cysteine has been researched along with allyl sulfide in 17 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 4 (23.53) | 18.2507 |
| 2000's | 10 (58.82) | 29.6817 |
| 2010's | 3 (17.65) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Ganther, HE; Ip, C | 1 |
| Milner, JA; Sundaram, SG | 1 |
| Numagami, Y; Ohnishi, ST; Sato, S | 1 |
| Xia, Y; Yang, W; Yang, X | 1 |
| Fukuda, EK; Hartman, TG; Hiserodt, RD; Lech, J; Rosen, RT; Rosen, SL; Ruiz, RJ; Zhou, Z | 1 |
| Azuma, K; Higashio, H; Ippoushi, K; Itou, H | 1 |
| Chan, KC; Hwang, SW; Yin, MC | 1 |
| Lin, MC; Ou, CC; Tsao, SM; Yin, MC | 1 |
| Horng, JS; Huang, CN; Yin, MC | 1 |
| Chánez-Cárdenas, ME; Maldonado, PD; Pedraza-Chaverrí, J | 1 |
| Belloir, C; Daurat, C; Le Bon, AM; Siess, MH; Singh, V | 1 |
| Sakarcan, A; Sener, G; Yegen, BC | 1 |
| Chung, I; Kwon, SH; Kyung, KH; Shim, ST | 1 |
| Bernardes, GJ; Chalker, JM; Davis, BG; Floyd, N; Lin, YA | 1 |
| Dethier, B; Fauconnier, ML; Nott, K | 1 |
| Ho, SC; Su, MS | 1 |
| Colpitts, TM; Hall, A; Londono-Renteria, B; Troupin, A | 1 |
2 review(s) available for cysteine and allyl sulfide
| Article | Year |
|---|---|
[Active anticarcinogenic chemical components in ordinary garlic and selenium-enriched garlic].
Topics: Allyl Compounds; Animals; Antineoplastic Agents; Cysteine; Garlic; Humans; Organoselenium Compounds; Plants, Medicinal; Selenium; Sulfides | 1997 |
Role of garlic in the prevention of ischemia-reperfusion injury.
Topics: Allyl Compounds; Antioxidants; Brain Ischemia; Cysteine; Garlic; Glutathione; Humans; Kidney; Lipid Peroxidation; Liver; Myocardial Reperfusion Injury; Phytotherapy; Reperfusion Injury; Sulfides | 2007 |
15 other study(ies) available for cysteine and allyl sulfide
| Article | Year |
|---|---|
Combination of blocking agents and suppressing agents in cancer prevention.
Topics: 9,10-Dimethyl-1,2-benzanthracene; Allyl Compounds; Animals; Antineoplastic Combined Chemotherapy Protocols; Carcinogens; Cysteine; Drug Antagonism; Drug Synergism; Ellagic Acid; Female; Mammary Neoplasms, Experimental; Organoselenium Compounds; Quercetin; Rats; Rats, Inbred Strains; Selenium; Selenocysteine; Selenomethionine; Sulfides | 1991 |
Impact of organosulfur compounds in garlic on canine mammary tumor cells in culture.
Topics: Allyl Compounds; Analysis of Variance; Animals; Anticarcinogenic Agents; Cell Division; Cysteine; Disulfides; Dogs; Female; Garlic; Glutathione; Growth Inhibitors; Mammary Neoplasms, Experimental; Plant Oils; Plants, Medicinal; Sulfides; Sulfur; Tumor Cells, Cultured | 1993 |
Attenuation of rat ischemic brain damage by aged garlic extracts: a possible protecting mechanism as antioxidants.
Topics: Allyl Compounds; Animals; Antioxidants; Body Water; Brain; Brain Diseases; Cysteine; Electron Spin Resonance Spectroscopy; Free Radicals; Garlic; Ischemic Attack, Transient; Male; Plants, Medicinal; Rats; Rats, Sprague-Dawley; Sulfides; Time Factors | 1996 |
Determination of allicin, S-allylcysteine and volatile metabolites of garlic in breath, plasma or simulated gastric fluids.
Topics: Allyl Compounds; Breath Tests; Chromatography, Gas; Chromatography, High Pressure Liquid; Cysteine; Disulfides; Garlic; Gas Chromatography-Mass Spectrometry; Gastrointestinal Contents; Glutathione; Humans; Plant Extracts; Plants, Medicinal; S-Adenosylmethionine; Sulfides; Sulfinic Acids | 2001 |
Effect of naturally occurring organosulfur compounds on nitric oxide production in lipopolysaccharide-activated macrophages.
Topics: Allyl Compounds; Animals; Cells, Cultured; Cysteine; Drug Interactions; Gene Expression; Isothiocyanates; Lipopolysaccharides; Macrophages; Mice; Nitric Oxide; Nitric Oxide Synthase; Nitric Oxide Synthase Type II; Sulfides; Sulfur Compounds; Tumor Necrosis Factor-alpha | 2002 |
Nonenzymatic antioxidant activity of four organosulfur compounds derived from garlic.
Topics: Acetylcysteine; Allyl Compounds; alpha-Tocopherol; Antioxidants; Cysteine; Disulfides; Garlic; Hydrogen-Ion Concentration; Lipid Peroxidation; Sulfides; Sulfur Compounds | 2002 |
Protective action on human LDL against oxidation and glycation by four organosulfur compounds derived from garlic.
Topics: Acetylcysteine; Allyl Compounds; Amphotericin B; Antioxidants; Chelating Agents; Copper; Cysteine; Disulfides; Edetic Acid; Garlic; Glucose; Humans; Lipoproteins, LDL; Oxidation-Reduction; Sulfides; Sulfur Compounds; Superoxides; Xanthine Oxidase | 2003 |
Antioxidative and antiglycative effects of six organosulfur compounds in low-density lipoprotein and plasma.
Topics: Allyl Compounds; alpha-Tocopherol; Antioxidants; Cysteine; Diabetes Mellitus, Type 2; Disulfides; Glycosylation; Humans; Lipoproteins, LDL; Oxidation-Reduction; Sulfides; Sulfur Compounds | 2004 |
Aged garlic extract, garlic powder extract, S-allylcysteine, diallyl sulfide and diallyl disulfide do not interfere with the antibiotic activity of gentamicin.
Topics: Allyl Compounds; Anti-Bacterial Agents; Cysteine; Disulfides; Drug Interactions; Escherichia coli; Garlic; Gentamicins; Humans; Microbial Sensitivity Tests; Phytotherapy; Plant Extracts; Protective Agents; Sulfides | 2005 |
Protective effects of garlic sulfur compounds against DNA damage induced by direct- and indirect-acting genotoxic agents in HepG2 cells.
Topics: Aflatoxin B1; Allyl Compounds; Carcinoma, Hepatocellular; Cell Line, Tumor; Cell Survival; Cysteine; Disulfides; DNA Damage; Garlic; Humans; Liver Neoplasms; Mutagens; Sulfhydryl Compounds; Sulfides; Sulfinic Acids; Sulfur Compounds | 2006 |
Synergistic antiyeast activity of garlic oil and allyl alcohol derived from alliin in garlic.
Topics: Allyl Compounds; Antioxidants; Candida; Cysteine; Drug Synergism; Food Microbiology; Garlic; Microbial Sensitivity Tests; Plant Oils; Propanols; Sulfides | 2007 |
Allyl sulfides are privileged substrates in aqueous cross-metathesis: application to site-selective protein modification.
Topics: Allyl Compounds; Bacillus; Bacterial Proteins; Cysteine; Escherichia coli; Glucosidases; Methionine; Models, Molecular; Subtilisin; Sulfides; Water | 2008 |
(Bio)synthesis, extraction and purification of garlic derivatives showing therapeutic properties.
Topics: Allyl Compounds; Carbon-Sulfur Lyases; Chromatography, High Pressure Liquid; Chromatography, Reverse-Phase; Cysteine; Garlic; Stereoisomerism; Sulfides; Sulfur Compounds; Vinyl Compounds | 2013 |
Evaluating the anti-neuroinflammatory capacity of raw and steamed garlic as well as five organosulfur compounds.
Topics: Allium; Allyl Compounds; Animals; Cell Line; Chemokine CCL2; Cysteine; Disulfides; Garlic; Inflammation; Interleukin-1beta; Lipopolysaccharides; Mice; Microglia; Neurodegenerative Diseases; NF-kappa B; Nitric Oxide; Plant Extracts; Sulfides; Sulfur Compounds; Tumor Necrosis Factor-alpha | 2014 |
Garlic Organosulfur Compounds Reduce Inflammation and Oxidative Stress during Dengue Virus Infection.
Topics: Allyl Compounds; Anti-Inflammatory Agents; Antioxidants; Cell Line; Cysteine; Dengue Virus; Disulfides; Garlic; Host-Pathogen Interactions; Humans; Oxidative Stress; Sulfides | 2017 |