Page last updated: 2024-09-03

cyanidin and delphinidin

cyanidin has been researched along with delphinidin in 55 studies

Compound Research Comparison

Studies
(cyanidin)
Trials
(cyanidin)
Recent Studies (post-2010)
(cyanidin)
Studies
(delphinidin)
Trials
(delphinidin)
Recent Studies (post-2010) (delphinidin)
38812892503156

Research

Studies (55)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's15 (27.27)29.6817
2010's37 (67.27)24.3611
2020's3 (5.45)2.80

Authors

AuthorsStudies
Mérillon, JM; Monti, JP; Richard, T; Rivière, C; Valls, J; Vitrac, X1
Amić, D; Lucić, B1
Fujiwara, K; Murakami, N; Tamura, S; Yoshihira, K1
Haiech, J; Hibert, M; Kellenberger, E; Kuhn, I; Lobstein, A; Muller-Steffner, H; Rognan, D; Said-Hassane, F; Schuber, F; Villa, P1
Kellenberger, E; Kuhn, I; Muller-Steffner, H; Schuber, F1
Gastpar, R; Kemény, M; Marko, D; Meiers, S; von Angerer, E; Weyand, U1
Honda, T; Moriyama, H; Saito, N; Shigihara, A; Toki, K1
Heinonen, M; Kähkönen, MP1
Abeysinghe, SB; Kumar, V; Punyasiri, PA1
Bianchi, L; Cazzalini, O; Forti, L; Lazzè, MC; Perucca, P; Pizzala, R; Savio, M; Vannini, V1
Eisenbrand, G; Fridrich, D; Hofem, S; Jakobs, S; Pahlke, G1
Adam-Blondon, AF; Castellarin, SD; Di Gaspero, G; Marconi, R; Nonis, A; Paillard, S; Peterlunger, E; Testolin, R1
Beecher, GR; Gebhardt, SE; Haytowitz, DB; Holden, JM; Prior, RL; Wu, X1
Bedoui, JE; Chalupsky, K; Madeira, SV; Oak, MH; Schini-Kerth, VB1
Forkmann, G; Hartl, S; Hirsche, J; Rathje, W; Seitz, C; Steinbach, P; Treutter, D; Vitten, M1
Fujihara, T; Nakagawa-Izumi, A; Numata, O; Ozawa, T1
Burdulis, D; Ivanauskas, L; Jakstas, V; Janulis, V1
Burdulis, D; Dirse, V; Ivanauskas, L; Kazlauskas, S; Razukas, A1
Hara, H; Matsunaga, N; Shimazawa, M; Tsuruma, K; Yokota, S1
Dreiseitel, A; Hajak, G; Korte, G; Locher, S; Oehme, A; Sand, PG; Schreier, P1
Candussio, L; Cvorovic, J; Decorti, G; Granzotto, M; Passamonti, S; Tramer, F1
Hwang, JS; Hwang, Y; Jung, CH; Kim, JS; Kim, S; Kweon, DH; Oh, JM; Ryu, JY; Shin, J; Shin, JY; Shin, YK; Yang, Y; Yoon, KJ; Yoon, TY1
Fan, P; Li, S; Liang, Z; Sang, M; Wang, L; Wu, B; Yang, S1
Gao, K; Gao, L; Liu, L; Liu, Y; Sun, M; Wang, Y; Xia, T; Zhang, X; Zhao, L1
Chiu, TH; Hwang, YT; Tsai, CC; Wu, TY1
Hansen, PE; Krake, J; Lund, T; Møller, AL; Nielsen, SL; Vodopivec, BM; Wang, J1
Bezmenova, MD; Bondarenko, EV; Fadeeva, DA; Novikov, OO; Novikova, MU; Pisarev, DI; Zhilyakova, ET1
Bateman, RM; Davey, MP; Glover, BJ; Malmgren, S; Moyroud, E; Rudall, PJ; Steiner, U; Tratt, J; Vignolini, S1
Attilio, SG; Elisabetta, B; Fiorella, LS; Flavia, G; Giorgio, L; Juri, N; Paolo, F1
Brugliera, F; Kalc, G; Katsumoto, Y; Mason, JG; Mouradova, E; Nakamura, N; Price, K; Stacey, I; Stevenson, K; Tanaka, Y; Tao, GQ; Tems, U1
Faezizadeh, Z; Gharib, A; Godarzee, M1
Kitić, D; Kostić, M; Mihajilov-Krstev, T; Miladinović, B; Šavikin, K; Živanović, S; Đorđević, B1
Hara, H; Kobayashi, S; Kuse, Y; Ogawa, K; Shimazawa, M; Tsuruma, K1
Harb, J; Hoffmann, T; Kittemann, D; Neuwald, DA; Reski, R; Saleh, O; Schwab, W1
Abraham, SK; Khandelwal, N1
Brenner, S; Dvorak, Z; Jäger, W; Klameth, L; Riha, J; Srovnalova, A; Thalhammer, T1
Chun, OK; Kim, DO; Koo, SI; Lee, SG; Nam, TG; Vance, TM1
Reda, SM; Soliman, KA1
Chen, SX; Guo, X; Lai, YS; Li, HX; Li, PW; Li, S; Tang, Q; Xu, JY; Xu, Y1
Bešlić, ZS; Dabić Zagorac, DČ; Davidović, SM; Gašić, UM; Natić, MM; Pantelić, MM; Tešić, ŽLj; Todić, SR1
Del Bo', C; Loft, S; Møller, P; Porrini, M; Riso, P; Roursgaard, M1
Du, H; Jiang, L; Lai, L; Li, X; Sun, W; Wang, F; Wang, L; Zhang, L; Zheng, Y1
Aliev, G; Ashraf, GM; D, SK; Imandi, SB; Kamal, MA; Kumar K, E; Lakkappa, DB; Putta, S; Rao, BSB; Reddy, GV; Scotti, L; Scotti, MT; Tarasov, VV; Yarla, NS1
Garcia-Alonso, FJ; González-Barrio, R; Luna-Recio, C; Navarro-González, I; Periago, MJ1
Andreeva, EA; Lykholay, AN; Tsvetkova, NV; Voylokov, AV; Zykin, PA1
Anderson, M; Cremonini, E; Daveri, E; Fraga, CG; Hester, SN; Mastaloudis, A; Oteiza, PI; Waterhouse, AL; Wood, SM1
Huang, Q; Li, Y; Liu, Y; Mao, J; Tang, H; Wang, J; Yang, X; Zhang, J; Zhang, P1
Bonnländer, B; Lang, S; Micka, A; Schön, C; Steudle, J; Wacker, R1
Jekabsons, K; Klavins, M; Muceniece, R; Riekstina, U; Saulite, L1
Ou, S; Qiu, R; Wang, C; Yang, N; Yang, S; Zheng, J; Zhou, K1
Allwood, JW; Foito, A; Kuipers, OP; Kulakauskas, S; Solopova, A; Stewart, D; van Tilburg, AY1
Ejaz, H; Haikonen, H; Karhu, S; Laaksonen, O; Linderborg, K; Tian, Y; Vanag, A; Yang, B1
Ben, TC; Ha, HTN; Minh, VQ; Tai, NV; Thi Nguyen, MT; Thuy, NM1
Bartlett, M; Cremonini, E; Fraga, CG; Hester, SN; Iglesias, DE; Matsukuma, KE; Oteiza, PI; Wood, SM1
Bartlett, M; Cremonini, E; Fraga, CG; Hester, SN; Iglesias, DE; Oteiza, PI; Wood, SM1

Reviews

1 review(s) available for cyanidin and delphinidin

ArticleYear
Preventive and Therapeutic Potentials of Anthocyanins in Diabetes and Associated Complications.
    Current medicinal chemistry, 2018, Volume: 25, Issue:39

    Topics: Anthocyanins; Diabetes Mellitus; Diet; Fruit; Humans; Hydroxybenzoates; Oxidative Stress

2018

Other Studies

54 other study(ies) available for cyanidin and delphinidin

ArticleYear
New polyphenols active on beta-amyloid aggregation.
    Bioorganic & medicinal chemistry letters, 2008, Jan-15, Volume: 18, Issue:2

    Topics: Aged; Aged, 80 and over; Amyloid beta-Peptides; Flavonoids; Humans; Microscopy, Electron, Scanning; Phenols; Polyphenols; Spectrophotometry, Ultraviolet

2008
Reliability of bond dissociation enthalpy calculated by the PM6 method and experimental TEAC values in antiradical QSAR of flavonoids.
    Bioorganic & medicinal chemistry, 2010, Jan-01, Volume: 18, Issue:1

    Topics: Flavonoids; Free Radical Scavengers; Models, Biological; Quantitative Structure-Activity Relationship; Quantum Theory; Software; Thermodynamics

2010
New inhibitors for expression of IgE receptor on human mast cell.
    Bioorganic & medicinal chemistry letters, 2010, Apr-01, Volume: 20, Issue:7

    Topics: Anthocyanins; Anti-Allergic Agents; Catechin; Cell Line; Flavones; Flavonoids; Gene Expression; Humans; Hypersensitivity; Mast Cells; Receptors, IgE

2010
Identification by high-throughput screening of inhibitors of Schistosoma mansoni NAD(+) catabolizing enzyme.
    Bioorganic & medicinal chemistry, 2010, Nov-15, Volume: 18, Issue:22

    Topics: ADP-ribosyl Cyclase 1; Animals; Binding Sites; Catalytic Domain; Computer Simulation; Enzyme Inhibitors; Flavonoids; High-Throughput Screening Assays; Humans; NAD+ Nucleosidase; Schistosoma mansoni; Schistosomicides; Structure-Activity Relationship

2010
Flavonoids as inhibitors of human CD38.
    Bioorganic & medicinal chemistry letters, 2011, Jul-01, Volume: 21, Issue:13

    Topics: ADP-ribosyl Cyclase 1; Anthocyanins; Catalytic Domain; Enzyme Activation; Enzyme Inhibitors; Flavonoids; Humans; Inhibitory Concentration 50; Models, Molecular; Molecular Structure

2011
The anthocyanidins cyanidin and delphinidin are potent inhibitors of the epidermal growth-factor receptor.
    Journal of agricultural and food chemistry, 2001, Volume: 49, Issue:2

    Topics: Animals; Anthocyanins; Benzopyrans; Carcinoma, Large Cell; Cell Division; ErbB Receptors; Female; Humans; Lung Neoplasms; Protein-Tyrosine Kinases; Rosales; Transfection; Transplantation, Heterologous; Tumor Cells, Cultured; Vulvar Neoplasms

2001
Acylated anthocyanins from the blue-violet flowers of Anemone coronaria.
    Phytochemistry, 2002, Volume: 60, Issue:4

    Topics: Acylation; Anemone; Anthocyanins; Caffeic Acids; Carbohydrate Sequence; Carbohydrates; Chromatography; Flowers; Hydrolysis; Japan; Magnetic Resonance Spectroscopy; Malonates; Molecular Sequence Data; Pigments, Biological; Plant Extracts; Spectrometry, Mass, Fast Atom Bombardment; Tartrates

2002
Antioxidant activity of anthocyanins and their aglycons.
    Journal of agricultural and food chemistry, 2003, Jan-29, Volume: 51, Issue:3

    Topics: Anthocyanins; Antioxidants; Biphenyl Compounds; Emulsions; Free Radical Scavengers; Glucosides; Glycosides; Humans; Linoleic Acids; Lipid Peroxidation; Lipoproteins, LDL; Phenols; Picrates

2003
Preformed and induced chemical resistance of tea leaf against Exobasidium vexans infection.
    Journal of chemical ecology, 2005, Volume: 31, Issue:6

    Topics: Anthocyanins; Basidiomycota; Caffeine; Catechin; Esters; Immunohistochemistry; Infections; Plant Diseases; Plant Leaves; Staining and Labeling; Tea; Theobromine; Time Factors; Xanthines

2005
Anthocyanidins decrease endothelin-1 production and increase endothelial nitric oxide synthase in human endothelial cells.
    Molecular nutrition & food research, 2006, Volume: 50, Issue:1

    Topics: Anthocyanins; Antioxidants; Blotting, Western; Cell Division; Cells, Cultured; Endothelial Cells; Endothelin-1; Gene Expression; Heme Oxygenase-1; Humans; Nitric Oxide Synthase Type III; Reverse Transcriptase Polymerase Chain Reaction; RNA, Messenger; Umbilical Veins

2006
Natural flavonoids are potent inhibitors of glycogen phosphorylase.
    Molecular nutrition & food research, 2006, Volume: 50, Issue:1

    Topics: Animals; Anthocyanins; Enzyme Inhibitors; Flavonoids; Glycogen Phosphorylase; Glycogen Phosphorylase, Muscle Form; Muscles; Quercetin; Rabbits; Structure-Activity Relationship

2006
Colour variation in red grapevines (Vitis vinifera L.): genomic organisation, expression of flavonoid 3'-hydroxylase, flavonoid 3',5'-hydroxylase genes and related metabolite profiling of red cyanidin-/blue delphinidin-based anthocyanins in berry skin.
    BMC genomics, 2006, Jan-24, Volume: 7

    Topics: Anthocyanins; Base Sequence; Chromosome Mapping; Chromosomes, Artificial, Bacterial; Color; Contig Mapping; Cytochrome P-450 Enzyme System; Flavonoids; Fruit; Gene Expression; Gene Expression Profiling; Genome, Plant; Mixed Function Oxygenases; Molecular Sequence Data; Plant Proteins; Vitis

2006
Concentrations of anthocyanins in common foods in the United States and estimation of normal consumption.
    Journal of agricultural and food chemistry, 2006, May-31, Volume: 54, Issue:11

    Topics: Anthocyanins; Chromatography, High Pressure Liquid; Diet; Food Analysis; Fruit; Humans; Mass Spectrometry; Nutrition Surveys; United States

2006
Delphinidin and cyanidin inhibit PDGF(AB)-induced VEGF release in vascular smooth muscle cells by preventing activation of p38 MAPK and JNK.
    British journal of pharmacology, 2006, Volume: 149, Issue:3

    Topics: Anthocyanins; Antioxidants; Cells, Cultured; Enzyme Activation; Extracellular Signal-Regulated MAP Kinases; Humans; JNK Mitogen-Activated Protein Kinases; MAP Kinase Signaling System; Muscle, Smooth, Vascular; p38 Mitogen-Activated Protein Kinases; Platelet-Derived Growth Factor; Vascular Endothelial Growth Factor A

2006
Redirection of anthocyanin synthesis in Osteospermum hybrida by a two-enzyme manipulation strategy.
    Phytochemistry, 2007, Volume: 68, Issue:6

    Topics: Alcohol Oxidoreductases; Anthocyanins; Asteraceae; Chalcones; DNA, Complementary; Flavones; Flavonoids; Flavonols; Flowers; Genetic Vectors; Isoenzymes; Plants, Genetically Modified

2007
High-molecular-weight polyphenols from oolong tea and black tea: purification, some properties, and role in increasing mitochondrial membrane potential.
    Bioscience, biotechnology, and biochemistry, 2007, Volume: 71, Issue:3

    Topics: Animals; Anthocyanins; Carboxylic Ester Hydrolases; Catechin; Chromatography; Flavonoids; Fluorescent Dyes; Gas Chromatography-Mass Spectrometry; Membrane Potential, Mitochondrial; Phenols; Plant Extracts; Polyphenols; Rhodamine 123; Tea; Tetrahymena pyriformis

2007
[Analysis of anthocyanin content in bilberry (Vaccinium myrtillus L.) fruit crude drugs by high-performance liquid chromatography method].
    Medicina (Kaunas, Lithuania), 2007, Volume: 43, Issue:7

    Topics: Anthocyanins; Chromatography, High Pressure Liquid; Data Interpretation, Statistical; Fruit; Lithuania; Pharmacopoeias as Topic; Seasons; Vaccinium

2007
Study of diversity of anthocyanin composition in bilberry (Vaccinium myrtillus L.) fruits.
    Medicina (Kaunas, Lithuania), 2007, Volume: 43, Issue:12

    Topics: Anthocyanins; Chromatography, High Pressure Liquid; Fruit; Humans; Lithuania; Russia; Seasons; Spectrophotometry; Sweden; Vaccinium myrtillus

2007
Inhibitory actions of bilberry anthocyanidins on angiogenesis.
    Phytotherapy research : PTR, 2010, Volume: 24 Suppl 1

    Topics: Acetylcysteine; Angiogenesis Inhibitors; Anthocyanins; Biphenyl Compounds; Coculture Techniques; Endothelial Cells; Fibroblasts; Free Radical Scavengers; Humans; Molecular Structure; Picrates; Umbilical Veins; Vaccinium myrtillus; Vascular Endothelial Growth Factor A

2010
An examination of anthocyanins' and anthocyanidins' affinity for cannabinoid receptors.
    Journal of medicinal food, 2009, Volume: 12, Issue:6

    Topics: Anthocyanins; Humans; Kinetics; Protein Binding; Receptor, Cannabinoid, CB1; Receptor, Cannabinoid, CB2

2009
Oxidative stress-based cytotoxicity of delphinidin and cyanidin in colon cancer cells.
    Archives of biochemistry and biophysics, 2010, Sep-01, Volume: 501, Issue:1

    Topics: Anthocyanins; Antioxidants; Apoptosis; Caco-2 Cells; Camptothecin; Cell Line, Tumor; Colonic Neoplasms; Drug Resistance, Neoplasm; Glutathione; Glutathione Reductase; Humans; Oxidants; Oxidative Stress

2010
Dissection of SNARE-driven membrane fusion and neuroexocytosis by wedging small hydrophobic molecules into the SNARE zipper.
    Proceedings of the National Academy of Sciences of the United States of America, 2010, Dec-21, Volume: 107, Issue:51

    Topics: Animals; Anthocyanins; Calcium; Cell Membrane; Flavonoids; Hydrophobic and Hydrophilic Interactions; Membrane Fusion; PC12 Cells; Protein Structure, Tertiary; Rats; SNARE Proteins

2010
CIELAB coordinates in response to berry skin anthocyanins and their composition in Vitis.
    Journal of food science, 2011, Volume: 76, Issue:3

    Topics: Acylation; Anthocyanins; Chromatography, High Pressure Liquid; Fruit; Glycosides; Linear Models; Pigmentation; Plant Epidermis; Species Specificity; Spectrometry, Mass, Electrospray Ionization; Tandem Mass Spectrometry; Vitis

2011
Characterisation of anthocyanidin reductase from Shuchazao green tea.
    Journal of the science of food and agriculture, 2012, Volume: 92, Issue:7

    Topics: Anthocyanins; Camellia sinensis; Catechin; Enzyme Assays; Gene Expression; NADP; Oxidoreductases; Plant Leaves; Plant Proteins; Tea

2012
Effect of antioxidant activity and functional properties of Chingshey purple sweet potato fermented milk by Lactobacillus acidophilus, L. delbrueckii subsp. lactis, and L. gasseri strains.
    Journal of food science, 2012, Volume: 77, Issue:1

    Topics: Amino Acids; Animals; Anthocyanins; Antioxidants; Carboxylic Acids; Cell Line, Transformed; Cell Proliferation; Cultured Milk Products; Fermentation; Functional Food; gamma-Aminobutyric Acid; Ipomoea batatas; Lactobacillus acidophilus; Lactobacillus delbrueckii; Macrophages; Mice; Plant Tubers; Species Specificity; Taiwan

2012
Differences in the structure of anthocyanins from the two amphibious plants, Lobelia cardinalis and Nesaea crassicaulis.
    Natural product research, 2013, Volume: 27, Issue:7

    Topics: Anthocyanins; Flavonoids; Glucosides; Lobelia; Lythraceae; Magnetic Resonance Spectroscopy; Plant Leaves

2013
Phytochemical study of the north caucasian Rosa spinossima L. fruit.
    Bulletin of experimental biology and medicine, 2011, Volume: 152, Issue:2

    Topics: Anthocyanins; Fruit; Glycosides; Rosa

2011
The mirror crack'd: both pigment and structure contribute to the glossy blue appearance of the mirror orchid, Ophrys speculum.
    The New phytologist, 2012, Volume: 196, Issue:4

    Topics: Animals; Anthocyanins; Cell Wall; Color; Female; Flowers; Glucosides; Insecta; Light; Male; Microscopy, Electron, Scanning; Optical Phenomena; Orchidaceae; Pigments, Biological; Plant Epidermis; Pollination; Quercetin; Spectrophotometry, Ultraviolet; Ultraviolet Rays

2012
Nutritional profile and productivity of bilberry (Vaccinium myrtillus L.) in different habitats of a protected area of the eastern Italian Alps.
    Journal of food science, 2013, Volume: 78, Issue:5

    Topics: Anthocyanins; Blueberry Plants; Crops, Agricultural; Ecosystem; Italy; Metabolomics; Nutritive Value; Trace Elements; Vaccinium myrtillus

2013
Violet/blue chrysanthemums--metabolic engineering of the anthocyanin biosynthetic pathway results in novel petal colors.
    Plant & cell physiology, 2013, Volume: 54, Issue:10

    Topics: Acyltransferases; Anthocyanins; Biosynthetic Pathways; Chromatography, High Pressure Liquid; Chrysanthemum; Color; Cytochrome P-450 Enzyme System; Flowers; Gene Expression Regulation, Plant; Metabolic Engineering; Pigmentation; Plant Proteins; Plants, Genetically Modified; Promoter Regions, Genetic; Reproducibility of Results; Reverse Transcriptase Polymerase Chain Reaction

2013
Treatment of diabetes in the mouse model by delphinidin and cyanidin hydrochloride in free and liposomal forms.
    Planta medica, 2013, Volume: 79, Issue:17

    Topics: Animals; Anthocyanins; Antioxidants; Diabetes Mellitus; Disease Models, Animal; Glycated Hemoglobin; Glycated Serum Albumin; Glycation End Products, Advanced; Hypoglycemic Agents; Liposomes; Male; Mice; Mice, Inbred BALB C; Phytotherapy; Plant Extracts; Serum Albumin; Vitis

2013
Chemical profile and antioxidative and antimicrobial activity of juices and extracts of 4 black currants varieties (Ribes nigrum L.).
    Journal of food science, 2014, Volume: 79, Issue:3

    Topics: Anthocyanins; Anti-Infective Agents; Antioxidants; Ascorbic Acid; Bacteria; Beverages; Diet; Fruit; Humans; Microbial Sensitivity Tests; Phenols; Plant Extracts; Ribes; Species Specificity

2014
Protective effects of bilberry and lingonberry extracts against blue light-emitting diode light-induced retinal photoreceptor cell damage in vitro.
    BMC complementary and alternative medicine, 2014, Apr-02, Volume: 14

    Topics: Animals; Anthocyanins; Apoptosis; Apoptosis Regulatory Proteins; Caspase 3; Cell Survival; In Vitro Techniques; Light; Mice; NF-kappa B; p38 Mitogen-Activated Protein Kinases; Photoreceptor Cells, Vertebrate; Phytotherapy; Plant Extracts; Polyphenols; Reactive Oxygen Species; Resveratrol; Retina; Retinal Diseases; Stilbenes; Tetrazolium Salts; Vaccinium myrtillus; Vaccinium vitis-idaea

2014
Changes in polyphenols and expression levels of related genes in 'Duke' blueberries stored under high CO2 levels.
    Journal of agricultural and food chemistry, 2014, Jul-30, Volume: 62, Issue:30

    Topics: Acyltransferases; Anthocyanins; Blueberry Plants; Carbon Dioxide; Chlorogenic Acid; Food Packaging; Food Storage; Fruit; Polyphenols

2014
Protective effects of common anthocyanidins against genotoxic damage induced by chemotherapeutic drugs in mice.
    Planta medica, 2014, Volume: 80, Issue:15

    Topics: Animals; Anthocyanins; Antimutagenic Agents; Antineoplastic Agents; Apoptosis; Cisplatin; Cyclophosphamide; DNA Damage; Dose-Response Relationship, Drug; Mice; Micronucleus Tests; Mutagens; Procarbazine

2014
Effects of anthocyans on the expression of organic anion transporting polypeptides (SLCOs/OATPs) in primary human hepatocytes.
    Food & function, 2015, Volume: 6, Issue:3

    Topics: Adult; Anthocyanins; Anticarcinogenic Agents; Cells, Cultured; Dietary Supplements; Fruit; Galactosides; Gene Expression Regulation; Glucosides; Hepatocytes; Humans; Liver-Specific Organic Anion Transporter 1; Male; Middle Aged; Molecular Structure; Organic Anion Transporters; Organic Anion Transporters, Sodium-Independent; Solute Carrier Organic Anion Transporter Family Member 1B3

2015
Contribution of Anthocyanin Composition to Total Antioxidant Capacity of Berries.
    Plant foods for human nutrition (Dordrecht, Netherlands), 2015, Volume: 70, Issue:4

    Topics: Anthocyanins; Antioxidants; Blueberry Plants; Fruit; Ribes; Rubus

2015
Natural dye extracted from karkadah and its application in dye-sensitized solar cells: experimental and density functional theory study.
    Applied optics, 2016, Feb-01, Volume: 55, Issue:4

    Topics: Adsorption; Anthocyanins; Coloring Agents; Computer Simulation; Electricity; Hibiscus; Models, Molecular; Models, Theoretical; Molecular Conformation; Quantum Theory; Solar Energy; Spectrophotometry, Ultraviolet; Thermodynamics; X-Ray Diffraction

2016
The Dark-Purple Tea Cultivar 'Ziyan' Accumulates a Large Amount of Delphinidin-Related Anthocyanins.
    Journal of agricultural and food chemistry, 2016, Apr-06, Volume: 64, Issue:13

    Topics: Anthocyanins; Caffeine; Camellia sinensis; Catechin; Flavonoids; Plant Extracts; Plant Leaves; Polyphenols; Tea

2016
Identification and quantification of phenolic compounds in berry skin, pulp, and seeds in 13 grapevine varieties grown in Serbia.
    Food chemistry, 2016, Nov-15, Volume: 211

    Topics: Anthocyanins; Catechin; Chromatography, High Pressure Liquid; Flavonoids; Flavonols; Food Analysis; Free Radical Scavengers; Fruit; Mass Spectrometry; Phenols; Plant Extracts; Polyphenols; Seeds; Serbia; Vitis

2016
Different effects of anthocyanins and phenolic acids from wild blueberry (Vaccinium angustifolium) on monocytes adhesion to endothelial cells in a TNF-α stimulated proinflammatory environment.
    Molecular nutrition & food research, 2016, Volume: 60, Issue:11

    Topics: Anthocyanins; Atherosclerosis; Blueberry Plants; Cell Adhesion; E-Selectin; Endothelium, Vascular; Gallic Acid; Glucosides; Human Umbilical Vein Endothelial Cells; Humans; Hydroxybenzoates; Intercellular Adhesion Molecule-1; Monocytes; NF-kappa B; Tumor Necrosis Factor-alpha; Vascular Cell Adhesion Molecule-1

2016
Characterisation of flower colouration in 30 Rhododendron species via anthocyanin and flavonol identification and quantitative traits.
    Plant biology (Stuttgart, Germany), 2018, Volume: 20, Issue:1

    Topics: Anthocyanins; Color; Flavonols; Flowers; Glucosides; Rhododendron

2018
Chemical composition of the edible flowers, pansy (Viola wittrockiana) and snapdragon (Antirrhinum majus) as new sources of bioactive compounds.
    Food chemistry, 2018, Jun-30, Volume: 252

    Topics: Anthocyanins; Antioxidants; Antirrhinum; Carotenoids; Flavonoids; Flavonols; Flowers; Glycosides; Lutein; Phenols; Plant Extracts; Viola

2018
Anthocyanin Composition and Content in Rye Plants with Different Grain Color.
    Molecules (Basel, Switzerland), 2018, Apr-19, Volume: 23, Issue:4

    Topics: Anthocyanins; Chromatography, High Pressure Liquid; Mass Spectrometry; Oryza; Pigmentation; Secale; Triticum; Zea mays

2018
Cyanidin and delphinidin modulate inflammation and altered redox signaling improving insulin resistance in high fat-fed mice.
    Redox biology, 2018, Volume: 18

    Topics: Animals; Anthocyanins; Diet, High-Fat; Fatty Liver; Inflammation; Insulin Resistance; Male; Mice, Inbred C57BL; Obesity; Oxidation-Reduction; Oxidative Stress; Signal Transduction

2018
Diversity in flower colorations of Ranunculus asiaticus L. revealed by anthocyanin biosynthesis pathway in view of gene composition, gene expression patterns, and color phenotype.
    Environmental science and pollution research international, 2019, Volume: 26, Issue:14

    Topics: Anthocyanins; Color; Flowers; Gene Expression Profiling; Gene Expression Regulation, Plant; Phenotype; Plant Proteins; Ranunculus

2019
Bioavailability Study of Maqui Berry Extract in Healthy Subjects.
    Nutrients, 2018, Nov-09, Volume: 10, Issue:11

    Topics: Adult; Anthocyanins; Biological Availability; Dietary Supplements; Female; Fruit; Gallic Acid; Glucosides; Healthy Volunteers; Humans; Hydroxybenzoates; Magnoliopsida; Male; Plant Extracts; Young Adult

2018
Effects of malvidin, cyanidin and delphinidin on human adipose mesenchymal stem cell differentiation into adipocytes, chondrocytes and osteocytes.
    Phytomedicine : international journal of phytotherapy and phytopharmacology, 2019, Volume: 53

    Topics: Adipocytes; Adipogenesis; Adipose Tissue; Aggrecans; Anthocyanins; Anti-Obesity Agents; Cell Differentiation; Cells, Cultured; Chondrocytes; Chondrogenesis; Gene Expression Regulation; Humans; Mesenchymal Stem Cells; Osteocytes; Osteogenesis

2019
Influences of stir-frying and baking on flavonoid profile, antioxidant property, and hydroxymethylfurfural formation during preparation of blueberry-filled pastries.
    Food chemistry, 2019, Jul-30, Volume: 287

    Topics: Anthocyanins; Antioxidants; Blueberry Plants; China; Cooking; Flavonoids; Fruit; Furaldehyde; Glycosides; Hot Temperature

2019
Engineering Lactococcus lactis for the production of unusual anthocyanins using tea as substrate.
    Metabolic engineering, 2019, Volume: 54

    Topics: Anthocyanins; Lactococcus lactis; Metabolic Engineering; Tea

2019
Compositional Diversity among Blackcurrant ( Ribes nigrum) Cultivars Originating from European Countries.
    Journal of agricultural and food chemistry, 2019, May-15, Volume: 67, Issue:19

    Topics: Anthocyanins; Chromatography, High Pressure Liquid; Europe; Fruit; Gas Chromatography-Mass Spectrometry; Glycosides; Hydroxybenzoates; Plant Extracts; Ribes; Seasons

2019
Identification of Anthocyanin Compounds in Butterfly Pea Flowers (
    Molecules (Basel, Switzerland), 2021, Jul-27, Volume: 26, Issue:15

    Topics: Anthocyanins; Chromatography, High Pressure Liquid; Clitoria; Flowers; Pigments, Biological; Plant Extracts; Tandem Mass Spectrometry; Ultraviolet Rays; Vietnam

2021
Supplementation with cyanidin and delphinidin mitigates high fat diet-induced endotoxemia and associated liver inflammation in mice.
    Food & function, 2022, Jan-24, Volume: 13, Issue:2

    Topics: Animal Feed; Animals; Anthocyanins; Chemical and Drug Induced Liver Injury; Diet, High-Fat; Dietary Supplements; Endotoxemia; Gene Expression Regulation; Humans; Inflammation; Mice; NF-kappa B; Oxidative Stress; Signal Transduction; Toll-Like Receptors

2022
Cyanidin and delphinidin restore colon physiology in high fat diet-fed mice: Involvement of TLR-4 and redox-regulated signaling.
    Free radical biology & medicine, 2022, 08-01, Volume: 188

    Topics: Animals; Anthocyanins; Caco-2 Cells; Colon; Diet, High-Fat; Humans; Male; Mice; Mice, Inbred C57BL; Oxidation-Reduction; Phosphatidylinositol 3-Kinases; Toll-Like Receptor 4

2022