cyanidin 3-galactoside has been researched along with sucrose in 1 studies
| Studies (cyanidin 3-galactoside) | Trials (cyanidin 3-galactoside) | Recent Studies (post-2010) (cyanidin 3-galactoside) | Studies (sucrose) | Trials (sucrose) | Recent Studies (post-2010) (sucrose) |
|---|---|---|---|---|---|
| 34 | 1 | 32 | 31,536 | 935 | 10,135 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Che, F; Chen, B; Chen, N; Liu, Y; Ma, Z; Mao, J | 1 |
1 other study(ies) available for cyanidin 3-galactoside and sucrose
| Article | Year |
|---|---|
The Changes in Color, Soluble Sugars, Organic Acids, Anthocyanins and Aroma Components in "Starkrimson" during the Ripening Period in China.
Topics: Acids; Aldehydes; Anthocyanins; China; Color; Flavoring Agents; Fructose; Fruit; Galactosides; Gas Chromatography-Mass Spectrometry; Glucose; Hexanols; Malates; Malus; Smell; Sucrose | 2016 |