread; Cholesterol, HDL; Cholesterol, LDL; Dietary Fiber; Edible Grain; Female; Humans; Hyperlipidemias; Lipid Peroxidation; Male; Middle Aged; Platelet Aggregation; Seeds; Thiobarbituric Acid Reactive Substances; Triglycerides; Vitamin E | 1993 |
The effect of quality and amount of dietary fat on the susceptibility of low density lipoprotein to oxidation in subjects with impaired glucose tolerance.
Topics: alpha-Linolenic Acid; Cholesterol Esters; Dietary Fats; Energy Intake; Female; Glucose Intolerance; Glucose Tolerance Test; Humans; Lipid Peroxidation; Lipoproteins, LDL; Male; Middle Aged; Oleic Acid; Vitamin E | 1998 |
Dietary intake of alpha-linolenic acid and risk of fatal ischemic heart disease among women.
Topics: Adult; alpha-Linolenic Acid; Coronary Disease; Dietary Fats, Unsaturated; Female; Food Preferences; Humans; Medical History Taking; Middle Aged; Nurses; Prospective Studies; Risk; Surveys and Questionnaires; Vitamin E | 1999 |
[Photodynamic therapy for age related macular degeneration with and without antioxidants].
Topics: Aged; Aged, 80 and over; alpha-Linolenic Acid; Antioxidants; Docosahexaenoic Acids; Fatty Acids, Omega-3; Female; Humans; Macular Degeneration; Male; Middle Aged; Photochemotherapy; Photosensitizing Agents; Retina; Visual Acuity; Vitamin E | 2002 |
Comparison of the effects of linseed oil and different doses of fish oil on mononuclear cell function in healthy human subjects.
Topics: Adolescent; Adult; alpha-Linolenic Acid; alpha-Tocopherol; Analysis of Variance; Cell Division; Cytokines; Docosahexaenoic Acids; Double-Blind Method; Drug Administration Schedule; Eicosapentaenoic Acid; Fatty Acids; Fish Oils; Humans; Interleukin-6; Leukocytes, Mononuclear; Male; Phospholipids; T-Lymphocyte Subsets; Thiobarbituric Acid Reactive Substances | 2003 |
Metabolic effects of intravenous LCT or MCT/LCT lipid emulsions in preterm infants.
Topics: 3-Hydroxybutyric Acid; alpha-Linolenic Acid; alpha-Tocopherol; Body Weight; Carbon Isotopes; Carnitine; Cholesterol; Double-Blind Method; Fat Emulsions, Intravenous; Fatty Acids; Fatty Acids, Essential; Fatty Acids, Nonesterified; Fatty Acids, Unsaturated; Female; gamma-Tocopherol; Humans; Infant, Newborn; Infant, Premature; Lipid Metabolism; Male; Phospholipids; Triglycerides | 2006 |
Effect of a compound containing isoflavones, primrose oil and vitamin E in two different doses on climacteric symptoms.
Topics: alpha-Linolenic Acid; Climacteric; Dietary Supplements; Drug Combinations; Female; Humans; Isoflavones; Middle Aged; Oenothera biennis; Phytotherapy; Plant Preparations; Treatment Outcome; Vitamin E | 2006 |
Lipid and protein oxidation of α-linolenic acid-enriched pork during refrigerated storage as influenced by diet supplementation with olive leaves (Olea europea L.) or α-tocopheryl acetate.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Animals; Antioxidants; Crosses, Genetic; Diet; Dietary Proteins; Female; Food Storage; Greece; Hot Temperature; Humans; Linseed Oil; Malondialdehyde; Meat; Olea; Oxidation-Reduction; Plant Leaves; Plant Oils; Refrigeration; Sensation; Sunflower Oil; Sus scrofa | 2012 |
Olive leaves (Olea europea L.) and α-tocopheryl acetate as feed antioxidants for improving the oxidative stability of α-linolenic acid-enriched eggs.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Antioxidants; Chickens; Diet; Eggs; Female; Iron; Lipid Peroxidation; Lipids; Olea; Oxidation-Reduction | 2013 |
Optimized rapeseed oil enriched with healthy micronutrients: a relevant nutritional approach to prevent cardiovascular diseases. Results of the Optim'Oils randomized intervention trial.
Topics: Adult; Aged; alpha-Linolenic Acid; Apolipoproteins; Biomarkers; Body Mass Index; Brassica rapa; Cardiovascular Diseases; Cholesterol; Cross-Over Studies; Double-Blind Method; Fatty Acids, Monounsaturated; Food, Fortified; Humans; Male; Margarine; Micronutrients; Middle Aged; Oxidative Stress; Phytosterols; Plant Oils; Rapeseed Oil; Triglycerides; Ubiquinone; Vitamin E | 2013 |
Predictors of treatment response in young people at ultra-high risk for psychosis who received long-chain omega-3 fatty acids.
Topics: Adolescent; Adult; alpha-Linolenic Acid; Arachidonic Acid; Docosahexaenoic Acids; Double-Blind Method; Eicosapentaenoic Acid; Erythrocyte Membrane; Fatty Acids; Fatty Acids, Omega-3; Fatty Acids, Unsaturated; Female; Humans; Linear Models; Linoleic Acid; Male; Multivariate Analysis; Psychotic Disorders; Risk; Treatment Outcome; Vitamin E; Vitamins; Young Adult | 2015 |
Parenteral MCT/ω-3 Polyunsaturated Fatty Acid-Enriched Intravenous Fat Emulsion Is Associated With Cytokine and Fatty Acid Profiles Consistent With Attenuated Inflammatory Response in Preterm Neonates: A Randomized, Double-Blind Clinical Trial.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Docosahexaenoic Acids; Double-Blind Method; Eicosapentaenoic Acid; Fat Emulsions, Intravenous; Fatty Acids, Omega-3; Fatty Acids, Omega-6; Female; Humans; Infant, Newborn; Infant, Premature; Interleukin-6; Interleukin-8; Male; Parenteral Nutrition; Soybean Oil; Treatment Outcome; Triglycerides; Tumor Necrosis Factor-alpha | 2016 |
64 other study(ies) available for d-alpha tocopherol and alpha-linolenic acid
| Article | Year |
|---|---|
Inhibition of hepatitis C virus replication by peroxidation of arachidonate and restoration by vitamin E.
Topics: Arachidonic Acid; Cell Line, Tumor; Hepacivirus; Humans; Lipid Peroxidation; Malondialdehyde; Virus Replication; Vitamin E | 2007 |
Common purslane: a source of omega-3 fatty acids and antioxidants.
Topics: alpha-Linolenic Acid; Antioxidants; Ascorbic Acid; beta Carotene; Carotenoids; Fatty Acids, Omega-3; Glutathione; Linolenic Acids; Plants; Vitamin E | 1992 |
Suppression of growth in a leukemic T cell line by n-3 and n-6 polyunsaturated fatty acids.
Topics: alpha-Linolenic Acid; Arachidonic Acid; Arachidonic Acids; Cell Division; Cyclooxygenase Inhibitors; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fatty Acids, Nonesterified; Fatty Acids, Unsaturated; Indomethacin; Leukemia, T-Cell; Linoleic Acid; Linoleic Acids; Linolenic Acids; Lipid Peroxidation; Oleic Acid; Oleic Acids; Plasmalogens; Prostaglandins; Tumor Cells, Cultured; Vitamin E | 1989 |
Membrane-stabilizing effect of vitamin E: effect of alpha-tocopherol and its model compounds on fluidity of lecithin liposomes.
Topics: alpha-Linolenic Acid; Arachidonic Acid; Arachidonic Acids; Diphenylhexatriene; Fatty Acids, Unsaturated; Fluorescence Polarization; Linolenic Acids; Liposomes; Membrane Fluidity; Phosphatidylcholines; Structure-Activity Relationship; Vitamin E | 1988 |
Interaction of vitamin E and its model compounds with unsaturated fatty acids in homogeneous solution.
Topics: alpha-Linolenic Acid; Arachidonic Acid; Arachidonic Acids; Chemical Phenomena; Chemistry; Fatty Acids, Unsaturated; Linolenic Acids; Magnetic Resonance Spectroscopy; Molecular Structure; Solutions; Spectrometry, Fluorescence; Vitamin E | 1988 |
Tissue distribution, uptake, and requirement for alpha-tocopherol of rainbow trout (Salmo gairdneri) fed diets with a minimal content of unsaturated fatty acids.
Topics: alpha-Linolenic Acid; Animals; Ascorbic Acid; Dose-Response Relationship, Drug; Fatty Acids, Unsaturated; Linolenic Acids; Liver; Nutritional Requirements; Salmonidae; Tissue Distribution; Trout; Vitamin E; Vitamin E Deficiency | 1981 |
Effects of dietary alpha-linolenic acid and strain of hen on the fatty acid composition, storage stability, and flavor characteristics of chicken eggs.
Topics: alpha-Linolenic Acid; Animals; Chickens; Eggs; Fatty Acids; Female; Vitamin E | 1995 |
Influence of n-3 fatty acids on the growth of human breast cancer cells in vitro: relationship to peroxides and vitamin-E.
Topics: Adult; alpha-Linolenic Acid; Breast Neoplasms; Cell Division; Fatty Acids, Omega-3; Fatty Acids, Unsaturated; Female; Fibroblasts; gamma-Linolenic Acid; Humans; Lipid Peroxidation; Lipid Peroxides; Male; Neoplasms, Hormone-Dependent; Receptors, Estrogen; RNA, Neoplasm; Skin; Tumor Cells, Cultured; Vitamin E | 1995 |
Developmental blockage of mouse embryos caused by fatty acids.
Topics: alpha-Linolenic Acid; Animals; Arachidonic Acid; Ascorbic Acid; Cell Division; Edetic Acid; Embryonic and Fetal Development; Fatty Acids; Female; Fluorescence; Hydrogen; Linoleic Acid; Linoleic Acids; Lipid Peroxidation; Mice; Mice, Inbred ICR; Oleic Acid; Oleic Acids; Palmitic Acid; Palmitic Acids; Stearic Acids; Superoxide Dismutase; Uric Acid; Vitamin E | 1994 |
Immunotoxicity of polyunsaturated fatty acids in serum-free medium.
Topics: alpha-Linolenic Acid; Animals; Ascorbic Acid; Fatty Acids, Omega-3; Fatty Acids, Unsaturated; Humans; Immune System; Indomethacin; Interleukin-2; Killer Cells, Lymphokine-Activated; Linoleic Acid; Linoleic Acids; Mice; Mice, Inbred C57BL; Phytohemagglutinins; Quercetin; Tumor Cells, Cultured; Vitamin E | 1995 |
Relations between antioxidant vitamins in adipose tissue, plasma, and diet.
Topics: Adipose Tissue; Aged; alpha-Linolenic Acid; beta Carotene; Carotenoids; Data Interpretation, Statistical; Diet Surveys; Female; Food, Fortified; Humans; Male; Middle Aged; Surveys and Questionnaires; Vitamin A; Vitamin E | 1995 |
Effects of micronutrients and antioxidants on lipid peroxidation in human plasma and in cell culture.
Topics: alpha-Linolenic Acid; Animals; Antioxidants; beta Carotene; Carotenoids; Cells, Cultured; Cholesterol; Cryptoxanthins; Fibroblasts; Humans; Lipid Peroxidation; Lutein; Lycopene; Mice; Mice, Inbred C3H; Thiobarbituric Acid Reactive Substances; Time Factors; Triglycerides; Vitamin A; Vitamin E; Xanthophylls; Zeaxanthins | 1994 |
Rat vitamin E status and heart lipid peroxidation: effect of dietary alpha-linolenic acid and marine n-3 fatty acids.
Topics: Adipose Tissue; alpha-Linolenic Acid; Animals; Brain; Diet; Fatty Acids, Omega-3; Heart; Linolenic Acids; Lipid Peroxidation; Liver; Male; Myocardium; Rats; Rats, Sprague-Dawley; Vitamin E | 1993 |
Alpha-tocopherol and phospholipase A2 in liver and brain of chicks posthatching: the influence of dietary fat and vitamin E.
Topics: Aging; alpha-Linolenic Acid; Animals; Brain; Cerebellum; Chickens; Dietary Fats; Fatty Acids; Linoleic Acid; Linoleic Acids; Liver; Oleic Acid; Oleic Acids; Phospholipases A; Phospholipases A2; Vitamin E; Vitamin E Deficiency | 1995 |
The influence of dietary fatty acids and vitamin E on plasma prostanoids and liver microsomal alkane production in broiler chickens with regard to nutritional encephalomalacia.
Topics: Alkanes; alpha-Linolenic Acid; Animals; Chickens; Dietary Fats; Encephalomalacia; Linoleic Acid; Linoleic Acids; Lipid Peroxidation; Microsomes, Liver; Oleic Acid; Oleic Acids; Poultry Diseases; Prostaglandins; Vitamin E; Vitamin E Deficiency | 1995 |
Enhanced sensitivity of ubiquinone-deficient mutants of Saccharomyces cerevisiae to products of autoxidized polyunsaturated fatty acids.
Topics: alpha-Linolenic Acid; Antioxidants; Butylated Hydroxytoluene; Chromans; Electron Transport; Fatty Acids, Unsaturated; Genotype; Kinetics; Lipid Peroxides; Oleic Acid; Oxidation-Reduction; Plasmids; Saccharomyces cerevisiae; Species Specificity; Superoxide Dismutase; Thiobarbituric Acid Reactive Substances; Ubiquinone; Vitamin E | 1996 |
Inclusion of oxidized vegetable oil in broiler diets. Its influence on nutrient balance and on the antioxidative status of broilers.
Topics: Adipose Tissue; alpha-Linolenic Acid; Animal Nutritional Physiological Phenomena; Animals; Antioxidants; beta Carotene; Chickens; Diet; Erythrocytes; Fatty Acids, Monounsaturated; Female; Glutathione Peroxidase; Linoleic Acid; Linoleic Acids; Liver; Lutein; Muscle, Skeletal; Oxidation-Reduction; Plant Oils; Rapeseed Oil; Selenium; Soybean Oil; Thiobarbituric Acid Reactive Substances; Vegetables; Vitamin A; Vitamin E | 1996 |
The effect of microwave heating on vitamins B1 and E, and linoleic and linolenic acids, and immunoglobulins in human milk.
Topics: alpha-Linolenic Acid; Antibodies, Bacterial; Antibodies, Viral; Antigens, Viral; Escherichia coli; Female; Hot Temperature; Humans; Immunoglobulins; Microwaves; Milk, Human; Poliovirus; Postpartum Period; Thiamine; Vitamin E | 1996 |
The combined influence of dietary flaxseed variety, level, form, and storage conditions on egg production and composition among vitamin E-supplemented hens.
Topics: alpha-Linolenic Acid; Animal Feed; Animals; Body Weight; Chickens; Cholesterol; Diet; Dietary Fiber; Eggs; Fatty Acids, Omega-3; Female; Fish Oils; Food, Fortified; Glycine max; Linear Models; Oviposition; Seeds; Temperature; Vitamin E; Zea mays | 1996 |
Effect of dietary linoleic to linolenic acid ratio and vitamin E supplementation on vitamin E status of poults.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Animals; Arachidonic Acids; Cerebellum; Diet; Erythrocytes; Fatty Acids, Omega-3; Fatty Acids, Omega-6; Fatty Acids, Unsaturated; Food, Fortified; Hemolysis; Linoleic Acid; Linoleic Acids; Lipid Metabolism; Lipids; Liver; Male; Random Allocation; Thiobarbituric Acid Reactive Substances; Tocopherols; Turkeys; Vitamin E | 1996 |
Cytotoxic action of alpha-linolenic and eicosapentaenoic acids on myeloma cells in vitro.
Topics: alpha-Linolenic Acid; Animals; Anti-Inflammatory Agents, Non-Steroidal; Antioxidants; Arginine; Calmodulin; Cell Division; Cell Survival; Cyclooxygenase Inhibitors; Eicosapentaenoic Acid; Fatty Acids, Unsaturated; Glutathione; Indomethacin; Lipoxygenase Inhibitors; Mice; Multiple Myeloma; omega-N-Methylarginine; Prostaglandins; Tumor Cells, Cultured; Vitamin E | 1997 |
Efficacy of hyperthermia and polyunsaturated fatty acids on experimental carcinoma.
Topics: alpha-Linolenic Acid; Animals; Carcinoma; Fatty Acids, Unsaturated; gamma-Linolenic Acid; Hyperthermia, Induced; Lipid Peroxidation; Male; Neoplasm Transplantation; Oleic Acid; Rats; Vitamin E | 1997 |
Effect of cis-unsaturated fatty acids on Meth-A ascitic tumour cells in vitro and in vivo.
Topics: alpha-Linolenic Acid; Animals; Arachidonic Acid; Cell Division; Cell Survival; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fatty Acids, Unsaturated; gamma-Linolenic Acid; Linoleic Acid; Lipid Peroxidation; Methylcholanthrene; Mice; Mice, Inbred BALB C; Oleic Acid; Sarcoma, Experimental; Superoxides; Time Factors; Vitamin E | 1998 |
Interactions between dietary fat type and xylanase supplementation when rye-based diets are fed to broiler chickens 2. Performance, nutrient digestibility and the fat-soluble vitamin status of livers.
Topics: alpha-Linolenic Acid; Amino Acids; Analysis of Variance; Animal Feed; Animals; Chickens; Dietary Fats; Dietary Proteins; Digestion; Fats; Feces; Food, Fortified; Linoleic Acid; Liver; Male; Oleic Acid; Soybean Oil; Vitamin A; Vitamin E; Xylan Endo-1,3-beta-Xylosidase; Xylosidases | 1997 |
Gamma-linolenic acid (GLA) is cytotoxic to 36B10 malignant rat astrocytoma cells but not to 'normal' rat astrocytes.
Topics: alpha-Linolenic Acid; Animals; Antineoplastic Agents; Antioxidants; Astrocytes; Astrocytoma; Brain Neoplasms; Cell Death; Chromans; Cyclooxygenase Inhibitors; Dinoprost; F2-Isoprostanes; gamma-Linolenic Acid; Ibuprofen; Indomethacin; Rats; Rats, Sprague-Dawley; Tumor Cells, Cultured; Vitamin E | 1998 |
Lipid peroxidation induced by adriamycin in linolenic acid-loaded cultured hepatocytes.
Topics: 7-Alkoxycoumarin O-Dealkylase; alpha-Linolenic Acid; Animals; Antibiotics, Antineoplastic; Antioxidants; Cells, Cultured; Cytochrome P-450 Enzyme Inhibitors; Cytochrome P-450 Enzyme System; Deferoxamine; Dose-Response Relationship, Drug; Doxorubicin; Enzyme Inhibitors; L-Lactate Dehydrogenase; Lipid Peroxidation; Liver; Male; Malondialdehyde; Phenylenediamines; Proadifen; Rats; Rats, Wistar; Vitamin E | 1998 |
A high linoleic acid diet increases oxidative stress in vivo and affects nitric oxide metabolism in humans.
Topics: Adult; alpha-Linolenic Acid; Biomarkers; Butter; Dietary Fats, Unsaturated; Dinoprost; F2-Isoprostanes; Female; Humans; Intercellular Adhesion Molecule-1; Male; Nitrates; Nitric Oxide; Oxidative Stress; Reference Values; Vitamin E | 1999 |
Effects of intramuscular injection of alpha-tocopheryl acetate on fatty acid profile in lamb liver.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Animals; Fatty Acids; Injections, Intramuscular; Linoleic Acid; Liver; Male; Sheep; Thiobarbituric Acid Reactive Substances; Tocopherols; Vitamin E | 1999 |
Gamma-linolenic acid provides additional protection against ventricular fibrillation in aged rats fed linoleic acid rich diets.
Topics: Aging; alpha-Linolenic Acid; Animals; Coronary Vessels; Cyclooxygenase Inhibitors; Dietary Fats; Dietary Fats, Unsaturated; Fatty Acid Desaturases; Fatty Acids, Essential; gamma-Linolenic Acid; Ligation; Linoleic Acid; Linoleic Acids; Linoleoyl-CoA Desaturase; Male; Oenothera biennis; Oleic Acid; Plant Oils; Rats; Rats, Wistar; Ventricular Fibrillation; Vitamin E; Weight Gain | 2000 |
Effect of an alpha-linolenic acid-rich diet on rat mammary tumor growth depends on the dietary oxidative status.
Topics: alpha-Linolenic Acid; Animals; Antioxidants; Ascorbic Acid; Diet; Dietary Fats, Unsaturated; Female; Linseed Oil; Mammary Neoplasms, Experimental; Methylnitrosourea; Naphthoquinones; Oxidants; Rats; Rats, Sprague-Dawley; Vitamin E; Vitamin K 3 | 2000 |
Saccharomyces cerevisiae expresses three phospholipid hydroperoxide glutathione peroxidases.
Topics: alpha-Linolenic Acid; Amino Acid Sequence; Cell Membrane; Cloning, Molecular; Escherichia coli; Gene Deletion; Glutathione Peroxidase; Hydrogen Peroxide; Lipid Metabolism; Molecular Sequence Data; Mutation; Peptides; Phospholipid Hydroperoxide Glutathione Peroxidase; Plasmids; Recombinant Proteins; Saccharomyces cerevisiae; Sequence Homology, Amino Acid; Time Factors; Vitamin E | 2001 |
Relationship between tissue lipid peroxidation and peroxidizability index after alpha-linolenic, eicosapentaenoic, or docosahexaenoic acid intake in rats.
Topics: alpha-Linolenic Acid; Animals; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fatty Acids, Omega-3; Fatty Acids, Unsaturated; Kidney; Lipid Peroxidation; Lipid Peroxides; Liver; Male; Rats; Rats, Sprague-Dawley; Testis; Vitamin E | 2003 |
[Effects of silkworm pupa oil on serum lipids level and platelet function in rats].
Topics: alpha-Linolenic Acid; Animals; Bombyx; Hypolipidemic Agents; Lipids; Male; Oils; Platelet Aggregation Inhibitors; Pupa; Rats; Rats, Wistar; Vitamin E | 2002 |
Flaxseed increased alpha-linolenic and eicosapentaenoic acid and decreased arachidonic acid in serum and tissues of rat dams and offspring.
Topics: alpha-Linolenic Acid; Animal Feed; Animals; Arachidonic Acid; Dietary Fats, Unsaturated; Dinoprostone; Dose-Response Relationship, Drug; Eicosapentaenoic Acid; Female; Flax; Gastrointestinal Contents; Linoleic Acid; Liver; Male; Pregnancy; Prenatal Exposure Delayed Effects; Random Allocation; Rats; Rats, Sprague-Dawley; Seeds; Vitamin A; Vitamin E | 2003 |
Antioxidant activity of the anthocyanin from carrot (Daucus carota) callus culture.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Anthocyanins; Antioxidants; Daucus carota; Hydrogen-Ion Concentration | 2003 |
Effect of a high-linolenic acid diet on lipogenic enzyme activities, fatty acid composition, and meat quality in the growing pig.
Topics: alpha-Linolenic Acid; Animal Feed; Animals; Fatty Acid Desaturases; Fatty Acids, Unsaturated; Female; Flax; Meat; Seeds; Swine; Tissue Distribution; Vitamin E | 2003 |
EFFECT OF LINOLEIC ACID UPON THE METABOLISM OF LINOLENIC ACID.
Topics: alpha-Linolenic Acid; Dietary Fats; Fatty Acids; Fatty Acids, Essential; Linoleic Acid; Lipid Metabolism; Liver; Pharmacology; Rats; Research; Vitamin E | 1964 |
Tumor growth suppression by alpha-eleostearic acid, a linolenic acid isomer with a conjugated triene system, via lipid peroxidation.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Animals; Antineoplastic Agents; Antioxidants; Apoptosis; Caspase 3; Caspases; Cell Division; Chromatography, Gas; Colonic Neoplasms; DNA; DNA Fragmentation; Dose-Response Relationship, Drug; Fatty Acids; Humans; Hydrogen Peroxide; Linolenic Acids; Lipid Peroxidation; Male; Mice; Mice, Nude; Models, Chemical; Neoplasm Transplantation; Oxidative Stress; Phospholipids; Reverse Transcriptase Polymerase Chain Reaction; RNA; RNA, Messenger; Thiobarbituric Acid Reactive Substances | 2004 |
Oxidation rate of conjugated linoleic acid and conjugated linolenic acid is slowed by triacylglycerol esterification and alpha-tocopherol.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Esterification; Food Industry; Kinetics; Linoleic Acids, Conjugated; Lipid Peroxides; Oxidation-Reduction; Thiobarbituric Acid Reactive Substances; Triglycerides | 2004 |
Lack of benefit of linoleic and alpha-linolenic polyunsaturated fatty acids on seizure latency, duration, severity or incidence in rats.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Animals; Anticonvulsants; Kindling, Neurologic; Linoleic Acids; Male; Pentylenetetrazole; Rats; Rats, Long-Evans; Seizures; Time Factors; Weight Gain | 2006 |
HER2 (erbB-2)-targeted effects of the omega-3 polyunsaturated fatty acid, alpha-linolenic acid (ALA; 18:3n-3), in breast cancer cells: the "fat features" of the "Mediterranean diet" as an "anti-HER2 cocktail".
Topics: alpha-Linolenic Acid; Antibodies, Monoclonal; Antibodies, Monoclonal, Humanized; Antineoplastic Agents; Blotting, Western; Breast Neoplasms; Carcinoma, Ductal, Breast; Cell Line, Tumor; Diet, Mediterranean; Dietary Fats, Unsaturated; Down-Regulation; Drug Synergism; Enzyme Induction; Enzyme-Linked Immunosorbent Assay; Fatty Acids, Omega-3; Fatty Acids, Omega-6; Female; Flow Cytometry; Fluorescent Antibody Technique, Indirect; Gene Amplification; Genes, erbB-2; Humans; Neoplasm Proteins; Promoter Regions, Genetic; Receptor, ErbB-2; Reverse Transcriptase Polymerase Chain Reaction; Trastuzumab; Vitamin E | 2006 |
Membrane curvature stress controls the maximal conversion of violaxanthin to zeaxanthin in the violaxanthin cycle--influence of alpha-tocopherol, cetylethers, linolenic acid, and temperature.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Ethers; Kinetics; Lipids; Mechanotransduction, Cellular; Membrane Fluidity; Metabolic Clearance Rate; Signal Transduction; Stress, Mechanical; Temperature; Thylakoids; Xanthophylls; Zeaxanthins | 2007 |
Dietary intakes of omega-6 and omega-3 polyunsaturated fatty acids and the risk of breast cancer.
Topics: Aged; alpha-Linolenic Acid; Antioxidants; Breast Neoplasms; Diet; Fatty Acids, Omega-3; Fatty Acids, Omega-6; Female; Follow-Up Studies; Humans; Middle Aged; Proportional Hazards Models; Prospective Studies; Risk; Vitamin E | 2009 |
Temperature dependence of autoxidation of perilla oil and tocopherol degradation.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; beta-Tocopherol; Chromatography, High Pressure Liquid; Fatty Acids; Flame Ionization; Flavonoids; gamma-Tocopherol; Hot Temperature; Kinetics; Linoleic Acids, Conjugated; Oxidation-Reduction; Peroxides; Phenols; Plant Oils; Polyphenols; Tocopherols | 2010 |
Vitamin E deficiency decreases long-chain PUFA in zebrafish (Danio rerio).
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Animals; Arachidonic Acid; Diet; Docosahexaenoic Acids; Fatty Acids, Unsaturated; Female; Gene Expression Regulation; Linoleic Acid; Lipid Peroxidation; Male; Real-Time Polymerase Chain Reaction; RNA; RNA, Messenger; Vitamin E Deficiency; Zebrafish | 2011 |
Serum β-carotene in relation to risk of prostate cancer: the Kuopio Ischaemic Heart Disease Risk Factor study.
Topics: Adult; Aged; Alcohol Drinking; alpha-Linolenic Acid; alpha-Tocopherol; Antioxidants; beta Carotene; Cholesterol; Chromatography, High Pressure Liquid; Finland; Follow-Up Studies; Humans; Male; Middle Aged; Proportional Hazards Models; Prospective Studies; Prostatic Neoplasms; Risk Factors; Smoking; Surveys and Questionnaires; Vitamin A | 2012 |
The acyl-acyl carrier protein synthetase from Synechocystis sp. PCC 6803 mediates fatty acid import.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Bacterial Proteins; Biological Transport; Carbon-Sulfur Ligases; DNA, Bacterial; Drug Resistance; Electron Transport; Enzyme Activation; Enzyme Assays; Escherichia coli; Fatty Acid Transport Proteins; Homologous Recombination; Liposomes; Microbial Viability; Microscopy, Electron, Scanning; Organisms, Genetically Modified; Phenotype; Photosynthesis; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Substrate Specificity; Synechocystis; Time Factors | 2012 |
Effect of supplementation of the laying hen diet with olive leaves (Olea europea L.) on lipid oxidation and fatty acid profile of α-linolenic acid enriched eggs during storage.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Animal Feed; Animals; Chickens; Chromatography, Gas; Chromatography, Liquid; Cold Temperature; Dietary Supplements; Eggs; Fatty Acids; Female; Linseed Oil; Lipid Metabolism; Olea; Ovum; Oxidation-Reduction; Plant Extracts; Plant Leaves; Spectrophotometry | 2012 |
Higher Intakes of Fruits and Vegetables, β-Carotene, Vitamin C, α-Tocopherol, EPA, and DHA Are Positively Associated with Periodontal Healing after Nonsurgical Periodontal Therapy in Nonsmokers but Not in Smokers.
Topics: Adult; Aged; Aged, 80 and over; alpha-Linolenic Acid; alpha-Tocopherol; Antioxidants; Ascorbic Acid; beta Carotene; Body Mass Index; Chronic Disease; Cross-Sectional Studies; Dietary Supplements; Docosahexaenoic Acids; Eicosapentaenoic Acid; Energy Intake; Female; Fruit; Humans; Inflammation; Linear Models; Male; Middle Aged; Nutrition Assessment; Periodontitis; Risk Factors; Smoking; Surveys and Questionnaires; Vegetables; Vitamin D | 2015 |
Chemical Composition and Antioxidant Capacity of Brazilian Passiflora Seed Oils.
Topics: alpha-Linolenic Acid; Antioxidants; Brazil; Carotenoids; Fatty Acids; Fatty Acids, Unsaturated; Humans; Oxidation-Reduction; Passiflora; Phenols; Phytosterols; Plant Oils; Seeds; Tocopherols; Vitamin E | 2015 |
Influence of dietary grape pomace combined with linseed oil on fatty acid profile and milk composition.
Topics: alpha-Linolenic Acid; Animals; Diet; Dietary Fiber; Dietary Supplements; Fatty Acids; Female; Fruit; Industrial Waste; Lactation; Linoleic Acid; Linseed Oil; Milk; Rumen; Sheep; Vitamin E; Vitis; Wine | 2016 |
Plasma n-3 polyunsaturated fatty status and its relationship with vitamin E intake and plasma level.
Topics: Adolescent; Adult; alpha-Linolenic Acid; Body Mass Index; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fatty Acids, Omega-3; Fatty Acids, Omega-6; Female; Humans; Linear Models; Male; Middle Aged; Nutrition Surveys; Nutritional Status; Vitamin E; Young Adult | 2017 |
Supercritical Carbon Dioxide and Microwave-Assisted Extraction of Functional Lipophilic Compounds from Arthrospira platensis.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; beta Carotene; Carbon Dioxide; Microwaves; Spirulina | 2016 |
α-Tocopheryl linolenate solid lipid nanoparticles for the encapsulation, protection, and release of the omega-3 polyunsaturated fatty acid: in vitro anti-melanoma activity evaluation.
Topics: alpha-Linolenic Acid; Animals; Antineoplastic Agents; Antioxidants; Cell Line, Tumor; Cell Survival; Emulsions; Fatty Acids, Unsaturated; Humans; Lipid Peroxidation; Lipids; Magnetic Resonance Spectroscopy; Melanoma; Microsomes, Liver; Nanoparticles; Oxidative Stress; Rats; Skin Neoplasms; Solvents; Spectroscopy, Fourier Transform Infrared; tert-Butylhydroperoxide; Vitamin E | 2017 |
Chemical Composition Analysis, Sensory, and Feasibility Study of Tree Peony Seed.
Topics: alpha-Linolenic Acid; Antioxidants; Chromans; Feasibility Studies; Food Analysis; gamma-Tocopherol; Glucosides; Linseed Oil; Monoterpenes; Nutritive Value; Oxidation-Reduction; Paeonia; Phenols; Resveratrol; Seeds; Species Specificity; Stilbenes; Trees; Vitamin E | 2017 |
Effect of the Harvest Time on Oil Yield, Fatty Acid, Tocopherol and Sterol Contents of Developing Almond and Walnut Kernels.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Chromatography, Gas; Chromatography, High Pressure Liquid; Crops, Agricultural; gamma-Tocopherol; Juglans; Oleic Acids; Plant Oils; Prunus dulcis; Sitosterols; Time Factors | 2018 |
Characterization of a New α-Linolenic Acid-Rich Oil: Eucommia ulmoides Seed Oil.
Topics: alpha-Linolenic Acid; Chromatography, High Pressure Liquid; Eucommiaceae; Fatty Acids; gamma-Tocopherol; Linoleic Acid; Oleic Acid; Plant Oils; Seeds; Tocopherols; Triglycerides; Vitamin E | 2018 |
Anti-oxidative and anti-inflammatory effects of Rosa Mosqueta oil supplementation in rat liver ischemia-reperfusion.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Animals; Anti-Inflammatory Agents, Non-Steroidal; Antioxidants; Dietary Supplements; Docosahexaenoic Acids; Eicosapentaenoic Acid; gamma-Tocopherol; Gene Expression Regulation; Liver; Male; NF-E2-Related Factor 2; Oils, Volatile; Oxidative Stress; Random Allocation; Rats, Sprague-Dawley; Reperfusion Injury; Rosa; Seeds; Signal Transduction; Weaning | 2018 |
Nutritional and lipidomics biomarkers of docosahexaenoic acid-based multivitamin therapy in pediatric NASH.
Topics: Adolescent; alpha-Linolenic Acid; Arachidonic Acid; Biomarkers; Child; Choline; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fatty Acids, Omega-3; Female; Humans; Lipid Metabolism; Lipidomics; Liver; Male; Non-alcoholic Fatty Liver Disease; Vitamin D; Vitamin E; Vitamins | 2019 |
Effect of environmental stresses on physicochemical properties of ALA oil-in-water nanoemulsion system prepared by emulsion phase inversion.
Topics: alpha-Linolenic Acid; Antioxidants; Ascorbic Acid; Emulsions; Food Storage; Hydrogen-Ion Concentration; Light; Nanostructures; Oxidation-Reduction; Particle Size; Polysorbates; Solubility; Temperature; Vitamin E; Water | 2021 |
Formulation and evaluation of a α-linolenic acid and vitamin E succinate microemulsion with low surfactant content and free of co-surfactant for use as a nutritional supplement.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Dietary Supplements; Emulsions; Surface-Active Agents; Vitamin E | 2021 |
Synergistic impact of α-linolenic acid and α-tocopherol on in vitro maturation and culture of buffalo oocytes.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; Animals; Buffaloes; Culture Media; Embryonic Development; Oocytes | 2021 |
Bioaccessibility of essential lipophilic nutrients in a chloroplast-rich fraction (CRF) from agricultural green waste during simulated human gastrointestinal tract digestion.
Topics: alpha-Linolenic Acid; alpha-Tocopherol; beta Carotene; Biological Availability; Chloroplasts; Digestion; Gastrointestinal Tract; Humans; Lutein; Nutrients | 2022 |
Cyclosporine-loaded micelles for ocular delivery: Investigating the penetration mechanisms.
Topics: alpha-Linolenic Acid; Cornea; Cyclosporine; Drug Carriers; Micelles; Polyethylene Glycols; Polymers; Solubility; Succinates; Tocopherols; Vitamin E | 2022 |