Compounds > cocaine

cocaine and theobromine

cocaine has been researched along with theobromine in 12 studies

Research

Studies (12)

TimeframeStudies, this research(%)All Research%
pre-19903 (25.00)18.7374
1990's3 (25.00)18.2507
2000's2 (16.67)29.6817
2010's4 (33.33)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Klopman, G; Rosenkranz, HS1
Baldo, BA; Koob, GF; Markou, A1
Blumenthal, P; Jusko, WJ; Resman, BH1
Baptiste, MS; Field, NA; Mahoney, MC; McLaughlin, CC; Metzger, BB; Nasca, PC1
Sakabe, Y; Terada, H1
Renner, HW1
Etherton, TD; Kris-Etherton, PM; Lazarus, SA; Proch, J; Vinson, JA; Wan, Y1
Kelly, CJ1
Lee, SY; Sook Chung, H1
Bazinet, L; Blanchet, C; Bourdages, M; Bujold, E; Couillard, C; Dodin, S; Lemieux, S; Mogollon, JA; Noël, M1
Franco, R; Martínez-Pinilla, E; Oñatibia-Astibia, A1
Jang, YJ; Kang, SC; Koo, HJ; Pyo, S; Rhee, DK; Sohn, EH1

Reviews

1 review(s) available for cocaine and theobromine

ArticleYear
Health benefits of methylxanthines in cacao and chocolate.
    Nutrients, 2013, Oct-18, Volume: 5, Issue:10

    Topics: Beverages; Cacao; Caffeine; Candy; Humans; Purinergic P1 Receptor Antagonists; Randomized Controlled Trials as Topic; Theobromine; Xanthines

2013

Trials

2 trial(s) available for cocaine and theobromine

ArticleYear
Effects of cocoa powder and dark chocolate on LDL oxidative susceptibility and prostaglandin concentrations in humans.
    The American journal of clinical nutrition, 2001, Volume: 74, Issue:5

    Topics: 6-Ketoprostaglandin F1 alpha; Adult; Antioxidants; Biflavonoids; Biological Availability; Cacao; Candy; Catechin; Cholesterol, LDL; Cross-Over Studies; Female; Flavonoids; Humans; Male; Middle Aged; Oxidation-Reduction; Phenols; Pilot Projects; Polymers; Powders; Proanthocyanidins; Prostaglandins; Theobromine; Thromboxane B2

2001
Blood pressure and endothelial function in healthy, pregnant women after acute and daily consumption of flavanol-rich chocolate: a pilot, randomized controlled trial.
    Nutrition journal, 2013, Apr-08, Volume: 12

    Topics: Adolescent; Adult; Biomarkers; Blood Pressure; Cacao; Caffeine; Candy; Catechin; Double-Blind Method; Endothelium; Energy Intake; Feasibility Studies; Female; Healthy Volunteers; Humans; Patient Compliance; Pilot Projects; Polyphenols; Pregnancy; Theobromine; Theophylline; Young Adult

2013

Other Studies

9 other study(ies) available for cocaine and theobromine

ArticleYear
The carcinogenic potential of cocaine.
    Cancer letters, 1990, Jul-31, Volume: 52, Issue:3

    Topics: Animals; Carcinogens; Cocaine; Diethylstilbestrol; Female; Male; Mice; Models, Theoretical; Molecular Structure; Rats; Theobromine

1990
Role of adenosine A2 receptors in brain stimulation reward under baseline conditions and during cocaine withdrawal in rats.
    The Journal of neuroscience : the official journal of the Society for Neuroscience, 1999, Dec-15, Volume: 19, Issue:24

    Topics: Adenosine; Animals; Brain; Caffeine; Cocaine; Differential Threshold; Dopamine Uptake Inhibitors; Drug Interactions; Electric Stimulation; Male; Phenethylamines; Purinergic P1 Receptor Agonists; Purinergic P1 Receptor Antagonists; Rats; Rats, Wistar; Reaction Time; Receptors, Purinergic P1; Reference Values; Reward; Substance Withdrawal Syndrome; Theobromine

1999
Breast milk distribution of theobromine from chocolate.
    The Journal of pediatrics, 1977, Volume: 91, Issue:3

    Topics: Adult; Cacao; Candy; Chromatography, High Pressure Liquid; Female; Half-Life; Humans; Infant, Newborn; Kinetics; Milk Proteins; Milk, Human; Saliva; Theobromine; Time Factors

1977
Breast cancer and methylxanthine consumption.
    Cancer causes & control : CCC, 1992, Volume: 3, Issue:2

    Topics: Adult; Aged; Beverages; Breast Neoplasms; Cacao; Caffeine; Candy; Carbonated Beverages; Case-Control Studies; Coffee; Dose-Response Relationship, Drug; Feeding Behavior; Female; Humans; Middle Aged; New York; Risk Factors; Tea; Theobromine; Xanthines

1992
High-performance liquid chromatographic determination of theobromine, theophylline and caffeine in food products.
    Journal of chromatography, 1984, May-18, Volume: 291

    Topics: Beverages; Cacao; Caffeine; Candy; Chromatography, High Pressure Liquid; Coffee; Hydrogen-Ion Concentration; Theobromine; Theophylline

1984
Sister chromatid exchanges induced by methylxanthines contained in coffee, tea and cocoa.
    Experientia, 1982, May-15, Volume: 38, Issue:5

    Topics: Animals; Bone Marrow; Caffeine; Coca; Coffee; Cricetinae; Cricetulus; Crossing Over, Genetic; Plants, Medicinal; Sister Chromatid Exchange; Tea; Theobromine; Theophylline; Xanthines

1982
Effects of theobromine should be considered in future studies.
    The American journal of clinical nutrition, 2005, Volume: 82, Issue:2

    Topics: Blood Glucose; Blood Pressure; Cacao; Candy; Flavonoids; Humans; Phenols; Theobromine

2005
Modification of ginseng flavors by bitter compounds found in chocolate and coffee.
    Journal of food science, 2012, Volume: 77, Issue:6

    Topics: Cacao; Caffeine; Candy; Coffee; Dipeptides; Female; Flavoring Agents; Food Preferences; Ginsenosides; Humans; Illinois; Male; Panax; Pigmentation; Plant Extracts; Plant Roots; Principal Component Analysis; Sensation; Taste; Theobromine

2012
Theobromine inhibits differentiation of 3T3-L1 cells during the early stage of adipogenesis via AMPK and MAPK signaling pathways.
    Food & function, 2015, Volume: 6, Issue:7

    Topics: 3T3-L1 Cells; Adipocytes; Adipogenesis; AMP-Activated Protein Kinases; Animals; CCAAT-Enhancer-Binding Protein-alpha; Coca; Down-Regulation; Interleukin-6; MAP Kinase Kinase 4; Mice; Mitogen-Activated Protein Kinase Kinases; Phosphorylation; Plant Extracts; PPAR gamma; Theobromine

2015