copper gluconate has been researched along with maltodextrin in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (66.67) | 29.6817 |
| 2010's | 1 (33.33) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Agostoni, C; Braga, M; Colombo, C; Francescato, G; Galli, C; Giovannini, M; Livio, L; Marangoni, F; Martiello, A; Riva, E; Sala, D; Usuelli, M | 1 |
| Chowdhury, FZ; Cohen, PS; Conway, T; Hartline, J; Jones, SA; Jorgensen, M; Krogfelt, KA; Leatham, MP; Rodgers, R; Struve, C | 1 |
| Gong, Y; Khanal, S; Lu, Y; Lucey, JA; Zhang, S | 1 |
1 trial(s) available for copper gluconate and maltodextrin
| Article | Year |
|---|---|
Double-blind, placebo-controlled trial comparing effects of supplementation of two micronutrient sprinkles on fatty acid status in Cambodian infants.
Topics: alpha-Linolenic Acid; Anemia, Iron-Deficiency; Ascorbic Acid; Cambodia; Child Development; Cholecalciferol; Dietary Supplements; Double-Blind Method; Female; Folic Acid; Fumarates; Gluconates; Humans; Infant; Iron Compounds; Italy; Linoleic Acid; Longitudinal Studies; Male; Micronutrients; Polysaccharides; Vitamin A | 2007 |
2 other study(ies) available for copper gluconate and maltodextrin
| Article | Year |
|---|---|
Glycogen and maltose utilization by Escherichia coli O157:H7 in the mouse intestine.
Topics: Animals; Drug Resistance, Bacterial; Escherichia coli Infections; Escherichia coli O157; Gluconates; Glycogen; Intestines; Male; Maltose; Mice; Mutation; Phenotype; Polysaccharides; Streptomycin; Time Factors | 2008 |
Properties of acid gels made from sodium caseinate-maltodextrin conjugates prepared by a wet heating method.
Topics: Animals; Caseins; Gels; Gluconates; Heating; Hydrogen-Ion Concentration; Lactones; Milk; Polysaccharides; Rheology; Solubility | 2017 |