Page last updated: 2024-08-21

copper gluconate and quinic acid

copper gluconate has been researched along with quinic acid in 4 studies

Research

Studies (4)

TimeframeStudies, this research(%)All Research%
pre-19902 (50.00)18.7374
1990's0 (0.00)18.2507
2000's1 (25.00)29.6817
2010's1 (25.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Korth, H1
Campbell, JJ; Ingledew, WM1
Adachi, O; Matsushita, K; Moonmangmee, D; Shinagawa, E; Toyama, H; Yamada, M1
Angioni, A; Fadda, A; Mulas, M1

Reviews

1 review(s) available for copper gluconate and quinic acid

ArticleYear
New developments in oxidative fermentation.
    Applied microbiology and biotechnology, 2003, Volume: 60, Issue:6

    Topics: Acetic Acid; Acetobacter; Acinetobacter; Bacterial Proteins; Fermentation; Flavin-Adenine Dinucleotide; Flavoproteins; Fructose; Gluconates; Gluconobacter; Hot Temperature; Industrial Microbiology; Ketones; L-Iditol 2-Dehydrogenase; Oxidation-Reduction; PQQ Cofactor; Quinic Acid; Quinolones; Quinones; Shikimic Acid; Sorbitol; Tetroses

2003

Other Studies

3 other study(ies) available for copper gluconate and quinic acid

ArticleYear
[Formation of gallic acid from quinic acid by Enterobacter cloacae and Pseudomonas fluorescens].
    Archiv fur Mikrobiologie, 1973, Volume: 89, Issue:1

    Topics: Chromatography, Paper; Culture Media; Cyclohexanecarboxylic Acids; Enterobacter; Gallic Acid; Gluconates; Indicators and Reagents; Molecular Weight; Pseudomonas; Pseudomonas fluorescens; Quinic Acid

1973
Evaluation of shikimic acid as a precursor of pyocyanine.
    Canadian journal of microbiology, 1969, Volume: 15, Issue:6

    Topics: Carbon Isotopes; Culture Media; Gluconates; Mutation; Pigments, Biological; Pseudomonas aeruginosa; Quinic Acid; Shikimic Acid

1969
Effect of maturation and cold storage on the organic acid composition of myrtle fruits.
    Journal of the science of food and agriculture, 2013, Jan-15, Volume: 93, Issue:1

    Topics: Agriculture; Alcoholic Beverages; Anthocyanins; Antioxidants; Carboxylic Acids; Cold Temperature; Dietary Sucrose; Food Storage; Fruit; Gluconates; Humans; Malates; Myrtus; Phenols; Quinic Acid

2013